JPS5849950Y2 - Caps for liquid containers such as soy sauce and sauces - Google Patents

Caps for liquid containers such as soy sauce and sauces

Info

Publication number
JPS5849950Y2
JPS5849950Y2 JP1978084341U JP8434178U JPS5849950Y2 JP S5849950 Y2 JPS5849950 Y2 JP S5849950Y2 JP 1978084341 U JP1978084341 U JP 1978084341U JP 8434178 U JP8434178 U JP 8434178U JP S5849950 Y2 JPS5849950 Y2 JP S5849950Y2
Authority
JP
Japan
Prior art keywords
beak
cap
soy sauce
liquid containers
sauces
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP1978084341U
Other languages
Japanese (ja)
Other versions
JPS551668U (en
Inventor
実 谷林
Original Assignee
谷林 實
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 谷林 實 filed Critical 谷林 實
Priority to JP1978084341U priority Critical patent/JPS5849950Y2/en
Publication of JPS551668U publication Critical patent/JPS551668U/ja
Application granted granted Critical
Publication of JPS5849950Y2 publication Critical patent/JPS5849950Y2/en
Expired legal-status Critical Current

Links

Description

【考案の詳細な説明】 本案は上蓋1、胴2部を有するキャップAの胴2の外側
上部に、胴2内に通ずる孔3を有する嘴4−1.4−2
.4−3を縦に並列して一体に成型し、該嘴4−1の基
部が対向する胴2の背面位置のキャップAに嘴4−1と
同類の嘴4′−1を成型、嘴41.4−2.4−3.4
’−1の孔3内に隔膜5を介在して戒る醤油、ソースな
どの液体容器用のキャップである。
[Detailed description of the invention] This invention consists of a cap A having an upper lid 1 and a body 2, and a beak 4-1, 4-2 having a hole 3 communicating with the body 2 on the outside upper part of the body 2.
.. 4-3 are vertically arranged in parallel and integrally molded, and a beak 4'-1 similar to the beak 4-1 is molded on the cap A on the back side of the body 2, where the base of the beak 4-1 faces. .4-2.4-3.4
This is a cap for a liquid container such as soy sauce or sauce, which has a diaphragm 5 interposed in the hole 3 of '-1.

本案は陶磁、硝子、合成樹脂、金属、木、漆等の各々素
材を以って造ることが出来、液状、泥状をなす内容品に
応じて嘴4の中空孔3を太く、長短を調整したものを使
用選択することが出来る。
This design can be made from various materials such as ceramics, glass, synthetic resin, metal, wood, and lacquer.The diameter of the hollow hole 3 of the beak 4 can be adjusted depending on the content, which may be liquid or mud. You can choose to use one.

其の形状も亦嘴状であればよろしく、嘴状にやや凸起し
ておればよい。
It is good if its shape is beak-like, and it is sufficient if it is slightly convex like a beak.

従来この種液体容器は胴2の上部胴体に嘴41が一体に
形成されておることが普通であった。
Conventionally, this type of liquid container has generally had a beak 41 integrally formed in the upper body of the body 2.

然も嘴は単一であることが原則であった。However, the principle was that the beak was single.

が、本案キャップAは胴2の一側には3個の嘴4−1.
42.4−3を縦方向に一直線上に連接して設け、然も
嘴部の上方部は外側に向は大きく突出せしめ下部に至る
に従い短く側面から見て漏斗状に見える如く縦に連接し
て設け、嘴4の基部が対向する。
However, the proposed cap A has three beaks 4-1 on one side of the body 2.
42.4-3 are connected in a straight line in the vertical direction, and the upper part of the beak protrudes greatly outward, and as it reaches the lower part, it becomes shorter and connects vertically so that it looks like a funnel when viewed from the side. The bases of the beaks 4 face each other.

胴2の背面位置に於て嘴4′を成型してなる構造である
It has a structure in which a beak 4' is molded on the back side of the body 2.

嘴4′−1は上限位置は嘴4−1と同高位置でもよく、
任意の位置でよい。
The upper limit position of beak 4'-1 may be at the same height as beak 4-1,
Any position is fine.

本案キャップAは別に設ける容器主体Bの上胴部の首7
部に螺合着して使用する。
The main cap A is the neck 7 of the upper body of the container main body B, which is separately provided.
It is used by screwing it onto the part.

主体Bが不透視素材で成形せられている場合キャップは
可透視体で着色され、主体Bと同−又は異質、異色のも
のを使用する事で容器をして派手に又上品にこの種容体
をひき立て、食卓をして食感を誘発せしめる。
If the main body B is made of an opaque material, the cap is colored with a transparent material, and by using the same or different material as the main body B, or a different color, the container can be used to make this type of container flashy and elegant. It enhances the texture and induces texture at the table.

