JPWO2020217866A1 - - Google Patents

Info

Publication number
JPWO2020217866A1
JPWO2020217866A1 JP2021515913A JP2021515913A JPWO2020217866A1 JP WO2020217866 A1 JPWO2020217866 A1 JP WO2020217866A1 JP 2021515913 A JP2021515913 A JP 2021515913A JP 2021515913 A JP2021515913 A JP 2021515913A JP WO2020217866 A1 JPWO2020217866 A1 JP WO2020217866A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2021515913A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2020217866A1 publication Critical patent/JPWO2020217866A1/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/30—Removing undesirable substances, e.g. bitter substances
    • A23L11/34—Removing undesirable substances, e.g. bitter substances using chemical treatment, adsorption or absorption
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/84—Flavour masking or reducing agents
JP2021515913A 2019-04-22 2020-03-30 Pending JPWO2020217866A1 (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2019080898 2019-04-22
PCT/JP2020/014446 WO2020217866A1 (ja) 2019-04-22 2020-03-30 ウキクサ亜科植物の葉状体の破壊物

Publications (1)

Publication Number Publication Date
JPWO2020217866A1 true JPWO2020217866A1 (ja) 2020-10-29

Family

ID=72942337

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2021515913A Pending JPWO2020217866A1 (ja) 2019-04-22 2020-03-30

Country Status (3)

Country Link
US (1) US20220030922A1 (ja)
JP (1) JPWO2020217866A1 (ja)
WO (1) WO2020217866A1 (ja)

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20150216187A1 (en) * 2012-07-31 2015-08-06 Hino-Man Ltd. Dough comprising plant material from duckweeds and food products prepared therefrom
SG11201605961PA (en) * 2014-01-27 2016-08-30 Hinoman Ltd Using wolffia genus plant material for preparing dough
CN105211618A (zh) * 2014-05-28 2016-01-06 吴光平 一种水生植物干粉的制备方法
CN105685729A (zh) * 2014-11-25 2016-06-22 黑龙江省智诚医药科技有限公司 一种沉香行气止痛保健饮品及其生产方法

Also Published As

Publication number Publication date
US20220030922A1 (en) 2022-02-03
WO2020217866A1 (ja) 2020-10-29

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