JPS6022188U - tofu for dessert - Google Patents

tofu for dessert

Info

Publication number
JPS6022188U
JPS6022188U JP1983113076U JP11307683U JPS6022188U JP S6022188 U JPS6022188 U JP S6022188U JP 1983113076 U JP1983113076 U JP 1983113076U JP 11307683 U JP11307683 U JP 11307683U JP S6022188 U JPS6022188 U JP S6022188U
Authority
JP
Japan
Prior art keywords
tofu
dessert
covering layer
abstract
agar
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP1983113076U
Other languages
Japanese (ja)
Inventor
池田 春雄
Original Assignee
あみ印食品工業株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by あみ印食品工業株式会社 filed Critical あみ印食品工業株式会社
Priority to JP1983113076U priority Critical patent/JPS6022188U/en
Publication of JPS6022188U publication Critical patent/JPS6022188U/en
Pending legal-status Critical Current

Links

Landscapes

  • Jellies, Jams, And Syrups (AREA)
  • Beans For Foods Or Fodder (AREA)

Abstract

(57)【要約】本公報は電子出願前の出願データであるた
め要約のデータは記録されません。
(57) [Abstract] This bulletin contains application data before electronic filing, so abstract data is not recorded.

Description

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本考案に係る実施例を示す斜視図、第2図は同
縦断面図、第3図は同デザート用豆腐を収容する容器を
示す縦断面図である。 1・・・デザート用豆腐、2・・・豆腐塊、3・・・被
覆層、5・・・調味料注入口。
FIG. 1 is a perspective view showing an embodiment of the present invention, FIG. 2 is a longitudinal sectional view thereof, and FIG. 3 is a longitudinal sectional view showing a container containing tofu for dessert. 1... Tofu for dessert, 2... Tofu block, 3... Covering layer, 5... Seasoning inlet.

Claims (2)

【実用新案登録請求の範囲】[Scope of utility model registration request] (1)寒天、ゼラチン等の弾性ゲル材にて形成した被覆
層と、該被覆層内に収納せしめ°た豆腐塊とからなるこ
とを特徴とするデザート用豆腐。
(1) Tofu for dessert, characterized by comprising a covering layer made of an elastic gel material such as agar or gelatin, and tofu blocks housed within the covering layer.
(2)前記被覆層の十面略中夫には調味料注入口を形成
したことを特徴とする実用新案登録請求の範囲第1項記
載のデザート用豆腐。
(2) The tofu for dessert according to claim 1, wherein a seasoning inlet is formed in approximately the tenth side of the coating layer.
JP1983113076U 1983-07-22 1983-07-22 tofu for dessert Pending JPS6022188U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1983113076U JPS6022188U (en) 1983-07-22 1983-07-22 tofu for dessert

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1983113076U JPS6022188U (en) 1983-07-22 1983-07-22 tofu for dessert

Publications (1)

Publication Number Publication Date
JPS6022188U true JPS6022188U (en) 1985-02-15

Family

ID=30261892

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1983113076U Pending JPS6022188U (en) 1983-07-22 1983-07-22 tofu for dessert

Country Status (1)

Country Link
JP (1) JPS6022188U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6467162A (en) * 1987-09-09 1989-03-13 Mamemitsu Shibuya Shoten Kk Bean curd containing gold foil and preparation thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6467162A (en) * 1987-09-09 1989-03-13 Mamemitsu Shibuya Shoten Kk Bean curd containing gold foil and preparation thereof

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