JPS5829025A - Controller for heat cooking apparatus - Google Patents

Controller for heat cooking apparatus

Info

Publication number
JPS5829025A
JPS5829025A JP56128513A JP12851381A JPS5829025A JP S5829025 A JPS5829025 A JP S5829025A JP 56128513 A JP56128513 A JP 56128513A JP 12851381 A JP12851381 A JP 12851381A JP S5829025 A JPS5829025 A JP S5829025A
Authority
JP
Japan
Prior art keywords
temperature
circuit
heating
set temperature
signal
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP56128513A
Other languages
Japanese (ja)
Other versions
JPH0221004B2 (en
Inventor
Keiichi Mori
慶一 森
Shojiro Inoue
井上 象二郎
Manabu Takada
学 高田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP56128513A priority Critical patent/JPS5829025A/en
Publication of JPS5829025A publication Critical patent/JPS5829025A/en
Publication of JPH0221004B2 publication Critical patent/JPH0221004B2/ja
Granted legal-status Critical Current

Links

Classifications

    • GPHYSICS
    • G05CONTROLLING; REGULATING
    • G05DSYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D23/00Control of temperature
    • G05D23/19Control of temperature characterised by the use of electric means
    • G05D23/20Control of temperature characterised by the use of electric means with sensing elements having variation of electric or magnetic properties with change of temperature
    • GPHYSICS
    • G05CONTROLLING; REGULATING
    • G05DSYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D23/00Control of temperature
    • G05D23/19Control of temperature characterised by the use of electric means
    • G05D23/1906Control of temperature characterised by the use of electric means using an analogue comparing device

Landscapes

  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Engineering & Computer Science (AREA)
  • Automation & Control Theory (AREA)
  • Control Of Combustion (AREA)
  • Control Of Temperature (AREA)

Abstract

PURPOSE:To decrease the time reaching a set temperature, by heating with a maximum combustion amount until the temp. attains a set temperature when a difference between the set temperature and a temperature sensor is a specified value or over, and performing proportional control afterward. CONSTITUTION:In a heating cooking apparatus, when a temperature of a temperature sensor 2 under a pan 1 and a set temperature 4 are a specified set value >=9 in the difference, a storage circuit 8 outputs a drive signal to a storage circuit 10. The circuit 10 outputs a signal keeping the maximum combustion amount of a burner 6 independently of the temperature of the temperature sensor 2 to a comparison amplifier 3. When the temperature of the temperature sensor 2 is equal to the set temperature, the circuit 8 outputs a signal releasing the keeping of the amount to the circuit 10 and the amplifier 3 controls a proportional valve 5 to the burner combustion amount in response to the difference between the temperature of the sensor 2 and the set temperature. Thus, when the temperature is lower than the set value at the start of heating, the time reaching the set value can be decreased.

Description

【発明の詳細な説明】 本発明は加熱量を連続的に可変することにより調理物の
温度を一定に保つ方式の加熱調理器に関し、清に調理物
の温度と設定温度の差が大きい時に調理物が設定温度に
達する時間を短縮する構成の制御装置を提供することを
目的とする。
DETAILED DESCRIPTION OF THE INVENTION The present invention relates to a heating cooker that maintains the temperature of the food at a constant level by continuously varying the heating amount, and the present invention relates to a heating cooker that maintains the temperature of the food at a constant level by continuously varying the amount of heating. It is an object of the present invention to provide a control device configured to shorten the time it takes for an object to reach a set temperature.

従来、調理の自動化、安全性、省エネルギ性等の理由に
より自動温度制御方式の調理器が開発されている。第4
図はガステープルコンロVC応I+] シだ例であり、
この例では鍋1の底部温度を温度ヒンサ2で検出して比
較増幅回路3で設定温度4と比較増幅を行ないガス量を
連続的に可変する比例弁6を駆動する。これによりバー
ナ6の燃焼量が温度センサ2と設定温度4に応じた値に
制御される。7は手動の元コックを示す。
Conventionally, automatic temperature control type cookers have been developed for reasons such as automation of cooking, safety, and energy saving. Fourth
The figure is an example of a gas staple stove VC I+.
In this example, the bottom temperature of the pot 1 is detected by the temperature sensor 2, and compared and amplified with the set temperature 4 by the comparison amplification circuit 3, thereby driving the proportional valve 6 that continuously varies the gas amount. Thereby, the combustion amount of the burner 6 is controlled to a value according to the temperature sensor 2 and the set temperature 4. 7 indicates a manual cock.

