JPS58121758A - Method for charging ice cream raw material - Google Patents

Abstract

PURPOSE:To charge a plural kinds of ice cream raw materials in spiral form into a freezing tube, easily, by lifting an injection nozzle under rotation and extruding two or more kinds of the ice cream raw materials spirally into the freezing tube. CONSTITUTION:The ice cream raw materials C and D are charged into the tanks 17 and 18, respectively. The cylinder 13 is operated to insert the nozzle A together with the frame 12 until the end of the nozzle A is brought close to the bottom of the freezing tube B. The nozzle A is rotated with the motor 15, and lifted by operating the cylinder 13. The ice cream raw materials C and D are discharged through the nozzle during the lifting motion. The ice cream raw material C is introduced through the guide pipe 6a, the supply pipe 6 and the channel 8 into the partitioned part 1 of the nozzle A, and the ice cream raw material D is introduced through the guide pipe 7a, the supply pipe 7 and the channel 8' into the partitioned part 2 of the nozzle A. Accordingly, the freezing tube is filled spirally with the ice cream raw materials C and D extruded from the end of the nozzle A.

Description

DETAILED DESCRIPTION OF THE INVENTION This shield relates to a method for filling frozen confectionery raw materials on two types of WAK in a spiral manner.

Conventionally, in order to spirally inject two or more types of frozen dessert raw materials (mixes) with different materials such as color and taste, for example, to fill soft clinim into a container, below a fixed multilayer nozzle, Previously, this was done by rotating the container, but this method of fixing the nozzle and rotating the container 41a not only complicates the mechanism for mass production, but also requires large-scale equipment, making it difficult to implement. was considered to be difficult. Therefore, the present invention has developed an injection nozzle that does not rotate the ice tube. By rotating and raising the ice, the above-mentioned inconvenience is removed, and various types of ice JI can be easily stored in the ice tube.
It is intended to make it possible to fill the Ij family in a spiral manner.

That is, in the filling method according to the present invention, when the injection nozzle is lowered and the ice tea raw material discharge port of the injection nozzle is inserted into the ice tube or container, the injection nozzle is rotated and raised. This method is characterized in that by discharging two or more types of frozen confection raw materials, various types of frozen confectionery JIL are mixed and filled in a spiral shape into the ice tube or container.

The present invention will be explained as follows based on 1M illustrated examples.

In the figure, numeral 1 indicates an injection nozzle, that is, a multilayer nozzle, which is used for carrying out the present invention, and in the multilayer nozzle, partition chambers 1 and 2 are formed by partition walls 3. The two partitions 1 and 1 communicate with appropriate positions of the open tip and base of the nozzle, respectively. The mechanism for raising such a multilayer nozzle while moving is shown in Figures 2 and ! Insert it into the Confucian sign body 5 in Figure @3. The outer cylindrical body 5 has supply pipes 6 and 7 vertically spaced apart from each other at intervals corresponding to the openings of the partition chambers 1 and 2 of the base 4 of the nozzle A protruding from its circumferential side. On the other hand, #18.8' is formed in the inner circumferential surface of the shingled outer cylinder 5 in the circumferential direction so as to communicate with the supply pipe 6.7. Reference numeral 9 denotes a part provided at the lower end of the outer cylindrical body 5, and the collar portion 9 forms a hollow hole coaxially with the same diameter as the outer cylindrical body 5.

9a is a jg! appropriately formed on the flange part 9. It is a hole.

When the multilayer nozzle A is installed through the outer cylinder 5, the partition 'm1 of the nozzle A is connected to the supply pipes 6 and 11 of the outer cylinder 5.
18 and the partition chamber 2 are communicated with the supply pipe 7 and go' of the outer cylinder 5, respectively. Then, when inserting and installing the nosulum into the outer cylinder 5, make sure that the end on the base 4 side protrudes beyond the upper end of the outer cylinder 5. In the figure, lO is nozzle 5
The cap 11, which controls the amount of the frozen confectionery raw material discharged from the tip of the cap, is a ring-shaped backing that prevents leakage of the frozen confectionery raw material. In this example, the nozzle has two partitions.
Although the configuration 1e is illustrated in which the supply pipes for the layer and the outer cylinder are provided at two locations, it is of course possible to include a configuration with more than two locations.

A multi-layer nozzle constructed in this manner is shown in %l14g, above the conveyor for ice tubes B, with the nozzles having the same length in the longitudinal direction of the machine frame 12 installed in a direction perpendicular to the direction of movement of the conveyor. Attach the appropriate number of tubes to correspond to each ice tube. For attachment to the machine frame 12, the outer cylindrical body 5
The gap between the supply pipe 7 and the flange 9 is held in the machine frame 12, and the machine frame 1 is attached to the machine frame 1 through the mounting holes 9a of the part 9 through bolts.
Attach to 2. A cylinder 13 is provided at the center or both ends of the machine frame 12 for vertical movement. Father, Ilu Nozurum? The mechanism for rotating is that a pulley 14 is attached to the end of the nozzle A protruding from the upper end of the outer 11A5, and a motor 15 attached to the machine frame 12 rotates each nozzle A through a belt 16 and a gooey IJ-14.
so that the rotations of the two are linked. Of course, the rotating part wJ mechanism is not added to the illustrated embodiment and is not shown, but for example, a part of the rotating part wJ mechanism is attached to the end of each nozzle protruding from the upper end of the outer cylindrical body 5, and is connected via a chain gear. It may also be rotated by a motor. The glue, 6a and 7a in the figure are conduits (hoses), and '17.18 is a tank that houses the frozen confectionery PIA class.