本案キャップAの嘴4−1.4−2.4−3.4’−1
は使用に当り釘、錐先きなどを用いて軽く隔膜5を破棄
されるので、必要の開孔した嘴から内容液を流出し得る
Beak of original cap A 4-1.4-2.4-3.4'-1
During use, the diaphragm 5 is lightly discarded using a nail, drill bit, etc., so that the liquid inside can flow out from the beak, which has the required hole.

嘴4−1.4−2.4−3の流出は、背面の嘴4′−1
の隔膜5に小孔の開孔をすることにより容易に器外の空
気圧を利して主体Bの器内の溶液を嘴から流出し得。
The outflow of beak 4-1.4-2.4-3 is from beak 4'-1 on the back.
By making a small hole in the diaphragm 5 of the main body B, the solution in the container of the main body B can easily flow out from the beak by utilizing the air pressure outside the container.

斯のように嘴4−1.4−2.4−3の如く流出口を1
乃至3個以上上胴側に設けることが出来るので、大量を
流出する必要のある大型の容器の場合は嘴を全開させて
使用して嘴4は使用の目的に応じて隔膜の開閉を止栓6
を嵌合して自由に調整することが出来る。
As shown, the outlet is 1 as shown in the beak 4-1.4-2.4-3.
Three or more can be installed on the upper body side, so when using a large container that requires a large amount to be poured out, the beak can be fully opened and the beak 4 can be used to stop the opening and closing of the diaphragm depending on the purpose of use. 6
can be fitted and adjusted freely.

従って主体Bの大小に応じて嘴4の大きさ、孔3の直径
、太さなどを各種に変えて造ることが出来る。
Therefore, depending on the size of the main body B, the size of the beak 4 and the diameter and thickness of the hole 3 can be varied.

このように止栓6を用いて嘴4−1・・・・・・の各嘴
を全開、一部閉止することにより各使途を変化せしめる
In this way, by fully opening and partially closing each of the beaks 4-1, . . . using the stopper 6, the respective uses can be changed.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本案の使用態様を示す斜面図、第2図は縦断面
図である。 A・・・・・・キャップ、B・・・・・・容体の主体、
1・・・・・・上蓋、2・・・・・・胴、3・・・・・
・孔、4−1.4−2.4−3.4’−1・・・・・・
嘴、5・・・・・・隔膜、6・・・・・・止栓、7・・
・・・・主体Bの上胴部の首部。
FIG. 1 is a perspective view showing how the present invention is used, and FIG. 2 is a longitudinal sectional view. A...cap, B...subject of condition,
1...Top lid, 2...Body, 3...
・Hole, 4-1.4-2.4-3.4'-1...
Beak, 5... diaphragm, 6... stopcock, 7...
...The neck of the upper torso of subject B.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 上蓋1、胴2を有するキャップAの胴2の外側上部に、
胴2内に連通する孔3,3・・・・・・を横方向に各々
穿設した嘴4−1.4−2.4−3を嘴部の上方部は外
側に向は大きく突出せしめ下部に至るに従い短く、側面
から見て漏斗状に見える如く縦方向に一直線上に嘴部を
連接して設け、嘴4−1の基部が対向する胴2の背面位
置のキャップAに嘴4−1と同類の嘴4′−1を成型し
て設け、前記嘴4−1.42.4−3.4’−1の各孔
3内に隔膜5を張設して戊る醤油、ソースなどの液体容
器用のキャップ。
At the outer upper part of the body 2 of the cap A having the upper lid 1 and the body 2,
The beak 4-1.4-2.4-3 has holes 3, 3, . The beaks become shorter as they reach the lower part, and the beaks are connected in a straight line in the vertical direction so as to look like a funnel when viewed from the side. A beak 4'-1 similar to 1 is molded and provided, and a diaphragm 5 is stretched in each hole 3 of the beak 4-1, 42.4-3.4'-1 for soy sauce, sauce, etc. cap for liquid containers.
JP1978084341U 1978-06-19 1978-06-19 Caps for liquid containers such as soy sauce and sauces Expired JPS5849950Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1978084341U JPS5849950Y2 (en) 1978-06-19 1978-06-19 Caps for liquid containers such as soy sauce and sauces

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1978084341U JPS5849950Y2 (en) 1978-06-19 1978-06-19 Caps for liquid containers such as soy sauce and sauces

Publications (2)

Publication Number Publication Date
JPS551668U JPS551668U (en) 1980-01-08
JPS5849950Y2 true JPS5849950Y2 (en) 1983-11-14

Family

ID=29006945

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1978084341U Expired JPS5849950Y2 (en) 1978-06-19 1978-06-19 Caps for liquid containers such as soy sauce and sauces

Country Status (1)

Country Link
JP (1) JPS5849950Y2 (en)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4730938U (en) * 1971-04-30 1972-12-07

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4730938U (en) * 1971-04-30 1972-12-07

Also Published As

Publication number Publication date
JPS551668U (en) 1980-01-08

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