JPS637022Y2 - - Google Patents

Info

Publication number
JPS637022Y2
JPS637022Y2 JP1982067053U JP6705382U JPS637022Y2 JP S637022 Y2 JPS637022 Y2 JP S637022Y2 JP 1982067053 U JP1982067053 U JP 1982067053U JP 6705382 U JP6705382 U JP 6705382U JP S637022 Y2 JPS637022 Y2 JP S637022Y2
Authority
JP
Japan
Prior art keywords
fan
air
heat source
temperature
heating chamber
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP1982067053U
Other languages
Japanese (ja)
Other versions
JPS58169852U (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP6705382U priority Critical patent/JPS58169852U/en
Publication of JPS58169852U publication Critical patent/JPS58169852U/en
Application granted granted Critical
Publication of JPS637022Y2 publication Critical patent/JPS637022Y2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Washing And Drying Of Tableware (AREA)
  • Drying Of Solid Materials (AREA)

Description

【考案の詳細な説明】 本考案は、家庭用の食器乾燥器に関し、特に、
食器収納庫に温風を送り込む加熱室の構成に特徴
を有するものである。
[Detailed description of the invention] The present invention relates to a household dish dryer, in particular,
It is characterized by the configuration of the heating chamber that sends hot air into the tableware storage.

水洗いした食器類を温風によつて乾燥させるこ
の種食器乾燥器では、電熱ヒーター等による熱源
の発熱量に対する乾燥効率が重要であると共に、
乾燥むらを防ぐために食器収納庫内の各所に温度
差が生じないことが望まれる。
In this type of dish dryer, which uses hot air to dry washed dishes, drying efficiency is important relative to the amount of heat generated by the heat source such as an electric heater.
In order to prevent uneven drying, it is desirable that there be no temperature differences at various locations within the tableware storage.

ところで、従来のこの種食器乾燥器では、熱源
としての電熱ヒーターに向けて送風して得た温風
を食器収納庫内に吹出させるようになしてある。
そして、このような構成において、先ず第一に、
送風を受ける熱源の熱交換効率並びに食器収納庫
内の温風環流路の均一化が装置構成上の問題であ
り、且つ、家庭用の小型器種では機構の組込みス
ペースの関係上、送風フアンを熱源に対峙させる
場合に輻射熱からのフアン及びモーターの保護に
注意しなければならない。
By the way, in this type of conventional dish dryer, warm air is blown toward an electric heater as a heat source and blown into the dish storage.
And in such a configuration, first of all,
The heat exchange efficiency of the heat source that receives the air and the uniformity of the hot air circulation path inside the tableware storage are problems in the device configuration, and in the case of small home-use devices, due to the space required to incorporate the mechanism, it is difficult to use a blower fan. When facing a heat source, care must be taken to protect the fan and motor from radiant heat.

しかして、本考案では、上述のようなこの種食
器乾燥器における技術的問題点を一挙に解決する
ことのできる装置構成を提供するものである。
Therefore, the present invention provides an apparatus configuration that can solve the technical problems of this type of dish dryer as described above all at once.

即ち、本考案食器乾燥器は、食器収納庫に通じ
る温風吹出し口と、電熱ヒーター等の熱源と、該
熱源に向けて送風する熱交換用フアンとを順次設
置した加熱室において、前記熱源と熱交換用フア
ンとの間に、送風拡散板を介在させてなるもので
ある。
That is, in the dish dryer of the present invention, the heat source and An air blowing diffusion plate is interposed between the fan and the heat exchange fan.

以下、図示の実施例に付いて詳述する。 The illustrated embodiment will be described in detail below.

第1図は本考案食器乾燥器の一例を示す斜視図
で、透明樹脂製の前面開き戸1を開いて食器類の
出し入れをする収納庫2とその底部3とからな
り、前記収納庫2には、その底面の奥辺部に沿つ
て温風吹出し口4を設け、庫内には仕切り棚5を
適宜配置してある。前記底部3の前面には電源ス
イツチ及びタイマー等の操作部6を配置してあ
り、その内部には、第2図示の平面図に示す如
く、金属板からなる加熱室7及びこれに一体的に
組付けたフアン用モーター8を納めてある。
FIG. 1 is a perspective view showing an example of the dish dryer of the present invention, which consists of a storage compartment 2 in which tableware can be put in and taken out by opening the front hinged door 1 made of transparent resin, and a bottom part 3 of the storage compartment 2. A warm air outlet 4 is provided along the inner side of the bottom surface, and partition shelves 5 are appropriately arranged inside the refrigerator. An operating section 6 such as a power switch and a timer is arranged on the front surface of the bottom section 3, and inside thereof, as shown in the plan view of the second figure, there is a heating chamber 7 made of a metal plate and a heating chamber 7 integrated therewith. The assembled fan motor 8 is stored here.

