JPS5920855Y2 - cooking machine - Google Patents

Description

[Detailed Description of the Invention] The present invention relates to a cooking machine that cuts ingredients with a cutter, and is designed so that when ingredients are put into the cooking machine, the ingredients go straight into the cooking machine without tipping over until the end.

With the conventional type, when material is put in, it gradually tilts and falls over, so when slicing, the shape of the slices is not constant, it is not possible to cut clean slices, and the thickness is also not constant.

In the case of shredding or grating, there is a problem that the machine falls over and the machine is not cut all the way and large pieces come out.

The present invention is to prevent the above-mentioned materials from falling over, and one embodiment thereof will be described below with reference to the drawings.

In the figure, 1 is an electric motor, which is attached to the main body 2.

3 is fitted with a cutter unit 5 equipped with a disc-shaped cutter 4 that performs ring cutting, thinning, etc. with the shaft of an electric motor.

A container 6 is provided on the main body 2 and houses the cutter 4, and receives the material cut by the cutter 4.

Reference numeral 8 denotes a container lid that covers the opening of the container 6, and integrally forms an input lower into which materials are input.

Reference numeral 9 denotes a push rod that is inserted into the input lower to push the material, and the tip is thinner than the base.

Reference numeral 10 designates one or two resilient plates installed on the opening edge of the input lower, the lower end of which is curved toward the center of the input opening.

The plate 10 may have various shapes and structures, such as a single flat plate or a single plate with a plurality of slits.

Next, the operation and operation of this embodiment will be explained.

When the switch is turned on and the electric motor 1 is rotated, the rotation is transmitted to the cutter 4 via the shaft 3 of the electric motor 1 and the cutter unit 5 fitted thereto.

In this state, when material A is introduced from the input lower and pushed in with the push rod 9, the material A is cut by the cutter 4 and collected in the container 6.

Here, the material A is held by a plate 10 so as not to fall within the input lower, so that the cut material is kept in a constant shape.

As described above, material A can be cut, but as the material A is pushed in by the push rod 9, the push rod 9 also presses against the plate 10, which has spring properties, and loses its holding force. leading to falls.

Therefore, as shown in FIG. 2, the tip of the push rod 9 is formed with an inclined surface 9' to make it thinner and prevent the push rod 9 from pressing against the plate 10 having spring properties.

This allows the plate 10 to work to its fullest and prevents the material from falling over.

In FIG. 3, the tip of the push rod 9 is made thinner only at the portion 9'' facing the plate 10 having spring properties to prevent the material from falling over.

It is clear that the above concept can be similarly applied even if the plate 10 is one log digit.

As described above, the present invention can achieve the desired effect without impairing the action of the plate having spring properties by using a simple configuration in which the tip of the push rod is made thinner.
The effect is great.

[Brief explanation of the drawing]

Figure 1 is a sectional view showing one embodiment of the present invention, Figures 2 and 3.
Each figure is a partial sectional view showing an embodiment of the present invention. 1...Electric motor, 4...Cutter, 7.
...Input port, 9...Pushing rod, 10...
...A board with spring properties.

Claims (2)

[Scope of utility model registration request] (1) A cooking machine that is equipped with a cutter rotated by an electric motor and an input port into which ingredients are input, and a spring plate with a lower end curved toward the center of the input port is attached to the side wall of the input port. A cooking machine characterized in that the tip of a push rod for pushing insertion material is made thinner than the base. (2) The cooking machine according to claim 1, which is a registered utility model, characterized in that the tip of the push rod is made thinner only in the portion facing the plate having spring properties.