JPH11244120A - Method, device and containers for serving roasted and steamed foods on rotary eating table - Google Patents

Abstract

PROBLEM TO BE SOLVED: To serve roasted and steamed foods in the fresh state of just cooking while eliminating necessity to wash containers after use because of disposable materials. SOLUTION: This eating table is constituted by providing a crescent chain 12 on the upper side and providing heaters 26 at the suitable spots of the crescent chain 12. In this case, a water storage container 28 is placed on the heater 26, a paper placing plate is arranged inside a paper cylinder, the roasted or steamed food is put into a roasted food container 10 constituted by providing a notch 38 for pile-up at the lower edge or a steamed food container constituted by opening small holes on the paper placing plate of the roasted food container 10, respective containers 10 or the like are placed on the water storage container 28 while being piled up, water or hot water W in the water storage container 28 is made into steam by heating due to the heater 26, and the roasted or steamed food in each container 10 or the like is served while retaining warmth.

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a method and an apparatus for providing grilled foods and steamed foods, which can be used to eat grilled foods and steamed foods in a freshly prepared state at any time in a restaurant where goods are provided by a rotary dining table. And its container.

[0002]

2. Description of the Related Art Conventionally, as an example of this kind, there is a rotary dining table described in Japanese Utility Model Publication No. 2-8890 previously filed by the present applicant.

In this example, a heat-insulating iron plate is attached to a predetermined plate of a crescent chain, and a product that requires heat insulation and a product that does not require heat insulation are simultaneously provided.

[0004]

In the prior art,
It is possible to store and provide products that require heat retention, for example, beverages such as coffee and tea, in bottles and the like, but to provide containers that store grilled goods such as dumplings and steamed foods such as shrimps. In this case, there is no other choice but to provide the equipment by placing the equipment directly on the heat insulation iron plate, the heat insulation iron plate and the equipment are in direct contact, the equipment is heated too much, the equipment cannot be gripped, and it is not suitable for use. Had become.

[0005] Further, vessels are mainly made of plastics and ceramics, require cleaning after use, are often used with insufficient cleaning, and are not sanitary. I was

SUMMARY OF THE INVENTION In view of the above drawbacks, the present invention provides a disposable material that does not require washing after use, and makes it possible to provide freshly prepared baked goods and steamed foods in a rotary eating stand. It is an object of the present invention to provide a method, an apparatus and a container thereof.

[0007]

According to the present invention, there is provided a method and apparatus for providing pottery, wherein a crescent chain is provided above a base for circulating goods, and a power supply is connected to an appropriate position on the crescent chain. In a rotating eating and drinking table provided with a heater, a water-holding vessel filled with water or hot water is placed on the heater, and a paper placing plate is disposed inside a paper cylinder, and the paper cylinder is placed. Put the pottery such as gyoza in the pottery container provided with a notch for stacking upward on the lower edge of the body, and place the pottery container containing this pottery through the notch for stacking Plural stages are stacked and placed on the water retention container, and the heater or heater radiates water or hot water in the water retention container as steam,
The steam is used to keep the pottery in the pottery container warm and provided, or a paper mounting plate is formed with a number of ridges to prevent the pottery from adhering to the paper mounting plate. It is characterized by being easy to take out as well as being prevented.

[0008] The method and apparatus for providing steamed foods according to the present invention, in the same manner as described above, in a rotary eating and drinking table, place a water retention container filled with water or hot water on a heater and form a small hole inside a paper cylinder. A paper mounting plate with a large number of perforations is arranged, and the paper is placed on the paper mounting plate in a steamed food container having a notch for stacking upward at the lower edge of the paper cylinder. The steamed food containers containing the steamed foods are stacked in a plurality of stages through the notches for stacking and mounted on the water holding container, and the water in the water holding container is heated by heating the heater. Alternatively, hot water is radiated as steam, and steam is used to provide steamed foods in a steamed food container, or a large number of ridges are formed on a paper mounting plate. It is.

