JPS63621Y2 - - Google Patents

Info

Publication number
JPS63621Y2
JPS63621Y2 JP17445784U JP17445784U JPS63621Y2 JP S63621 Y2 JPS63621 Y2 JP S63621Y2 JP 17445784 U JP17445784 U JP 17445784U JP 17445784 U JP17445784 U JP 17445784U JP S63621 Y2 JPS63621 Y2 JP S63621Y2
Authority
JP
Japan
Prior art keywords
handle
container
heat
edge
base
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP17445784U
Other languages
Japanese (ja)
Other versions
JPS6190769U (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP17445784U priority Critical patent/JPS63621Y2/ja
Publication of JPS6190769U publication Critical patent/JPS6190769U/ja
Application granted granted Critical
Publication of JPS63621Y2 publication Critical patent/JPS63621Y2/ja
Expired legal-status Critical Current

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  • Details Of Rigid Or Semi-Rigid Containers (AREA)

Description

【考案の詳細な説明】 〈産業上の利用分野〉 本考案は、即席料理の調理器を兼ねる包装容器
の改良に係るものである。
[Detailed Description of the Invention] <Industrial Application Field> The present invention relates to an improvement of a packaging container that also serves as a cooking device for instant meals.

〈従来技術〉 従来の此種包装容器は、アルミ箔その他の金属
箔等の耐熱材製容器にとうもろこし、バター、食
塩等を収容したものや、焼肉材料、生ピザパイ等
を収容したものを覆つて耐熱樹脂シートを容器内
面に添設して容器の上端折返し鍔縁に捲込むとと
もに、該折返し鍔縁内に枠金をも捲込み該枠金の
端部を容器外方へ長く突出延長させて平面視U字
状その他の把手としていた。
<Prior art> Conventional packaging containers of this kind are made by covering containers containing corn, butter, salt, etc., yakiniku ingredients, raw pizza pie, etc. in a container made of heat-resistant material such as aluminum foil or other metal foil. A heat-resistant resin sheet is attached to the inner surface of the container and wrapped around the folded rim of the upper end of the container, and a frame metal is also rolled into the folded rim so that the end of the frame protrudes outward for a long time. The handle had a U-shape in plan view or other shapes.

該把手によつて之を把持して加熱調理時に焦げ
つき防止のため動かしたり、持ち運んだり、或は
店頭で吊下げ展示したりしていた。前記加熱によ
り容器内の膨張空気が耐熱樹脂シートを上方へふ
くらませ、密閉状容器内で食部類ははぜたり、熱
汁が飛散することなく安全、且つ迅速に加熱調理
ができる。
They are held by the handle and moved to prevent burning during cooking, carried around, or hung for display at stores. Due to the heating, the expanded air inside the container inflates the heat-resistant resin sheet upward, and the food can be cooked safely and quickly in the sealed container without bursting or splattering hot juices.

〈考案が解決しようとする問題点〉 ところが、前記把手は、容器外方への突出分が
長寸で容器を嵌め合せて多数積み重ねて運搬・収
納し、或は量販店で販売する場合に把手の存在に
よつて余分の収納場所を必要とし、無駄の空間
分、地価の高い店舗の効率を悪くしていたのでそ
の改良が要望されていた。
<Problems to be solved by the invention> However, the above-mentioned handle has a long part that protrudes outward from the container, and when the containers are fitted together and stacked in large numbers for transportation and storage, or when sold at a mass retailer, the handle cannot be used. The existence of such stores required extra storage space, which wasted space and made stores with high land prices inefficient, so improvements were requested.

〈問題点を解決する為の手段〉 本考案の容器は、従来の長寸の把手を必要最小
限の短小として把手基部を構成させ、販売の際、
或は調理等の必要に応じて必要長寸の把手本体を
着脱自在に把手カバーの被嵌によつて該短小の把
手基部と容器に連結して把手とするようにしたも
のである。
<Means for solving the problem> The container of the present invention has a handle base configured by making the conventional long handle as short as possible, and when sold,
Alternatively, depending on the needs of cooking, etc., a long handle body can be detachably connected to the short handle base and the container by fitting a handle cover to form a handle.

〈作 用〉 把手カバーを外方へ摺動させて、露出した把手
本体の内端部を、容器の把手基部に添わせ、該把
手本体内端の屈曲係支部を容器内側面と上端鍔縁
に係支し、前記把手カバーを再び内方へ摺動させ
て把手基部と、これに添つた把手本体内端部とを
該把手カバー内に収容する。このようにして把手
基部と把手本体を芯状に内包した把手カバーによ
り容器から突出した必要長さの把手を構成する。
<Operation> Slide the handle cover outward to align the exposed inner end of the handle body with the handle base of the container, and align the bent portion at the inner end of the handle body with the inner surface of the container and the upper edge rim. The handle cover is slid inward again to accommodate the handle base and the corresponding inner end of the handle body within the handle cover. In this way, the handle cover having the handle base and the handle body cored therein constitutes a handle of the required length that protrudes from the container.

