JPS6155895B2 - - Google Patents
Info
- Publication number
- JPS6155895B2 JPS6155895B2 JP13278679A JP13278679A JPS6155895B2 JP S6155895 B2 JPS6155895 B2 JP S6155895B2 JP 13278679 A JP13278679 A JP 13278679A JP 13278679 A JP13278679 A JP 13278679A JP S6155895 B2 JPS6155895 B2 JP S6155895B2
- Authority
- JP
- Japan
- Prior art keywords
- immunoglobulin
- sulfonated
- aggregates
- monomer content
- solution
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 108060003951 Immunoglobulin Proteins 0.000 claims description 74
- 102000018358 immunoglobulin Human genes 0.000 claims description 74
- 239000000178 monomer Substances 0.000 claims description 29
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 20
- 238000006243 chemical reaction Methods 0.000 claims description 18
- 150000002894 organic compounds Chemical class 0.000 claims description 11
- -1 amine derivative of glucose Chemical class 0.000 claims description 10
- 229910052757 nitrogen Inorganic materials 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 150000001875 compounds Chemical class 0.000 claims description 8
- LSNNMFCWUKXFEE-UHFFFAOYSA-L sulfite Chemical compound [O-]S([O-])=O LSNNMFCWUKXFEE-UHFFFAOYSA-L 0.000 claims description 7
- 238000004519 manufacturing process Methods 0.000 claims description 6
- 239000007800 oxidant agent Substances 0.000 claims description 6
- 150000001413 amino acids Chemical class 0.000 claims description 5
- 230000007935 neutral effect Effects 0.000 claims description 5
- 238000010494 dissociation reaction Methods 0.000 claims description 3
- 230000005593 dissociations Effects 0.000 claims description 3
- 150000001408 amides Chemical class 0.000 claims description 2
- 238000000034 method Methods 0.000 description 24
- 239000000243 solution Substances 0.000 description 22
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 12
- 238000006277 sulfonation reaction Methods 0.000 description 12
- 230000002391 anti-complement effect Effects 0.000 description 11
- 108010008730 anticomplement Proteins 0.000 description 11
- 230000000694 effects Effects 0.000 description 10
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 8
- GEHJYWRUCIMESM-UHFFFAOYSA-L sodium sulfite Chemical compound [Na+].[Na+].[O-]S([O-])=O GEHJYWRUCIMESM-UHFFFAOYSA-L 0.000 description 8
- KWTQSFXGGICVPE-UHFFFAOYSA-N 2-amino-5-(diaminomethylideneamino)pentanoic acid;hydron;chloride Chemical compound Cl.OC(=O)C(N)CCCN=C(N)N KWTQSFXGGICVPE-UHFFFAOYSA-N 0.000 description 7
- 229940072221 immunoglobulins Drugs 0.000 description 5
- 150000003839 salts Chemical class 0.000 description 5
- DBMJMQXJHONAFJ-UHFFFAOYSA-M Sodium laurylsulphate Chemical compound [Na+].CCCCCCCCCCCCOS([O-])(=O)=O DBMJMQXJHONAFJ-UHFFFAOYSA-M 0.000 description 4
- 238000005194 fractionation Methods 0.000 description 4
- 239000008363 phosphate buffer Substances 0.000 description 4
- 239000002994 raw material Substances 0.000 description 4
- 235000010265 sodium sulphite Nutrition 0.000 description 4
- RWRDLPDLKQPQOW-UHFFFAOYSA-N Pyrrolidine Chemical compound C1CCNC1 RWRDLPDLKQPQOW-UHFFFAOYSA-N 0.000 description 3
- ZMANZCXQSJIPKH-UHFFFAOYSA-N Triethylamine Chemical compound CCN(CC)CC ZMANZCXQSJIPKH-UHFFFAOYSA-N 0.000 description 3
- 150000003973 alkyl amines Chemical class 0.000 description 3
- 229940024606 amino acid Drugs 0.000 description 3
- 235000001014 amino acid Nutrition 0.000 description 3
- MSWZFWKMSRAUBD-UHFFFAOYSA-N beta-D-galactosamine Natural products NC1C(O)OC(CO)C(O)C1O MSWZFWKMSRAUBD-UHFFFAOYSA-N 0.000 description 3
- 238000000502 dialysis Methods 0.000 description 3
- 238000001962 electrophoresis Methods 0.000 description 3
- RAXXELZNTBOGNW-UHFFFAOYSA-N imidazole Natural products C1=CNC=N1 RAXXELZNTBOGNW-UHFFFAOYSA-N 0.000 description 3
- 238000010253 intravenous injection Methods 0.000 description 3
- 239000011780 sodium chloride Substances 0.000 description 3
- 239000004475 Arginine Substances 0.000 description 2
- ROSDSFDQCJNGOL-UHFFFAOYSA-N Dimethylamine Chemical compound CNC ROSDSFDQCJNGOL-UHFFFAOYSA-N 0.000 description 2
- QUSNBJAOOMFDIB-UHFFFAOYSA-N Ethylamine Chemical compound CCN QUSNBJAOOMFDIB-UHFFFAOYSA-N 0.000 description 2
- DHMQDGOQFOQNFH-UHFFFAOYSA-N Glycine Chemical compound NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 description 2
- ODKSFYDXXFIFQN-BYPYZUCNSA-P L-argininium(2+) Chemical compound NC(=[NH2+])NCCC[C@H]([NH3+])C(O)=O ODKSFYDXXFIFQN-BYPYZUCNSA-P 0.000 description 2
- FORGMRSGVSYZQR-YFKPBYRVSA-N L-leucinamide Chemical compound CC(C)C[C@H](N)C(N)=O FORGMRSGVSYZQR-YFKPBYRVSA-N 0.000 description 2
- BAVYZALUXZFZLV-UHFFFAOYSA-N Methylamine Chemical compound NC BAVYZALUXZFZLV-UHFFFAOYSA-N 0.000 description 2
- NQRYJNQNLNOLGT-UHFFFAOYSA-N Piperidine Chemical compound C1CCNCC1 NQRYJNQNLNOLGT-UHFFFAOYSA-N 0.000 description 2
- WCUXLLCKKVVCTQ-UHFFFAOYSA-M Potassium chloride Chemical compound [Cl-].[K+] WCUXLLCKKVVCTQ-UHFFFAOYSA-M 0.000 description 2
- 229960003121 arginine Drugs 0.000 description 2
- ODKSFYDXXFIFQN-UHFFFAOYSA-N arginine Natural products OC(=O)C(N)CCCNC(N)=N ODKSFYDXXFIFQN-UHFFFAOYSA-N 0.000 description 2
