JPS59163389U - beef sausage swirl - Google Patents

beef sausage swirl

Info

Publication number
JPS59163389U
JPS59163389U JP1983058660U JP5866083U JPS59163389U JP S59163389 U JPS59163389 U JP S59163389U JP 1983058660 U JP1983058660 U JP 1983058660U JP 5866083 U JP5866083 U JP 5866083U JP S59163389 U JPS59163389 U JP S59163389U
Authority
JP
Japan
Prior art keywords
swirl
beef sausage
beef
sausage
kelp
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP1983058660U
Other languages
Japanese (ja)
Inventor
榛葉　卓司
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP1983058660U priority Critical patent/JPS59163389U/en
Publication of JPS59163389U publication Critical patent/JPS59163389U/en
Pending legal-status Critical Current

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)

Abstract

(57)【要約】本公報は電子出願前の出願データであるた
め要約のデータは記録されません。(57) [Summary] This bulletin contains application data before electronic filing, so abstract data is not recorded.

Description

【図面の簡単な説明】[Brief explanation of drawings]

第１図は平面図、第２図は従半分に切断した斜視図、第
３図は実施態様の図。 １・・・厚葉昆布、２・・・牛肉、３・・・ソーセージ
、４・・・まな板。FIG. 1 is a plan view, FIG. 2 is a perspective view cut into a secondary half, and FIG. 3 is a diagram of an embodiment. 1... Atsuba kelp, 2... Beef, 3... Sausage, 4... Cutting board.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] ソーセージを真にして昆布数枚で巻き、漬込みした牛肉
をおき巻込み、うす状に仕上げたものである。It is a sausage made by rolling it in several sheets of kelp, then wrapping it with marinated beef and making it into a thin shape.
JP1983058660U 1983-04-18 1983-04-18 beef sausage swirl Pending JPS59163389U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1983058660U JPS59163389U (en) 1983-04-18 1983-04-18 beef sausage swirl

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1983058660U JPS59163389U (en) 1983-04-18 1983-04-18 beef sausage swirl

Publications (1)

Publication Number Publication Date
JPS59163389U true JPS59163389U (en) 1984-11-01

Family

ID=30188939

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1983058660U Pending JPS59163389U (en) 1983-04-18 1983-04-18 beef sausage swirl

Country Status (1)

Country Link
JP (1) JPS59163389U (en)

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