〈実施例〉 本考案を図面により詳細説明する。<Example> The present invention will be explained in detail with reference to the drawings.

第1図は、本考案容器の把手取付状態の全体斜
視図、第2図は分解状態を示す拡大斜視図で、A
が本考案の最も要旨とする把手であり、Bは容
器、4は把手基部を示す。把手Aは、主として金
属製杆体の屈曲で形成された把手本体2と、主と
して厚紙製の把手カバーとから成り、把手本体は
平面視長U字状に屈曲し、内端U字状部は下方へ
鈎型に屈曲して側面視〓型をなし容器周縁に沿つ
て湾曲している。把手カバー1は主として厚紙製
で2つ折して鞘型に形成するか或は、その底面中
央部を切除した〓形(切欠ロ字状)に形成しても
よく、把手本体の外周に摺動可能に被嵌されてい
る。尚、把手材としてはロツクウール、その他の
断熱又は耐熱材が好ましいが厚紙を用いてもよ
い。
Fig. 1 is an overall perspective view of the container of the present invention in a state where the handle is attached, and Fig. 2 is an enlarged perspective view showing the disassembled state.
is the handle that is the most important aspect of the present invention, B indicates the container, and 4 indicates the base of the handle. The handle A consists of a handle main body 2 mainly formed by bending a metal rod and a handle cover mainly made of cardboard.The handle main body is bent into a long U-shape in plan view, and the inner U-shaped part is downward. It is bent into a hook shape and has a horizontal shape when viewed from the side, and is curved along the periphery of the container. The handle cover 1 is mainly made of cardboard and may be folded in two to form a sheath shape, or may be formed into a square shape (notched square shape) by cutting out the center of the bottom surface, and can be slid on the outer periphery of the handle body. Possibly fitted. The handle material is preferably rock wool or other heat-insulating or heat-resistant material, but cardboard may also be used.

第4図は、把手本体2の別の実施例を示し、内
方端部が非連結状で、外方端が連結状態に夫々垂
直、水平方向に屈曲されている。尚、U字状部を
内端としたものはシートを破るおそれがない。
FIG. 4 shows another embodiment of the handle body 2, in which the inner end is unconnected and the outer end is bent vertically and horizontally in a connected state, respectively. Note that if the U-shaped portion is the inner end, there is no risk of tearing the sheet.

容器Bはアルミその他の金属箔製の容器本体3
の上端折返し鍔縁3a内に食品類6を被覆した耐
熱樹脂シート5の端縁部と枠金4′を捲き込み、
該枠金4′を突出させて形成し又は附設した把手
基部4を容器口端部外方へ突出させている。
Container B is a container body 3 made of aluminum or other metal foil.
The edge part of the heat-resistant resin sheet 5 covering the food 6 and the frame metal 4' are rolled into the upper end folded flange 3a,
The handle base 4, which is formed or attached by projecting the frame 4', projects outward from the container mouth end.

前記把手Aは、不要時は把手カバー1内に把手
本体2を収納して内端の屈曲係止部2aのみを露
出して長さを縮小した状態として容器内に該屈曲
部を上向きにして収容するか、容器同士を積重
ね、把手ばかりを束ねて収容するようにする。此
の場合、把手基部は容器に外接する方形の対角線
上の1隅に収まる短小寸法が好ましい。
When the handle A is not needed, the handle body 2 is housed inside the handle cover 1, and only the bent locking part 2a at the inner end is exposed and the length is reduced, and the bent part is placed upward in the container. Either stack containers on top of each other and bundle only the handles together. In this case, the handle base preferably has short and small dimensions that fit in one diagonal corner of a rectangle circumscribing the container.

把手の使用に際しては、先ず第2図のように把
手カバー1を少くとも把手基部の長さだけ外方へ
摺動させて内端部を長く露出させ、内端屈曲係支
部2aを容器の上端部分、鍔縁に掛支させる。こ
の場合、把手本体を把手基部4の両外側に添わせ
ると把手2の内端部が補強される。把手基部4の
上面に添わせても不都合ではない。把手カバー1
を再び内端方向に摺動して鍔縁外端に当るまで戻
すと、把手基部4、把手本体2を芯として把手カ
バー1を外から握持して容器を支持できる把手が
構成され、ガスこんろその他の加熱装置上で容器
を支持して揺動させ、煮炊調理、培炒調理等をす
べき食品類6が加熱調理されると、食卓等へ運ぶ
ことができる。
When using the handle, first slide the handle cover 1 outward by at least the length of the base of the handle to expose a long inner end as shown in FIG. The part is hung on the edge of the rim. In this case, when the handle body is attached to both outer sides of the handle base 4, the inner end of the handle 2 is reinforced. It is not inconvenient to place it along the top surface of the handle base 4. Handle cover 1
When the handle is slid toward the inner end again until it touches the outer end of the flange, a handle is formed that can support the container by gripping the handle cover 1 from the outside with the handle base 4 and handle body 2 as cores. The container is supported and swung on a stove or other heating device, and once the food 6 to be boiled, stir-fried, etc. is heated and cooked, it can be transported to a dining table or the like.