てゆき燃焼量は低下してゆく(図のY域入次にセンサ温
度が設定温度D1に達したときに燃焼量はL2となりバ
ーナ6が安全燃焼可能な最小燃焼量に設定している。こ
のため温度はこれ以上上昇しても比例弁5は絞られるこ
とはなく燃焼量L1 を保肴する(図のZ域)。これ以
外に温度設定値D1をY域の中点等に設定する場合や、
Z域で弁を駆動して増加する。以−ヒのように燃焼量を
増減して鍋底の温度を一定に保つように制御する。
The combustion amount gradually decreases (in the Y region of the figure, when the sensor temperature reaches the set temperature D1, the combustion amount becomes L2, and the burner 6 is set to the minimum combustion amount that allows safe combustion. Therefore, even if the temperature rises further, the proportional valve 5 will not be throttled down and will maintain the combustion amount L1 (Z area in the figure).In addition to this, there is a case where the temperature set value D1 is set to the midpoint of the Y area, etc. or,
Increase by driving the valve in the Z area. As shown below, the amount of combustion is increased or decreased to keep the temperature at the bottom of the pot constant.

第6図、第7図にこのタイムチャートラ示し横軸Tは時
間、縦軸りは温度、Lは燃焼量を小す。
This time chart is shown in FIG. 6 and FIG. 7, where the horizontal axis T is time, the vertical axis is temperature, and L is the combustion amount.

また図の特性Aは第4図の比例制御を行なった場合を示
し、特性Bは制御を行なわずにバーナ6が常に最大燃焼
している場合の特性である。
Further, characteristic A in the figure shows the case where the proportional control shown in FIG. 4 is performed, and characteristic B shows the characteristic when the burner 6 is always at maximum combustion without performing the control.

今、時間T0でバーナ6に点火した場合は温度が上昇し
て時間T1になるまでは第6図X域でバーナは最大燃焼
しており特性AとBは変化ない。
Now, if the burner 6 is ignited at time T0, the burner burns at its maximum in the region X of FIG. 6 until the temperature rises and reaches time T1, and characteristics A and B do not change.

次にY域になった場合第7図のように特性Aは燃焼量を
絞り始めて時間T2で設定温度に達する。
Next, when the Y range is reached, characteristic A starts to reduce the combustion amount and reaches the set temperature at time T2, as shown in FIG.

このとき第6図に示すように特性Bでは燃焼量を絞るこ
とはないため時間T2′で求める温度D1 となるがさ
らに温度は上昇してゆく。この場合特性るがこの場合特
性Aはすぐに燃焼量を増加し7て設定温度D1に戻るよ
うに動作する。しかし特性Bでは一度温度が低下した後
さらに温度に−F昇してゆく。
At this time, as shown in FIG. 6, since the combustion amount is not reduced in characteristic B, the temperature reaches the temperature D1 determined at time T2', but the temperature continues to rise. In this case, characteristic A immediately increases the combustion amount and returns to the set temperature D1. However, in characteristic B, after the temperature drops once, the temperature further rises by -F.

度が設定温度に近づくことにより燃焼量を絞るだめに発
生する。
This occurs when the amount of combustion is reduced as the temperature approaches the set temperature.