- 150000007514 bases Chemical class 0.000 description 2
- MSWZFWKMSRAUBD-QZABAPFNSA-N beta-D-glucosamine Chemical compound N[C@H]1[C@H](O)O[C@H](CO)[C@@H](O)[C@@H]1O MSWZFWKMSRAUBD-QZABAPFNSA-N 0.000 description 2
- 238000004925 denaturation Methods 0.000 description 2
- 230000036425 denaturation Effects 0.000 description 2
- 206010013023 diphtheria Diseases 0.000 description 2
- 238000005259 measurement Methods 0.000 description 2
- 239000002504 physiological saline solution Substances 0.000 description 2
- 238000004062 sedimentation Methods 0.000 description 2
- HAEPBEMBOAIUPN-UHFFFAOYSA-L sodium tetrathionate Chemical compound O.O.[Na+].[Na+].[O-]S(=O)(=O)SSS([O-])(=O)=O HAEPBEMBOAIUPN-UHFFFAOYSA-L 0.000 description 2
- GETQZCLCWQTVFV-UHFFFAOYSA-N trimethylamine Chemical compound CN(C)C GETQZCLCWQTVFV-UHFFFAOYSA-N 0.000 description 2
- GGTYBZJRPHEQDG-WCCKRBBISA-N (2s)-2,5-diaminopentanoic acid hydrochloride Chemical compound Cl.NCCC[C@H](N)C(O)=O GGTYBZJRPHEQDG-WCCKRBBISA-N 0.000 description 1
- VSPSRRBIXFUMOU-JEDNCBNOSA-N (2s)-2-amino-4-methylpentanamide;hydrochloride Chemical compound Cl.CC(C)C[C@H](N)C(N)=O VSPSRRBIXFUMOU-JEDNCBNOSA-N 0.000 description 1
- AOSFMYBATFLTAQ-UHFFFAOYSA-N 1-amino-3-(benzimidazol-1-yl)propan-2-ol Chemical compound C1=CC=C2N(CC(O)CN)C=NC2=C1 AOSFMYBATFLTAQ-UHFFFAOYSA-N 0.000 description 1
- NFGXHKASABOEEW-UHFFFAOYSA-N 1-methylethyl 11-methoxy-3,7,11-trimethyl-2,4-dodecadienoate Chemical compound COC(C)(C)CCCC(C)CC=CC(C)=CC(=O)OC(C)C NFGXHKASABOEEW-UHFFFAOYSA-N 0.000 description 1
- LXBGSDVWAMZHDD-UHFFFAOYSA-N 2-methyl-1h-imidazole Chemical compound CC1=NC=CN1 LXBGSDVWAMZHDD-UHFFFAOYSA-N 0.000 description 1
- QGZKDVFQNNGYKY-UHFFFAOYSA-O Ammonium Chemical compound [NH4+] QGZKDVFQNNGYKY-UHFFFAOYSA-O 0.000 description 1
- 206010002198 Anaphylactic reaction Diseases 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- JPVYNHNXODAKFH-UHFFFAOYSA-N Cu2+ Chemical compound [Cu+2] JPVYNHNXODAKFH-UHFFFAOYSA-N 0.000 description 1
- PQUCIEFHOVEZAU-UHFFFAOYSA-N Diammonium sulfite Chemical compound [NH4+].[NH4+].[O-]S([O-])=O PQUCIEFHOVEZAU-UHFFFAOYSA-N 0.000 description 1
- MYMOFIZGZYHOMD-UHFFFAOYSA-N Dioxygen Chemical compound O=O MYMOFIZGZYHOMD-UHFFFAOYSA-N 0.000 description 1
- 208000000059 Dyspnea Diseases 0.000 description 1
- 206010013975 Dyspnoeas Diseases 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- 102000006395 Globulins Human genes 0.000 description 1
- 108010044091 Globulins Proteins 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 239000004471 Glycine Substances 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
- 206010019799 Hepatitis viral Diseases 0.000 description 1
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 1
- CPELXLSAUQHCOX-UHFFFAOYSA-N Hydrogen bromide Chemical compound Br CPELXLSAUQHCOX-UHFFFAOYSA-N 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- XUJNEKJLAYXESH-REOHCLBHSA-N L-Cysteine Chemical compound SC[C@H](N)C(O)=O XUJNEKJLAYXESH-REOHCLBHSA-N 0.000 description 1
- AHLPHDHHMVZTML-BYPYZUCNSA-N L-Ornithine Chemical compound NCCC[C@H](N)C(O)=O AHLPHDHHMVZTML-BYPYZUCNSA-N 0.000 description 1
- QNAYBMKLOCPYGJ-REOHCLBHSA-N L-alanine Chemical compound C[C@H](N)C(O)=O QNAYBMKLOCPYGJ-REOHCLBHSA-N 0.000 description 1
- KDXKERNSBIXSRK-YFKPBYRVSA-N L-lysine Chemical compound NCCCC[C@H](N)C(O)=O KDXKERNSBIXSRK-YFKPBYRVSA-N 0.000 description 1
- BVHLGVCQOALMSV-JEDNCBNOSA-N L-lysine hydrochloride Chemical compound Cl.NCCCC[C@H](N)C(O)=O BVHLGVCQOALMSV-JEDNCBNOSA-N 0.000 description 1
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 description 1
- 239000004472 Lysine Substances 0.000 description 1
- 201000005505 Measles Diseases 0.000 description 1
- AHLPHDHHMVZTML-UHFFFAOYSA-N Orn-delta-NH2 Natural products NCCCC(N)C(O)=O AHLPHDHHMVZTML-UHFFFAOYSA-N 0.000 description 1
- UTJLXEIPEHZYQJ-UHFFFAOYSA-N Ornithine Natural products OC(=O)C(C)CCCN UTJLXEIPEHZYQJ-UHFFFAOYSA-N 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- WTKZEGDFNFYCGP-UHFFFAOYSA-N Pyrazole Chemical compound C=1C=NNC=1 WTKZEGDFNFYCGP-UHFFFAOYSA-N 0.000 description 1
- 206010037660 Pyrexia Diseases 0.000 description 1
- 229920002684 Sepharose Polymers 0.000 description 1
- DWAQJAXMDSEUJJ-UHFFFAOYSA-M Sodium bisulfite Chemical compound [Na+].OS([O-])=O DWAQJAXMDSEUJJ-UHFFFAOYSA-M 0.000 description 1
- 241000191967 Staphylococcus aureus Species 0.000 description 1
- LSNNMFCWUKXFEE-UHFFFAOYSA-N Sulfurous acid Chemical class OS(O)=O LSNNMFCWUKXFEE-UHFFFAOYSA-N 0.000 description 1
- 208000036142 Viral infection Diseases 0.000 description 1
- LSVVNVHHHMEPJZ-UHFFFAOYSA-L [Na+].[Na+].[O-]S(=O)(=O)SS([O-])(=O)=O Chemical compound [Na+].[Na+].[O-]S(=O)(=O)SS([O-])(=O)=O LSVVNVHHHMEPJZ-UHFFFAOYSA-L 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 230000004931 aggregating effect Effects 0.000 description 1
- 235000004279 alanine Nutrition 0.000 description 1
- 125000005907 alkyl ester group Chemical group 0.000 description 1
