JPS62204531U - - Google Patents
Info
- Publication number
- JPS62204531U JPS62204531U JP9505886U JP9505886U JPS62204531U JP S62204531 U JPS62204531 U JP S62204531U JP 9505886 U JP9505886 U JP 9505886U JP 9505886 U JP9505886 U JP 9505886U JP S62204531 U JPS62204531 U JP S62204531U
- Authority
- JP
- Japan
- Prior art keywords
- hot air
- introduction hole
- air introduction
- main body
- fish
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000000779 smoke Substances 0.000 claims description 4
- 239000000919 ceramic Substances 0.000 claims description 2
- 238000003756 stirring Methods 0.000 claims description 2
- 241000251468 Actinopterygii Species 0.000 claims 3
- 230000000630 rising effect Effects 0.000 claims 1
Landscapes
- Baking, Grill, Roasting (AREA)
Description
第１図は一部を縦断して示す正面図、第２図は
第１図の―断面略図である。１……皿状本体
、２……蓋、３……金網、４……熱気導入孔、１
０……セラミツク層、１２……煙突、１３……消
煙部、（撹拌翼）。
FIG. 1 is a partially longitudinal front view, and FIG. 2 is a schematic cross-sectional view of FIG. 1. 1... Dish-shaped main body, 2... Lid, 3... Wire mesh, 4... Hot air introduction hole, 1
0... Ceramic layer, 12... Chimney, 13... Smoke extinguishing section, (stirring blade).
Claims (1)
導入孔に沿う方向に細長い矩形の皿状本体と、本
体上に嵌合し上端中央に煙突を有する蓋と、本体
内に架設される金網からなり、本体は内面に加熱
することにより遠赤外線を放射するセラミツク層
を有し、蓋は熱気導入孔の直上の煙突入口に上昇
する熱気で加熱される消煙部を備えている魚焼器
。 (2) 熱気導入孔が短い筒状の縁により区画され
ている実用新案登録請求の範囲第１項記載の魚焼
器。 (3) 消煙部が多数の放射状の撹拌翼で形成され
ている実用新案登録請求の範囲第１項記載の魚焼
器。[Claims for Utility Model Registration] (1) A rectangular dish-shaped main body having a rectangular hot air introduction hole in the center and elongated in the direction along the hot air introduction hole, and a lid that fits over the main body and has a chimney at the center of the upper end. The main body has a ceramic layer that emits far infrared rays when heated on the inside, and the lid is an extinguisher that is heated by the hot air rising to the smoke inlet directly above the hot air introduction hole. A fish grill equipped with a smoke section. (2) The fish fryer according to claim 1, wherein the hot air introduction hole is divided by a short cylindrical edge. (3) The fish fryer according to claim 1, wherein the smoke eliminating section is formed of a large number of radial stirring blades.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP9505886U JPS62204531U (en) | 1986-06-20 | 1986-06-20 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP9505886U JPS62204531U (en) | 1986-06-20 | 1986-06-20 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS62204531U true JPS62204531U (en) | 1987-12-26 |
Family
ID=30959153
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP9505886U Pending JPS62204531U (en) | 1986-06-20 | 1986-06-20 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS62204531U (en) |
-
1986
- 1986-06-20 JP JP9505886U patent/JPS62204531U/ja active Pending
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