また鍋1の内部の調理物が水分の多い煮効み料理等の場
合は設定温度D1は100″Cにする必要がある。この
とき設定温度のバラツキにより100°C以上になった
場合τ柄部温度は100”C以上になることはない(水
は100°Cで沸騰してしまうため)のでいつまでも設
定温度に達しないため、燃焼量は絞られなく焦げつき等
を起こす危険性がある。このため安全のため100°C
よりも低い目に設定した場合は早く燃焼量を絞るため設
定温度に至る時間が長くなってしまい調理をする上で不
あれば設定温度に達するまでは最大燃焼量で加熱しその
後比例制御を行なう構成として上記立上り時間の遅れを
短縮することを可能としだ。
In addition, if the food inside the pot 1 is a simmering dish with a lot of water, the set temperature D1 needs to be set to 100"C. At this time, if the set temperature exceeds 100"C due to variations in the set temperature, the τ pattern Since the temperature of the parts never exceeds 100"C (because water boils at 100°C), the set temperature will not be reached forever, and there is a risk that the amount of combustion will not be reduced and scorching will occur. For this reason, the temperature is 100°C for safety.
If you set it to a lower value, the amount of combustion will be reduced quickly, so it will take longer to reach the set temperature, so if there is a problem with cooking, heat at the maximum amount of combustion until the set temperature is reached, and then perform proportional control. As a configuration, it is possible to shorten the above-mentioned rise time delay.

以下本発明の実施例を図に従い説明してゆく。Embodiments of the present invention will be described below with reference to the drawings.

温度と設定温度4の差が予め定めらfまた第1の設2の
温度と設定温度差に応じた・く−ナ燃焼鼠に制御する。
Since the difference between the temperature and the set temperature 4 is predetermined, the burner combustion is controlled according to the difference between the temperature of the first set 2 and the set temperature.

11は上記回路を包含するコントローラを示す。Reference numeral 11 indicates a controller including the above circuit.

第2図にその動作特性を示し、横軸りに温度、縦軸L1
に燃焼量を示す。図の実線で示す特性ζ1第5図と同様
の比例制御特性である。ここで温度憶回路8がこれを記
憶し、保持回路1oにより最大燃焼量を保持する。この
ためY域になっても図の破線で示すように最大燃焼量の
ま1υ11熱する3゜センサ温度が設定温度D1 にな
ったとき保1、¥回路1oが解除され通常の比例制御特
性(実線)に戻る。
Figure 2 shows its operating characteristics, with temperature on the horizontal axis and L1 on the vertical axis.
shows the combustion amount. The characteristic ζ1 shown by the solid line in the figure is a proportional control characteristic similar to that shown in FIG. Here, the temperature storage circuit 8 memorizes this, and the maximum combustion amount is maintained by the holding circuit 1o. Therefore, even in the Y range, as shown by the broken line in the figure, the maximum combustion amount is still 1υ11. When the 3° sensor temperature reaches the set temperature D1, the hold 1, \ circuit 1o is released and the normal proportional control characteristic ( solid line).

第3図にその具体回路例を示す。12は直流電源でコッ
ク7と連動するスイッチ13によりコントローラに電源
を供給する。
FIG. 3 shows a concrete example of the circuit. Reference numeral 12 is a DC power supply that supplies power to the controller through a switch 13 interlocked with the cock 7.

温度センサ2(負特性感温抵抗素子を使用した例)と温
度設定用可変抵抗器4および抵抗14゜15.16によ
りブリッジ回路を構成しており中点電位dは抵抗17を
通して演算増幅器18の負入力端子に、6は正入力端子
に接続されている。
A bridge circuit is constructed by the temperature sensor 2 (an example using a negative temperature sensitive resistance element), the temperature setting variable resistor 4, and the resistor 14°15.16, and the midpoint potential d is connected to the operational amplifier 18 through the resistor 17. 6 is connected to the negative input terminal, and 6 is connected to the positive input terminal.

演算増幅器18は抵抗17.19により反転増幅回路を
構成しており、その出力は抵抗20を通してトランジス
タ21のベースに接続されている。
The operational amplifier 18 constitutes an inverting amplifier circuit with resistors 17 and 19, and its output is connected to the base of a transistor 21 through a resistor 20.

トランジスタ21のエミッタは抵抗19を通して演算増
幅器18の負入力端子に、また抵抗22を通して電源1
2のOラインに各々接続されている。
The emitter of the transistor 21 is connected to the negative input terminal of the operational amplifier 18 through a resistor 19 and to the power supply 1 through a resistor 22.
They are each connected to the No. 2 O line.