In order to mix and fill ice cubes of the same number, for example, two types of frozen confectionery I, in a spiral shape using the nozzle that can move up and down and rotate as described above, the following procedure is performed.

First, frozen dessert raw material 0 is stored in one tank 17, and frozen dessert raw material 0 is stored in one tank 18, respectively. If the frozen confectionery raw materials 0 and D are pure liquids, it is impossible to fill them in a spiral shape, so they must be in a fluid state that has been solidified to some extent, such as ice cream raw materials, for example. It is desirable that the two ice chestnut raw materials 0 and D have different materials such as color and taste. The frozen confection raw materials 0 and D in the tanks 17 and 18 can be discharged into the conduits 6as7a by using pumps, cylinders, etc. as necessary.

Next, by operating the cylinder 13 and lowering the nozzle A together with the machine frame, the tip of the nozzle is inserted into the ice tube B to a position where it almost touches the bottom surface. Then, while rotating the nozzle by operating the motor 15, the cylinder 13 is operated to raise the nozzle. At this time, the frozen confectionery raw material @0 in the tank 17 and the frozen confection raw material in the tank 18 are discharged. That is, the frozen dessert raw material 0 is connected to the conduit 61,
It flows into the partition chamber 1 of the nozzle through the supply pipe 6 and #lI48, and the frozen confectionery raw material lily conduit 7a, the supply pipe 7 and Ill
8' into the partition chamber 2 of the nozzle. Therefore, the frozen dessert raw material C discharged from the tip of the nozzle
and D are mixed and filled in a spiral shape. Then, the tip of the nozzle is at the original top limit position of water pipe B.
When the temperature rises to this level, the discharge of ice J raw material O5D sent from tanks 17 and 18 is stopped. The nozzle is raised until the tip of the nozzle is above the top of the ice tube B, and the conveyor is operated to move the ice tube B one step and perform the above operations on a new ice tube. It is a complete return to III.

Similarly, the nozzle near the temple may be configured to rotate all the time, or it may be configured to rotate only when light is present.

Father, when stopping the discharge of frozen dessert ingredients 0 and D from tanks 17 and 18, turn the pump installed in the tank into a suction state L-'
[5] The tip of the nozzle can prevent the frozen confectionery raw materials from becoming sloppy.' This example shows the case where 211 frozen confectionery raw materials are filled into the ice tube, but it is possible to fill the ice tube with 3 or more types of frozen confectionery raw materials. An appropriate number of tanks, conduits, supply pipes,
# and the nozzle partition chamber 1.

As is clear from the above explanation, according to the present invention, 28 or more frozen confectionery raw materials with different colors, tastes, materials, etc. can be filled into an ice tube in a spiral shape without rotating the ice tube. It is now possible to easily and easily manufacture screw-shaped minx frozen confectionery, which was traditionally difficult to prepare (see Figure 6). In addition, if a soft-serve ice cream container is used instead of ice and snow, it is possible to mix and fill a wide variety of soft-serve ice cream raw materials in a spiral shape without rotating the Mt container. It has a wide range of uses, such as enabling mass production, and has great technical value.

[Brief explanation of the drawing]

Figures 1, 112m and 3 show nozzle 1 used in the present invention.
Fig. 4 is an explanatory drawing illustrating a nozzle installed above the ice tube, and Fig. 5 is an explanatory drawing illustrating a configuration in which a nozzle is installed above the ice tube. Figure 6 is an explanatory diagram illustrating a spiral-shaped ice cube. Multilayer nozzle, Bo, ice tube, 0, D,
.・Frozen confectionery ingredients, 1.2. , partition, 31. Partition wall, 4.
- Base, 5... Outer cylinder body, 6.7. , supply pipe, 8.8'1
．． Groove, 90. Tsuba, 9m, *tag, 10. ,-? Yatsupu, 110. Backing, 12. . Machine frame, 13. , cylinder, 14. ．． 7-Lee, 150
．． Motor, 16. , belt, 17, ・180. Tan figure 6

Claims (1)

[Claims] Lower the injection nozzle and insert the outlet of the frozen confectionery raw material of the injection nozzle into the ice tube or container.
A method for filling frozen confection raw materials, which consists of waiting for the frozen confection raw materials to be injected in a spiral shape by discharging the raw materials.