JPS4942860A - - Google Patents

Info

Publication number
JPS4942860A
JPS4942860A JP48079978A JP7997873A JPS4942860A JP S4942860 A JPS4942860 A JP S4942860A JP 48079978 A JP48079978 A JP 48079978A JP 7997873 A JP7997873 A JP 7997873A JP S4942860 A JPS4942860 A JP S4942860A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP48079978A
Other languages
Japanese (ja)
Other versions
JPS5520664B2 (en:Method
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS4942860A publication Critical patent/JPS4942860A/ja
Publication of JPS5520664B2 publication Critical patent/JPS5520664B2/ja
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00Essential oils; Perfumes
    • C11B9/0069Heterocyclic compounds
    • C11B9/0073Heterocyclic compounds containing only O or S as heteroatoms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/205Heterocyclic compounds
    • A23L27/2052Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/23Synthetic spices, flavouring agents or condiments containing nucleotides
    • A23L27/235Synthetic spices, flavouring agents or condiments containing nucleotides containing also amino acids
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07CACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C321/00Thiols, sulfides, hydropolysulfides or polysulfides
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07DHETEROCYCLIC COMPOUNDS
    • C07D339/00Heterocyclic compounds containing rings having two sulfur atoms as the only ring hetero atoms
    • C07D339/02Five-membered rings
    • C07D339/04Five-membered rings having the hetero atoms in positions 1 and 2, e.g. lipoic acid
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07DHETEROCYCLIC COMPOUNDS
    • C07D339/00Heterocyclic compounds containing rings having two sulfur atoms as the only ring hetero atoms
    • C07D339/02Five-membered rings
    • C07D339/06Five-membered rings having the hetero atoms in positions 1 and 3, e.g. cyclic dithiocarbonates
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07DHETEROCYCLIC COMPOUNDS
    • C07D339/00Heterocyclic compounds containing rings having two sulfur atoms as the only ring hetero atoms
    • C07D339/08Six-membered rings

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Seasonings (AREA)
  • Heterocyclic Compounds Containing Sulfur Atoms (AREA)
  • Fats And Perfumes (AREA)
JP7997873A 1972-07-17 1973-07-17 Expired JPS5520664B2 (en:Method)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US272396A US3863013A (en) 1972-07-17 1972-07-17 Flavoring and aromatising with a five or six membered heterocyclic dithio compound

Publications (2)

Publication Number Publication Date
JPS4942860A true JPS4942860A (en:Method) 1974-04-22
JPS5520664B2 JPS5520664B2 (en:Method) 1980-06-04

Family

ID=23039623

Family Applications (1)

Application Number Title Priority Date Filing Date
JP7997873A Expired JPS5520664B2 (en:Method) 1972-07-17 1973-07-17

Country Status (6)

Country Link
US (1) US3863013A (en:Method)
JP (1) JPS5520664B2 (en:Method)
CH (1) CH581959A5 (en:Method)
DE (1) DE2336356A1 (en:Method)
GB (1) GB1395843A (en:Method)
NL (1) NL7309588A (en:Method)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4094998A (en) * 1977-02-17 1978-06-13 The Quaker Oats Company Flavoring with 1,8-dihydroxy-2,9-dithia-tricyclo tetradecane and derivatives thereof
CH625401A5 (en:Method) * 1977-12-06 1981-09-30 Firmenich & Cie
US4379754A (en) * 1980-12-04 1983-04-12 International Flavors & Fragrances Inc. Aliphatic branched olefin dioxolanes, dithiolanes, and oxathiolanes and uses thereof in augmenting or enhancing the aroma and/or taste of consumable materials
US4390462A (en) * 1980-12-04 1983-06-28 International Flavors & Fragrances Inc. Aliphatic branched olefin dioxolanes, dithiolanes, and oxathiolanes and uses thereof in augmenting or enhancing the aroma and/or taste of consumable materials
US4481224A (en) * 1983-08-08 1984-11-06 International Flavors & Fragrances Inc. Flavoring with alkylthioalkanal dialkyl mercaptals
US4464408A (en) * 1983-09-19 1984-08-07 International Flavors & Fragrances Inc. Uses of methyl substituted 2-(2,6-dimethyl-1,5-heptadienyl)-1,3-dithiolanes in augmenting or enhancing the aroma or taste of foodstuffs
US4472446A (en) * 1983-09-19 1984-09-18 International Flavors & Fragrances Inc. Uses of methyl(methylthioalkyl)-1,3-dithiolanes in augmenting or enhancing the aroma or taste of foodstuffs
JPS611865A (ja) * 1984-06-13 1986-01-07 Sawafuji Electric Co Ltd デイ−ゼル・エンジンの始動補助装置
US6403144B1 (en) 1999-04-30 2002-06-11 The Procter & Gamble Co. Food preparation compositions
US20020150662A1 (en) * 2000-04-19 2002-10-17 Dewis Mark Lawrence Ethyl 3-mercaptobutyrate as a flavoring or fragrance agent and methods for preparing and using same
US20080299276A1 (en) * 2007-05-31 2008-12-04 Clint Eubanks Split-Stream Processing Methods and Systems for Multi-Phase Food Products
EP2152098B1 (en) 2007-06-07 2010-12-22 Unilever N.V. Food composition

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1498739A (fr) * 1965-10-14 1967-10-20 Takeda Chemical Industries Ltd Composition d'assaisonnement pour aliments

Also Published As

Publication number Publication date
US3863013A (en) 1975-01-28
NL7309588A (en:Method) 1974-01-21
GB1395843A (en) 1975-05-29
CH581959A5 (en:Method) 1976-11-30
DE2336356A1 (de) 1974-02-07
JPS5520664B2 (en:Method) 1980-06-04

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