JPS529741B2 - - Google Patents
Info
- Publication number
- JPS529741B2 JPS529741B2 JP1232972A JP1232972A JPS529741B2 JP S529741 B2 JPS529741 B2 JP S529741B2 JP 1232972 A JP1232972 A JP 1232972A JP 1232972 A JP1232972 A JP 1232972A JP S529741 B2 JPS529741 B2 JP S529741B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1232972A JPS529741B2 (en) | 1972-02-03 | 1972-02-03 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1232972A JPS529741B2 (en) | 1972-02-03 | 1972-02-03 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS4882054A JPS4882054A (en) | 1973-11-02 |
JPS529741B2 true JPS529741B2 (en) | 1977-03-18 |
Family
ID=11802253
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1232972A Expired JPS529741B2 (en) | 1972-02-03 | 1972-02-03 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS529741B2 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20080305213A1 (en) * | 2007-06-11 | 2008-12-11 | Kerry Group Services International, Ltd. | Method and composition for preparing cured meat products |
JP4295341B1 (en) * | 2008-01-21 | 2009-07-15 | 貴博 保立 | Process for producing processed meat products that do not use food additives |
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1972
- 1972-02-03 JP JP1232972A patent/JPS529741B2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPS4882054A (en) | 1973-11-02 |