JPS5082245A - - Google Patents
Info
- Publication number
- JPS5082245A JPS5082245A JP48132590A JP13259073A JPS5082245A JP S5082245 A JPS5082245 A JP S5082245A JP 48132590 A JP48132590 A JP 48132590A JP 13259073 A JP13259073 A JP 13259073A JP S5082245 A JPS5082245 A JP S5082245A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
- Jellies, Jams, And Syrups (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP48132590A JPS5133975B2 (ja) | 1973-11-28 | 1973-11-28 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP48132590A JPS5133975B2 (ja) | 1973-11-28 | 1973-11-28 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5082245A true JPS5082245A (ja) | 1975-07-03 |
| JPS5133975B2 JPS5133975B2 (ja) | 1976-09-22 |
Family
ID=15084887
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP48132590A Expired JPS5133975B2 (ja) | 1973-11-28 | 1973-11-28 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5133975B2 (ja) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6291152A (ja) * | 1985-10-17 | 1987-04-25 | Higashimaru Shoyu Kk | フライ食品から成るレトルト食品の製造方法 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5485075U (ja) * | 1977-11-29 | 1979-06-16 |
-
1973
- 1973-11-28 JP JP48132590A patent/JPS5133975B2/ja not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6291152A (ja) * | 1985-10-17 | 1987-04-25 | Higashimaru Shoyu Kk | フライ食品から成るレトルト食品の製造方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5133975B2 (ja) | 1976-09-22 |