- 150000001412 amines Chemical class 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 208000003455 anaphylaxis Diseases 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 230000003115 biocidal effect Effects 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 210000001124 body fluid Anatomy 0.000 description 1
- 239000010839 body fluid Substances 0.000 description 1
- 230000003197 catalytic effect Effects 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 238000004440 column chromatography Methods 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 230000000295 complement effect Effects 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 229910001431 copper ion Inorganic materials 0.000 description 1
- 125000004122 cyclic group Chemical group 0.000 description 1
- UFULAYFCSOUIOV-UHFFFAOYSA-N cysteamine Chemical compound NCCS UFULAYFCSOUIOV-UHFFFAOYSA-N 0.000 description 1
- 235000018417 cysteine Nutrition 0.000 description 1
- XUJNEKJLAYXESH-UHFFFAOYSA-N cysteine Natural products SCC(N)C(O)=O XUJNEKJLAYXESH-UHFFFAOYSA-N 0.000 description 1
- HPNMFZURTQLUMO-UHFFFAOYSA-N diethylamine Chemical compound CCNCC HPNMFZURTQLUMO-UHFFFAOYSA-N 0.000 description 1
- 229910001882 dioxygen Inorganic materials 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 239000000284 extract Substances 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 108010074605 gamma-Globulins Proteins 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- BEBCJVAWIBVWNZ-UHFFFAOYSA-N glycinamide Chemical compound NCC(N)=O BEBCJVAWIBVWNZ-UHFFFAOYSA-N 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 230000004727 humoral immunity Effects 0.000 description 1
- 239000001257 hydrogen Substances 0.000 description 1
- 229910052739 hydrogen Inorganic materials 0.000 description 1
- GPRLSGONYQIRFK-UHFFFAOYSA-N hydron Chemical compound [H+] GPRLSGONYQIRFK-UHFFFAOYSA-N 0.000 description 1
- 230000001900 immune effect Effects 0.000 description 1
- 230000003308 immunostimulating effect Effects 0.000 description 1
- 208000015181 infectious disease Diseases 0.000 description 1
- 238000010255 intramuscular injection Methods 0.000 description 1
- 239000007927 intramuscular injection Substances 0.000 description 1
- 150000002500 ions Chemical class 0.000 description 1
- 150000002605 large molecules Chemical class 0.000 description 1
- 229960003646 lysine Drugs 0.000 description 1
- 229920002521 macromolecule Polymers 0.000 description 1
- 229960003151 mercaptamine Drugs 0.000 description 1
- 244000000010 microbial pathogen Species 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 229960003104 ornithine Drugs 0.000 description 1
- 229940012957 plasmin Drugs 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- DJEHXEMURTVAOE-UHFFFAOYSA-M potassium bisulfite Chemical compound [K+].OS([O-])=O DJEHXEMURTVAOE-UHFFFAOYSA-M 0.000 description 1
- 229940099427 potassium bisulfite Drugs 0.000 description 1
- 235000011164 potassium chloride Nutrition 0.000 description 1
- 239000001103 potassium chloride Substances 0.000 description 1
- 235000010259 potassium hydrogen sulphite Nutrition 0.000 description 1
- BHZRJJOHZFYXTO-UHFFFAOYSA-L potassium sulfite Chemical compound [K+].[K+].[O-]S([O-])=O BHZRJJOHZFYXTO-UHFFFAOYSA-L 0.000 description 1
- 235000019252 potassium sulphite Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 230000035484 reaction time Effects 0.000 description 1
- 230000009257 reactivity Effects 0.000 description 1
- 238000005185 salting out Methods 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 210000002966 serum Anatomy 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 235000010267 sodium hydrogen sulphite Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 125000004434 sulfur atom Chemical group 0.000 description 1
- 239000013076 target substance Substances 0.000 description 1
- NSFFHOGKXHRQEW-AIHSUZKVSA-N thiostrepton Chemical compound C([C@]12C=3SC=C(N=3)C(=O)N[C@H](C(=O)NC(/C=3SC[C@@H](N=3)C(=O)N[C@H](C=3SC=C(N=3)C(=O)N[C@H](C=3SC=C(N=3)[C@H]1N=1)[C@@H](C)OC(=O)C3=CC(=C4C=C[C@H]([C@@H](C4=N3)O)N[C@H](C(N[C@@H](C)C(=O)NC(=C)C(=O)N[C@@H](C)C(=O)N2)=O)[C@@H](C)CC)[C@H](C)O)[C@](C)(O)[C@@H](C)O)=C\C)[C@@H](C)O)CC=1C1=NC(C(=O)NC(=C)C(=O)NC(=C)C(N)=O)=CS1 NSFFHOGKXHRQEW-AIHSUZKVSA-N 0.000 description 1
- 150000003852 triazoles Chemical class 0.000 description 1
- 230000008728 vascular permeability Effects 0.000 description 1
- 201000001862 viral hepatitis Diseases 0.000 description 1
- 230000009385 viral infection Effects 0.000 description 1
Landscapes
- Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
- Peptides Or Proteins (AREA)
Description
【発明の詳細な説明】
本発明は、単量体含量の多い免疫グロブリン誘
導体の製造法に関する。更に詳しくは、本発明
は、凝集体を含む免疫グロブリンから単量体含量
の多いS−スルホン化免疫グロブリンを得る方法
に関するものである。DETAILED DESCRIPTION OF THE INVENTION The present invention relates to a method for producing immunoglobulin derivatives with a high monomer content. More particularly, the present invention relates to a method for obtaining S-sulfonated immunoglobulins with a high monomer content from immunoglobulins containing aggregates.
