JPS58149653A - 粘稠性の調整されたトマト製品の製法 - Google Patents

粘稠性の調整されたトマト製品の製法

Info

Publication number
JPS58149653A
JPS58149653A JP57032486A JP3248682A JPS58149653A JP S58149653 A JPS58149653 A JP S58149653A JP 57032486 A JP57032486 A JP 57032486A JP 3248682 A JP3248682 A JP 3248682A JP S58149653 A JPS58149653 A JP S58149653A
Authority
JP
Japan
Prior art keywords
tomato
weight ratio
sugar content
product
expected
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP57032486A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0344741B2 (pt
Inventor
Ii Neruson Fuiritsupu
フイリツプ・イ−・ネルソン
Norihisa Takada
式久 高田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KITSUKOO SHOKUHIN KOGYO KK
Original Assignee
KITSUKOO SHOKUHIN KOGYO KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KITSUKOO SHOKUHIN KOGYO KK filed Critical KITSUKOO SHOKUHIN KOGYO KK
Priority to JP57032486A priority Critical patent/JPS58149653A/ja
Publication of JPS58149653A publication Critical patent/JPS58149653A/ja
Publication of JPH0344741B2 publication Critical patent/JPH0344741B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Preparation Of Fruits And Vegetables (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
JP57032486A 1982-03-03 1982-03-03 粘稠性の調整されたトマト製品の製法 Granted JPS58149653A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57032486A JPS58149653A (ja) 1982-03-03 1982-03-03 粘稠性の調整されたトマト製品の製法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57032486A JPS58149653A (ja) 1982-03-03 1982-03-03 粘稠性の調整されたトマト製品の製法

Publications (2)

Publication Number Publication Date
JPS58149653A true JPS58149653A (ja) 1983-09-06
JPH0344741B2 JPH0344741B2 (pt) 1991-07-08

Family

ID=12360309

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57032486A Granted JPS58149653A (ja) 1982-03-03 1982-03-03 粘稠性の調整されたトマト製品の製法

Country Status (1)

Country Link
JP (1) JPS58149653A (pt)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2013039101A (ja) * 2011-08-19 2013-02-28 Shoda Shoyu Kk 濃縮液体調味料

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2013039101A (ja) * 2011-08-19 2013-02-28 Shoda Shoyu Kk 濃縮液体調味料

Also Published As

Publication number Publication date
JPH0344741B2 (pt) 1991-07-08

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