JPS559703A - Preparation of breads - Google Patents

Preparation of breads

Info

Publication number
JPS559703A
JPS559703A JP7155178A JP7155178A JPS559703A JP S559703 A JPS559703 A JP S559703A JP 7155178 A JP7155178 A JP 7155178A JP 7155178 A JP7155178 A JP 7155178A JP S559703 A JPS559703 A JP S559703A
Authority
JP
Japan
Prior art keywords
breads
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP7155178A
Other languages
Japanese (ja)
Other versions
JPS6123971B2 (en
Inventor
Shinichi Atsumi
Masayuki Sasaki
Ikuo Kitamura
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nisshin Seifun Group Inc
Original Assignee
Nisshin Seifun Group Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nisshin Seifun Group Inc filed Critical Nisshin Seifun Group Inc
Priority to JP7155178A priority Critical patent/JPS559703A/en
Publication of JPS559703A publication Critical patent/JPS559703A/en
Publication of JPS6123971B2 publication Critical patent/JPS6123971B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Bakery Products And Manufacturing Methods Therefor (AREA)
JP7155178A 1978-06-15 1978-06-15 Preparation of breads Granted JPS559703A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP7155178A JPS559703A (en) 1978-06-15 1978-06-15 Preparation of breads

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP7155178A JPS559703A (en) 1978-06-15 1978-06-15 Preparation of breads

Publications (2)

Publication Number Publication Date
JPS559703A true JPS559703A (en) 1980-01-23
JPS6123971B2 JPS6123971B2 (en) 1986-06-09

Family

ID=13463975

Family Applications (1)

Application Number Title Priority Date Filing Date
JP7155178A Granted JPS559703A (en) 1978-06-15 1978-06-15 Preparation of breads

Country Status (1)

Country Link
JP (1) JPS559703A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4743452A (en) * 1985-07-17 1988-05-10 Stauffer Chemical Company Method for producing frozen yeast-leavened dough
US5035903A (en) * 1985-07-17 1991-07-30 International Flavors & Foods Ingredients Company, Division Of Indopco, Inc. High fiber bakery products
US5919928A (en) * 1995-04-14 1999-07-06 Nippon Paper Industries, Co., Ltd. Phenanthridine derivatives and metal complexes thereof used for transparent recording medium or optical recording medium
JP2011223907A (en) * 2010-04-19 2011-11-10 Nisshin Seifun Group Inc Bread improving agent, and bread using the same

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5540347B2 (en) * 2009-09-15 2014-07-02 独立行政法人農業・食品産業技術総合研究機構 Method for improving bread-making properties of rice flour bread dough

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4898052A (en) * 1972-02-29 1973-12-13
JPS4898053A (en) * 1973-02-27 1973-12-13
JPS4937261A (en) * 1972-08-11 1974-04-06
JPS511773A (en) * 1974-06-28 1976-01-08 Nippon Senshoku Kyokai Fuhakuno yozainyoru renzokuseirenriratsukususochi
JPS5238045A (en) * 1975-08-13 1977-03-24 Patent Technology Bread production method and developing agent composition for same

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4898052A (en) * 1972-02-29 1973-12-13
JPS4937261A (en) * 1972-08-11 1974-04-06
JPS4898053A (en) * 1973-02-27 1973-12-13
JPS511773A (en) * 1974-06-28 1976-01-08 Nippon Senshoku Kyokai Fuhakuno yozainyoru renzokuseirenriratsukususochi
JPS5238045A (en) * 1975-08-13 1977-03-24 Patent Technology Bread production method and developing agent composition for same

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4743452A (en) * 1985-07-17 1988-05-10 Stauffer Chemical Company Method for producing frozen yeast-leavened dough
US5035903A (en) * 1985-07-17 1991-07-30 International Flavors & Foods Ingredients Company, Division Of Indopco, Inc. High fiber bakery products
US5919928A (en) * 1995-04-14 1999-07-06 Nippon Paper Industries, Co., Ltd. Phenanthridine derivatives and metal complexes thereof used for transparent recording medium or optical recording medium
JP2011223907A (en) * 2010-04-19 2011-11-10 Nisshin Seifun Group Inc Bread improving agent, and bread using the same

Also Published As

Publication number Publication date
JPS6123971B2 (en) 1986-06-09

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