JPS55159748A - Preparation of canned trepang - Google Patents
Preparation of canned trepangInfo
- Publication number
- JPS55159748A JPS55159748A JP6704379A JP6704379A JPS55159748A JP S55159748 A JPS55159748 A JP S55159748A JP 6704379 A JP6704379 A JP 6704379A JP 6704379 A JP6704379 A JP 6704379A JP S55159748 A JPS55159748 A JP S55159748A
- Authority
- JP
- Japan
- Prior art keywords
- trepangs
- water
- scrubbed
- brush
- oven
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
PURPOSE: To obtain trepangs having moderate hardness and no unplesant color, slime, etc. without using a chemical, by removing intestines from the trepangs and by stirring it in hot water at a specific temperature.
CONSTITUTION: Steam is introduced into the interior of the double wall 1' of the oven 1 which is heated at 95W100°C. Raw trepangs with their intestines removed are added to the oven and the motor 13 is operated so that the agitating element 10 is rotated. The trepangs are boiled, stirred, hit to the large size brush 11a, the small size brush 11 b, and the spherical brush 11 so that they are scrubbed. The motor is then stopped, the outlet value 16 is opened to discharge hot water, and the valve is closed to fill the over with water, and the agitating element 10 is rotated to wash the trepangs. The trepangs are put in the baskets 19 arranged in parallel on the steam pipe 18 furnished at the bottom of the refining tank 17 and soacked in warm water at about 50°C, and refined by replacing the warm water. The trepangs are cut and their ventrals are opened. They are stined again, scrubbed by the brushs, sterifized, canned, deaerated, ans sealed in airtight.
COPYRIGHT: (C)1980,JPO&Japio
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6704379A JPS55159748A (en) | 1979-05-30 | 1979-05-30 | Preparation of canned trepang |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6704379A JPS55159748A (en) | 1979-05-30 | 1979-05-30 | Preparation of canned trepang |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS55159748A true JPS55159748A (en) | 1980-12-12 |
| JPS5643328B2 JPS5643328B2 (en) | 1981-10-12 |
Family
ID=13333417
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP6704379A Granted JPS55159748A (en) | 1979-05-30 | 1979-05-30 | Preparation of canned trepang |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS55159748A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2576170C1 (en) * | 2014-12-30 | 2016-02-27 | Олег Иванович Квасенков | Method of making canned food "hodgepodge primorskaya" |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS515460A (en) * | 1974-07-02 | 1976-01-17 | Atsugi Motor Parts Co Ltd | Ondohenkanitaisuru gensuiryokuno jikohoshoseito takaishiirutaikyuseitoosonae shinpukuniizonshita gensuiryokuohatsuseisuru fukutogatakaatsushikiekiatsukanshoki |
-
1979
- 1979-05-30 JP JP6704379A patent/JPS55159748A/en active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS515460A (en) * | 1974-07-02 | 1976-01-17 | Atsugi Motor Parts Co Ltd | Ondohenkanitaisuru gensuiryokuno jikohoshoseito takaishiirutaikyuseitoosonae shinpukuniizonshita gensuiryokuohatsuseisuru fukutogatakaatsushikiekiatsukanshoki |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2576170C1 (en) * | 2014-12-30 | 2016-02-27 | Олег Иванович Квасенков | Method of making canned food "hodgepodge primorskaya" |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5643328B2 (en) | 1981-10-12 |
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