JPS53107482A - Preparation of 2-hydroxy-beta-ionone by microbial conversion of beta-ionone - Google Patents
Preparation of 2-hydroxy-beta-ionone by microbial conversion of beta-iononeInfo
- Publication number
- JPS53107482A JPS53107482A JP2034577A JP2034577A JPS53107482A JP S53107482 A JPS53107482 A JP S53107482A JP 2034577 A JP2034577 A JP 2034577A JP 2034577 A JP2034577 A JP 2034577A JP S53107482 A JPS53107482 A JP S53107482A
- Authority
- JP
- Japan
- Prior art keywords
- ionone
- beta
- hydroxy
- preparation
- microbial conversion
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- CNOPDZWOYFOHGN-BQYQJAHWSA-N Beta-Ionol Chemical compound CC(O)\C=C\C1=C(C)CCCC1(C)C CNOPDZWOYFOHGN-BQYQJAHWSA-N 0.000 title abstract 2
- PSQYTAPXSHCGMF-BQYQJAHWSA-N β-ionone Chemical compound CC(=O)\C=C\C1=C(C)CCCC1(C)C PSQYTAPXSHCGMF-BQYQJAHWSA-N 0.000 title 2
- SFEOKXHPFMOVRM-UHFFFAOYSA-N (+)-(S)-gamma-ionone Natural products CC(=O)C=CC1C(=C)CCCC1(C)C SFEOKXHPFMOVRM-UHFFFAOYSA-N 0.000 title 1
- 238000006243 chemical reaction Methods 0.000 title 1
- 230000000813 microbial effect Effects 0.000 title 1
- 241000208125 Nicotiana Species 0.000 abstract 1
- 235000002637 Nicotiana tabacum Nutrition 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2034577A JPS53107482A (en) | 1977-02-28 | 1977-02-28 | Preparation of 2-hydroxy-beta-ionone by microbial conversion of beta-ionone |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2034577A JPS53107482A (en) | 1977-02-28 | 1977-02-28 | Preparation of 2-hydroxy-beta-ionone by microbial conversion of beta-ionone |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS53107482A true JPS53107482A (en) | 1978-09-19 |
| JPS5642909B2 JPS5642909B2 (enrdf_load_stackoverflow) | 1981-10-07 |
Family
ID=12024534
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2034577A Granted JPS53107482A (en) | 1977-02-28 | 1977-02-28 | Preparation of 2-hydroxy-beta-ionone by microbial conversion of beta-ionone |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS53107482A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4963480A (en) * | 1988-08-05 | 1990-10-16 | Roure S.A. | Process for the preparation of gamma-irone |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63123606U (enrdf_load_stackoverflow) * | 1986-09-24 | 1988-08-11 | ||
| US10881275B2 (en) | 2018-08-03 | 2021-01-05 | Olympus Corporation | Medical device insertion method |
-
1977
- 1977-02-28 JP JP2034577A patent/JPS53107482A/ja active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4963480A (en) * | 1988-08-05 | 1990-10-16 | Roure S.A. | Process for the preparation of gamma-irone |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5642909B2 (enrdf_load_stackoverflow) | 1981-10-07 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPS53107482A (en) | Preparation of 2-hydroxy-beta-ionone by microbial conversion of beta-ionone | |
| JPS5381698A (en) | Tobacco having improved taste | |
| JPS5356399A (en) | Improvement of tobacco flavor | |
| JPS53147051A (en) | 1alpha-hydroxy-24-dehydro-vitamin d3 and its preparation | |
| JPS5436255A (en) | Novel sesquiterpene analogue, its preparation, and pharmatheutical containing the same | |
| JPS53148598A (en) | Improvement of smoking taste of tobacco | |
| JPS5325570A (en) | Flavor improvers for tobacco | |
| JPS53145997A (en) | Quality improvement of stevia extract for tobacco flavoring | |
| JPS53107497A (en) | Smoking composition containing 2-hydroxy-beta-ionone as effective component | |
| JPS5356400A (en) | Improvement of tobacco flavor | |
| JPS5386094A (en) | Preparation of 7-amino-cephem derivatives | |
| JPS5350397A (en) | Preparation of 4-hydroxycyclopent-2-ene-1-one | |
| JPS536495A (en) | Tea leaves with excellent flavor and their preparation | |
| JPS53107498A (en) | Preparation of tabacco flavor by microvial conversion of methyl ionone | |
| JPS51136896A (en) | Method for improving the flavor and taste of tobacco | |
| JPS52156879A (en) | Preparation of piperazine derivatives | |
| JPS5279096A (en) | Preparation of improved smoking composition | |
| JPS51133496A (en) | Process for producing tobacco sauce | |
| JPS51134779A (en) | Preparation of carboxymethylated starch | |
| JPS5417182A (en) | Preparation of choline-oxidase | |
| JPS5297983A (en) | Preparation of alkylpyrazines | |
| JPS5352687A (en) | Preparation of choline-oxidase | |
| JPS5386095A (en) | Preparation of polysaccharide composition | |
| JPS53113017A (en) | Food preservatives | |
| JPS5279095A (en) | Preparation of smoking composition |