JPS6041106Y2 - Wrapping device for confectionery dough, etc. - Google Patents

Wrapping device for confectionery dough, etc.

Info

Publication number
JPS6041106Y2
JPS6041106Y2 JP6774080U JP6774080U JPS6041106Y2 JP S6041106 Y2 JPS6041106 Y2 JP S6041106Y2 JP 6774080 U JP6774080 U JP 6774080U JP 6774080 U JP6774080 U JP 6774080U JP S6041106 Y2 JPS6041106 Y2 JP S6041106Y2
Authority
JP
Japan
Prior art keywords
confectionery dough
moving band
band
core metal
horizontally moving
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP6774080U
Other languages
Japanese (ja)
Other versions
JPS56167989U (en
Inventor
文彦 増田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP6774080U priority Critical patent/JPS6041106Y2/en
Publication of JPS56167989U publication Critical patent/JPS56167989U/ja
Application granted granted Critical
Publication of JPS6041106Y2 publication Critical patent/JPS6041106Y2/en
Expired legal-status Critical Current

Links

Description

【考案の詳細な説明】 本考案は菓子生地等の巻付は装置に係り、詳しくは、巻
パイ等の製造時にその菓子生地を所望形状の芯金の周囲
に巻付ける巻付は装置に係る。
[Detailed description of the invention] The present invention relates to a device for wrapping confectionery dough, etc., and more specifically, it relates to a device for wrapping confectionery dough around a core metal of a desired shape during the production of rolled pies, etc. .

一般に、巻パイ等の巻菓子は、菓子生地を芯金に巻付け
てから焼成することによって製造されている。
Generally, rolled confections such as rolled pies are manufactured by wrapping confectionery dough around a metal core and then baking it.

この巻付けは通常手作業によって行なわれているが、最
近は自動化するものも提案されている。
This winding is usually done manually, but automated methods have recently been proposed.

しかしこの自動巻付は装置は、その構造が複雑で大規模
な機構から戊るため、取扱いがはん雑でコスト高になる
欠点がある。
However, this automatic winding device has a complicated structure and requires a large-scale mechanism, so it has the disadvantage of being complicated to handle and high cost.

本考案は上記欠点の解決を目的とし、具体的には、ベル
ト等の移動帯を組合わせてコンパクトな構造において、
菓子生地等を確実に芯金に巻付けることができる巻付は
装置を提案する。
The present invention aims to solve the above-mentioned drawbacks, and specifically, in a compact structure by combining moving bands such as belts,
We propose a wrapping device that can reliably wrap confectionery dough, etc. around a core metal.

すなわち、本考案は水平移動帯に載置されて移送される
菓子生地上に芯金を供給する芯金供給装置を設ける一方
、前記水平移動帯の先端において下端が旋回されるよう
垂直移動体を配設し、更に、この垂直移動帯の上端に当
接するよう、前記水平移動帯と略々平行にだ円状軌道を
設けて成ることを特徴とする。
That is, the present invention includes a core feeding device that supplies a core onto the confectionery dough that is placed on a horizontally moving band and is transferred, and a vertically moving body so that its lower end is rotated at the tip of the horizontally moving band. Further, an elliptical track is provided substantially parallel to the horizontal movement band so as to contact the upper end of the vertical movement band.

以下、図面によって本考案の実施態様について説明する
Embodiments of the present invention will be described below with reference to the drawings.

なお、第1図は本考案の一つの実施例に係る巻付は装置
の正面図であり、第2図、第3図ならびに第4図はいず
れもその巻付は装置の作動態様の説明図であり、なかで
も、第2図は巻付は開始、第3図は巻付は中、第4図は
巻付は終了時を示す。
Note that FIG. 1 is a front view of the winding device according to one embodiment of the present invention, and FIGS. 2, 3, and 4 are explanatory diagrams of the operating mode of the winding device. In particular, FIG. 2 shows the start of winding, FIG. 3 shows the middle of winding, and FIG. 4 shows the end of winding.