またトランジスタ26のコレクタは比例弁5を通して電
源12の■ラインに接続されている。ここで比例弁6は
電磁コイルに流れる電流に応じてガス流量を連続的に可
変する構成の電磁式ガス比例制御弁を使用した例で示す
。23は比例弁5のコイル逆起電力吸収用の保護ダイオ
ード、24はトランジスタ210ベース抵抗を示す。
Further, the collector of the transistor 26 is connected to the line (2) of the power source 12 through the proportional valve 5. Here, an example is shown in which the proportional valve 6 is an electromagnetic gas proportional control valve configured to continuously vary the gas flow rate in accordance with the current flowing through the electromagnetic coil. 23 is a protection diode for absorbing the back electromotive force of the coil of the proportional valve 5, and 24 is the base resistance of the transistor 210.

ここで比例弁6に流れる電流値Iは次式で求まる。Here, the current value I flowing through the proportional valve 6 is determined by the following equation.

によりこのときのIは増加する。反対にセンサ2の温度
が高い場合は電位aは高くなりIは少なくなる。電位a
 = bとなったときがセンサ温度が設定温度になった
状態を示す。ここで設定用可変抵抗器4を大きくすると
電位a = bとなるだめには可変抵抗器の増加分だけ
センサ2の抵抗が減少することになり、その分設定温度
が一ヒ昇したことに相当する。
Therefore, I at this time increases. Conversely, when the temperature of the sensor 2 is high, the potential a increases and the potential I decreases. Potential a
= b indicates that the sensor temperature has reached the set temperature. Here, if the setting variable resistor 4 is increased, the resistance of the sensor 2 will decrease by the increase in the variable resistor until the potential a = b, which corresponds to an increase in the set temperature by that amount. do.

また電位aは演算増幅器26の負入力端子にも接続され
ており、正入力端子は抵抗26.27のb圧電位Cが接
続されるとともに抵抗28、ダイオード29を通して出
力端子に接続されている。
Further, the potential a is also connected to the negative input terminal of the operational amplifier 26, and the positive input terminal is connected to the b voltage potential C of the resistors 26 and 27, and is also connected to the output terminal through the resistor 28 and the diode 29.

また演算増幅器25の出力端子はダイオード30を通し
て演算増幅器18の正入力端子に接続されている。ここ
で演算増幅器25は比較器として動作するため以後比較
器と呼ぶ。比較器26がハイ出力のとき、つまりダイオ
ード29が逆バイアスの状態で電位b = cとなるよ
うに抵抗26 、27を設計している。また電位Cは比
較器26の出力がロー出力の場合に抵抗28、ダイオー
ド29が抵抗17と並列に接続され電位b>c’となり
予めか設定温度となった場合まで記憶される。また比較
器26の出力がハイ(電源の■電位とほぼ同等)となる
ためダイオード3oを通して電位すもハイとなり増幅器
18の出力は電位aに無関係にハイサ2が設定温度にな
ったとき(d二C)比較器26はロー出力となりダイオ
ード30が逆バイアスされるため電流1は電位aとbの
電位差に応じた値に制御される。
Further, the output terminal of the operational amplifier 25 is connected to the positive input terminal of the operational amplifier 18 through a diode 30. Here, since the operational amplifier 25 operates as a comparator, it will be referred to as a comparator hereinafter. The resistors 26 and 27 are designed so that the potential b = c when the comparator 26 has a high output, that is, when the diode 29 is reverse biased. Further, the potential C is stored until the resistor 28 and diode 29 are connected in parallel with the resistor 17 and the potential b>c' and the preset temperature is reached when the output of the comparator 26 is low. In addition, since the output of the comparator 26 becomes high (approximately the same as the potential of the power supply), the potential is also high through the diode 3o, and the output of the amplifier 18 becomes high when the high temperature sensor 2 reaches the set temperature (d2) regardless of the potential a. C) Since the comparator 26 has a low output and the diode 30 is reverse biased, the current 1 is controlled to a value corresponding to the potential difference between the potentials a and b.

