KR100625935B1 - Meat keeping case - Google Patents

Meat keeping case Download PDF

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Publication number
KR100625935B1
KR100625935B1 KR1020040110806A KR20040110806A KR100625935B1 KR 100625935 B1 KR100625935 B1 KR 100625935B1 KR 1020040110806 A KR1020040110806 A KR 1020040110806A KR 20040110806 A KR20040110806 A KR 20040110806A KR 100625935 B1 KR100625935 B1 KR 100625935B1
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South Korea
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meat
storage
placement plate
stored
storing
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KR1020040110806A
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Korean (ko)
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KR20060071816A (en
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금영숙
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금영숙
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    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D21/00Nestable, stackable or joinable containers; Containers of variable capacity
    • B65D21/02Containers specially shaped, or provided with fittings or attachments, to facilitate nesting, stacking, or joining together
    • B65D21/0209Containers specially shaped, or provided with fittings or attachments, to facilitate nesting, stacking, or joining together stackable or joined together one-upon-the-other in the upright or upside-down position
    • B65D21/0217Containers with a closure presenting stacking elements
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/50Containers, packaging elements or packages, specially adapted for particular articles or materials for living organisms, articles or materials sensitive to changes of environment or atmospheric conditions, e.g. land animals, birds, fish, water plants, non-aquatic plants, flower bulbs, cut flowers or foliage

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  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Evolutionary Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Toxicology (AREA)
  • Zoology (AREA)
  • Packages (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)

Abstract

본 발명은 일정한 두께의 육류를 일정한 양으로 재치판에 보관하도록 형성함으로써, 육류를 냉동, 또는 냉장으로 보관할 경우에, 보관상의 외력에 의하여 육류가 압착되어, 냉동 압착된 육류를 떼어내는 번거로움과 불편함없이, 간편하게 고기를 사용할 수 있을 뿐만 아니라, 일정한 양의 고기를 미리 분배하여 재치판에 저장, 보관하기 때문에, 신속하게 정량의 고기를 제공할 수 있도록 한 육류 보관함에 관한 것이다.The present invention is formed so that the meat of a certain thickness to be stored in a fixed plate in a certain amount, when the meat is stored frozen or refrigerated, the meat is squeezed by the external force on the storage, the hassle of removing the frozen compressed meat and Without discomfort, not only can the meat be used easily, but also a meat container that can provide a quantity of meat quickly because the predetermined amount of meat is pre-distributed and stored and stored on the placement plate.

본 발명은 냉장, 냉동고에 육류를 수납, 저장하도록 하는 보관함에 있어서,The present invention is a storage box for storing and storing meat in the refrigerator, freezer,

고기를 재치, 저장하도록 하는 저장부와, 양측면에 돌출된 돌출부와, 하면에 지지되도록 돌출된 지지부와, 상부를 개폐하도록 한 덮개를 형성한 재치판과;A placement plate having a storage portion for placing and storing meat, a protrusion projecting on both sides, a support portion projecting on the lower surface, and a lid for opening and closing the upper portion;

상기 재치판을 적층하여 수납하도록 형성하고, 하부에 상기 재치판이 비스듬이 적층되도록 한 경사부를 형성한 보관함으로;A storage box formed to stack and place the placement plate and to form an inclination portion in which the placement plate is obliquely stacked;

구성되는 것을 특징으로 한다.It is characterized in that the configuration.

육류 고기 보관 수납 저장Meat meat storage storage storage

Description

육류 보관함 { Meat keeping case }Meat Keeping Case {Meat keeping case}

도 1은 본 발명을 보인 측단면도1 is a side cross-sectional view showing the present invention

도 2는 본 발명의 요부를 보인 사시도Figure 2 is a perspective view showing the main part of the present invention

도 3은 본 발명의 사용상태를 보인 측면도Figure 3 is a side view showing a state of use of the present invention

