JPS6180689U - - Google Patents
Info
- Publication number
- JPS6180689U JPS6180689U JP1984167162U JP16716284U JPS6180689U JP S6180689 U JPS6180689 U JP S6180689U JP 1984167162 U JP1984167162 U JP 1984167162U JP 16716284 U JP16716284 U JP 16716284U JP S6180689 U JPS6180689 U JP S6180689U
- Authority
- JP
- Japan
- Prior art keywords
- eel
- wrapping
- leaves
- bamboo
- rice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims description 3
- 235000017491 Bambusa tulda Nutrition 0.000 claims description 3
- 240000007594 Oryza sativa Species 0.000 claims description 3
- 235000007164 Oryza sativa Nutrition 0.000 claims description 3
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims description 3
- 239000011425 bamboo Substances 0.000 claims description 3
- 235000009566 rice Nutrition 0.000 claims description 3
- 241001330002 Bambuseae Species 0.000 claims 2
- 241000196324 Embryophyta Species 0.000 claims 1
- 238000010025 steaming Methods 0.000 claims 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
Landscapes
- Cereal-Derived Products (AREA)
- Meat, Egg Or Seafood Products (AREA)
Description
図面は本考案の実施例を示し、第1図は本考案
の一実施例を示す一部切欠正面図である。
1:うなぎ粽、2:うなぎの補焼き、3:味付
け飯、4:竹皮。
The drawings show an embodiment of the present invention, and FIG. 1 is a partially cutaway front view showing one embodiment of the present invention. 1: Grilled eel, 2: Grilled eel, 3: Seasoned rice, 4: Bamboo skin.
Claims (1)
込み、更にそれをササ葉、竹皮など香りのよい植
物の葉で包み蒸しあげたうなぎ粽。 Eel rice cakes are made by wrapping cooked eel in the center of seasoned rice, then wrapping it in leaves of fragrant plants such as bamboo leaves and bamboo skin and then steaming it.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1984167162U JPS6180689U (en) | 1984-11-02 | 1984-11-02 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1984167162U JPS6180689U (en) | 1984-11-02 | 1984-11-02 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS6180689U true JPS6180689U (en) | 1986-05-29 |
Family
ID=30724965
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1984167162U Pending JPS6180689U (en) | 1984-11-02 | 1984-11-02 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6180689U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2014132837A (en) * | 2013-01-08 | 2014-07-24 | Tomiyasu Co Ltd | Cooking method of broiled eel and rice served in lacquered box |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5643216A (en) * | 1979-09-17 | 1981-04-21 | Sekisui Chem Co Ltd | Separating method of serum |
JPS5840871U (en) * | 1981-09-11 | 1983-03-17 | 株式会社三協精機製作所 | Automotive electronic equipment |
-
1984
- 1984-11-02 JP JP1984167162U patent/JPS6180689U/ja active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5643216A (en) * | 1979-09-17 | 1981-04-21 | Sekisui Chem Co Ltd | Separating method of serum |
JPS5840871U (en) * | 1981-09-11 | 1983-03-17 | 株式会社三協精機製作所 | Automotive electronic equipment |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2014132837A (en) * | 2013-01-08 | 2014-07-24 | Tomiyasu Co Ltd | Cooking method of broiled eel and rice served in lacquered box |