免疫グロブリンは体液性免疫の担い手として医
学的に重要な意義を有し、種々の病原微生物に対
する免疫活性を有する。従つて、この免疫グロブ
リンの投与により麻疹、ウイルス性肝炎等のウイ
ルス感染症をはじめ、黄色ブドウ球菌の如き抗生
物質耐性細菌による感染症等も予防並びに治療す
ることができる。そしてこれらの予防並びに治療
に際しては、大量投与の可能性と速効性という点
で、筋注よりも静注による投与の方が好ましい。
しかしながら、人血漿より分画、調製された免疫
グロブリンを静注により投与した場合には、血圧
降下、悪寒発熱、呼吸困難、頭痛等を伴なうアナ
フイラキシー様副作用を生じるという問題があ
る。これは、人血漿より分画して集められた免疫
グロブリンはその分子が一部凝集して大分子(凝
集体)となつていることが多く、また製剤化工程
においても免疫グロブリンは除々に凝集する傾向
があり、これらの凝集体が血液中の補体成分と結
合し(抗補体活性)、それを活性化してアナフイ
ラトキシン様物質や血管透過性因子などの生物活
性因子を遊離するためである。 Immunoglobulin has medical significance as a carrier of humoral immunity and has immunological activity against various pathogenic microorganisms. Therefore, by administering this immunoglobulin, it is possible to prevent and treat viral infections such as measles and viral hepatitis, as well as infections caused by antibiotic-resistant bacteria such as Staphylococcus aureus. For the prevention and treatment of these diseases, intravenous injection is preferable to intramuscular injection because of the possibility of large-dose administration and rapid efficacy.
However, when immunoglobulin fractionated and prepared from human plasma is administered intravenously, there is a problem in that it causes anaphylaxis-like side effects accompanied by a drop in blood pressure, chills and fever, dyspnea, headache, and the like. This is because immunoglobulin fractionated and collected from human plasma often has some of its molecules aggregated into large molecules (aggregates), and immunoglobulin gradually aggregates during the formulation process. These aggregates bind to complement components in the blood (anticomplement activity) and activate them, releasing biologically active factors such as anaphylatoxin-like substances and vascular permeability factors. It is.
かかる凝集体による副作用を除去若しくは軽減
するために種々の方法が提案されているが、これ
らの中で優れた方法として、免疫グロブリンに亜
硫酸ナトリウムとテトラチオン酸ナトリウム等の
酸化剤とを反応させ、免疫グロブリンのペプチド
鎖間SS結合を切断し、S−スルホン化すること
により、各種抗体活性を保持したまま、抗補体活
性を低減させた、静注可能なスルホン化免疫グロ
ブリンを得る方法が知られている(例えば、特開
昭51−1630号参照)。免疫グロブリンのS−スル
ホン化反応では、免疫グロブリンの凝集体は除去
されるわけではなく、凝集体もS−スルホン化さ
れ、抗補体活性が低減し、安全な製剤になるもの
と考えられる。しかしながら、S−スルホン化免
疫グロブリンの凝集体は、もとの免疫グロブリン
の凝集体に比べれば抗補体価が低く安全性は高い
が、なお若干の補体結合能力を有しているので、
多量に含まれている場合には副作用を惹起する可
能性がある。したがつて、上記方法は、凝集体が
比較的少ない免疫グロブリンをスルホン化反応の
原料とする場合には問題はないが、工業的に入手
可能な免疫グロブリン、例えばコーンのエタノー
ル分画法によつて得られる免疫グロブリンは凝集
体が多く、これをそのままS−スルホン化反応の
原料とした場合には、抗補体活性が必ずしも十分
低減せず、静注時の安全性になお問題が残るとい
う欠点があつた。 Various methods have been proposed to eliminate or reduce the side effects caused by such aggregates, but one of the best methods is to react immunoglobulin with an oxidizing agent such as sodium sulfite and sodium tetrathionate to induce immunostimulation. There is a known method for obtaining intravenously injectable sulfonated immunoglobulin, which has reduced anti-complement activity while retaining various antibody activities, by cleaving the SS bonds between peptide chains of globulin and S-sulfonating it. (For example, see Japanese Patent Application Laid-open No. 1630/1983). In the S-sulfonation reaction of immunoglobulin, immunoglobulin aggregates are not removed, but the aggregates are also S-sulfonated, which reduces anti-complement activity and is thought to result in a safe preparation. However, although S-sulfonated immunoglobulin aggregates have a lower anti-complement value and are safer than the original immunoglobulin aggregates, they still have some complement-fixing ability.
If it is contained in large amounts, it may cause side effects. Therefore, the above method has no problems when immunoglobulin with relatively few aggregates is used as a raw material for the sulfonation reaction, but it does not have any problems when using immunoglobulin that is relatively free of aggregates as a raw material for the sulfonation reaction, but it is difficult to use industrially available immunoglobulin, such as Cohn's ethanol fractionation method. The immunoglobulin obtained by this process contains many aggregates, and if this is used as a raw material for the S-sulfonation reaction, the anti-complement activity will not necessarily be sufficiently reduced, and there will still be problems with safety during intravenous injection. There were flaws.
上記のような欠点のない静注可能なS−スルホ
ン化免疫グロブリンを得るためには、出来るだけ
S−スルホン化免疫グロブリン中の凝集体を除去
あるいは単量体に解離させる必要がある。しかし
ながら、凝集体を除去する方法の場合には、凝集
体と共に多くの単量体も除かれるために最終的に
利用できる単量体が少なくなり、これは貴重な人
血を原料としていることを考えると非常なデメリ
ツトである。凝集体を単量体に解離させる方法を
採用すれば上記の如き問題点は解消できる。しか
しながら、通常の免疫グロブリンの凝集体を単量
体に解離させる方法として従来知られている方法
は、いずれも下記の如き欠点を有している。例え
ば、凝集体を含む免疫グロブリンをPH4の酸性水
溶液で処理し、凝集体を単量体に解離させる方法
が知られているが、この方法は、処理後免疫グロ
ブリン溶液のPHを中性に戻すと再び単量体の凝集
が始まるし、PH4のまま長期間放置すると免疫グ
ロブリンが変性を受けるという欠点がある。また
蛋白分解酵素であるプラスミンにより凝集体を単
量体に解離させる方法も知られているが、この方
法は、凝集体を解離させるのに数日間かかるとい
う欠点を有し、更に処理後プラスミンを完全に除
去することが困難で、そのまま放置しておくと免
疫グロブリンの単量体も分解を受けるという問題
がある。また、免疫グロブリン溶液に、ブドウ
糖、果糖等の糖類、グリシン、アラニン等の中性
アミノ酸又は塩化ナトリウム、塩化カリウム等の
中性塩を比較的高濃度に添加することによつて、
凝集体を単量体に徐々に解離させると共に、単量
体の再凝集を防止する方法も知られているが(特
開昭54−20124)、この方法では、凝集体を単量体
に十分に解離させるのに2日〜30日間(37℃で3
〜7日間)を要し、工業的には利用しにくいとい
う欠点がある。 In order to obtain intravenously injectable S-sulfonated immunoglobulin without the above-mentioned drawbacks, it is necessary to remove aggregates or dissociate the S-sulfonated immunoglobulin into monomers as much as possible. However, in the case of the method of removing aggregates, many monomers are also removed along with the aggregates, resulting in a decrease in the amount of monomer that can be used in the end. When you think about it, this is a huge disadvantage. The above problems can be solved by adopting a method of dissociating aggregates into monomers. However, all conventionally known methods for dissociating ordinary immunoglobulin aggregates into monomers have the following drawbacks. For example, a method is known in which immunoglobulin containing aggregates is treated with an acidic aqueous solution of pH 4 to dissociate the aggregates into monomers, but this method returns the PH of the immunoglobulin solution to neutral after treatment. The monomers start aggregating again, and if left at PH4 for a long period of time, the immunoglobulin will undergo denaturation. A method is also known in which aggregates are dissociated into monomers using the proteolytic enzyme plasmin, but this method has the disadvantage that it takes several days to dissociate aggregates, and furthermore, plasmin is released after treatment. It is difficult to remove completely, and if left untreated, immunoglobulin monomers will also be degraded. In addition, by adding sugars such as glucose and fructose, neutral amino acids such as glycine and alanine, or neutral salts such as sodium chloride and potassium chloride to the immunoglobulin solution at relatively high concentrations,
A method is known in which the aggregates are gradually dissociated into monomers while preventing the monomers from re-agglomerating (Japanese Patent Application Laid-Open No. 1983-20124). for 2 to 30 days (37℃ at 37℃)
It takes up to 7 days) and is difficult to use industrially.
