JPS384395B1 - - Google Patents
Info
- Publication number
- JPS384395B1 JPS384395B1 JP50259A JP50259A JPS384395B1 JP S384395 B1 JPS384395 B1 JP S384395B1 JP 50259 A JP50259 A JP 50259A JP 50259 A JP50259 A JP 50259A JP S384395 B1 JPS384395 B1 JP S384395B1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Measuring Temperature Or Quantity Of Heat (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP50259A JPS384395B1 (forum.php) | 1959-01-14 | 1959-01-14 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP50259A JPS384395B1 (forum.php) | 1959-01-14 | 1959-01-14 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS384395B1 true JPS384395B1 (forum.php) | 1963-04-24 |
Family
ID=41822412
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP50259A Pending JPS384395B1 (forum.php) | 1959-01-14 | 1959-01-14 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS384395B1 (forum.php) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2008044409A1 (en) | 2006-10-10 | 2008-04-17 | Ajinomoto Co., Inc. | Method for production of l-amino acid |
| WO2008075483A1 (ja) | 2006-12-19 | 2008-06-26 | Ajinomoto Co., Inc. | Ｌ－アミノ酸の製造法 |
| WO2008102572A1 (ja) | 2007-02-20 | 2008-08-28 | Ajinomoto Co., Inc. | Ｌ－アミノ酸または核酸の製造方法 |
| EP2749652A2 (en) | 2008-01-10 | 2014-07-02 | Ajinomoto Co., Inc. | A method for producing a target substance by fermentation |
| WO2015050234A1 (ja) | 2013-10-02 | 2015-04-09 | 味の素株式会社 | アンモニア制御装置およびアンモニア制御方法 |
-
1959
- 1959-01-14 JP JP50259A patent/JPS384395B1/ja active Pending
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2008044409A1 (en) | 2006-10-10 | 2008-04-17 | Ajinomoto Co., Inc. | Method for production of l-amino acid |
| WO2008075483A1 (ja) | 2006-12-19 | 2008-06-26 | Ajinomoto Co., Inc. | Ｌ－アミノ酸の製造法 |
| WO2008102572A1 (ja) | 2007-02-20 | 2008-08-28 | Ajinomoto Co., Inc. | Ｌ－アミノ酸または核酸の製造方法 |
| EP2749652A2 (en) | 2008-01-10 | 2014-07-02 | Ajinomoto Co., Inc. | A method for producing a target substance by fermentation |
| WO2015050234A1 (ja) | 2013-10-02 | 2015-04-09 | 味の素株式会社 | アンモニア制御装置およびアンモニア制御方法 |