JPS6378592U - - Google Patents
Info
- Publication number
- JPS6378592U JPS6378592U JP1986173483U JP17348386U JPS6378592U JP S6378592 U JPS6378592 U JP S6378592U JP 1986173483 U JP1986173483 U JP 1986173483U JP 17348386 U JP17348386 U JP 17348386U JP S6378592 U JPS6378592 U JP S6378592U
- Authority
- JP
- Japan
- Prior art keywords
- shiibuki
- umbrella
- letters
- utility
- scope
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims 2
- 229910052742 iron Inorganic materials 0.000 claims 1
- 235000001715 Lentinula edodes Nutrition 0.000 description 1
- 240000000599 Lentinula edodes Species 0.000 description 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1986173483U JPS6378592U (el) | 1986-11-12 | 1986-11-12 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1986173483U JPS6378592U (el) | 1986-11-12 | 1986-11-12 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS6378592U true JPS6378592U (el) | 1988-05-24 |
Family
ID=31110981
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1986173483U Pending JPS6378592U (el) | 1986-11-12 | 1986-11-12 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6378592U (el) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012065583A (ja) * | 2010-09-22 | 2012-04-05 | Sakato Sangyo:Kk | 椎茸の加工品及びその製造方法 |
-
1986
- 1986-11-12 JP JP1986173483U patent/JPS6378592U/ja active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012065583A (ja) * | 2010-09-22 | 2012-04-05 | Sakato Sangyo:Kk | 椎茸の加工品及びその製造方法 |