In the pottery container of the present invention, a paper mounting plate is disposed inside a paper cylinder, and a notch for stacking is provided upward at a lower edge of the paper cylinder. Or a plurality of projections formed on a paper mounting plate.

In the steamed food container of the present invention, a paper mounting plate having a large number of small holes is provided inside a paper cylinder,
It is characterized in that a notch for stacking is provided upward at the lower edge of the paper cylinder, or a number of protrusions are formed on the paper mounting plate.

[0011]

BEST MODE FOR CARRYING OUT THE INVENTION The main purpose of a roasted food container 10 and a steamed food container 11 in a rotary eating and drinking table according to the present invention is to transport them on a rotating eating and drinking table.

As shown in FIG. 1, the rotary dining table is provided with a crescent chain 14 for circulating and transporting a commodity dish (not shown) on which a regular commodity such as a sushi is placed above the base 12. Things.

Further, as shown in FIG. 6, a power supply device 18 as a power supply is slidably provided on a rail 16 provided inside the base 12 below the crescent chain 14,
The power supply device 18 is connected via a support arm 24 to a connecting pipe 22 suspended from a predetermined plate 20, and is transported in a circuit with the predetermined plate 20.

A heater 26 is provided in a predetermined plate 20 mounted on the crescent chain 14, and the heater 26 is connected to the power supply device 18.

A water container 28 filled with water or hot water W is placed on a plate 20 in which a heater 26 is provided.

In this embodiment, the water holding container 28 is opened at the top, and has a horizontal step 30 at a predetermined position on the inner peripheral surface.

The pottery container 10 according to the present invention is shown in FIGS.
As shown in FIG. 4, a paper mounting plate 3 having a large number of ridges 34 formed on the surface inside a paper cylindrical body 32 having upper and lower openings.
6 is provided, and a notch 38 for stacking is provided upward at the lower edge of the paper cylinder 32.

In this embodiment, the ridges 34 are formed in a ring shape protruding from the surface, are arranged fivefold on a paper mounting plate 36, and the notches 38 for stacking are formed of a paper cylinder. 32 are provided in parallel at two places where the outer periphery of the lower edge is divided into three equal parts, and the outer diameter of the lower edge is slightly smaller than the outer diameter of the upper edge in order to facilitate stacking of the paper cylinder 32. It is preferable that the paper cylinder 32 and the paper mounting plate 36 be made of a paper material having excellent water resistance.

The pottery container 10 is provided with the water holding container 2.
8 and placed on the horizontal step 30 for use.

As shown in FIG. 5, the steamed food container 11 according to the present invention has the same structure as the fired food container 10 except that a number of small holes 40 are formed in the paper mounting plate 36 of the fired food container 10.
Therefore, the description is omitted.

In the figure, reference numeral 42 denotes a counter.

A method for providing grilled foods such as dumplings on a rotating dining table using the grilled food container 10 according to the present invention will be described in detail below.

First, a water holding container 28 filled with water or hot water W is placed on the plate 20 in which the heater 26 is provided.

Next, the paper mounting plate 36 of the pottery container 10
A plurality of pottery containers heated at an appropriate temperature are placed on the container, and a plurality of the pottery containers 10 are prepared.
8.

At this time, the paper cylinder 3 of the pottery container 10
Since the lower edge outer diameter of 2 is smaller than the upper edge outer diameter, the pottery containers 10 can be easily stacked, and the lower edge of the stacked lowermost pottery container 10 is It is placed on the horizontal step 30.

Further, by stacking the pottery containers 10 in a plurality of stages, it is possible to provide more pottery at once.

Thereafter, the water or hot water W in the water holding container 28 is heated by the heater 26 provided inside the plate 20.
Is diffused as steam, and the steam makes the pottery container 1
Keep the pottery in 0 warm.

Even if the roasted food container 10 is transported on the rotating table for a long time, the roasted food on the paper mounting plate 36 of the roasted food container 10 is not directly heated by the heater 26, Since the heat is kept by the steam emitted from the water holding container 28, the customer can always eat the pottery in a fresh state.

