JPS54113459A - Production of fried product of fruits and vegetable - Google Patents

Production of fried product of fruits and vegetable

Info

Publication number
JPS54113459A
JPS54113459A JP1809878A JP1809878A JPS54113459A JP S54113459 A JPS54113459 A JP S54113459A JP 1809878 A JP1809878 A JP 1809878A JP 1809878 A JP1809878 A JP 1809878A JP S54113459 A JPS54113459 A JP S54113459A
Authority
JP
Japan
Prior art keywords
fruits
vegetable
production
fried product
fried
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP1809878A
Other languages
Japanese (ja)
Other versions
JPS6317426B2 (en
Inventor
Yutaka Shirai
Yasuo Takahashi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KITSUKOO SHIYOKUHIN KOUGIYOU K
Original Assignee
KITSUKOO SHIYOKUHIN KOUGIYOU K
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KITSUKOO SHIYOKUHIN KOUGIYOU K filed Critical KITSUKOO SHIYOKUHIN KOUGIYOU K
Priority to JP1809878A priority Critical patent/JPS54113459A/en
Publication of JPS54113459A publication Critical patent/JPS54113459A/en
Publication of JPS6317426B2 publication Critical patent/JPS6317426B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • General Preparation And Processing Of Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
JP1809878A 1978-02-21 1978-02-21 Production of fried product of fruits and vegetable Granted JPS54113459A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1809878A JPS54113459A (en) 1978-02-21 1978-02-21 Production of fried product of fruits and vegetable

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1809878A JPS54113459A (en) 1978-02-21 1978-02-21 Production of fried product of fruits and vegetable

Publications (2)

Publication Number Publication Date
JPS54113459A true JPS54113459A (en) 1979-09-05
JPS6317426B2 JPS6317426B2 (en) 1988-04-13

Family

ID=11962144

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1809878A Granted JPS54113459A (en) 1978-02-21 1978-02-21 Production of fried product of fruits and vegetable

Country Status (1)

Country Link
JP (1) JPS54113459A (en)

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58134953A (en) * 1982-02-06 1983-08-11 Akiji Kotani Method for flying plant porously without changing color
JPS6163253A (en) * 1984-09-05 1986-04-01 Shuzo Nakazono Food or feed comprising animal-fish and shellfish, and vegetable-fruit as raw material
JPS61141848A (en) * 1984-12-14 1986-06-28 House Food Ind Co Ltd Production of dried food by frying method under reduced pressure
JPS61242556A (en) * 1985-04-19 1986-10-28 Hatoya Seika:Kk Preparation of snack using fruits
JPS62138162A (en) * 1985-12-12 1987-06-20 Takara Shuzo Co Ltd Production of food fried under reduced pressure
JPS62195244A (en) * 1986-02-21 1987-08-28 Meiji Seika Kaisha Ltd Production of dried food
JPS62195243A (en) * 1986-02-21 1987-08-28 Meiji Seika Kaisha Ltd Production of dried food
JPWO2008054025A1 (en) * 2006-11-01 2010-02-25 クラシエフーズ株式会社 Method for preventing heat-deteriorating odor of intermediate moisture food and method for producing intermediate moisture food in sealed container
JP6113343B1 (en) * 2016-09-01 2017-04-12 株式会社いとふ How to make candy

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3261694A (en) * 1961-12-06 1966-07-19 Pillsbury Co Method for dehydration of moisture containing materials of cellular structure

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3261694A (en) * 1961-12-06 1966-07-19 Pillsbury Co Method for dehydration of moisture containing materials of cellular structure

Cited By (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS637738B2 (en) * 1982-02-06 1988-02-18 Amano Jitsugyo Kk
JPS58134953A (en) * 1982-02-06 1983-08-11 Akiji Kotani Method for flying plant porously without changing color
JPS6163253A (en) * 1984-09-05 1986-04-01 Shuzo Nakazono Food or feed comprising animal-fish and shellfish, and vegetable-fruit as raw material
JPH0446540B2 (en) * 1984-09-05 1992-07-30 Shuzo Nakazono
JPS61141848A (en) * 1984-12-14 1986-06-28 House Food Ind Co Ltd Production of dried food by frying method under reduced pressure
JPS61242556A (en) * 1985-04-19 1986-10-28 Hatoya Seika:Kk Preparation of snack using fruits
JPS62138162A (en) * 1985-12-12 1987-06-20 Takara Shuzo Co Ltd Production of food fried under reduced pressure
JPS62195243A (en) * 1986-02-21 1987-08-28 Meiji Seika Kaisha Ltd Production of dried food
JPS62195244A (en) * 1986-02-21 1987-08-28 Meiji Seika Kaisha Ltd Production of dried food
JPH0262211B2 (en) * 1986-02-21 1990-12-25 Meiji Seika Co
JPWO2008054025A1 (en) * 2006-11-01 2010-02-25 クラシエフーズ株式会社 Method for preventing heat-deteriorating odor of intermediate moisture food and method for producing intermediate moisture food in sealed container
JP5808514B2 (en) * 2006-11-01 2015-11-10 クラシエフーズ株式会社 Method for preventing heat-deteriorating odor of intermediate moisture food and method for producing intermediate moisture food in sealed container
JP6113343B1 (en) * 2016-09-01 2017-04-12 株式会社いとふ How to make candy
JP2018033392A (en) * 2016-09-01 2018-03-08 株式会社いとふ Method for producing wheat-gluten-bread confectionery

Also Published As

Publication number Publication date
JPS6317426B2 (en) 1988-04-13

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