この加熱室7は前記第2図及び第3図示の構成
図に示す如く、前記温風吹出し口4の構成部4′
と、これに沿つて横設した棒状の二本の電熱ヒー
ター9,9と、前記モーター8の駆動軸に直結し
たフアン10とを順次配置構成してある。
As shown in the configuration diagrams shown in FIGS. 2 and 3, this heating chamber 7 is a component 4' of the hot air outlet 4.
, two rod-shaped electric heaters 9 , 9 horizontally installed along this, and a fan 10 directly connected to the drive shaft of the motor 8 are arranged in this order.

棒状の前記電熱ヒーター9,9の中央に位置す
る前記フアン10と該ヒーター9,9との間に、
該室7の天板11から垂下せしめた送風拡散板1
2を臨ませてある。その他13は吸気孔を示す。
尚、この送風拡散板12は横巾が前記フアン10
の径長に略等しい程度であり、縦長が加熱室7の
厚みの略3/4程度の大きさの金属平板からなる。
between the fan 10 located at the center of the rod-shaped electric heaters 9, 9 and the heaters 9, 9;
An air diffuser plate 1 hanging down from the top plate 11 of the chamber 7
2 is coming. Others 13 indicate intake holes.
Note that the width of this air diffusion plate 12 is the same as that of the fan 10.
The heating chamber 7 is made of a flat metal plate whose length is approximately 3/4 of the thickness of the heating chamber 7.

このような構成よりなる本考案食器乾燥器によ
れば、使用時に、ヒーター加熱と共にモーター駆
動によるフアン10の回転で吸気孔13より吸い
込まれた空気流は、その一部がフアン10の前面
の送風拡散板12に当り、これを回避して該板1
2の両側並びに下方に広がり、赤熱した電熱ヒー
ター9,9に当る。これによつて、空気流は温風
となつて温風吹出し口4の構成部4′に向うが、
このとき、電熱ヒーター9,9の全域における送
風量を均一化するために、その全域に亘つて適度
の送風を受ける結果、送風による熱交換を極めて
良好に行うことができる。
According to the dish dryer of the present invention having such a configuration, during use, a part of the air flow sucked through the intake hole 13 by heating the heater and rotating the fan 10 driven by the motor is transferred to the front side of the fan 10. Hitting the diffuser plate 12, avoid this and move the plate 1
It spreads on both sides of 2 and below, hitting red-hot electric heaters 9, 9. As a result, the airflow turns into warm air and heads toward the component 4' of the hot air outlet 4.
At this time, in order to equalize the amount of air blown over the entire area of the electric heaters 9, 9, an appropriate amount of air is blown over the entire area, and as a result, heat exchange by air blown can be performed extremely well.

しかも、前記吹出し口4の構成部4′からは、
前記均一した送風量並びに温度の温風が略均等し
て横長に広い開口溝から吹き出すので、食器収納
庫2内の食器類の収納状態及びその数量によつて
庫内の温風環流路が一定でないこの種庫内におい
て、広い吹出し口から均一に温風を吹き出させる
ことによつて、庫内各所の温度を一定に保つこと
ができる。
Moreover, from the component 4' of the outlet 4,
Since the hot air with uniform air flow rate and temperature is blown out from the horizontally wide opening groove in a substantially uniform manner, the hot air circulation path inside the dish storage cabinet 2 is constant depending on the state and quantity of dishes stored in the dish storage cabinet 2. By uniformly blowing out warm air from a wide outlet in this type of refrigerator, the temperature of various parts of the refrigerator can be kept constant.

