JPS547861B2 - - Google Patents

Info

Publication number
JPS547861B2
JPS547861B2 JP1589075A JP1589075A JPS547861B2 JP S547861 B2 JPS547861 B2 JP S547861B2 JP 1589075 A JP1589075 A JP 1589075A JP 1589075 A JP1589075 A JP 1589075A JP S547861 B2 JPS547861 B2 JP S547861B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP1589075A
Other languages
Japanese (ja)
Other versions
JPS51125768A (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP50015890A priority Critical patent/JPS51125768A/ja
Publication of JPS51125768A publication Critical patent/JPS51125768A/ja
Publication of JPS547861B2 publication Critical patent/JPS547861B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Edible Oils And Fats (AREA)
  • Fish Paste Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Noodles (AREA)
JP50015890A 1975-02-08 1975-02-08 Improving method of quality of oil and fat contained food Granted JPS51125768A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP50015890A JPS51125768A (en) 1975-02-08 1975-02-08 Improving method of quality of oil and fat contained food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP50015890A JPS51125768A (en) 1975-02-08 1975-02-08 Improving method of quality of oil and fat contained food

Publications (2)

Publication Number Publication Date
JPS51125768A JPS51125768A (en) 1976-11-02
JPS547861B2 true JPS547861B2 (enExample) 1979-04-10

Family

ID=11901374

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50015890A Granted JPS51125768A (en) 1975-02-08 1975-02-08 Improving method of quality of oil and fat contained food

Country Status (1)

Country Link
JP (1) JPS51125768A (enExample)

Also Published As

Publication number Publication date
JPS51125768A (en) 1976-11-02

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