As described above, the roasted foods kept fresh in a rotating state on the rotating eating and drinking table are transported through the roasted food containers 10 so as to be sequentially provided to customers.

The customer takes one or more pieces of the pottery container 10 containing the pottery from the rotating eating and drinking table in a state of being stacked in one or a plurality of stages, puts it on the counter 42, and puts the paper of the pottery container 10. The grilled products are taken out from the mounting plate 36 and eaten.

At this time, the pottery placed on the paper mounting plate 36 is hardly adhered to the paper mounting plate 36 by the ridges 34 formed on the paper mounting plate 36, and is easily taken out.

After use, since the pottery container 10 is formed from a disposable paper material, it can be discarded without washing, and the washing work load can be reduced.

The pottery container 10 is discarded after use,
It is hygienic because it always uses new ones.

The method of providing steamed foods such as barbecue on a rotary eating and drinking table using the steamed foods container 11 according to the present invention is the same as the method of providing grilled foods except that the steamed foods container 11 is used instead of the grilled foods container 10. Therefore, the description is omitted.

Even if the steamed food container 11 is transported around the rotary dining table for a long time, the steamed food on the paper mounting plate 36 of the steamed food container 11 is not directly heated by the heater 26, Since steam is steamed while being kept warm and humidified by the steam emitted from the water holding container 28, the customer can always eat steamed foods in a fresh state.

Since a number of small holes 40 are formed in the paper mounting plate 36 of the steamed food container 11, even if a plurality of steamed food containers are stacked through the stacking notch 38,
The steam is diffused into the stacked steamed food containers 11 via the small holes 40 of the paper mounting plate 36 of each steamed food container 11, and the steamed materials in each steamed food container 11 can be steamed.

The configuration of the heater 26 and the power supply as the heat retaining mechanism is not limited to this example.

Further, although the pottery container 10 and the steamed food container 11 are directly mounted on the water holding container 28, it is obvious that they are mounted via the sail wax.

Although a number of ridges are formed on the paper mounting plate 36 of the pottery container 10 and the steamed food container 11, they are omitted unless easy removal of the pottery and steamed food is considered. That is self-evident.

The shape of the ridge of the paper mounting plate 36 of the pottery container 10 and the steamed food container 11 and the shape of the notch 38 for stacking are not necessarily limited to this example.

Further, it is not necessary to stack and use the pottery container 10 and the steamed food container 11 in a plurality of stages, and it is possible to use one by one.

[0042]

According to the method and the apparatus for providing grilled foods and steamed foods in the rotary dining table according to the present invention, and the container thereof,
By heating the heater, the water or hot water in the water retention container is radiated as steam, and this steam is used to keep the temperature of the pottery such as gyoza in the pottery container, and to keep the steamed foods such as the merchandise in the steamed food container warm and moist. Freshness is maintained, and not only can it be transported on a rotating dining table for a long time, but also customers can always eat grilled and steamed foods in a fresh state.

Further, since the pottery container and the steamed food container are formed of a disposable paper material, they do not need to be washed after use, so that the washing work load can be reduced.

Further, the containers for pottery and steamed foods are disposed after use, and fresh ones are used at all times, so that they are sanitary.

Further, since the pottery containers and steamed food containers are used in a plurality of layers, it is possible to provide more pottery products and steamed products at a time.

In addition, since the pottery containers and steamed foods are not directly heated by the heater, each container can be handled extremely safely without being excessively heated.

In addition, in the case of a pottery container or a steamed food container, the notches for stacking at the lower edge make it possible to stack the containers extremely easily.

[Brief description of the drawings]

FIG. 1 is an enlarged perspective view of a main part showing a use state of a pottery container according to the present invention.

FIG. 2 is a perspective view showing a pottery container.

FIG. 3 is a vertical sectional view of a main part of the same.

