JPS6290121A - Wooden ladle - Google Patents

Wooden ladle

Info

Publication number
JPS6290121A
JPS6290121A JP23150785A JP23150785A JPS6290121A JP S6290121 A JPS6290121 A JP S6290121A JP 23150785 A JP23150785 A JP 23150785A JP 23150785 A JP23150785 A JP 23150785A JP S6290121 A JPS6290121 A JP S6290121A
Authority
JP
Japan
Prior art keywords
rice
scooping
water
scoop
grains
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP23150785A
Other languages
Japanese (ja)
Inventor
粛雄 釣田
植村 吉之助
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP23150785A priority Critical patent/JPS6290121A/en
Publication of JPS6290121A publication Critical patent/JPS6290121A/en
Pending legal-status Critical Current

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  • Food-Manufacturing Devices (AREA)

Abstract

(57)【要約】本公報は電子出願前の出願データであるた
め要約のデータは記録されません。
(57) [Summary] This bulletin contains application data before electronic filing, so abstract data is not recorded.

Description

【発明の詳細な説明】 産業上の利用分野 本発明は、飯を容器にすくうしゃもじに関するものであ
る。
DETAILED DESCRIPTION OF THE INVENTION Field of the Invention The present invention relates to a rice scoop for scooping rice into a container.

従来め技術 従来のこの種のしゃもじとしては、第3図および第4図
に示すように、把手部1と、飯をすくう掬取部2を有し
、前記掬取部2にフッソ樹脂のコーティング処理3を施
したりしたものや、木やポリプロピレン樹脂でしゃもじ
を構成したものがあった。
BACKGROUND ART As shown in FIGS. 3 and 4, a conventional rice scoop of this type has a handle portion 1 and a scooping portion 2 for scooping rice, and the scooping portion 2 is coated with fluorocarbon resin. Some rice scoops were treated with Treatment 3, while others were made of wood or polypropylene resin.

発明が解決しようとする問題点 しかしながら、上記従来の材料では、比較的撥水性があ
るため、食品衛生上問題のないポリプロピレン樹脂や木
で構成したしゃもじ、あるいはフッソ樹脂のコーティン
グ処理3を施したしゃもじにおいても、飯粒が付着する
という問題点を有していた。
Problems to be Solved by the Invention However, since the above-mentioned conventional materials are relatively water-repellent, rice scoops made of polypropylene resin or wood, which pose no food hygiene problems, or rice scoops coated with fluorocarbon resin (3) have been used. Also, there was a problem that rice grains stuck to the rice.

本発明は上記従来の問題点を解決するもので、飯粒の付
着が極めて少ないしゃもじを提供することを目的とする
The present invention solves the above-mentioned conventional problems, and aims to provide a rice scoop with extremely little adhesion of rice grains.

問題点を解決するだめの手段 上記問題点を解決するために本発明は、飯をすくう掬取
部の表面に多数の凹凸部を形成して粗面状に構成したも
のである。
Means for Solving the Problems In order to solve the above-mentioned problems, the present invention provides a rough surface by forming a large number of uneven parts on the surface of the scooping part for scooping out rice.

作  用 上記構成によれば、飯をすくう掬取部の表面に多数の凹
凸部を形成して粗面状に構成しているため、掬取部の表
面積が大きくとれ、その結果、しゃもじを水に入れると
、粗面状を構成する凹部に水が入り込むため、凹凸のな
い平坦な面に構成されたしゃもじに比べ、多くの水を保
持することが可能となる。一方、水が外気に接触する表
面積は小さくなるため、水は容易に蒸発しなくなる。と
ころが、飯をすくう際には飯粒等にょし表面の水が取ら
れるものであるが、本発明においては、表面張力により
、凹部の水が表面を覆って掬取部には常に水の補給がな
されるため、この水の撥水性により飯粒のしゃもじへの
付着が極めて少なくなるものである。
Function According to the above structure, since the surface of the scooping part for scooping rice has a rough surface by forming a large number of uneven parts, the surface area of the scooping part can be large, and as a result, the rice scoop can be easily used in water. When placed in a rice scoop, water enters the recesses that make up the rough surface, making it possible to hold more water than a rice scoop that has a flat surface with no irregularities. On the other hand, since the surface area where water comes into contact with the outside air becomes smaller, water does not evaporate as easily. However, when scooping rice, water on the surface of rice grains, etc. is removed, but in the present invention, water in the recesses covers the surface due to surface tension, and the scooping part is constantly replenished with water. Because of the water repellency of this water, the amount of rice grains that stick to the rice scoop is extremely reduced.

実施例 以下、本発明の一実施例を第1図および第2図にもとづ
いて説明する。図において、11は樹脂により構成され
たしゃもじ本体で、このしゃもじ本体11は使用者が手
でつかんで操作する把手部12と、飯をすぐう掬取部1
3を有し、前記掬取部13は表面に凹部14と凸部15
を多数形成することにより、粗面状に構成している。
EXAMPLE Hereinafter, an example of the present invention will be explained based on FIGS. 1 and 2. In the figure, reference numeral 11 denotes a rice scoop body made of resin, and this rice scoop body 11 has a handle part 12 that the user grasps and operates, and a scooping part 1 that scoops out the rice.
3, and the scooping part 13 has a concave part 14 and a convex part 15 on the surface.
By forming a large number of , a rough surface is formed.

