JPS6364320U

JPS6364320U -

Info

Publication number: JPS6364320U
Application number: JP15925886U
Authority: JP
Priority date: 1986-10-17
Filing date: 1986-10-17
Publication date: 1988-04-27

Description

[Brief explanation of the drawing]

図は本考案の一実施例を説明するもので、第１
図は焼肉ロースター本体の斜視図、第２図は吸煙
導入管の概略側面図である。１……支持枠、２……吸煙導入管、３……枠体
、４……焼網、５……吸煙口防護ネツト、６……
防火シヤツター、７……シヤツター片、８……軸
、９……ねじコイルばね、１０……温度ヒユーズ
。 The figure is for explaining one embodiment of the present invention.
The figure is a perspective view of the yakiniku roaster body, and FIG. 2 is a schematic side view of the smoke introduction pipe. 1...Support frame, 2...Smoke introduction pipe, 3...Frame body, 4...Grilling net, 5...Smoke port protection net, 6...
Fire protection shutter, 7...Shutter piece, 8...Shaft, 9...Screw coil spring, 10...Temperature fuse.

補正昭６２．４．３実用新案登録請求の範囲を次のように補正する
。Amendment April 3, 1982 The scope of claims for utility model registration is amended as follows.

【実用新案登録請求の範囲】焼網の左右に吸煙導入管を設け、煙と共に熱風
を吸引するようにした焼肉ロースターにおいて、
前記吸煙導入管内の管内が一定温度以上になると
吸煙導入管の開口部を閉塞させることを特徴とす
る焼肉ロースターに於ける吸煙導入管開口部の防
火シヤツター。[Scope of Claim for Utility Model Registration] In a yakiniku roaster that is equipped with smoke introduction pipes on the left and right sides of the grill to suck hot air along with smoke,
A fire prevention shutter for an opening of a smoke introduction pipe in a yakiniku roaster, characterized in that the opening of the smoke introduction pipe is closed when the inside of the smoke introduction pipe reaches a certain temperature or higher.

Claims

[Scope of utility model registration request]

In a yakiniku roaster, smoke inlet pipes are installed on the left and right sides of the grill to suck in hot air along with smoke.
A fire prevention shutter for an opening of a smoke introduction pipe in a yakiniku roaster, characterized in that the opening of the smoke introduction pipe is closed when the temperature inside the pipe reaches a certain level or higher.