JPS5618569A - Color former for cattle meat - Google Patents

Color former for cattle meat

Info

Publication number
JPS5618569A
JPS5618569A JP9414079A JP9414079A JPS5618569A JP S5618569 A JPS5618569 A JP S5618569A JP 9414079 A JP9414079 A JP 9414079A JP 9414079 A JP9414079 A JP 9414079A JP S5618569 A JPS5618569 A JP S5618569A
Authority
JP
Japan
Prior art keywords
fungus body
yeast fungus
color former
hydrolyzate
color
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP9414079A
Other languages
Japanese (ja)
Other versions
JPS5832581B2 (en
Inventor
Ryutaro Fukazawa
Takao Futase
Keiko Iga
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Seiwa Kasei Co Ltd
Original Assignee
Seiwa Kasei Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Seiwa Kasei Co Ltd filed Critical Seiwa Kasei Co Ltd
Priority to JP54094140A priority Critical patent/JPS5832581B2/en
Publication of JPS5618569A publication Critical patent/JPS5618569A/en
Publication of JPS5832581B2 publication Critical patent/JPS5832581B2/en
Expired legal-status Critical Current

Links

Landscapes

  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

PURPOSE: To obtain a novel color former for cattle meat without fading even on heating, by using one or more types of a yeast fungus body, an autolyzate of the yeast fungus body, a specific treated yeast fungus body, e.g. a hydrolyzate of the yeast fungus body by a ribonuclease, etc. as an active constituent.
CONSTITUTION: A color former for cattle meat is prepared by using one or more types selected from a yeast fungus body, an autolyzate of the yeast fungus body, a hydrolyzate of the yeast fungus body by a ribonuclease, a hydrolyzate of the autolyzate of the yeast fungus body by the ribonuclease, a hydrolyzate of the yeast fungus body by a proteolytic enzyme and a hydrolyzate of the autolyzate of the yeast fungus body by the proteolytic enzyme as an active constituent. As for a method for forming a color in a cattle meat with the color former, the cattle meat is immersed in a solution wherein the color former is dissolved in a curing pickle for a given period. A color forming assistant, e.g. casein or an alkali caseinate, may be used together to further improve the color forming effect of the color former.
COPYRIGHT: (C)1981,JPO&Japio
JP54094140A 1979-07-24 1979-07-24 Meat coloring agent Expired JPS5832581B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP54094140A JPS5832581B2 (en) 1979-07-24 1979-07-24 Meat coloring agent

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP54094140A JPS5832581B2 (en) 1979-07-24 1979-07-24 Meat coloring agent

Publications (2)

Publication Number Publication Date
JPS5618569A true JPS5618569A (en) 1981-02-21
JPS5832581B2 JPS5832581B2 (en) 1983-07-14

Family

ID=14102072

Family Applications (1)

Application Number Title Priority Date Filing Date
JP54094140A Expired JPS5832581B2 (en) 1979-07-24 1979-07-24 Meat coloring agent

Country Status (1)

Country Link
JP (1) JPS5832581B2 (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62108804A (en) * 1985-11-06 1987-05-20 Pola Chem Ind Inc Cosmetic
JPS62178506A (en) * 1986-02-01 1987-08-05 Sansho Seiyaku Kk Melanin formation suppressing external preparation
JPH04180901A (en) * 1990-11-15 1992-06-29 Kitosan Honpo:Kk Dissolution of chitosan and substance containing dissolved chitosan
US5486624A (en) * 1994-02-01 1996-01-23 Pacific Corporation Kojic acid derivative
JP2006166815A (en) * 2004-12-16 2006-06-29 Shonan Pure:Kk Method for producing food and food obtained by the same

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62108804A (en) * 1985-11-06 1987-05-20 Pola Chem Ind Inc Cosmetic
JPS62178506A (en) * 1986-02-01 1987-08-05 Sansho Seiyaku Kk Melanin formation suppressing external preparation
JPS6324968B2 (en) * 1986-02-01 1988-05-23 Sansho Seiyaku Kk
JPH04180901A (en) * 1990-11-15 1992-06-29 Kitosan Honpo:Kk Dissolution of chitosan and substance containing dissolved chitosan
JPH0681763B2 (en) * 1990-11-15 1994-10-19 株式会社キトサン本舗 Chitosan dissolution method and chitosan dissolution substance
US5486624A (en) * 1994-02-01 1996-01-23 Pacific Corporation Kojic acid derivative
JP2006166815A (en) * 2004-12-16 2006-06-29 Shonan Pure:Kk Method for producing food and food obtained by the same
JP4523836B2 (en) * 2004-12-16 2010-08-11 株式会社湘南ぴゅあ Food production method and food obtained by the production method

Also Published As

Publication number Publication date
JPS5832581B2 (en) 1983-07-14

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