ちなみに、食器収納庫内体積0.6m3、電熱ヒー
ター450W(サーモスタツト付き)、食器類の標準
収納状態で、前記送風拡散板12を取付けない状
態で、庫内中央の温度は時間経過に連れて第4図
示のように変化し、且つ、庫内各所における高温
部(庫内天板中央深部)と低温部(庫内前面開き
戸下方角部)とで前記中央部温度に対して±7℃
程度の差が生じたが、本考案における送風拡散板
12(横巾90mm、縦長60mmの平板)を設けた場合
には、第5図示の如く庫内中央部温度が前記第4
図示例の場合に比して6℃乃至10℃上昇し、しか
も、庫内高温部と低温部とにおける温度差を±2
℃程度に保つことができる。
By the way, when the internal volume of the tableware storage is 0.6m 3 , the electric heater is 450W (with thermostat), the tableware is stored in standard conditions, and the air diffuser plate 12 is not installed, the temperature at the center of the inside will change over time. The temperature changes as shown in Figure 4, and the high temperature part (deep center of the top plate inside the refrigerator) and the low temperature part (lower corner of the front door inside the refrigerator) at various locations inside the refrigerator have a temperature of ±7°C with respect to the center temperature.
Although there were differences in degree, when the air blowing diffuser plate 12 (a flat plate with a width of 90 mm and a length of 60 mm) according to the present invention was provided, the temperature at the center of the refrigerator reached the fourth level as shown in Figure 5.
The temperature is increased by 6℃ to 10℃ compared to the example shown, and the temperature difference between the high temperature part and the low temperature part of the refrigerator is reduced by ±2.
Can be maintained at around ℃.

このことは、送風拡散板12を設けない場合
に、フアン10による送風を局部的に強く受ける
電熱ヒーター9,9の中央部分はよく冷やされ、
即ち熱交換率が高いが、加熱室7の側辺部に位置
する電熱ヒーター9,9の熱交換率は低く、従つ
て、加熱室7自体が加熱気味であり、しかも、送
風吹出し口4の中央部からは多量の温風が吹き出
すにもかかわらず、庫内環路の悪さから庫内角部
の低温化が著しいものと推認される。
This means that when the air diffuser plate 12 is not provided, the central portions of the electric heaters 9, 9, which are locally strongly exposed to the air blown by the fan 10, are well cooled.
That is, although the heat exchange rate is high, the heat exchange rate of the electric heaters 9, 9 located on the sides of the heating chamber 7 is low, so the heating chamber 7 itself is slightly heated, and the Although a large amount of warm air blows out from the center, it is assumed that the temperature in the corners of the refrigerator is significantly lower due to the poor internal circulation path.

又、フアン10の前面に板状あるいは網状又は
ブラインド状の送風拡散板12を設けることによ
つて、該板12による電熱ヒーター9,9からの
輻射熱の遮断によつて、該フアン10並びにモー
ター8への悪影響を防ぐことができる。
In addition, by providing a plate-shaped, net-shaped, or blind-shaped air blowing diffusion plate 12 on the front surface of the fan 10, the radiation heat from the electric heaters 9, 9 is blocked by the plate 12, and the fan 10 and the motor 8 are can prevent adverse effects on

