JPS60153746A - Organ removing apparatus - Google Patents

Abstract

(57) [Summary] This bulletin contains application data before electronic filing, so abstract data is not recorded.

Description

DETAILED DESCRIPTION OF THE INVENTION The present invention relates to a device for removing viscera from shrimp, etc., which removes the viscera of a shrimp by brushing the skin of the shrimp, which has been peeled and whose white part has been opened from side to side.

Conventionally, pre-heat-treated shrimp are peeled using a mechanical device or the like, and then their abdomens are opened using a mechanical device or the like, and the shrimp are then opened from side to side and used as sushi batter. However, in order to prevent the meat from deteriorating, it is necessary to remove the remaining internal organs from the abdomen, and the peeling process or laparotomy process must be done by a machine. Although it has been developed and is famous for its high efficiency, the reality is that the process of removing the veins from the offal is done by hand and relying on intuition. Problems such as damage to the white part, small traces of veins, and loss of blood remained. This work requires many workers, and although it is called manual work, it is hard labor.The low efficiency of removing the veins from offal is not only disadvantageous in terms of cost, but also reduces the overall work efficiency. was considered very bad.

Therefore, in the present invention, in view of the above problems, the upper part of a suitable conveying device for placing open shrimp and transferring it in a predetermined direction is arranged along the traveling direction of the conveying device and has a height. The shrimp is configured to have a plurality of presser bodies whose positions are freely adjustable in the direction to slightly suppress the shrimp being conveyed, and a brush body whose position is also freely adjustable in the height direction is disposed between the presser bodies. Then, brush the shrimp that has been clamped and conveyed by the conveying device and the presser body to remove the offal (
The present invention is intended to present an apparatus for removing offal from shrimp, etc., which is constructed by the following methods.

Hereinafter, an aspect of an embodiment of the present invention will be described in detail based on the drawings. Reference numeral 2 represents a conveying device, which consists of a heald conveyor on which an endless belt of an appropriate width is suspended.

The opening 1-bi 2 opened to the left and right is placed in the longitudinal direction with the abdominal incision surface facing upward, and is configured to be rotated in a fixed direction. 3
, 3 is an imaginary presser body disposed on the upper part of the conveying device 1, and two belt conveyors of an appropriate width with an appropriate interval are arranged in parallel along the traveling direction of the conveying device l. As mentioned above, the meat juices on the left and right sides of the open shrimp 2, which has been placed on the conveying device L in the longitudinal direction and conveyed, are transferred to the presser bodies 3, 3.
It is constructed so that it can be held between the bottom surfaces 4, 4 of. Therefore, the bottom surfaces 4, 4 of the presser bodies 3, 3 and the top surface of the conveying device 1 are made to rotate in the same direction and have the same circumferential speed. Also, the thickness of the pieces of meat will vary depending on the size of the open shrimp 2, so
In order to cope with this, the positions of the presser bodies 3, 3 are configured to be freely adjustable in the height direction, and the distance between the top surface of the conveying device 1 and the bottom surface 4.4 of the presser bodies 3, 3 is configured to be freely changeable. ing.

Reference numeral 5 denotes a brush body, which is constituted by a rotating brush that is positioned between the presser bodies 3 and 3 and is pivoted to rotate along the rotating direction of the conveying device 1. Brushing is applied to the abdominally cut surface of the open shrimp 2 held and conveyed by the presser bodies 3, 3 to remove veins 6 of offal remaining on the abdominally cut surface of the open shrimp 2. The position of the brush body 5 can also be freely adjusted in the height direction in the same manner as the presser body 3.3 in order to correspond to the body shape of the shrimp 2 being conveyed. In this embodiment, the brush body 5 is a rotating brush and the presser bodies 3 are belt conveyors, but the brush body 5 can also be a fixed brush along the traveling direction of the conveying device l. It is also possible that the presser body 3.3 is in the form of a guide rail configured to open and press the shrimp 2 weakly. It's 1.
Although not shown in the figure, if water is squirted onto the contact surface between the open shrimp 2 and the rotating brush body 5, or onto the brush body 5 behind the contact, the offal etc. adhering to the brush body 5 will be washed away, and the open shrimp 2 pieces of meat are also washed. Reference numeral 7 denotes guides disposed on both sides of the open shrimp 2 placed on the upper surface of the conveying device 1, and guides are provided in the width direction, that is, in the direction of movement of the conveying device 1, in order to accommodate widths that vary depending on the body shape of the open shrimp 2. It is configured so that its position can be changed in the right angle direction.

As described above, the present invention provides a mechanism for placing shrimp 2 on top of an appropriate conveying device 1 for transporting them in a predetermined direction, along the traveling direction of the conveying device 1, and adjusting the position in the height direction. A plurality of freely arranged presser bodies 3.3 are used to lightly press the shrimp 2 being conveyed, and between the presser bodies 3, there is also a brush body whose position can be adjusted in the height direction. Although this is a device for removing offal from shrimp, etc., which is configured to remove offal from shrimp 2 by brushing the shrimp 2 which is clamped and conveyed by the conveying device 1 and the presser bodies 3, 3, The process of removing the veins from the offal, which relies on the operator's intuition, does not damage the pieces of meat, and the brush body 5, which corresponds to the size and thickness of the pieces of meat in the shrimp 2, allows the operator to remove the offal accurately and quickly. The veins are removed by brushing (therefore, the work efficiency is greatly improved and the product cost is also reduced.In addition, multiple holding devices such as 2 rows, 3 rows, etc. are arranged on one conveyor device. , it is possible to process multiple rows of shrimp at the same time, and it has truly remarkable effects and can make a great contribution to shrimp processing work.

[Brief explanation of the drawing]

FIG. 1 is a plan view of this embodiment. Figure 2 is the same <flI11
Surface diagram. FIG. 3 is a partially sectional front view. FIG. 4 is a plan view for explaining the shrimp. 1... Conveyance device 2... Open shrimp 3... Presser body 5... Brush body 6... Shrimp offal vein patent applicant Kaoru Yo Sanko 1 example 2 6

Claims (1)

[Claims] A plurality of pressers arranged along the traveling direction of the conveying device and adjustable in position in the height direction on the upper part of a suitable conveying device on which open shrimp are placed and transferred in a predetermined direction. In addition, a brush body whose position can be freely adjusted in the height direction is disposed between both of the presser bodies so as to lightly press the shrimp being conveyed by the conveyance device and the presser body. A device for removing offal from shrimp, etc., which is configured to remove offal by brushing.