さらに制御途中で鍋1に材料を追加して温度が低下した
場合でも温度低下が少なくて電位d゛・C′であれば比
較器26は反転しないため通常の比例される。
Furthermore, even if the temperature drops due to the addition of material to the pot 1 during control, if the temperature drop is small and the potential d'·C' is present, the comparator 26 will not be inverted and the normal proportion will be maintained.

第8図に他の実施例を示す。これは特に煮込み調理等の
場合に調理物の内部に水分が多(100’C以上になる
と沸騰するだめ温度が上列しなくなり、設定温度が10
0°Cよりも少しでも大きめにバラツキかあったときは
いつまでも設定温度になることがなく燃焼を続けるため
焦げつきを発生したりする危険性がある。このだめ予め
設定温度を少し低いめに設定しておくことにより解決で
きるが、しない。
FIG. 8 shows another embodiment. This is especially true when there is a lot of moisture inside the food, such as when stewing, etc.
If there is a variation even slightly larger than 0°C, the set temperature will not be reached forever and combustion will continue, so there is a risk of burning. This problem can be solved by setting the temperature a little lower in advance, but I don't do that.

このため第8図、第9図では、sc憶回路8が動作して
いる場合にはY域で保持回路1oが最大燃焼量に保持さ
れ、設定温度D1 になったときに保られた第2の設定
値31(D3−Dl)を越えたときに記憶回路8は保持
回路10の保持を解除する。
Therefore, in FIGS. 8 and 9, when the sc storage circuit 8 is operating, the holding circuit 1o is held at the maximum combustion amount in the Y region, and when the set temperature D1 is reached, the second When the set value 31 (D3-Dl) is exceeded, the storage circuit 8 releases the holding circuit 10.

以上の構成により設定温度D1 を100″Cよりも少
し低い目に設定しておいても設定値D1 になった後も
一定の温度上昇が発生するまでは燃焼量L3で加熱する
ため、いきなり燃焼量L2に低下させる場合と比べて立
上り時間が短くなる。
With the above configuration, even if the set temperature D1 is set slightly lower than 100"C, even after the set temperature D1 is reached, heating will be performed at the combustion amount L3 until a certain temperature rise occurs, so the combustion will suddenly occur. The rise time is shorter than when the amount is reduced to L2.

第10図にこの具体回路例を示す。FIG. 10 shows an example of this specific circuit.

抵抗26.32.33で今がされた電位Cは比較器とし
て動作する演算増幅器34および比較器26の出力が各
々ハイ出力の場合(ダイオード29.2の温度が低いだ
め電位aは抵抗32.33に抵抗28とダイオード29
が並列に接続さ7′シだ心酔。
When the outputs of the operational amplifier 34 and the comparator 26, which operate as comparators, are high outputs (because the temperature of the diode 29.2 is low, the potential C current across the resistors 26, 32, and 33 is the potential a of the resistor 32. 33, resistor 28 and diode 29
are connected in parallel.

d′よりも低くなり比較器25がハイ出力となりこす2
の温度が上昇してゆき設定温度となったとき(電位a=
c)比較器34の出力がローとなり抵抗36ダイオード
37を通して増幅器18の出力を抵抗20.20’で合
方した点の電位を引下げる1、このとき増幅器18は比
較器25により比例弁の最大電流を通電する出力が出て
いるが抵抗36によりバイアスされて比例弁の電流値が
第2の値になったときに(第9図D3)比較器25はロ
ー出力となりダイオード30を逆バイアスとして記憶を
解除する。これにより比較器34の負入力端F−もダイ
オード38を通してロー電位となるため比較器34はハ
イ出力となりダイオード37を逆バイアスとする。以上
から比例弁6は電位aとbの差に応じた燃焼量に制御す
る。39ii比較器34の動作安定用の正帰還抵抗であ
る。
d', and the comparator 25 becomes a high output.
When the temperature of rises and reaches the set temperature (potential a=
c) The output of the comparator 34 becomes low and the potential at the point where the output of the amplifier 18 is combined with the resistor 20 and 20' is lowered through the resistor 36 and the diode 37. At this time, the amplifier 18 is set to the maximum value of the proportional valve by the comparator 25. An output that conducts current is output, but when it is biased by the resistor 36 and the current value of the proportional valve reaches the second value (D3 in Figure 9), the comparator 25 becomes a low output and reverse biases the diode 30. Clear memory. As a result, the negative input terminal F- of the comparator 34 also becomes a low potential through the diode 38, so the comparator 34 outputs a high output and reverse biases the diode 37. From the above, the proportional valve 6 controls the combustion amount according to the difference between the potentials a and b. This is a positive feedback resistor for stabilizing the operation of the 39ii comparator 34.

