JPS5020136A - - Google Patents

Info

Publication number
JPS5020136A
JPS5020136A JP7155873A JP7155873A JPS5020136A JP S5020136 A JPS5020136 A JP S5020136A JP 7155873 A JP7155873 A JP 7155873A JP 7155873 A JP7155873 A JP 7155873A JP S5020136 A JPS5020136 A JP S5020136A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP7155873A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP7155873A priority Critical patent/JPS5020136A/ja
Publication of JPS5020136A publication Critical patent/JPS5020136A/ja
Pending legal-status Critical Current

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  • Combustion Methods Of Internal-Combustion Engines (AREA)
JP7155873A 1973-06-25 1973-06-25 Pending JPS5020136A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP7155873A JPS5020136A (ja) 1973-06-25 1973-06-25

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP7155873A JPS5020136A (ja) 1973-06-25 1973-06-25

Publications (1)

Publication Number Publication Date
JPS5020136A true JPS5020136A (ja) 1975-03-03

Family

ID=13464162

Family Applications (1)

Application Number Title Priority Date Filing Date
JP7155873A Pending JPS5020136A (ja) 1973-06-25 1973-06-25

Country Status (1)

Country Link
JP (1) JPS5020136A (ja)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5561757A (en) * 1978-10-30 1980-05-09 Miyakonishiki Shokuhin Kk Preparation of odorless garlic pickled in sake lees
JPS5786265A (en) * 1980-11-18 1982-05-29 Mamoru Kawamura Disinfection, aging, and preservation of natural spice
US5260090A (en) * 1991-09-18 1993-11-09 Sakai Isao Process for deodoring garlic or welsh onion and the like

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5561757A (en) * 1978-10-30 1980-05-09 Miyakonishiki Shokuhin Kk Preparation of odorless garlic pickled in sake lees
JPS5786265A (en) * 1980-11-18 1982-05-29 Mamoru Kawamura Disinfection, aging, and preservation of natural spice
US5260090A (en) * 1991-09-18 1993-11-09 Sakai Isao Process for deodoring garlic or welsh onion and the like

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