〈考案の効果〉 把手Aを容器Bと別体に構成したことで容器に
は最小限の短小把手基部4が突出しているだけで
あるから、収納・運搬・展示の際、包装箱や収
納・展示空間が縮小され、包装原価が低廉とな
り、空間が有効に利用できる。
<Effect of the invention> By configuring the handle A separately from the container B, only the minimum short handle base 4 protrudes from the container. Exhibition space is reduced, packaging costs are reduced, and space can be used more effectively.

把手の着脱が把手カバーの摺動と把手本体の屈
曲係止部の掛支だけであるから把手Aが把手基部
4と把手カバーのみによつて取り付けられ、他に
何らの取付部品を要さない。把手Aが把手基部4
と把手カバー1によつて補強され、食品類調理時
にだし汁や水を加えて重量が増加しても堅牢で支
持力が増強され、従来品より取扱いの信頼性があ
る。
Since the attachment and detachment of the handle is done only by sliding the handle cover and hooking the bending locking part of the handle body, the handle A can be attached only by the handle base 4 and the handle cover, and no other attachment parts are required. . Handle A is handle base 4
It is reinforced by the handle cover 1, and even when the weight increases due to the addition of stock or water during food preparation, it is robust and has increased supporting capacity, and is more reliable in handling than conventional products.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本考案の即席料理の調理器を兼ねる包
装容器の全体斜視図、第2図は、同上、容器と把
手の分解状態の拡大斜視図、第3図aは、同上、
取付状態の要部拡大切欠縦断面図、第3図bは、
同上、取付状態の要部拡大切欠横断面図、第4図
は、把手本体の他の実施例を示す拡大斜視図であ
る。 A……把手、B……容器、1……把手カバー、
2……把手本体、4……把手基部。
Fig. 1 is an overall perspective view of the packaging container of the present invention which also serves as a cooker for instant food; Fig. 2 is an enlarged perspective view of the container and handle in an exploded state; Fig. 3a is the same as above;
Figure 3b is an enlarged longitudinal cross-sectional view of the main part in the installed state.
FIG. 4 is an enlarged perspective view showing another embodiment of the handle main body. A...Handle, B...Container, 1...Handle cover,
2...Handle body, 4...Handle base.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 耐熱樹脂シートで耐熱材製の容器本体内に収容
した食品類を被覆し、該耐熱樹脂シートの端縁部
と容器口端部に添わせた枠金とを捲き込んで折返
し鍔縁を形成した容器の口端外周に短小な把手基
部を突設し、両側杆と、内端が突出口端部内面と
鍔縁に掛支可能な屈曲部とから成る把手本体と、
これに摺動可能に被嵌した把手カバーで成る把手
を、容器口端縁に掛支し、把手基部に添わせて把
手カバーで一体的に被嵌して前記容器の把手を形
成するようにして成る即席料理の調理器を兼ねる
包装容器。
Foods housed in a container body made of a heat-resistant material are covered with a heat-resistant resin sheet, and the edge of the heat-resistant resin sheet and a frame attached to the edge of the container mouth are rolled up to form a folded rim. A handle body having a short and small handle base protruding from the outer periphery of the mouth end of the container, consisting of rods on both sides, and a bent part whose inner end can be hung on the inner surface of the protrusion end and the rim;
A handle consisting of a handle cover slidably fitted onto the handle is hung on the edge of the mouth of the container, and is integrally fitted with the handle cover along the base of the handle to form a handle of the container. A packaging container that doubles as a cooking device for instant meals.
JP17445784U 1984-11-17 1984-11-17 Expired JPS63621Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP17445784U JPS63621Y2 (en) 1984-11-17 1984-11-17

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP17445784U JPS63621Y2 (en) 1984-11-17 1984-11-17

Publications (2)

Publication Number Publication Date
JPS6190769U JPS6190769U (en) 1986-06-12
JPS63621Y2 true JPS63621Y2 (en) 1988-01-08

Family

ID=30732075

Family Applications (1)

Application Number Title Priority Date Filing Date
JP17445784U Expired JPS63621Y2 (en) 1984-11-17 1984-11-17

Country Status (1)

Country Link
JP (1) JPS63621Y2 (en)

Also Published As

Publication number Publication date
JPS6190769U (en) 1986-06-12

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