まず、第1図において符号1は水平移動帯を示し、この
水平移動帯1は一対のローラla、lbの間に巻掛けて
、一方のローラを駆動して水平移動帯1を矢印方向に駆
動し、水平移動帯1上には板状の菓子生地2を載置して
搬送する。
First, in FIG. 1, reference numeral 1 indicates a horizontally moving band, and this horizontally moving band 1 is wound between a pair of rollers la and lb, and one roller is driven to drive the horizontally moving band 1 in the direction of the arrow. A plate-shaped confectionery dough 2 is placed on the horizontally moving belt 1 and conveyed.

なお、板状の菓子生地は通常予めウェブ状に伸ばした生
地を所望長さに切断するが、この過程は本願の要旨とは
関係がないため、その説明は省略する。
Note that plate-shaped confectionery dough is usually made by stretching the dough into a web shape in advance and cutting it into a desired length, but since this process is not related to the gist of the present application, its explanation will be omitted.

次に、この水平移動帯1の側方に芯金供給装置3を配設
し、この装置3から菓子生地2上に芯金4を供給する。
Next, a core metal supply device 3 is disposed on the side of this horizontally moving band 1, and a core metal 4 is supplied from this device 3 onto the confectionery dough 2.

芯金供給装置3は通常第1図に示す如く、その収容部3
aと供給部3bとから構成し、収容部3aに収容される
芯金4は供給部3bを経て整列されて供給される。
The core metal feeding device 3 usually has a housing section 3 as shown in FIG.
A and a supply section 3b, and the core metals 4 accommodated in the accommodation section 3a are aligned and supplied through the supply section 3b.

また、このように芯金を供給するときに、菓子生地2上
から芯金4を滴下することもできるが、あまり落差があ
ると菓子生地2が変形する。
Furthermore, when supplying the core bar in this manner, the core bar 4 can be dropped from above the confectionery dough 2, but if there is too much of a drop, the confectionery dough 2 will deform.

この点、水平移動帯1の側方に芯金供給装置3を配設さ
れ、芯金4は供給部3bから側方の基台(図示せず)に
滴下されるが、その後、芯金4が菓子生地2上に押され
て載置されるため、軟質の菓子生地であっても問題がな
い。
In this regard, a core metal supply device 3 is disposed on the side of the horizontal movement zone 1, and the core metal 4 is dropped from the supply section 3b onto a lateral base (not shown). Since the dough is pressed and placed on the confectionery dough 2, there is no problem even if it is a soft confectionery dough.

次に、水平移動帯1の先端に垂直移動帯5を配設し、こ
の垂直移動帯5の下端は水平移動帯1の先端において回
転自在に連結させる一方、垂直移動帯5は矢印方向に旋
回自在に構成する。
Next, a vertically moving band 5 is arranged at the tip of the horizontally moving band 1, and the lower end of this vertically moving band 5 is rotatably connected at the tip of the horizontally moving band 1, while the vertically moving band 5 turns in the direction of the arrow. Configure as you like.

この旋回機構はいずれにも構成できるが、通常はピスト
ンロッド6aの先端に垂直移動帯5の上端5aを枢着す
るのが好ましく、このように構成すると、ピストンロッ
ド6aの往復動により、垂直移動帯5は一点鎖線位置ま
で旋回する。
This turning mechanism can be configured in any way, but it is usually preferable to pivotally connect the upper end 5a of the vertical movement band 5 to the tip of the piston rod 6a.When configured in this way, the vertical movement is achieved by the reciprocating movement of the piston rod 6a. The band 5 is pivoted to the dash-dotted line position.

また、水平移動帯1と略々平行に、例えばOリングの如
きだ円軌道6を設け、このだ円軌道6は垂直移動帯5の
上端5aに接触するよう配置する。
Further, an elliptical track 6 such as an O-ring, for example, is provided approximately parallel to the horizontal moving band 1, and this elliptical track 6 is arranged so as to contact the upper end 5a of the vertical moving band 5.