도면의 주요부분에 대한 부호의 설명Explanation of symbols for main parts of the drawings

10 : 재치판 11 : 저장부10: mounting plate 11: storage unit

12 : 돌출부 13 : 지지부12: protrusion 13: support

14 : 덮개 20 : 보관함14: cover 20: storage box

21 : 경사부21: inclined portion

본 발명은 육류 등을 냉장, 냉동고에 저장하도록 한 보관함에 관한 것으로, 특히 육류를 얇게 절단된 상태로 냉동, 또는 냉장 보관되도록 형성함으로써, 냉동 또는 냉장된 고기를 일일이 분리시킬 필요 없이, 즉시 조리에 사용할 수 있을 뿐 만 아니라, 식당 등의 음식점에서 고기를 미리 일정량으로 분배하여 저장 보관하여, 사용이 편리하도록 한 고기 보관함에 관한 것이다.The present invention relates to a storage box for storing meat and the like in a refrigerated or freezer, and in particular, by forming the meat to be frozen or refrigerated in a thinly cut state, there is no need to separate the frozen or refrigerated meat, and to immediately prepare the meat. Not only can be used, but also relates to a meat storage box for convenient use by distributing and storing and storing meat in a predetermined amount in restaurants such as restaurants.

일반적으로 쇠고기나 돼지고기 등의 육류는 일반인들의 식생활에서 많이 섭취하는 음식으로 근래들어 육류의 소비량은 증가되고 있다.In general, meat such as beef or pork is consumed in the diet of the general public, and in recent years, the consumption of meat is increasing.

이러한 육류는 일반 음식점이나 가정 등에서 다양한 종류의 음식과 메뉴로 많은 소비가 이루어지고 있으며, 육류의 특성상 조리 전에는 냉동이나 냉장 보관하고 있다.These meats are consumed by various kinds of foods and menus in general restaurants and homes, and are stored frozen or refrigerated before cooking due to the nature of the meat.

상기한 고기는 일반 가정이나 음식점에서, 조리 전에는 주로 냉장고나 냉동고에서 냉장, 또는 냉동 보관되어, 조리 시에 냉장, 냉동된 고기를 일정량 분리시키고, 조리하도록 하고 있다.The above-mentioned meat is refrigerated or frozen in a normal home or a restaurant, mainly in a refrigerator or a freezer before cooking, so that a predetermined amount of the refrigerated and frozen meat is separated and cooked at the time of cooking.

그러나, 상기한 고기는 냉장, 냉동된 상태에서 고리를 일정량 분리시킬 때, 그 냉동된 고리를 떼어내는 작업이 번거롭고 불편하였고, 얇게 절단된 고기의 원형이 훼손되는 경우가 다반사였다.However, when the meat is separated from a certain amount in the refrigerated and frozen state, it is cumbersome and inconvenient to remove the frozen ring, and the circular shape of the thinly cut meat is often damaged.

또한, 음식점 등에서 바쁜 와중에 냉동 보관된 고기를 떼어내는 번거로움이 발생하는 실정이었고, 미리 정량의 고기를 보관해두어 신속히 고기를 제공할 수 있는 장치가 미비한 문제점이 있었다.In addition, there was a situation that the trouble of removing the meat stored frozen in a busy place in a restaurant, etc., there was a problem that the device that can provide meat quickly by storing a certain amount of meat in advance.

따라서, 상기한 문제점을 해결하기 위한 본 발명은, 일정 두께로 절단된 고기의 일정한 양만큼을 냉동, 또는 냉장 보관할 수 있도록 하여, 냉동된 상태를 고기를 떼어내는 번거로움과 불편함을 해소할 수 있을 뿐만 아니라, 일정한 량의 고기를 미리 저장, 보관하여, 필요시에 신속하게 육류를 제공할 수 있도록 하는데 그 목적이 있는 것이다.Therefore, the present invention for solving the above problems, to freeze or refrigerated by a certain amount of the meat cut to a certain thickness, can eliminate the inconvenience and inconvenience of removing the meat in the frozen state In addition, there is a purpose to store and store a certain amount of meat in advance, to provide meat quickly when needed.

