JPS5218861A - Method of producing powderrlike dried egg white - Google Patents

Method of producing powderrlike dried egg white

Info

Publication number
JPS5218861A
JPS5218861A JP50092078A JP9207875A JPS5218861A JP S5218861 A JPS5218861 A JP S5218861A JP 50092078 A JP50092078 A JP 50092078A JP 9207875 A JP9207875 A JP 9207875A JP S5218861 A JPS5218861 A JP S5218861A
Authority
JP
Japan
Prior art keywords
powderrlike
producing
egg white
dried egg
dried
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP50092078A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5522B2 (de
Inventor
Chiyuuhei Imai
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KIYUUPII KK
KYUPI KK
Original Assignee
KIYUUPII KK
KYUPI KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KIYUUPII KK, KYUPI KK filed Critical KIYUUPII KK
Priority to JP50092078A priority Critical patent/JPS5218861A/ja
Priority to BE168023A priority patent/BE843067A/fr
Priority to DK294876A priority patent/DK294876A/da
Publication of JPS5218861A publication Critical patent/JPS5218861A/ja
Publication of JPS5522B2 publication Critical patent/JPS5522B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L15/00—Egg products; Preparation or treatment thereof
    • A23L15/25—Addition or treatment with microorganisms or enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
JP50092078A 1975-07-30 1975-07-30 Method of producing powderrlike dried egg white Granted JPS5218861A (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
JP50092078A JPS5218861A (en) 1975-07-30 1975-07-30 Method of producing powderrlike dried egg white
BE168023A BE843067A (fr) 1975-07-30 1976-06-17 Procede de preparation d'une poudre seche d'albumen d'oeuf
DK294876A DK294876A (da) 1975-07-30 1976-06-30 Fremgangsmade til fremstilling af torpulver af egalbumin

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP50092078A JPS5218861A (en) 1975-07-30 1975-07-30 Method of producing powderrlike dried egg white

Publications (2)

Publication Number Publication Date
JPS5218861A true JPS5218861A (en) 1977-02-12
JPS5522B2 JPS5522B2 (de) 1980-01-05

Family

ID=14044403

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50092078A Granted JPS5218861A (en) 1975-07-30 1975-07-30 Method of producing powderrlike dried egg white

Country Status (3)

Country Link
JP (1) JPS5218861A (de)
BE (1) BE843067A (de)
DK (1) DK294876A (de)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0102416A1 (de) * 1982-08-23 1984-03-14 Nutrisearch Company Gemische von Eialbumin und Molkeneiweiss mit verbesserter Gelfestigkeit
JP4806655B2 (ja) * 2006-09-07 2011-11-02 キユーピー株式会社 改質乾燥卵白及びその製造方法、並びに改質乾燥卵白を含有する食品

Also Published As

Publication number Publication date
DK294876A (da) 1977-01-31
JPS5522B2 (de) 1980-01-05
BE843067A (fr) 1976-10-18

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