このように互いに平行を威す水平移動帯1ならびにだ円
軌道6と垂直移動帯5とから巻付は機構を構成すると、
菓子生地2は円滑に無理なく芯金4の周囲に巻付けられ
る。
When the winding mechanism is constituted by the horizontal moving band 1, the elliptical orbit 6, and the vertical moving band 5, which are parallel to each other,
The confectionery dough 2 is smoothly and effortlessly wrapped around the core metal 4.

すなわち菓子生地2は第2図に示す如く、芯金4が載置
された状態で水平移動帯1とともに搬送される。
That is, as shown in FIG. 2, the confectionery dough 2 is conveyed together with the horizontally moving belt 1 with the core bar 4 placed thereon.

この菓子生地2が水平移動帯1の先端に達すると、先端
は垂直移動帯5によって閉塞されているため、菓子生地
2は停止し、更に、菓子生地2の先端は垂直移動帯5と
ともに立ち上る。
When the confectionery dough 2 reaches the tip of the horizontally moving band 1, the tip is blocked by the vertically moving band 5, so the confectionery dough 2 stops, and furthermore, the tip of the confectionery dough 2 rises together with the vertically moving band 5.

また、垂直移動帯5の先端は、だ円軌道6に接触してい
るため、第3図に示す如く、菓子生地2の先端はだ円軌
道6とともに水平方向に搬送され、芯金4の周囲に菓子
生地2は少なくとも一重に巻回されて巻付く。
Further, since the tip of the vertically moving band 5 is in contact with the elliptical track 6, the tip of the confectionery dough 2 is conveyed horizontally together with the elliptical track 6, as shown in FIG. The confectionery dough 2 is wound at least once.

また、一つの菓子生地の巻付は終了後は、上記の如くピ
ストンロッド6a(第1図参照)が実線位置から一点鎖
線位置に移動して垂直移動帯5が旋回して第4図に示す
位置に達して水平移動帯1の先端が開放されるため、巻
付後の菓子生地2は取出コンベヤ7のところに搬送され
る。
After wrapping one piece of confectionery dough, the piston rod 6a (see FIG. 1) moves from the solid line position to the dashed-dotted line position as described above, and the vertical movement band 5 rotates as shown in FIG. 4. Since the tip of the horizontally moving band 1 is opened upon reaching this position, the wrapped confectionery dough 2 is conveyed to the take-out conveyor 7.

この取出時に、だ円軌道6は通常取出側に開放されるよ
う、構成するのが好ましく(第4図参照)、更に、だ円
軌道6が0リングから成ると、菓子生地2の巻付けがき
わめて円滑となる。
It is preferable to configure the elliptical orbit 6 so that it is normally open to the extraction side at the time of taking out the confectionery dough 2 (see Fig. 4).Furthermore, if the elliptical orbit 6 is composed of an O-ring, the wrapping of the confectionery dough 2 is prevented. It becomes extremely smooth.

更に詳しく説明すると、巻付は機構において2つの水平
移動帯ならびにだ円軌道と垂直軌道とからコ字状部分が
形成されるが、この部分にはほとんどすき間が存在しな
いことが必要である。
More specifically, in the winding mechanism, a U-shaped portion is formed from two horizontal moving bands, an elliptical orbit, and a vertical orbit, and it is necessary that there be almost no gaps in this portion.

従って、垂直移動帯5の上端に対しOI)ング等のだ円
軌道6を接触させると、その間にほとんどすき間がなく
接触できる一方、菓子生地2が垂直に立ち上ってから無
理なく水平に反転し、とくに、芯金4の断面がいかなる
形状であっても、その周囲に無理なく巻付く。
Therefore, when the elliptical track 6 such as an OI ring is brought into contact with the upper end of the vertically moving band 5, the contact can be made with almost no gap between them, while the confectionery dough 2 rises vertically and then easily flips horizontally. In particular, no matter what shape the cross section of the core bar 4 has, it can be easily wrapped around it.

以上詳しく説明した通り、本発明は菓子生地を載置して
搬送する水平移動帯の先端を垂直移動帯によって閉塞す
る一方、この垂直移動帯の上端にだ円軌道を接触させ、
更に、この水平移動帯の側方に芯金供給装置を設けて成
るものである。
As explained in detail above, the present invention includes closing the tip of a horizontally moving band on which confectionery dough is placed and conveyed by a vertically moving band, while bringing an elliptical track into contact with the upper end of this vertically moving band,
Furthermore, a core metal supply device is provided on the side of this horizontally moving band.

