JPS5754111B2 - - Google Patents

Info

Publication number
JPS5754111B2
JPS5754111B2 JP51150001A JP15000176A JPS5754111B2 JP S5754111 B2 JPS5754111 B2 JP S5754111B2 JP 51150001 A JP51150001 A JP 51150001A JP 15000176 A JP15000176 A JP 15000176A JP S5754111 B2 JPS5754111 B2 JP S5754111B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP51150001A
Other languages
Japanese (ja)
Other versions
JPS5375393A (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP15000176A priority Critical patent/JPS5375393A/en
Publication of JPS5375393A publication Critical patent/JPS5375393A/en
Publication of JPS5754111B2 publication Critical patent/JPS5754111B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Soy Sauces And Products Related Thereto (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
JP15000176A 1976-12-13 1976-12-13 Pasteurizing method for soy sauce koji Granted JPS5375393A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP15000176A JPS5375393A (en) 1976-12-13 1976-12-13 Pasteurizing method for soy sauce koji

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP15000176A JPS5375393A (en) 1976-12-13 1976-12-13 Pasteurizing method for soy sauce koji

Publications (2)

Publication Number Publication Date
JPS5375393A JPS5375393A (en) 1978-07-04
JPS5754111B2 true JPS5754111B2 (en) 1982-11-16

Family

ID=15487289

Family Applications (1)

Application Number Title Priority Date Filing Date
JP15000176A Granted JPS5375393A (en) 1976-12-13 1976-12-13 Pasteurizing method for soy sauce koji

Country Status (1)

Country Link
JP (1) JPS5375393A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5639762A (en) * 1979-09-08 1981-04-15 Tadamori Mitsuhayashi Rapid and continuous preparation of soy sauce under aseptic condition

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS51133492A (en) * 1975-05-14 1976-11-19 Aichiken Process for preparing white soy by adding alcohol

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS51133492A (en) * 1975-05-14 1976-11-19 Aichiken Process for preparing white soy by adding alcohol

Also Published As

Publication number Publication date
JPS5375393A (en) 1978-07-04

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