本発明者らは、従来技術の欠点を解消すべく鋭
意研究した結果、免疫グロブリンをS−スルホン
化するに際して、解離指数PKbが7以下の窒素塩
基性有機化合物を反応系に存在させることによ
り、凝集体の少ないS−スルホン化免疫グロブリ
ンが得られることを知見し、本発明に到達した。 As a result of intensive research to resolve the drawbacks of the conventional techniques, the present inventors discovered that when immunoglobulin is S-sulfonated, by allowing a nitrogen-based organic compound with a dissociation index PKb of 7 or less to exist in the reaction system, The present invention was achieved based on the discovery that S-sulfonated immunoglobulin with less aggregates can be obtained.
すなわち本発明は、凝集体を含む免疫グロブリ
ンを酸化剤並びに水中で亜硫酸イオンを生ずる化
合物でS−スルホン化するに際し、免疫グロブリ
ンに対し10〜600重量%の解離指数PKbが7以下
の窒素塩基性有機化合物を反応系に存在させるこ
とを特徴とする単量体含量の多いS−スルホン化
免疫グロブリンの製造法である。 That is, the present invention provides S-sulfonation of immunoglobulin containing aggregates with an oxidizing agent and a compound that generates sulfite ions in water. This is a method for producing S-sulfonated immunoglobulin with a high monomer content, which is characterized in that an organic compound is present in the reaction system.
本発明において原料として用いられる免疫グロ
ブリンとは、血清、血漿又はその他の体液又は臓
器抽出液から、コーンのエタノール分画法等公知
の方法で得られるγ−グロブリンを主体とする免
疫グロブリンを意味する。これらは通常20重量%
以上の凝集体(沈降定数9S以上)を含有してい
る。 The immunoglobulin used as a raw material in the present invention refers to an immunoglobulin mainly composed of γ-globulin obtained from serum, plasma, other body fluids, or organ extracts by a known method such as Cohn's ethanol fractionation method. . These are usually 20% by weight
Contains aggregates with a sedimentation constant of 9S or more.
免疫グロブリンのS−スルホン化反応は、免疫
グロブリンの鎖間SS結合を切断し、S−スルホ
ン化するものであるが、一般に酸化剤並びに水中
で亜硫酸イオンを形成する化合物によつて行なわ
れる。水中で亜硫酸イオンを形成する化合物とし
ては、亜硫酸ナトリウム、亜硫酸カリウム、亜硫
酸アンモニウム等の亜硫酸塩;重亜硫酸ナトリウ
ム、重亜硫酸カリウム、重亜硫酸アンモニウム等
の重亜硫酸塩;ピロ重亜硫酸ナトリウム、ピロ重
亜硫酸カリウム、ピロ重亜硫酸アンモニウム等の
ピロ重亜硫酸塩等が挙げられる。酸化剤としては
亜硫酸イオンとの反応性の低いものが望ましく、
例えば、水中でトリチオン酸イオン、テトラチオ
ン酸イオン、ペンタチオン酸イオン、ヘキサチオ
ン酸イオン等の硫黄原子が3〜6個のポリチオン
酸イオンを形成し得る化合物、水中で2価の銅イ
オンを形成し得る化合物、水中でヨード安息香酸
イオンを形成し得る化合物あるいは空気等の分子
状酸素含有ガス(この場合は触媒量のシステイン
または2−メルカプトエチルアミン等を加えるこ
とが望ましい)等が用いられる。水中で亜硫酸イ
オンを形成し得る化合物の量は、免疫グロブリン
の切断すべき鎖間SS結合に対して2モル倍以
上、好ましくは10モル倍以上が用いられる。また
酸化剤の量は、免疫グロブリンの切断すべき鎖間
SS結合に対して1モル倍以上、好ましくは2モ
ル倍以上が用いられる。 The S-sulfonation reaction of immunoglobulins involves cleaving the interchain SS bonds of immunoglobulins to form S-sulfonation, and is generally carried out using an oxidizing agent and a compound that forms sulfite ions in water. Compounds that form sulfite ions in water include sulfites such as sodium sulfite, potassium sulfite and ammonium sulfite; bisulfites such as sodium bisulfite, potassium bisulfite and ammonium bisulfite; sodium pyrobisulfite and potassium pyrobisulfite. , pyrobisulfites such as ammonium pyrobisulfite, and the like. As an oxidizing agent, it is desirable to use one that has low reactivity with sulfite ions.
For example, compounds that can form polythionate ions with 3 to 6 sulfur atoms such as trithionate ions, tetrathionate ions, pentathionate ions, and hexathionate ions in water, and compounds that can form divalent copper ions in water. , a compound capable of forming iodobenzoic acid ions in water, or a molecular oxygen-containing gas such as air (in this case, it is desirable to add a catalytic amount of cysteine or 2-mercaptoethylamine). The amount of the compound capable of forming sulfite ions in water is 2 times or more, preferably 10 times or more by mole, relative to the interchain SS bonds of the immunoglobulin to be cleaved. In addition, the amount of oxidizing agent is determined by
The amount used is 1 mole or more, preferably 2 mole or more relative to the SS bond.
