JPS5241275A - Production of sweetening agent - Google Patents

Production of sweetening agent

Info

Publication number
JPS5241275A
JPS5241275A JP50116925A JP11692575A JPS5241275A JP S5241275 A JPS5241275 A JP S5241275A JP 50116925 A JP50116925 A JP 50116925A JP 11692575 A JP11692575 A JP 11692575A JP S5241275 A JPS5241275 A JP S5241275A
Authority
JP
Japan
Prior art keywords
production
sweetening agent
sweetening
agent
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP50116925A
Other languages
Japanese (ja)
Inventor
Osamu Tanaka
Kazuo Yamazaki
Riyouji Kasai
Hiroshi Kanda
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Priority to JP50116925A priority Critical patent/JPS5241275A/en
Publication of JPS5241275A publication Critical patent/JPS5241275A/en
Pending legal-status Critical Current

Links

Landscapes

  • Seasonings (AREA)
  • Saccharide Compounds (AREA)
JP50116925A 1975-09-27 1975-09-27 Production of sweetening agent Pending JPS5241275A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP50116925A JPS5241275A (en) 1975-09-27 1975-09-27 Production of sweetening agent

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP50116925A JPS5241275A (en) 1975-09-27 1975-09-27 Production of sweetening agent

Publications (1)

Publication Number Publication Date
JPS5241275A true JPS5241275A (en) 1977-03-30

Family

ID=14699063

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50116925A Pending JPS5241275A (en) 1975-09-27 1975-09-27 Production of sweetening agent

Country Status (1)

Country Link
JP (1) JPS5241275A (en)

Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5244271A (en) * 1975-10-06 1977-04-07 Sanyo Kokusaku Pulp Co Taste improving method of glytyllitine acid and salt thereof
JPS5247959A (en) * 1975-10-08 1977-04-16 Sanyo Kokusaku Pulp Co Improving method of taste of saccharide sweetening preparation
JPS5247956A (en) * 1975-10-08 1977-04-16 Sanyo Kokusaku Pulp Co Taste improving method of food * drink and seasoning
JPS5247957A (en) * 1975-10-08 1977-04-16 Sanyo Kokusaku Pulp Co Taste improving method
JPS5247960A (en) * 1975-10-08 1977-04-16 Sanyo Kokusaku Pulp Co Improving method of taste of synthetic sweetening preparation
JPS52122676A (en) * 1976-04-07 1977-10-15 Morita Kagaku Kogyo Taste improving of sweetening agent
US5830523A (en) * 1990-02-28 1998-11-03 Otsuka Pharmaceutical Co., Ltd. Low-calorie beverage composition
CN100395254C (en) * 2006-07-12 2008-06-18 哈尔滨绿叶科技开发有限责任公司 High purity pharmaceutical stevioside preparation method
WO2009085762A1 (en) * 2007-12-21 2009-07-09 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of rebaudioside a
CN103570778A (en) * 2013-11-04 2014-02-12 西北大学 Preparation method of high-purity Rebaudioside A

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS51142570A (en) * 1975-06-04 1976-12-08 Morita Kagaku Kogyo Method of imparting sweetness to food or pharmaceutical agent

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS51142570A (en) * 1975-06-04 1976-12-08 Morita Kagaku Kogyo Method of imparting sweetness to food or pharmaceutical agent

Cited By (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5244271A (en) * 1975-10-06 1977-04-07 Sanyo Kokusaku Pulp Co Taste improving method of glytyllitine acid and salt thereof
JPS5537224B2 (en) * 1975-10-06 1980-09-26
JPS5520663B2 (en) * 1975-10-08 1980-06-04
JPS5535090B2 (en) * 1975-10-08 1980-09-11
JPS5247960A (en) * 1975-10-08 1977-04-16 Sanyo Kokusaku Pulp Co Improving method of taste of synthetic sweetening preparation
JPS5247959A (en) * 1975-10-08 1977-04-16 Sanyo Kokusaku Pulp Co Improving method of taste of saccharide sweetening preparation
JPS5414177B2 (en) * 1975-10-08 1979-06-05
JPS5414178B2 (en) * 1975-10-08 1979-06-05
JPS5247956A (en) * 1975-10-08 1977-04-16 Sanyo Kokusaku Pulp Co Taste improving method of food * drink and seasoning
JPS5247957A (en) * 1975-10-08 1977-04-16 Sanyo Kokusaku Pulp Co Taste improving method
JPS52122676A (en) * 1976-04-07 1977-10-15 Morita Kagaku Kogyo Taste improving of sweetening agent
JPS5951258B2 (en) * 1976-04-07 1984-12-13 守田化学工業株式会社 sweetener
US5830523A (en) * 1990-02-28 1998-11-03 Otsuka Pharmaceutical Co., Ltd. Low-calorie beverage composition
CN100395254C (en) * 2006-07-12 2008-06-18 哈尔滨绿叶科技开发有限责任公司 High purity pharmaceutical stevioside preparation method
WO2009085762A1 (en) * 2007-12-21 2009-07-09 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of rebaudioside a
CN103570778A (en) * 2013-11-04 2014-02-12 西北大学 Preparation method of high-purity Rebaudioside A
CN103570778B (en) * 2013-11-04 2017-07-28 西北大学 A kind of preparation method of high-purity content rebaudioside-A

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