JPS6041454Y2 - Cooking device - Google Patents

Description

[Detailed Description of the Invention] The present invention relates to electric cookers, gas open cookers, etc., and particularly relates to a mounting structure for a mesh shelf for placing food that is linked to a door body that opens and closes the front opening of a cooking chamber.

As shown in FIG. 1, the conventional structure for mounting a mesh shelf on this type of cooking device is such that a door body 3 for opening and closing the front opening of a cooking chamber 2 having roasting heaters 1, 1 has a pivot 4 formed on its lower side. The upper side 5 of the door body rotates in an arc around the pivot 4.

The net shelf 6 stretched over the cooking chamber 2 is configured to horizontally slide along a slit 8 horizontally bored in the side plate 7 forming the cooking chamber 2. The arm piece 9 is pivotally attached to both sides of the back side and is pivotally engaged with a tip end 10 of an arm piece 9 extending toward the cooking chamber 2 side.

In this configuration, when the door body 3 is rotated to open, the arm piece 9 pulls out the net shelf 6 forward, and conversely, by closing the door body 3, the net shelf 6 is stored in the back again.

Reference numeral 11 denotes a spring piece that always biases the door body 3 in the closing direction, and is stretched between the tip end 10 of the arm piece 9 and the back of the cooking chamber 2.

A cooker having such a configuration first requires the arm piece 9, which increases the number of parts and the number of assembly steps, resulting in high cost.

In addition, the net shelf 6 on which cooking items are placed is configured to slide in the front and rear directions within the cooking chamber 2, and the front opening of the cooking chamber has a preset opening area, so that it is a limited space for putting in and taking out cooking items. It was narrow and difficult to work with for cooking.

The present invention was developed in view of such drawbacks, and an embodiment of the present invention will be explained below with reference to the drawings. 1 is an electrically open main body;
An inner box 3 is placed inside an outer box 2 with a gap in the form of a casing,
Roasting heaters 4, 4 are suspended in the upper and lower parts of the inner box to form a cooking chamber 5, which is a roasting chamber.

6 is a door body for opening and closing the front opening of the cooking chamber 5;
A handle body 10 is provided on the upper side 9 with a pivot 8 formed on the lower side 7.
It can be opened and closed by holding it.

Reference numeral 11 denotes a bottom plate that opens and closes the bottom opening of the cooking chamber 5, and is configured to receive oil, debris, etc. that fall from the food to be cooked.

Reference numeral 12 designates a net shelf located in the cooking chamber 5 that protrudes forward from the front opening when the door body 6 is opened/closed. Support pins 17 which are pivotally supported and which extend to both rear sides 16 are slidably locked in arcuate slits 19 bored in the side walls 18 of the inner box 3.

The arc of the arc-shaped slit 19 is approximately the same as the arc drawn by the pivot pin 14, and when the door body 6 is opened, the net shelf 12 projects forward and simultaneously descends along the arc. However, when the door body 6 is in the open position, the net shelf 12 is at a position lowered by L dimension than the position when it is located in the cooking chamber 5, and as a result, the opening area of the front opening is increased.

Reference numeral 20 denotes a spring piece that always biases the door body 6 in the closing direction, and is stretched between the support pin 17 of the net shelf 12 and the inner wall of the outer box 2.

Since the present invention is as described above, it does not require the arm pieces that connect the net shelves as in the past, and can be manufactured at a low cost.Of course, the net shelves lower when the door body is opened, making it possible to form a large front opening of the cooking chamber. This makes it easier to place items, and a practical cooking device can be obtained.

[Brief explanation of the drawing]

FIG. 1 is a longitudinal sectional view of a conventional cooking device, and FIG. 2 is a longitudinal sectional view of the cooking device of the present invention. 5... Galley, 6... Door body, Death...
... Pivot, 12 ... Net shelf, 19 ... Arc-shaped slit.

Claims (1)

[Scope of utility model registration request] In a cooking appliance which opens and closes the front opening of the cooking chamber by rotating around a pivot on the lower side of the door body, the front part of a net shelf to be stretched in the cooking chamber is pivotally supported on the back side of the door body, and the rear side A cooking appliance characterized in that both sides of the cooking appliance are slidably engaged in arc-shaped slits formed in the side walls of the roasting chamber.