本発明において用いられた窒素塩基性有機化合
物は、そのPKbが7以下のものである。ここで
PKbとは、PKb=−logk
〔K=〔BH+〕/〔B〕〔H+〕、〔B〕は塩基性化
合物の濃
度、〔H+〕は水素イオンの濃度、〔BH+〕は共役酸
の濃度を表わす。〕
で定義される塩基性化合物の解離指数である。こ
れらの具体例としては、メチルアミン、エチルア
ミン等の第一級アルキルアミン、ジメチルアミ
ン、ジエチルアミン等の第二級アルキルアミン、
トリメチルアミン、トリエチルアミン等の第三級
アルキルアミン、ピペリジン、ピロリジン等の環
状飽和アミン、イミダゾール、2−メチルイミダ
ゾール、ピラゾール、トリアゾール等の含窒素複
素環化合物、リジン、オルニチン、アルギニン等
の塩基性アミン酸、ロイシンアミド、グリシンア
ミド、アラニンアミド等の中性アミノ酸のアミド
誘導体又は低級アルキルエステル、D−グルコサ
ミン等のグルコースのアミン誘導体が挙げられ
る。特にアルギニン、ロイシンアミド、D−グル
コサミンが好ましい。かかる窒素塩基性有機化合
物はそのまゝの形あるいは塩酸塩、臭化水素酸塩
等の水溶性塩の形にして反応系に添加して用いら
れる。 The nitrogen basic organic compound used in the present invention has a PKb of 7 or less. here
PKb is PKb=-logk [K=[BH + ]/[B][H + ], [B] is the concentration of basic compound, [H + ] is the concentration of hydrogen ion, [BH + ] is the conjugate Represents the concentration of acid. ] is the dissociation index of basic compounds defined by Specific examples of these include primary alkyl amines such as methylamine and ethylamine; secondary alkyl amines such as dimethylamine and diethylamine;
Tertiary alkyl amines such as trimethylamine and triethylamine; cyclic saturated amines such as piperidine and pyrrolidine; nitrogen-containing heterocyclic compounds such as imidazole, 2-methylimidazole, pyrazole and triazole; basic amino acids such as lysine, ornithine and arginine; Examples include amide derivatives of neutral amino acids such as leucinamide, glycinamide, alaninamide, lower alkyl esters, and amine derivatives of glucose such as D-glucosamine. Particularly preferred are arginine, leucinamide, and D-glucosamine. Such nitrogen-based organic compounds are used as they are or in the form of water-soluble salts such as hydrochloride and hydrobromide, which are added to the reaction system.
本発明において、前記窒素塩基性有機化合物
(又はその水溶性塩)は、免疫グロブリンをスル
ホン化する前に、免疫グロブリン溶液に、免疫グ
ロブリンに対し10〜600重量%、好ましくは20〜
400重量%の割合で添加混合される。窒素塩基性
有機化合物の量が10重量%未満の場合には、本発
明の効果が十分には得られず、600重量%を越え
る場合には、本発明の効果は得られても経済的あ
るいは操作的に不利となるので好ましくない。添
加の際の温度は0〜50℃好ましくは0〜30℃であ
る。 In the present invention, the nitrogen basic organic compound (or its water-soluble salt) is added to the immunoglobulin solution in an amount of 10 to 600% by weight, preferably 20 to 600% by weight based on the immunoglobulin, before sulfonating the immunoglobulin.
It is added and mixed at a ratio of 400% by weight. If the amount of the nitrogen basic organic compound is less than 10% by weight, the effect of the present invention will not be sufficiently obtained, and if it exceeds 600% by weight, even though the effect of the present invention can be obtained, it will not be economical or effective. This is not preferable because it is disadvantageous in terms of operation. The temperature during addition is 0 to 50°C, preferably 0 to 30°C.
本発明において、スルホン化反応は水中で行な
われるが、反応時のPHは5.0〜9.0の範囲が好まし
い。反応温度は0〜50℃、好ましくは10〜45℃の
範囲で選ばれる。50℃以上の温度では免疫グロブ
リン分子が蛋白変性を受け易く、好ましくない。
0℃以下の温度では反応の進行は極めて遅いので
工業的ではない。反応時間は免疫グロブリンの鎖
間SS結合がほとんど切断されて、S−スルホン
化される迄であるが、それは試薬量、反応温度等
により異なるが、一般に0.5〜24時間の間で選ば
れる。 In the present invention, the sulfonation reaction is carried out in water, and the pH during the reaction is preferably in the range of 5.0 to 9.0. The reaction temperature is selected in the range of 0 to 50°C, preferably 10 to 45°C. Temperatures of 50°C or higher are undesirable because immunoglobulin molecules are susceptible to protein denaturation.
At temperatures below 0°C, the reaction progresses extremely slowly and is therefore not suitable for industrial use. The reaction time is until most of the interchain SS bonds of the immunoglobulin are cleaved and S-sulfonation occurs, and although it varies depending on the amount of reagents, reaction temperature, etc., it is generally selected between 0.5 and 24 hours.
本発明により免疫グロブリンの鎖間SS結合が
切断され、SS結合がS−スルホネート基に変換
した免疫グロブリンが得られる。このものは免疫
グロブリンのH鎖−H鎖間、H鎖−L鎖間が大部
分切断されているが、各鎖間は水素結合等の非共
有結合により免疫グロブリンの立体構造は保持さ
れている。スルホン化反応後生成物の分離は一般
的に透析、塩析、カラムクロマトグラフイー等の
精製方法を用いて行なわれる。例えば、スルホン
化反応後生理食塩液によつて透析することによ
り、目的物質の生理食塩液溶液が得られる。 According to the present invention, an immunoglobulin in which the interchain SS bonds of immunoglobulins are cleaved and the SS bonds are converted to S-sulfonate groups can be obtained. In this product, most of the H chain to H chain and H chain to L chain of the immunoglobulin are cleaved, but the three-dimensional structure of the immunoglobulin is maintained due to non-covalent bonds such as hydrogen bonds between each chain. . Separation of the product after the sulfonation reaction is generally performed using purification methods such as dialysis, salting out, and column chromatography. For example, by dialysis against physiological saline after the sulfonation reaction, a physiological saline solution of the target substance can be obtained.
本発明によつて得られるS−スルホン化免疫グ
ロブリンは、PKbが7以下の窒素塩基性有機化合
物を添加しない系で得られたS−スルホン化免疫
グロブリンに比較して凝集体が少なく、従つて静
注用として極めて安全なものである。 The S-sulfonated immunoglobulin obtained according to the present invention has fewer aggregates than the S-sulfonated immunoglobulin obtained in a system without the addition of a nitrogen-based organic compound with a PKb of 7 or less, and therefore has less aggregates. It is extremely safe for intravenous injection.
以下実施例により本発明を詳述する。実施例中
における%はすべて重量%を意味する。 The present invention will be explained in detail with reference to Examples below. All percentages in the examples mean percentages by weight.