본 발명은 냉장, 냉동고에 육류를 수납, 저장하도록 하는 보관함에 있어서,The present invention is a storage box for storing and storing meat in the refrigerator, freezer,

고기를 재치, 저장하도록 하는 저장부와, 양측면에 돌출된 돌출부와, 하면에 지지되도록 돌출된 지지부와, 상부를 개폐하도록 한 덮개를 형성한 재치판과;A placement plate having a storage portion for placing and storing meat, a protrusion projecting on both sides, a support portion projecting on the lower surface, and a lid for opening and closing the upper portion;

상기 재치판을 적층하여 수납하도록 형성하고, 하부에 상기 재치판이 비스듬이 적층되도록 한 경사부를 형성한 보관함으로;A storage box formed to stack and place the placement plate and to form an inclination portion in which the placement plate is obliquely stacked;

구성되는 것을 특징으로 한다.It is characterized in that the configuration.

도 1은 본 발명을 보인 측단면도이고, 도 2는 본 발명의 요부를 보인 사시도이고, 도 3은 본 발명의 사용상태를 보인 측면도이다.Figure 1 is a side cross-sectional view showing the present invention, Figure 2 is a perspective view showing the main portion of the present invention, Figure 3 is a side view showing a state of use of the present invention.

이하, 본 발명에 따른 구성 및 작용효과를 첨부된 도면을 참조하여 상세히 설명하면 다음과 같다.Hereinafter, the configuration and effect according to the present invention will be described in detail with reference to the accompanying drawings.

도 1과 도 2에 도시된 바와 같이, 본 발명은 육류 등의 고기를 보관하도록 한 재치판(10)과, 상기 재치판(10)을 적층하여 수납하도록 한 보관함(20)으로 구성된다.As shown in FIG. 1 and FIG. 2, the present invention includes a placement plate 10 for storing meat such as meat, and a storage box 20 for stacking and placing the placement plate 10.

상기 재치판(10)은 고기를 재치, 저장하도록 하는 저장부(11)와, 양측면에 돌출된 돌출부(12)와, 하면에 지지되도록 돌출된 지지부(13)와, 상부를 개폐하도록 한 덮개(14)를 형성한다.The placement plate 10 includes a storage unit 11 for placing and storing meat, a protrusion 12 protruding on both sides, a support unit 13 protruding from the lower surface, and a cover for opening and closing the upper portion ( 14).

상기 보관함(20)은 상기 재치판(10)을 적층하여 수납하도록 형성하고, 하부에 상기 재치판(10)이 비스듬이 적층되도록 한 경사부(21)를 형성한다.The storage box 20 is formed to stack and accommodate the placement plate 10, and forms the inclined portion 21 so that the placement plate 10 is obliquely stacked.

이상에서 설명한 바와 같은 본 발명의 작용 및 효과를 첨부된 도면에 의거하 여 살펴보면 다음과 같다.Looking at the operation and effect of the present invention as described above based on the accompanying drawings as follows.

도 2와 도 3에 도시된 바와 같이, 상기 재치판(10)의 저장부(11)에 일정 두께로 절단된 육류를 재치하고, 상기 덮개(14)를 밀폐하도록 하여, 상기 보관함(20)에 수납되도록 한다.As shown in FIG. 2 and FIG. 3, meat cut to a certain thickness is placed in the storage unit 11 of the mounting plate 10, and the cover 14 is sealed to the storage box 20. To be stored.

그리고, 타 재치판(10')에 일정량의 고기를 재치하고 덮개(14)를 밀폐하여, 상기 보관함(20)에 수납된 재치판(10)의 상부 덮개(14) 위에 적층하여 보관하도록하면, 다수 개의 고기가 저장된 재치판(10)을 보관함(20)에 수납, 보관하여, 육류의 보관 부피를 최소화할 수 있는 것이다.Then, if a certain amount of meat is placed on the other mounting plate 10 ′ and the cover 14 is sealed, and stacked on the upper cover 14 of the mounting plate 10 stored in the storage box 20, By storing and storing the placement plate 10 in which the plurality of meats are stored in the storage box 20, the storage volume of the meat can be minimized.

