JPS6029952Y2 - Cooking device - Google Patents

Description

[Detailed description of the invention] This invention relates to a cooker that uses a cutter to cut vegetables, crush peanuts, and stir liquid.By making the top surface of the container lid transparent, the device can cut, crush, and stir liquid inside the container. This allows you to drive while checking the condition.

An embodiment of the present invention will be described below based on the drawings.

In the figure, reference numeral 1 denotes a main body with a built-in electric motor 2, and the electric motor 2 is fixed between a rib 1b of the main body 1 and a back plate 16 via two cushion rubbers 15 and a mounting plate 3.

Legs 17 are fixed to the back plate 16.

A switch 13 for driving the electric motor 2 is attached to the mounting plate 3, and a coil spring 14 pushes the switch plate 12 upward.

The switch plate 12 is provided with a switch operation rib 12a at a position facing the switch 13.

A container 5 is placed on the top of the main body 1, and inside the container 5 is provided a cutter 6 in which two cutters 6a are provided with a step.

A cylindrical container lid 4 that covers the upper opening and outer side of the container 5 has a transparent lid 18 on the top surface and several protrusions 4 on the inner periphery.
The container 5 and the container lid 4 are removably fitted between the recess 5a and the recess 5a on the outer periphery of the upper portion of the container.

Further, an elastic body 19 such as rubber is interposed between the upper inner circumference of the container lid 4 and the lid 18, and the elastic body 19 The ribs are tightly sealed.

The cutter 6 has a bearing 8 and an oil seal 9 fixed to the container 5.
The device is detachably attached to the main shaft 7 which is held via the main shaft 7.

A rotation transmission joint 10 made of an elastic material such as rubber is fixed to the lower end of the main shaft 7.
It fits into the inner periphery of a rotation transmission joint 11 fixed to a, and transmits the rotation of the electric motor 2 to one cutter 6 via the main shaft 7.

The lower end of the container lid 4 is provided with two or more protrusions 4b for operating a switch, and the upper surface of the main body 1 is provided with a switch hole 1a at a position opposite to the protrusions 4b for operating a switch.

At the bottom of the switch hole 1a, a switch plate 12 is pressed against the ceiling surface of the main body by a coil spring 14 in order to close the switch hole 1a.

Next, the operation and operation of the cooking device will be explained.

First, a cutter unit 6 is fitted to the main shaft 7 inside, a container lid 4 is fitted to the container 5 containing the object to be cut, and when the container lid 4 is placed on the main body 1, the rotation transmission joint 10, 11 made of an elastic material is slightly Fits in.

Next, a protrusion 4 for operating a switch provided at the lower end of the container lid 4
When b is aligned with the switch hole 1a provided on the top surface of the main body 1 and the container lid 4 is pressed downward (as shown in Fig. 1), the switch hole 1
The protrusion 4b for switch operation pushes down the operation part 12b of the switch board 12 through the hole a, and the switch board 12 is pushed down against the reaction force of the spring 14.
a closes the contact of the switch 13, and electric power is supplied to the motor 2, causing it to rotate.

One cutter 6 rotates via the rotation transmission joint 11, the rotation transmission joint 10, and the main shaft 7, and the object to be cut is cut and stirred by the cutter 6a.

When stopping the operation, the coil spring 14 pushes up the switch plate 12 by removing the pressure applied to the container lid 4, and the container 5 also lifts up, opening the contacts of the switch and cutting off the power to the motor 2, stopping rotation.

In the above cooker, the electric motor 2 and the cutter 6 rotate at the same speed, and the completion time varies greatly depending on the amount of material to be cut, the size of the cut, the hardness of the same material, etc. It is best to cook while visually checking the cutting condition, as there is no waste of material due to excessive cutting.

Therefore, in the present invention, only the upper part of the container lid 4 is made of a transparent lid 18.
This solves the above problem.

In this case, if the entire container M4 is made transparent, when cleaning it or when the container lid 4 is accidentally dropped, it will become transparent due to scratches, etc., and the appearance will not be good.

Therefore, the outer portion of the upper surface portion is made opaque.

And an elastic body 1 such as rubber necessary for sealing the liquid in the container 5
9 to the inner circumferential ceiling of the container lid 4.
By sandwiching it in place, it is fixed without using adhesive.

The elastic body 19 seals the upper inner periphery and outer periphery of the container 5 when the container 5 is in the fitted state, and is fixed vertically and radially, and fixes the upper surface portion and the outer portion.

As described above, the present invention has the advantage that it can be operated while observing the cutting, crushing, and stirring conditions inside the container, and that the elastic body for sealing can be attached without using adhesive or the like.

[Brief explanation of the drawing]

FIG. 1 is a longitudinal sectional view of a cooking device in an embodiment of the present invention;
Figure 2 is a top view of the main body, Figure 3 is the container lid,
FIG. 3 is a partially detailed sectional view showing an assembled state of the elastic body and the container. 1...Main body, 2...Electric motor, 4...
... Container lid, 5 ... Container, 6 ... One cutter, 6a ... Cutter 18 ...
Lid, 19...Elastic body.

Claims (1)

[Scope of utility model registration request] A main body containing a built-in electric motor, a container placed on the main body,
A cutter that is driven by an electric motor to cut the material inside the container, a container lid that covers the upper opening and outer periphery of the container, a protrusion for operating a switch provided at the bottom of the container lid, and a cutter inside the main body that is operated by this protrusion. A protrusion is provided on the inner periphery of the container lid, and a recess that fits into the protrusion is provided in the upper part of the container so that the container and the container lid can be detachably fixed. The top part is transparent and the outside part is opaque, and between the top part and the inner ceiling part of the outside part, there is a rubber or other material that seals the top inner periphery and outer periphery of the container when the container is in the fitted state. A cooking device characterized by having an elastic body fixed thereto.