なお実施例中におけるS−スルホン化免疫グロ
ブリンの単量体含量の測定、抗補体価の測定およ
びドデシル硫酸ナトリウム(SDS)デイスク電気
泳動は以下の方法によつてなされたものである。 In the Examples, the measurement of the monomer content of S-sulfonated immunoglobulin, the measurement of anti-complement value, and the sodium dodecyl sulfate (SDS) disk electrophoresis were carried out by the following methods.
S−スルホン化免疫グロブリンの5%溶液0.3
mlを用い、ゲル過分析を行なうことによつて単
量体(沈降定数7S、分子量約16万)の含量を求
めた。ゲルはセフアローズCL−6B(フアルマシ
ア社製)を用い、カラムは直径1.5cm長さ80cmの
ものを用いた。溶液の流出速度は0.17ml/minで
あつた。
5% solution of S-sulfonated immunoglobulin 0.3
The content of monomers (sedimentation constant 7S, molecular weight approximately 160,000) was determined by gel permeation analysis using ml. Sepharose CL-6B (manufactured by Pharmacia) was used as the gel, and a column with a diameter of 1.5 cm and a length of 80 cm was used. The solution flow rate was 0.17ml/min.
カバツトとマイヤー(Kabat and Mayer)著
のエクスペリメンタルイムノケミストリー
(Experimental Immunochemistry)第225頁
(1961年発行)に記載された方法によつた。
The method described in Kabat and Mayer, Experimental Immunochemistry, p. 225 (published in 1961) was followed.
得られたスルホン化免疫グロブリンをウエーバ
ーとオズボーンの方法〔J.Biol.Chem244、4406
(1969)〕によりSDSデイスク電気泳動にかけ、未
反応の免疫グロブリンの量を測定した。
The obtained sulfonated immunoglobulin was processed by the method of Weber and Osborn [J.Biol.Chem244, 4406
(1969)], and the amount of unreacted immunoglobulin was measured.
実施例 1
人免疫グロブリン(コーンのエタノール分画法
によるフラクシヨン、単量体含量76.2%抗補体
価90%<、抗体価:ジフテリア2.0units/ml)の
10%溶液30mlにl−アルギニン塩酸塩1.5gを加
えて溶解した。この溶液に、テトラチオン酸ナト
リウム0.5gをPH7.2の食塩加0.1Mリン酸緩衝液2
mlに溶解した溶液と亜硫酸ナトリウム0.82gをPH
7.2の食塩加0.1Mリン酸緩衝液8mlに溶解した溶
液とを加え、37℃で4.5時間S−スルホン化反応
を行つた。反応終了後反応液を氷冷し、0.9%食
塩水溶液に対して透析することにより、S−スル
ホン化免疫グロブリンの6.5%溶液42mlを得た。
得られたS−スルホン化免疫グロブリンは以下の
ような性質を有していた。Example 1 Human immunoglobulin (fraction by Cohn's ethanol fractionation method, monomer content 76.2%, anti-complement titer 90% <, antibody titer: diphtheria 2.0 units/ml)
1.5 g of l-arginine hydrochloride was added and dissolved in 30 ml of the 10% solution. Add 0.5 g of sodium tetrathionate to this solution in 0.1 M phosphate buffer with PH7.2 salt.
PH of the solution and 0.82 g of sodium sulfite dissolved in ml
A solution of 7.2 dissolved in 8 ml of 0.1M phosphate buffer with sodium chloride was added, and S-sulfonation reaction was carried out at 37°C for 4.5 hours. After the reaction was completed, the reaction solution was ice-cooled and dialyzed against a 0.9% saline solution to obtain 42 ml of a 6.5% solution of S-sulfonated immunoglobulin.
The obtained S-sulfonated immunoglobulin had the following properties.
単量体含量:85.6%
抗補体価:9.0%
免疫グロブリン(H2L2)量 0.8%(SDSデイス
ク電気泳動による)
抗体価:ジフテリア 2.0units/ml
比較例 1
l−アルギニン塩酸塩を加えることなく、その
他は実施例1の場合と全く同様な条件で反応を行
ない、S−スルホン化免疫グロブリン6.7%溶液
40mlを得た。得られたS−スルホン化免疫グロブ
リンの単量体含量は77.1%であり、抗補体価は
28.0であつた。 Monomer content: 85.6% Anti-complement titer: 9.0% Immunoglobulin (H 2 L 2 ) amount 0.8% (by SDS disc electrophoresis) Antibody titer: Diphtheria 2.0 units/ml Comparative example 1 Add l-arginine hydrochloride Otherwise, the reaction was carried out under the same conditions as in Example 1, and a 6.7% S-sulfonated immunoglobulin solution was used.
Obtained 40ml. The monomer content of the obtained S-sulfonated immunoglobulin was 77.1%, and the anti-complement value was
It was 28.0.
実施例 2
l−アルギニン塩酸塩の代わりにl−オルニチ
ン塩酸塩1.5gを用いる以外は実施例1と全く同
様に反応を行ない、S−スルホン化免疫グロブリ
ンの6.4%溶液40mlを得た。得られたS−スルホ
ン化免疫グロブリンの単量体含量は84.1%であつ
た。Example 2 The reaction was carried out in exactly the same manner as in Example 1, except that 1.5 g of l-ornithine hydrochloride was used instead of l-arginine hydrochloride, to obtain 40 ml of a 6.4% solution of S-sulfonated immunoglobulin. The monomer content of the S-sulfonated immunoglobulin obtained was 84.1%.
実施例 3
l−アルギニン塩酸塩の代わりにl−リジン塩
酸塩1.5gを用いる以外は実施例1と全く同様に
反応を行ない、S−スルホン化免疫グロブリンの
6.6%溶液41mlを得た。得られたS−スルホン化
免疫グロブリンの単量体含量は83.2%であつた。Example 3 The reaction was carried out in exactly the same manner as in Example 1, except that 1.5 g of l-lysine hydrochloride was used instead of l-arginine hydrochloride, and S-sulfonated immunoglobulin was
41 ml of 6.6% solution was obtained. The monomer content of the S-sulfonated immunoglobulin obtained was 83.2%.
実施例 4
l−アルギニン塩酸塩の代わりにl−ロイシン
アミド塩酸塩を用いる以外は実施例1と全く同様
に反応を行ない、S−スルホン化免疫グロブリン
の6.3%溶液43mlを得た。得られたS−スルホン
化免疫グロブリンの単量体含量は85.3%であつ
た。Example 4 The reaction was carried out in exactly the same manner as in Example 1, except that l-leucineamide hydrochloride was used instead of l-arginine hydrochloride, and 43 ml of a 6.3% solution of S-sulfonated immunoglobulin was obtained. The monomer content of the S-sulfonated immunoglobulin obtained was 85.3%.