上記構成において作用を説明する。まず、しゃもじ本体
11を水につけると、飯をすくう掬取部13の表面は粗
面状で多数の凹部14と凸部16が存在するため、凹部
16に水が入り込むもので、凹凸のない平坦な面に構成
されたしゃもじに比べ、多くの水を吸収して保持するこ
とが可能となる。
The operation in the above configuration will be explained. First, when the rice scoop body 11 is soaked in water, the surface of the scooping part 13 for scooping rice is rough and has many concave parts 14 and convex parts 16. It can absorb and retain more water than a rice scoop with a flat surface.

そしてこのしゃもじにより飯をすくう際、粗面状に構成
された掬取部13の表面には水があるだめ、飯粒は付着
しない。ところが、さらに飯をすくうと、飯粒等により
表面の水が奪われることになる。
When scooping rice with this rice scoop, grains of rice do not stick to the surface of the scooping part 13, which has a rough surface, because there is water there. However, if the rice is further scooped, the water on the surface will be taken away by the rice grains.

しかしながら、前記凹部15の水が表面張力によゆ掬取
部13の表面を覆うため、掬取部13には常に水の補給
がなされることになり、その結果、飯粒のしゃもじへの
付着が防止されるものである。
However, since the water in the recess 15 covers the surface of the scooping part 13 due to surface tension, the scooping part 13 is constantly replenished with water, and as a result, rice grains are prevented from sticking to the rice scoop. It is something that can be prevented.

発明の効果 以上のように本発明によれば、飯をすくうしゃもじの掬
取部の表面に多数の凹凸部を形成することにより粗面状
に構成しているため、飯粒の当接する面には常に水が補
給されることになり、その結果、この水の撥水性により
飯粒のしゃもじへの付着を著しく少なくすることができ
るものである。
Effects of the Invention As described above, according to the present invention, the scooping part of the rice scoop has a rough surface by forming a large number of uneven parts on the surface, so that the surface that the rice grains come into contact with has a rough surface. Water is constantly replenished, and as a result, the water repellency of this water significantly reduces the adhesion of rice grains to the rice scoop.

また、木で構成したしゃもじにおいては、使用後の乾燥
に時間がかかるが、本発明では飯粒の当接する掬取部の
表面が硬質材料で°よいため、成形加工の容易な樹脂材
料を使用することが可能となり、その結果、製作工数を
削減することができるのみならず、衛生的で使用後の乾
燥等も早く行なえるものである。
In addition, it takes time for rice scoops made of wood to dry after use, but in the present invention, the surface of the scooping part that the rice grains come into contact with is preferably made of a hard material, so a resin material that is easy to mold is used. As a result, not only can the number of manufacturing steps be reduced, but it is also hygienic and can be dried quickly after use.

【図面の簡単な説明】[Brief explanation of drawings]

第1図は本発明の一実施例を示すしゃもじの斜視図、第
2図は同要部の拡大断面図、第3図は従来のしゃもじの
正面図、第4図は同しゃもじの断面図である。 12・・・・・・把手部、13・・・・・・掬取部、1
4・・・−・凹部、16・・・・・・凸部。 代理人の氏名 弁理士 中 尾 敏 男 ほか1名第3
図 第4図
Fig. 1 is a perspective view of a rice scoop showing an embodiment of the present invention, Fig. 2 is an enlarged sectional view of the same essential parts, Fig. 3 is a front view of a conventional rice scoop, and Fig. 4 is a sectional view of the same rice scoop. be. 12... Handle part, 13... Scooping part, 1
4...--Concave portion, 16... Convex portion. Name of agent: Patent attorney Toshio Nakao and 1 other person No. 3
Figure 4

Claims (1)

【特許請求の範囲】[Claims] 把手部と、飯をすくう掬取部を有し、前記掬取部の表面
に多数の凹凸部を形成して粗面状に構成したしゃもじ。
A rice scoop having a handle part and a scooping part for scooping rice, the scooping part having a rough surface with a large number of uneven parts formed on the surface thereof.
JP23150785A 1985-10-17 1985-10-17 Wooden ladle Pending JPS6290121A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP23150785A JPS6290121A (en) 1985-10-17 1985-10-17 Wooden ladle

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP23150785A JPS6290121A (en) 1985-10-17 1985-10-17 Wooden ladle

Publications (1)

Publication Number Publication Date
JPS6290121A true JPS6290121A (en) 1987-04-24

Family

ID=16924575

Family Applications (1)

Application Number Title Priority Date Filing Date
JP23150785A Pending JPS6290121A (en) 1985-10-17 1985-10-17 Wooden ladle

Country Status (1)

Country Link
JP (1) JPS6290121A (en)

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