JPS6315939U - - Google Patents
Info
- Publication number
- JPS6315939U JPS6315939U JP10722786U JP10722786U JPS6315939U JP S6315939 U JPS6315939 U JP S6315939U JP 10722786 U JP10722786 U JP 10722786U JP 10722786 U JP10722786 U JP 10722786U JP S6315939 U JPS6315939 U JP S6315939U
- Authority
- JP
- Japan
- Prior art keywords
- handle
- recess
- tool body
- cooking utensil
- utensil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000010411 cooking Methods 0.000 claims 2
- 238000003466 welding Methods 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 description 1
Landscapes
- Food-Manufacturing Devices (AREA)
Description
第１図はこの考案をおたまに具体化した一実施
例を示す斜視図、第２図及び第３図はおたまの製
造方法を順を追つて示す平面図、第４図は別例を
示す平面図、第５図はさらに他の別例を示す正面
図、第６図及び第７図は従来例を示すそれぞれ斜
視図である。
用具本体……１、接合凹部……２、柄部……３
、接合突部……４。
Fig. 1 is a perspective view showing an embodiment of this invention in a ladle, Figs. 2 and 3 are plan views showing the ladle manufacturing method step by step, and Fig. 4 is a plan view showing another example. FIG. 5 is a front view showing still another example, and FIGS. 6 and 7 are perspective views showing a conventional example. Tool body...1, joint recess...2, handle...3
, joint protrusion...4.
Claims (1)
柄部３のうち、いずれか一方の取付け部分に凹部
２を形成し、さらに他方には同凹部２に係入され
る突部４を形成したことを特徴とする調理用具等
の柄。 ２ 前記用具本体１と柄部３とを異なる素材にて
形成したことを特徴とする実用新案登録請求の範
囲第１項に記載の調理用具等の柄。[Claims for Utility Model Registration] 1. A recess 2 is formed in the mounting portion of either one of the tool body 1 and the handle 3 attached to the tool body 1 by welding, and the recess 2 is inserted into the other. A handle for a cooking utensil, etc., characterized in that a protrusion 4 is formed. 2. A handle for a cooking utensil, etc., as set forth in claim 1, wherein the utensil body 1 and the handle portion 3 are made of different materials.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10722786U JPS6315939U (en) | 1986-07-11 | 1986-07-11 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10722786U JPS6315939U (en) | 1986-07-11 | 1986-07-11 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS6315939U true JPS6315939U (en) | 1988-02-02 |
Family
ID=30983313
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP10722786U Pending JPS6315939U (en) | 1986-07-11 | 1986-07-11 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6315939U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20040034196A (en) * | 2002-10-21 | 2004-04-28 | 나숙자 | cooking tool manufacturing method |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS482681U (en) * | 1971-05-31 | 1973-01-12 | ||
| JPS517273B1 (en) * | 1971-04-08 | 1976-03-06 | ||
| JPS5231669U (en) * | 1975-08-28 | 1977-03-05 | ||
| JPS54115971A (en) * | 1978-02-27 | 1979-09-08 | Sekigawa Seisakushiyo Kk | Method of making cooking tool by coupling flat plate such as overturner to metal grip thicker than said plate |
| JPS54137447A (en) * | 1978-04-19 | 1979-10-25 | Masahiro Tankou Kk | Production of blade such as kitchen knife or the like |
-
1986
- 1986-07-11 JP JP10722786U patent/JPS6315939U/ja active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS517273B1 (en) * | 1971-04-08 | 1976-03-06 | ||
| JPS482681U (en) * | 1971-05-31 | 1973-01-12 | ||
| JPS5231669U (en) * | 1975-08-28 | 1977-03-05 | ||
| JPS54115971A (en) * | 1978-02-27 | 1979-09-08 | Sekigawa Seisakushiyo Kk | Method of making cooking tool by coupling flat plate such as overturner to metal grip thicker than said plate |
| JPS54137447A (en) * | 1978-04-19 | 1979-10-25 | Masahiro Tankou Kk | Production of blade such as kitchen knife or the like |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20040034196A (en) * | 2002-10-21 | 2004-04-28 | 나숙자 | cooking tool manufacturing method |