このように、本考案食器乾燥器によれば、送風
用フアンとこれに対峙する熱源との間に該フアン
より稍大きめ程度の一枚板からなる平板状の送風
拡散板を配置する極めて簡単な構成によつて、送
風による熱交換率を高め得ると共に、食器収納庫
内に広く開口する温風吹出し口からの風量並びに
温度の安定化を計り得る結果、庫内温度の上昇
(良効率)及び庫内温度の切一化をなし得、且つ、
送風フアン等における輻射熱による悪影響をも防
止することができてこの種構成として極めて有効
である。
As described above, the dish dryer of the present invention is an extremely simple method in which a flat air diffusion plate made of a single plate slightly larger than the fan is arranged between the air blowing fan and the heat source facing the fan. Depending on the configuration, it is possible to increase the heat exchange rate by air blowing, and it is also possible to stabilize the air volume and temperature from the hot air outlet that opens widely in the tableware storage, resulting in an increase in the internal temperature (high efficiency) and It is possible to unify the temperature inside the refrigerator, and
This type of configuration is extremely effective since it can also prevent the adverse effects of radiant heat from blowing fans and the like.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本考案食器乾燥器の一実施例を示す斜
視図、第2図は本考案食器乾燥器における加熱室
組込み底部の平面図、第3図は同じく加熱室の一
実施例を示す構成図、第4図は送風拡散板を装備
しない食器乾燥器における庫内温度特性図、第5
図は本考案食器乾燥器における庫内温度を示す特
性図である。 1……前面開き戸、2……食器収納庫、3……
底部、4……温風送出し口、7……加熱室、9…
…電熱ヒーター、10……フアン、12……送風
拡散板。
Fig. 1 is a perspective view showing an embodiment of the dish dryer of the present invention, Fig. 2 is a plan view of the bottom part of the dish dryer incorporating the heating chamber, and Fig. 3 is a configuration showing an embodiment of the heating chamber. Figure 4 is a diagram of the internal temperature characteristics of a dish dryer not equipped with an air diffusion plate, and Figure 5 is
The figure is a characteristic diagram showing the internal temperature of the dish dryer of the present invention. 1... Front swinging door, 2... Tableware storage, 3...
Bottom, 4... Hot air outlet, 7... Heating chamber, 9...
...Electric heater, 10...Fan, 12...Blower diffuser plate.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 食器収納庫に通じる温風吹出し口と、電熱ヒー
ター等の熱源と、該熱源に向けて送風する熱交換
用フアンとを順次設置した加熱室において、横巾
が前記フアン10の径長に略等しく縦長が加熱室
7の厚みの略3/4程度の一枚板からなる平板状の
送風拡散板12を、前記熱源と熱交換用フアン1
0との間で該フアン10と向き合う位置に介在さ
せてなることを特徴とする食器乾燥器。
In a heating room in which a hot air outlet leading to the tableware storage, a heat source such as an electric heater, and a heat exchange fan that blows air toward the heat source are sequentially installed, the width is approximately equal to the diameter of the fan 10. A flat air blowing diffusion plate 12 made of a single plate with a vertical length of about 3/4 of the thickness of the heating chamber 7 is connected to the heat source and the heat exchange fan 1.
0 at a position facing the fan 10.
JP6705382U 1982-05-08 1982-05-08 dish dryer Granted JPS58169852U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP6705382U JPS58169852U (en) 1982-05-08 1982-05-08 dish dryer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP6705382U JPS58169852U (en) 1982-05-08 1982-05-08 dish dryer

Publications (2)

Publication Number Publication Date
JPS58169852U JPS58169852U (en) 1983-11-12
JPS637022Y2 true JPS637022Y2 (en) 1988-02-29

Family

ID=30076894

Family Applications (1)

Application Number Title Priority Date Filing Date
JP6705382U Granted JPS58169852U (en) 1982-05-08 1982-05-08 dish dryer

Country Status (1)

Country Link
JP (1) JPS58169852U (en)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5626056B2 (en) * 1974-08-30 1981-06-16
JPS5648396B2 (en) * 1977-01-13 1981-11-16

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5626056U (en) * 1979-08-08 1981-03-10
JPS5732874Y2 (en) * 1979-09-21 1982-07-20
JPS589597Y2 (en) * 1980-05-13 1983-02-21 深雪 征矢野 Drying equipment for clothes, etc.

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5626056B2 (en) * 1974-08-30 1981-06-16
JPS5648396B2 (en) * 1977-01-13 1981-11-16

Also Published As

Publication number Publication date
JPS58169852U (en) 1983-11-12

Similar Documents

Publication Publication Date Title
US4071738A (en) Ventilated range with convertible radiant convection oven
US2831268A (en) Clothes drying device
JP3260977B2 (en) Cooking device
JPS637022Y2 (en)
US3298113A (en) Apparatus for drying articles
JPH0713670Y2 (en) Ventilation fan
JP2840514B2 (en) Cold storage
JPH0284125A (en) Storage box for bread dough
JPH039669Y2 (en)
JPH028730B2 (en)
JP2625772B2 (en) Tableware dryer
JP3383729B2 (en) Storage room
JPH0124546Y2 (en)
JPS6136097Y2 (en)
JPH0937965A (en) Heat reserving cabinet
JPS6130125Y2 (en)
JPH0242158Y2 (en)
JPS6139247Y2 (en)
JPS6261849B2 (en)
JPS5827740Y2 (en) dish dryer
JPH0131850Y2 (en)
JPH0242157Y2 (en)
JP2521948Y2 (en) Dough processing machine
JPH0320659Y2 (en)
JPS6130122Y2 (en)