JPS59183648A - Apparatus for pickling vegetables in rice-bran paste - Google Patents

Apparatus for pickling vegetables in rice-bran paste

Info

Publication number
JPS59183648A
JPS59183648A JP58058588A JP5858883A JPS59183648A JP S59183648 A JPS59183648 A JP S59183648A JP 58058588 A JP58058588 A JP 58058588A JP 5858883 A JP5858883 A JP 5858883A JP S59183648 A JPS59183648 A JP S59183648A
Authority
JP
Japan
Prior art keywords
water
rice
bran paste
draining board
layer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP58058588A
Other languages
Japanese (ja)
Inventor
Masao Umezawa
梅澤　正雄
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP58058588A priority Critical patent/JPS59183648A/en
Publication of JPS59183648A publication Critical patent/JPS59183648A/en
Pending legal-status Critical Current

Links

Landscapes

  • Storage Of Fruits Or Vegetables (AREA)

Abstract

PURPOSE:The titled apparatus, having a salted rice-bran paste layer in the upper part and a water reservoir layer in the lower part divided by a water draining board in a covered vessel and further a water discharging cock, and capable of dropping naturally excess water generated from the pickles and keeping moderate humidity of the salted rice-bran paste. CONSTITUTION:An apparatus having a water draining board 3 in a vessel 1 divided into two, upper and lower parts, a salted rice-bran paste layer 5 on the water draining board 3, a water reservoir layer 6 under the water draining board 3, a lid 2 and a water discharging cock 7.

Description

【発明の詳細な説明】 この装置は漬物より生ずる餘水を自然に落下せしめ、糠
味噌は常に適当の湿度を保つことに関するものである。DETAILED DESCRIPTION OF THE INVENTION This device allows the residual water generated from pickles to fall off naturally, and keeps the rice bran miso at an appropriate level of humidity at all times.

従来水抜は人手で間歇的にするので、水は溜り過ぎ糠味
噌は汚泥化しその処理に手間どり主婦の嫌ふ因をなした
、そこで本器に依り楽しく操作されるようになつた。Traditionally, draining water was done manually and intermittently, so too much water accumulated and the rice bran miso turned into sludge, which was a hassle for housewives to dispose of, so this device became fun to operate.

（イ）容器（１）を上下に区分し、その際に水取盤（３
）を設ける。(b) Divide the container (1) into upper and lower parts, and divide the container (1) into upper and lower parts.
) will be established.

（ロ）水取盤（３）の上部を糠味噌層（５）とし、蓋（
２）を掛ける。(b) Cover the top of the water tray (3) with a layer of rice bran miso (5), and cover the lid (
Multiply by 2).

（ハ）水取盤（３）の下部を水溜層（６）とし、水抜コ
ツク（７）を付ける。(c) The lower part of the water tray (3) is used as a water storage layer (6), and a drain pot (7) is attached.

以上の如く構成された、糠味噌漬装置。The rice bran miso pickling device configured as described above.

この糠味噌には自動水取装置付のため常に一定の湿度を
保ち、さらさらとして手間の省ける効果と、■い素で甘
い味が出る効果等もある。This rice bran miso is equipped with an automatic water-removal device, so it always maintains a constant humidity, making it smooth and easy to use, and also has the effect of producing a sweet taste due to its sardine content.

【図面の簡単な説明】[Brief explanation of the drawing]

第１図：本発明の正面図 １：容器　２：蓋　３：水取盤 ４：水取孔　５：糠味噌層　６：水溜層７：水抜コツク
　８：ゴム足 特許出願人　梅澤正雄Figure 1: Front view of the present invention 1: Container 2: Lid 3: Water tray 4: Water intake hole 5: Rice bran miso layer 6: Water reservoir layer 7: Drainage pot 8: Rubber feet Patent applicant Masao Umezawa

Claims (1)

【特許請求の範囲】 （イ）容器（１）を上下に区分し、その際に水取盤（３
）を設ける。 （ロ）水取盤（３）の上部を糠味噌層（５）とし、蓋（
２）を掛ける。 （ハ）水取盤（３）の下部を水溜層（６）とし、水抜コ
ツク（７）を付ける。 以上の如く構成された、糠味噌漬装置。[Claims] (a) The container (1) is divided into upper and lower parts, and at that time, the container (1) is divided into upper and lower parts.
) will be established. (b) Cover the top of the water tray (3) with a layer of rice bran miso (5), and cover the lid (
Multiply by 2). (c) The lower part of the water tray (3) is used as a water storage layer (6), and a drain pot (7) is attached. The rice bran miso pickling device configured as described above.
JP58058588A 1983-04-05 1983-04-05 Apparatus for pickling vegetables in rice-bran paste Pending JPS59183648A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP58058588A JPS59183648A (en) 1983-04-05 1983-04-05 Apparatus for pickling vegetables in rice-bran paste

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP58058588A JPS59183648A (en) 1983-04-05 1983-04-05 Apparatus for pickling vegetables in rice-bran paste

Publications (1)

Publication Number Publication Date
JPS59183648A true JPS59183648A (en) 1984-10-18

Family

ID=13088631

Family Applications (1)

Application Number Title Priority Date Filing Date
JP58058588A Pending JPS59183648A (en) 1983-04-05 1983-04-05 Apparatus for pickling vegetables in rice-bran paste

Country Status (1)

Country Link
JP (1) JPS59183648A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0228074A2 (en) * 1985-12-28 1987-07-08 Isotec Co., Ltd. A method for producing fermented vegetables in a bran paste

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0228074A2 (en) * 1985-12-28 1987-07-08 Isotec Co., Ltd. A method for producing fermented vegetables in a bran paste

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