JPS53113086A - Preparation of l-glutamic acid by fermentation - Google Patents
Preparation of l-glutamic acid by fermentationInfo
- Publication number
- JPS53113086A JPS53113086A JP2675877A JP2675877A JPS53113086A JP S53113086 A JPS53113086 A JP S53113086A JP 2675877 A JP2675877 A JP 2675877A JP 2675877 A JP2675877 A JP 2675877A JP S53113086 A JPS53113086 A JP S53113086A
- Authority
- JP
- Japan
- Prior art keywords
- glutamic acid
- fermentation
- preparation
- biotin
- amount
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
PURPOSE: To prepare L-glutamic acid in a short time in high yield, without precisely controlling the amount of biotin, by the fermentation of L-glutamic acid in a medium containing excess amount of biotin in the presence of a biotin-activity controlling agent.
COPYRIGHT: (C)1978,JPO&Japio
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2675877A JPS599157B2 (en) | 1977-03-10 | 1977-03-10 | Method for producing L-glutamic acid by fermentation method |
ES467712A ES467712A1 (en) | 1977-03-10 | 1978-03-09 | Preparation of llglutamic acid by fermentation |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2675877A JPS599157B2 (en) | 1977-03-10 | 1977-03-10 | Method for producing L-glutamic acid by fermentation method |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS53113086A true JPS53113086A (en) | 1978-10-03 |
JPS599157B2 JPS599157B2 (en) | 1984-02-29 |
Family
ID=12202169
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2675877A Expired JPS599157B2 (en) | 1977-03-10 | 1977-03-10 | Method for producing L-glutamic acid by fermentation method |
Country Status (2)
Country | Link |
---|---|
JP (1) | JPS599157B2 (en) |
ES (1) | ES467712A1 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1995023224A1 (en) * | 1994-02-24 | 1995-08-31 | Ajinomoto Co., Inc. | Novel gene originating in corynebacterium and use thereof |
-
1977
- 1977-03-10 JP JP2675877A patent/JPS599157B2/en not_active Expired
-
1978
- 1978-03-09 ES ES467712A patent/ES467712A1/en not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1995023224A1 (en) * | 1994-02-24 | 1995-08-31 | Ajinomoto Co., Inc. | Novel gene originating in corynebacterium and use thereof |
Also Published As
Publication number | Publication date |
---|---|
JPS599157B2 (en) | 1984-02-29 |
ES467712A1 (en) | 1978-10-16 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
JPS5356380A (en) | Preparation for microorganism | |
JPS5396388A (en) | Preparation of l-phenylalanine | |
JPS5352622A (en) | Composition for preparation of bordeaux mixture | |
JPS53113086A (en) | Preparation of l-glutamic acid by fermentation | |
JPS53148595A (en) | Preparation of salinomycines | |
JPS5420195A (en) | Preparation of guanosine-5'-monophosphoric acid | |
JPS5239622A (en) | Process for preparation of methacrylic acid | |
JPS53129688A (en) | Timing system | |
JPS5296792A (en) | Preparation of l-phenylalanine | |
JPS5282786A (en) | Preparation of l-serine by fermentation | |
JPS52106857A (en) | Preparation of 1,3-disubstituted-2-azetidinones | |
JPS5426396A (en) | Malic dehydrogenase | |
JPS53132530A (en) | Preparation of p-iodoaniline | |
JPS5341478A (en) | Preparation of yeast cells | |
JPS5312491A (en) | Preparation of l-alginine by fermentation | |
JPS5352692A (en) | Preparation of antibiotics colistine | |
JPS51144790A (en) | Process for preparing l-cysteine derivatives | |
JPS5341492A (en) | Preparation of l-glutamic acid by fermentation | |
JPS52134093A (en) | Preparation of l-amino acid by fermentation | |
JPS5423193A (en) | Preparation of citric acid and d-fructose | |
JPS537619A (en) | Novel preparation of alpha-mercaptoamino acid derivatives | |
JPS5295610A (en) | Preparation of alpha-thioamino acid derivatives | |
JPS5366495A (en) | Clarifier of sake | |
JPS51151386A (en) | Process for preparing glucomannase | |
JPS5239665A (en) | Process for preparing perfluorolactones |