JPS51110068A - - Google Patents
Info
- Publication number
- JPS51110068A JPS51110068A JP50035878A JP3587875A JPS51110068A JP S51110068 A JPS51110068 A JP S51110068A JP 50035878 A JP50035878 A JP 50035878A JP 3587875 A JP3587875 A JP 3587875A JP S51110068 A JPS51110068 A JP S51110068A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Dairy Products (AREA)
- Beans For Foods Or Fodder (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP50035878A JPS51110068A (en) | 1975-03-24 | 1975-03-24 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP50035878A JPS51110068A (en) | 1975-03-24 | 1975-03-24 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS51110068A true JPS51110068A (en) | 1976-09-29 |
Family
ID=12454247
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP50035878A Pending JPS51110068A (en) | 1975-03-24 | 1975-03-24 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS51110068A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6261552A (en) * | 1985-09-11 | 1987-03-18 | Kibun Kk | Soybean cheese-like food and production thereof |
WO2020218611A1 (en) * | 2019-04-26 | 2020-10-29 | 海老澤 靖 | Hard cheese-like composition and production method therefor |
-
1975
- 1975-03-24 JP JP50035878A patent/JPS51110068A/ja active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6261552A (en) * | 1985-09-11 | 1987-03-18 | Kibun Kk | Soybean cheese-like food and production thereof |
JPH0262214B2 (en) * | 1985-09-11 | 1990-12-25 | Kibun Kk | |
WO2020218611A1 (en) * | 2019-04-26 | 2020-10-29 | 海老澤 靖 | Hard cheese-like composition and production method therefor |