尚本実施例では加熱装置をガスバーナを使用した例で説
明したが電気ヒータ等でもよい。またテーブルコンロ以
外にオープン等にも応用できる。
In this embodiment, a gas burner is used as the heating device, but an electric heater or the like may also be used. In addition to table stoves, it can also be applied to open stoves.

度が設定温度よりも大幅に低下した場合に設定値に至る
までの時間を短縮する構成としただめ、出来上がり時間
が短縮され使い勝手を向上させることを可能とした。さ
らに設定温度までは最大燃焼量で一気に加熱するため調
理物からの放熱が少なくなり燃焼効率が向上する。
The structure shortens the time it takes to reach the set value when the temperature drops significantly below the set temperature, which shortens the time required to complete the product and improves usability. Furthermore, since the food is heated all at once with the maximum amount of combustion until it reaches the set temperature, less heat is radiated from the food, improving combustion efficiency.

さらに設定温度に達した後に一定温度−F昇があるまで
に燃焼量を強と弱の間の点に保持する値を切替える回路
を設けることにより、特に煮込み調理のように水分の多
い材料を1’OO°Cに設定する場合に設定温度の高温
側のバラツキによりいつまでも設定温度に達しなくなり
強燃焼のまま加熱しこの場合設定温度授も一定の燃焼蓋
で加熱するため沸騰に至る時間の短縮もはかれる。
Furthermore, by providing a circuit that switches the value to maintain the combustion amount at a point between strong and weak until the set temperature is reached and the temperature rises to a certain temperature -F, it is possible to When setting to 'OO°C, due to variations in the high temperature side of the set temperature, the set temperature may not be reached forever and the heating continues with strong combustion.In this case, the set temperature is also heated with a constant combustion lid, so the time to reach boiling can be shortened. It is measured.

このような種々の効果を有する工業価値人なるものであ
る。
It is an industrial value with such various effects.

【図面の簡単な説明】[Brief explanation of drawings]

第1図は本発明加熱調理器の制御装置の制司11ンステ
ム図、第2図はその特性図、第3図はその具体回路図、
第4図は従来の比例制御回路の制rjllシステム図、
第6図はその特性図、第6.第7図は第4図のシステム
の燃焼開始時のタイムチト−ト、第8図は本発明の他の
実施例を示す制御システム図、第9図はその特性図、第
10図はその具体回路図である。 2・ 温度センサ(温度検知器)、3・・・・・比較増
幅器、4・・・・温度設定値(温度設定手段)、5・・
・・・比例弁(制御手段)、6−・・バーナ(加熱り段
)、8・・・−記憶回路、9・・・・予め定めら/B’
j第1の設定値、1o・・・・・保持回路、11・・コ
ントローラ、32−・・・予め定められた第2の設定値
、1代理人の氏名 弁理士 中 尾 敏 男 ほか1名
第 4 図 第6図 // 第7図 Th       TH+2  13
Fig. 1 is a control system diagram of the control device for the heating cooker of the present invention, Fig. 2 is its characteristic diagram, and Fig. 3 is its specific circuit diagram.
Figure 4 is a control rjll system diagram of a conventional proportional control circuit.
Figure 6 is its characteristic diagram. Fig. 7 shows the time chart at the start of combustion of the system shown in Fig. 4, Fig. 8 is a control system diagram showing another embodiment of the present invention, Fig. 9 is its characteristic diagram, and Fig. 10 is its specific circuit. It is a diagram. 2. Temperature sensor (temperature detector), 3... Comparative amplifier, 4... Temperature setting value (temperature setting means), 5...
...Proportional valve (control means), 6--Burner (heating stage), 8--Memory circuit, 9--Predetermined /B'
j First set value, 1o... Holding circuit, 11... Controller, 32-... Predetermined second set value, 1 Name of agent Patent attorney Toshi Nakao and 1 other person Figure 4 Figure 6 // Figure 7 Th TH+2 13

