JPS5530827B2 - - Google Patents
Info
- Publication number
- JPS5530827B2 JPS5530827B2 JP13533874A JP13533874A JPS5530827B2 JP S5530827 B2 JPS5530827 B2 JP S5530827B2 JP 13533874 A JP13533874 A JP 13533874A JP 13533874 A JP13533874 A JP 13533874A JP S5530827 B2 JPS5530827 B2 JP S5530827B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Beans For Foods Or Fodder (AREA)
- Seasonings (AREA)
- Dairy Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP13533874A JPS5530827B2 (enrdf_load_html_response) | 1974-11-22 | 1974-11-22 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP13533874A JPS5530827B2 (enrdf_load_html_response) | 1974-11-22 | 1974-11-22 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5161672A JPS5161672A (enrdf_load_html_response) | 1976-05-28 |
JPS5530827B2 true JPS5530827B2 (enrdf_load_html_response) | 1980-08-13 |
Family
ID=15149422
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP13533874A Expired JPS5530827B2 (enrdf_load_html_response) | 1974-11-22 | 1974-11-22 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5530827B2 (enrdf_load_html_response) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2022118803A1 (ja) * | 2020-12-01 | 2022-06-09 | 不二製油グループ本社株式会社 | 大豆ホエイ含有風味組成物の製造方法 |
WO2022202996A1 (ja) * | 2021-03-26 | 2022-09-29 | 不二製油グループ本社株式会社 | パン用大豆ホエイ発酵風味材の製造方法及びそれを含むパン類の製造方法 |
WO2022210451A1 (ja) * | 2021-03-30 | 2022-10-06 | 不二製油グループ本社株式会社 | 大豆ホエイ発酵調味料の製造方法 |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2014182B1 (de) | 2007-07-04 | 2012-05-30 | Ursula Schiefthaler-Nairz | Verfahren zur Herstellung einer Getränkebasis aus Pflanzenmolke |
-
1974
- 1974-11-22 JP JP13533874A patent/JPS5530827B2/ja not_active Expired
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2022118803A1 (ja) * | 2020-12-01 | 2022-06-09 | 不二製油グループ本社株式会社 | 大豆ホエイ含有風味組成物の製造方法 |
WO2022202996A1 (ja) * | 2021-03-26 | 2022-09-29 | 不二製油グループ本社株式会社 | パン用大豆ホエイ発酵風味材の製造方法及びそれを含むパン類の製造方法 |
WO2022210451A1 (ja) * | 2021-03-30 | 2022-10-06 | 不二製油グループ本社株式会社 | 大豆ホエイ発酵調味料の製造方法 |
Also Published As
Publication number | Publication date |
---|---|
JPS5161672A (enrdf_load_html_response) | 1976-05-28 |