実施例 5
l−アルギニン塩酸塩の代わりにD−グルコサ
ミン塩酸塩を用いる以外は実施例1と全く同様に
反応を行ない、S−スルホン化免疫グロブリンの
6.6%溶液42mlを得た。得られたS−スルホン化
免疫グロブリンの単量体含量は83.9%であつた。Example 5 The reaction was carried out in exactly the same manner as in Example 1 except that D-glucosamine hydrochloride was used instead of l-arginine hydrochloride, and S-sulfonated immunoglobulin was
42 ml of 6.6% solution was obtained. The monomer content of the S-sulfonated immunoglobulin obtained was 83.9%.
実施例 6
人免疫グロブリン(コーンのエタノール分画法
によるフラクシヨン)の10%溶液30mlにl−ア
ルギニン塩酸塩1.5gを加えて溶解した。この溶
液にトリチオン酸ナトリウム0.4gをPH7.2食塩加
0.1Mリン酸緩衝液2mlに溶解した溶液と亜硫酸
ナトリウム0.82gをPH7.2食塩加0.1Mリン酸緩衝
液8mlに溶解した溶液とを加え、37℃でも4.5時
間反応を行つた。反応終了後反応液を氷冷し、
0.9%食塩水溶液に対して透析することにより、
S−スルホン化免疫グロブリンの6.0%溶液45ml
を得た。得られたS−スルホン化免疫グロブリン
の単量体含量は86.2%、抗補体価は8.7%であつ
た。Example 6 1.5 g of l-arginine hydrochloride was added and dissolved in 30 ml of a 10% solution of human immunoglobulin (fraction obtained by Cohn's ethanol fractionation method). Add 0.4 g of sodium trithionate to this solution and add salt to it at pH 7.2.
A solution dissolved in 2 ml of 0.1 M phosphate buffer and a solution of 0.82 g of sodium sulfite dissolved in 8 ml of 0.1 M phosphate buffer with pH 7.2 sodium chloride were added, and the reaction was carried out at 37° C. for 4.5 hours. After the reaction is completed, the reaction solution is cooled on ice,
By dialysis against 0.9% saline solution,
45 ml of 6.0% solution of S-sulfonated immunoglobulin
I got it. The monomer content of the obtained S-sulfonated immunoglobulin was 86.2%, and the anti-complement value was 8.7%.
Claims (1)
水中で亜硫酸イオンを生ずる化合物でS−スルホ
ン化するに際し、免疫グロブリンに対し10〜600
重量%の解離指数PKbが7以下の窒素塩基性有機
化合物を反応系に存在させることを特徴とする単
量体含量の多いS−スルホン化免疫グロブリンの
製造法。 2 窒素塩基性有機化合物が塩基性アミノ酸であ
る、特許請求の範囲第1項記載の単量体含量の多
いS−スルホン化免疫グロブリンの製造法。 3 窒素塩基性有機化合物が中性アミノ酸のアミ
ド誘導体である、特許請求の範囲第1項記載の単
量体含量の多いS−スルホン化免疫グロブリンの
製造法。 4 窒素塩基性有機化合物がグルコースのアミン
誘導体である、特許請求の範囲第1項記載の単量
体含量の多いS−スルホン化免疫グロブリンの製
造法。[Scope of Claims] 1. When immunoglobulin containing aggregates is S-sulfonated with an oxidizing agent and a compound that generates sulfite ions in water, the immunoglobulin has a concentration of 10 to 600
1. A method for producing S-sulfonated immunoglobulin with a high monomer content, characterized in that a nitrogen-based organic compound having a weight percent dissociation index PKb of 7 or less is present in the reaction system. 2. The method for producing S-sulfonated immunoglobulin with a high monomer content according to claim 1, wherein the nitrogen basic organic compound is a basic amino acid. 3. The method for producing S-sulfonated immunoglobulin with a high monomer content according to claim 1, wherein the nitrogen basic organic compound is an amide derivative of a neutral amino acid. 4. The method for producing S-sulfonated immunoglobulin with a high monomer content according to claim 1, wherein the nitrogen basic organic compound is an amine derivative of glucose.
Priority Applications (6)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP13278679A JPS5657718A (en) | 1979-10-17 | 1979-10-17 | Preparation of s-sulfonated immunoglobulin containing large amount of monomer |
CA000359215A CA1153695A (en) | 1979-08-30 | 1980-08-28 | S-sulfonated immunoglobulin composition having a high monomer content and a process for production thereof |
US06/182,053 US4360457A (en) | 1979-08-30 | 1980-08-28 | S-Sulfonated immunoglobulin composition having a high monomer content and a process for production thereof |
DE8080303004T DE3067150D1 (en) | 1979-08-30 | 1980-08-29 | Composition containing s-sulfonated immunoglobulin and aggregation preventing or aggregate dissociating agent therefor, and processes for preparing compositions containing high proportions of monomeric s-sulfonated immunoglobulin |
AT80303004T ATE6740T1 (en) | 1979-08-30 | 1980-08-29 | COMPOSITION CONTAINING AN S-SULFONATED IMMUNOGLOBULIN AND ANAGAGING PREVENTION OR AGAGING DISSOCIATION AGENT AND METHODS FOR PREPARING COMPOSITIONS CONTAINING A HIGH PROPORTION OF MONOMERIC S-SULFONATED IMMUNOGLOBULINS. |
EP80303004A EP0025321B1 (en) | 1979-08-30 | 1980-08-29 | Composition containing s-sulfonated immunoglobulin and aggregation preventing or aggregate dissociating agent therefor, and processes for preparing compositions containing high proportions of monomeric s-sulfonated immunoglobulin |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP13278679A JPS5657718A (en) | 1979-10-17 | 1979-10-17 | Preparation of s-sulfonated immunoglobulin containing large amount of monomer |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5657718A JPS5657718A (en) | 1981-05-20 |
JPS6155895B2 true JPS6155895B2 (en) | 1986-11-29 |
Family
ID=15089503
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP13278679A Granted JPS5657718A (en) | 1979-08-30 | 1979-10-17 | Preparation of s-sulfonated immunoglobulin containing large amount of monomer |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5657718A (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP5485489B2 (en) * | 2000-08-11 | 2014-05-07 | 中外製薬株式会社 | Antibody-containing stabilized preparation |
JP2014105180A (en) * | 2012-11-27 | 2014-06-09 | Hoya Corp | Method of monomerization |
-
1979
- 1979-10-17 JP JP13278679A patent/JPS5657718A/en active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS5657718A (en) | 1981-05-20 |
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