Claims (1)

【特許請求の範囲】 1)調理物を加熱する加熱手段と、前記調理物の温度を
検知する温度検知器と、前記温度検知器の信号に応じて
前記加熱手段の伽哄手検寺加熱量を連続的に可変する制
御手段と、前記温度検知器の信号と温度設定手段の信号
を比較処理して前記制御手段に信号を供給するコントロ
ーラを有し、前記コントローラは比較、増幅回路を内蔵
すると共に、前記温度検知器で検出した温度信号と前記
温度設定手段の設定温度の差が予め定められた第1の設
定値以上になるとこれを記憶する記憶回路と、前記記憶
回路の出力により前dc制御手段の制御量を一定に保持
する保持回路を駆動する構成とした加熱調理器の制御装
置。 2)記憶回路は、温度検知器で検出した温度信号と温度
設定手段の設定温度が等しくなったとき保持回路の駆動
を解除する構成とした特許請求の範囲第1項記載の加熱
調理器の制御装置。 3)保持回路は、温度検知器で検出した温度信号と温度
設定手段の設定温度が等しくなったときに制御手段を第
2の制御量に保持すべく切替える構成とし、記憶回路は
温度検知器で検出した温度信号が温度設定手段の設定温
度よりも予め定められた第2の設定値以上になったとき
保持回路の駆動を解除する構成とした特許請求の範囲第
1項d己載の加熱調理器の制御装置。
[Scope of Claims] 1) A heating means for heating the food, a temperature detector for detecting the temperature of the food, and a heating amount of the heating means according to a signal from the temperature sensor. and a controller that compares and processes the signal of the temperature sensor and the signal of the temperature setting means and supplies the signal to the control means, and the controller has a built-in comparison and amplification circuit. and a memory circuit that stores this when the difference between the temperature signal detected by the temperature sensor and the set temperature of the temperature setting means exceeds a predetermined first set value; A control device for a heating cooker configured to drive a holding circuit that keeps a control amount of a control means constant. 2) Control of the heating cooker according to claim 1, wherein the storage circuit is configured to release the drive of the holding circuit when the temperature signal detected by the temperature detector and the set temperature of the temperature setting means become equal. Device. 3) The holding circuit is configured to switch the control means to hold the second control amount when the temperature signal detected by the temperature sensor and the set temperature of the temperature setting means become equal, and the storage circuit is configured to switch the control means to the second control amount when the temperature signal detected by the temperature detector becomes equal to the set temperature of the temperature setting means. Claim 1(d): Cooking by heating, wherein the drive of the holding circuit is released when the detected temperature signal exceeds the set temperature of the temperature setting means by a predetermined second set value. device control device.
JP56128513A 1981-08-17 1981-08-17 Controller for heat cooking apparatus Granted JPS5829025A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP56128513A JPS5829025A (en) 1981-08-17 1981-08-17 Controller for heat cooking apparatus

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP56128513A JPS5829025A (en) 1981-08-17 1981-08-17 Controller for heat cooking apparatus

Publications (2)

Publication Number Publication Date
JPS5829025A true JPS5829025A (en) 1983-02-21
JPH0221004B2 JPH0221004B2 (en) 1990-05-11

Family

ID=14986596

Family Applications (1)

Application Number Title Priority Date Filing Date
JP56128513A Granted JPS5829025A (en) 1981-08-17 1981-08-17 Controller for heat cooking apparatus

Country Status (1)

Country Link
JP (1) JPS5829025A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6444142U (en) * 1987-09-14 1989-03-16

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5347048A (en) * 1976-10-12 1978-04-27 Matsushita Electric Ind Co Ltd High-frequency heating device

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5347048A (en) * 1976-10-12 1978-04-27 Matsushita Electric Ind Co Ltd High-frequency heating device

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6444142U (en) * 1987-09-14 1989-03-16

Also Published As

Publication number Publication date
JPH0221004B2 (en) 1990-05-11

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