JPS61188485U

JPS61188485U -

Info

Publication number: JPS61188485U
Application number: JP7239685U
Authority: JP
Priority date: 1985-05-16
Filing date: 1985-05-16
Publication date: 1986-11-25
Anticipated expiration: 2000-05-16
Also published as: JPH055898Y2

Description

[Brief explanation of drawings]

図面は本考案の実施例を示すもので、第１図は
生地片の平面図、第２図は原料生地の裁断線を示
す平面図、第３図は裁断装置の正面図である。１，１Ａ，１Ｂ，１Ｃ，１Ｄ，１Ｅ，１Ｆ，１
Ｇ，１Ｈ……生地片、２……小角形部、３……大
角形部、４……第１頂点、５……第１端部点、６
……第２頂点、７……第２端部点、８……絞り点
、ａ……第１拡がり辺、ｂ……第１絞り辺、ｃ…
…第２拡がり辺、ｄ……第２絞り辺。 The drawings show an embodiment of the present invention; FIG. 1 is a plan view of a piece of fabric, FIG. 2 is a plan view showing cutting lines of the raw material fabric, and FIG. 3 is a front view of the cutting device. 1, 1A, 1B, 1C, 1D, 1E, 1F, 1
G, 1H...Dough piece, 2...Small square part, 3...Large square part, 4...First vertex, 5...First end point, 6
...Second vertex, 7...Second end point, 8...Aperture point, a...First expanding side, b...First aperture side, c...
...Second expansion side, d...Second aperture side.

Claims

[Scope of utility model registration request]

In the shape of a piece of dough for a favorite food that can be formed by cutting a flattened raw material dough, the first vertex 4 at the tip
The first of the pair extends on both sides with an arbitrary angle α from
A small square portion 2 having expanding sides a, a and a pair of first converging sides b, b that are bent inward from each other from first ends 5, 5, which are the respective ends of the first expanding sides a, a. and the first apex 6 located on the opposite side of the first apex 4 of the small square portion 2.
A pair of second widening sides c, c extending at an angle α equal to the widening angle α of the vertex 4, and a pair of second widening sides c, c extending inwardly from second end points 7, 7, which are the ends of the second widening sides c, c. A pair of second aperture sides d that are bent
, d are connected and integrally formed at each end of the first aperture sides b, b and second aperture sides d, d, which are aperture points 8,
The length of the expanding side a is twice the length of the first aperture side b, and the length of the second expanding side c is equal to the sum of the lengths of the first expanding side a and the first aperture side b. In addition, the shape of the dough piece of the favorite food is formed so that the sum of the interior angle β of the squeezing point 8 and the interior angle θ of the second end point 7 is 360 degrees.