従って、菓子生地の上には、芯金が無理なく供給できる
ほか、この状態で菓子生地は芯金の周囲に巻付き、その
巻付きがきわめて円滑である。
Therefore, the core metal can be easily fed onto the confectionery dough, and in this state, the confectionery dough is wound around the core metal, and the winding is extremely smooth.

また、巻付き機構はほとんどベルトやOリング等の組合
わせで、安価でかつコンパクト化できる。
In addition, the winding mechanism is mostly a combination of belts, O-rings, etc., making it inexpensive and compact.

なお、だ円軌道はいずれの材料からも構成できるが、一
般にはウレタンその他の合成樹脂や、ゴム等から構成す
るのが好ましい。
Although the elliptical orbit can be made of any material, it is generally preferable to make it from urethane or other synthetic resin, rubber, or the like.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本考案の一つの実施例に係る巻付は装置の正面
図、第2図、第3図ならびに第4図はいずれもその巻付
は装置の作業態様の説明図である。 符号、1・・・・・・水平移動帯、la、lb・・・・
・・ローラ、2・・・・・・菓子生地、3・・・・・・
芯金供給装置、3a・・・・・・収容部、3b・・・・
・・供給部、4・・・・・・芯金、5・・・・・・垂直
移動帯、5a・・・・・・上端、6・・・・・・だ円軌
道、6a・・・・・・ピストンロッド、7・・・・・・
取出コンベヤ。
FIG. 1 is a front view of a winding device according to one embodiment of the present invention, and FIGS. 2, 3, and 4 are illustrations of the working mode of the winding device. Code, 1...Horizontal movement band, la, lb...
...Roller, 2...Confectionery dough, 3...
Core metal supply device, 3a...accommodating section, 3b...
... Supply section, 4 ... Core metal, 5 ... Vertical moving band, 5a ... Upper end, 6 ... Elliptical orbit, 6a ... ...Piston rod, 7...
Take-out conveyor.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 水平移動帯上に載置されて移送される菓子生地上に芯金
を供給する芯金供給装置を設ける一方、前記水平移動帯
の先端において、下面が旋回自在に支承される垂直移動
帯を配設し、更に、この垂直移動帯の上端に当接するよ
う、前記水平移動帯と略々平行にだ円状軌道を設けて成
ることを特徴とする菓子生地等の巻付は装置。
A core metal feeding device is provided for supplying the core metal onto the confectionery dough placed on the horizontally moving band and transferred, while a vertically moving band whose lower surface is rotatably supported is provided at the tip of the horizontally moving band. A device for wrapping confectionery dough, etc., characterized in that the device further comprises an elliptical track substantially parallel to the horizontally moving band so as to come into contact with the upper end of the vertically moving band.
JP6774080U 1980-05-16 1980-05-16 Wrapping device for confectionery dough, etc. Expired JPS6041106Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP6774080U JPS6041106Y2 (en) 1980-05-16 1980-05-16 Wrapping device for confectionery dough, etc.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP6774080U JPS6041106Y2 (en) 1980-05-16 1980-05-16 Wrapping device for confectionery dough, etc.

Publications (2)

Publication Number Publication Date
JPS56167989U JPS56167989U (en) 1981-12-11
JPS6041106Y2 true JPS6041106Y2 (en) 1985-12-12

Family

ID=29661721

Family Applications (1)

Application Number Title Priority Date Filing Date
JP6774080U Expired JPS6041106Y2 (en) 1980-05-16 1980-05-16 Wrapping device for confectionery dough, etc.

Country Status (1)

Country Link
JP (1) JPS6041106Y2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3667014D1 (en) * 1986-03-24 1989-12-28 Frisco Findus Ag Method of rolling pastry

Also Published As

Publication number Publication date
JPS56167989U (en) 1981-12-11

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