또한, 보관된 육류를 사용할 경우, 보관함(20)에서 재치판(10)의 돌출부(12)를 파지하고 꺼내면 용이하고, 상기 재치판(10) 하부의 지지부(13)와 타 재치판(10') 상부의 덮개(14)가 최소의 면적으로 접촉되기 때문에, 냉동 시에도 재치판(10)의 분리가 간편할 수 있는 것이다.In addition, when the stored meat is used, it is easy to grasp and take out the protrusion 12 of the placement plate 10 from the storage box 20, and the support 13 and the other placement plate 10 ′ under the placement plate 10 are removed. Since the upper cover 14 is in contact with the minimum area, it may be easy to remove the mounting plate 10 even during freezing.

그리고, 상기 보관함(20)의 경사부(21)로 인하여, 재치판(10)이 일정각도 기울여서 적층, 보관되기 때문에, 육류에서 발생되는 물이나 피 등의 이물질을 제거할 수 있는 것이다.And, due to the inclined portion 21 of the storage box 20, since the mounting plate 10 is stacked and stored at an inclined angle, it is possible to remove foreign substances such as water or blood generated from meat.

그리고, 상기 재치판(10)의 저장부(11)에 저장, 보관된 육류는 외력에 의한 변형없이, 고기의 원형을 보존할 수 있을 뿐만 아니라, 음식점 등에서는 정량의 고기가 보관된 재치판(10) 자체를 손님에게 제공할 수 있기 때문에, 일정한 정량의 고기를 신속하게 육류를 손님에게 제공할 수 있는 것이다.In addition, the meat stored and stored in the storage unit 11 of the mounting plate 10 may not only preserve the original shape of the meat without deformation due to external force, but also in a restaurant or the like. 10) Since it is possible to provide itself to customers, it is possible to quickly provide meat to customers with a certain amount of meat.

이상에서 설명한 바와 같이 본 발명은, 일정한 두께의 육류를 일정한 양으로 재치판에 보관하도록 형성함으로써, 육류를 냉동, 또는 냉장으로 보관할 경우에, 보관상의 외력에 의하여 육류가 압착되어, 냉동 압착된 육류를 떼어내는 번거로움과 불편함없이, 간편하게 고기를 사용할 수 있을 뿐만 아니라, 일정한 양의 고기를 미리 분배하여 재치판에 저장, 보관하기 때문에, 신속하게 정량의 고기를 제공할 수 있도록 한 유익한 발명인 것이다. As described above, the present invention is formed by storing the meat of a certain thickness in the base plate in a certain amount, when the meat is frozen or refrigerated, the meat is squeezed by the external force on the storage, the meat is frozen and compressed Without the hassle and inconvenience of removing the meat, not only can the meat be easily used, but also a predetermined amount of meat is pre-distributed and stored and stored on the placement plate, which is a beneficial invention that can quickly provide a quantity of meat. .

Claims (1)

냉장, 냉동고에 육류를 수납, 저장하도록 하는 보관함에 있어서,In the storage box to store and store meat in the refrigerator, freezer, 고기를 재치, 저장하도록 하는 저장부(11)와, 양측면에 돌출된 돌출부(12)와, 하면에 지지되도록 돌출된 지지부(13)와, 상부를 개폐하도록 한 덮개(14)를 형성한 재치판(10)과;Placement plate formed with a storage portion 11 for placing and storing meat, a projection portion 12 protruding on both sides, a support portion 13 protruding on the lower surface, and a lid 14 for opening and closing the upper portion 10; 상기 재치판(10)을 적층하여 수납하도록 형성하고, 하부에 상기 재치판(10)이 비스듬이 적층되도록 한 경사부(21)를 형성한 보관함(20)으로;A storage box (20) formed to stack and accommodate the placement plate (10), and having an inclination portion (21) formed thereon so that the placement plate (10) is stacked obliquely; 구성되는 것을 특징으로 하는 육류 보관함.Meat container, characterized in that configured.
KR1020040110806A 2004-12-22 2004-12-22 Meat keeping case KR100625935B1 (en)

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