FIG. 4 is a front view showing the stacked state.

FIG. 5 is a perspective view of a steamed food container.

FIG. 6 is a main part front view showing a heater structure of the rotating dining table;

[Explanation of symbols]

 DESCRIPTION OF SYMBOLS 10 Pottery container 11 Steamed container 12 Base 14 Crescent chain 18 Power supply device (power supply) 20 Plate 26 Heater 28 Water retention container 32 Paper cylinder 34 Protrusion 36 Paper mounting plate 38 Notch for stacking 40 Small hole

Claims (12)

[Claims] 1. A crescent chain (14) for circulating and transporting goods is provided above a base (12), and a heater (26) connected to a power supply is provided at an appropriate position on the crescent chain (14). In the rotating eating and drinking table, a water container (28) filled with water or hot water (W) is placed on the heater (26), and a paper placing plate is placed inside the paper cylinder (32). (36) is provided, and a cutout (38) for stacking is provided upward on the lower edge of the paper cylinder (34).
(10) Put the pottery such as gyoza in (10), stack the pottery container (10) containing this pottery through the notch (38) for stacking, and place it on the water retention container (28). The heater (2
By the heating of 6), the water or hot water (W) in the water holding container (28) is diverged as steam, and the steam is used to cook the pottery container (10).
A method for providing grilled foods in a rotating dining table, wherein the grilled foods in the bowl are kept warm and provided. 2. A paper placing plate (36) inside a pottery container (10).
2. A roasting table according to claim 1, wherein a plurality of ridges (34) are formed on the rotatable table to prevent the roasting potions from adhering to the paper mounting plate (36) and to facilitate the removal. Delivery method. 3. A crescent chain (14) for circulating and transporting commodities is provided above the base (12), and a heater (26) connected to a power supply is provided at an appropriate position on the crescent chain (14). In the rotating eating and drinking table, a water container (28) filled with water or hot water (W) is placed on the heater (26), and a small hole (40) is placed inside the paper cylinder (34).
A paper mounting plate (36) having a large number of perforations is arranged, and a notch (38) for stacking the paper cylinder (34) upward at the lower edge thereof.
The paper mounting plate (36) in the steamed food container (11) provided with
The steamed foods such as sashimi are placed on the top, and the steamed food containers (11) containing the steamed foods are stacked in multiple stages through the notches (38) for stacking and placed on the water retention container (28). And heater (2
By the heating of 6), the water or hot water (W) in the water holding container (28) is diverged as steam, and the steam is used to store the steamed food container (11).
A method for providing steamed foods in a rotary dining table, wherein steamed foods in the food are provided. 4. A paper mounting plate (36) inside a steamed food container (11).
4. A steamed food in a rotary eating and drinking stand according to claim 3, wherein a large number of ridges (34) are formed on the paper feeding plate (36) to prevent the steamed food from adhering to the paper mounting plate (36) and to make it easy to take out. Delivery method. 5. A crescent chain (14) for circulating and transporting goods is provided above the base (12), and a heater (26) connected to a power supply is provided at an appropriate position on the crescent chain (14). In the rotating eating and drinking table, a water container (28) filled with water or hot water (W) is placed on the heater (26), and a paper placing plate is placed inside the paper cylinder (32). (36) is arranged, and a cutout (38) for stacking is provided on the lower edge of the paper cylindrical body (32) upward.
(10) Put the pottery such as gyoza in (10), stack the pottery container (10) containing this pottery through the notch (38) for stacking, and place it on the water retention container (28). By heating the heater (26), the water or hot water (W) in the water holding container (28) is radiated as steam, and the steam keeps the pottery in the pottery container (10) warm. An apparatus for providing grilled foods in a rotary dining table. 6. A paper placing plate (36) inside a pottery container (10).
6. A roasting table according to claim 5, wherein a large number of ridges (34) are formed on the rotatable table to prevent the roasting potions from adhering to the paper mounting plate (36) and to make it easy to take out. Providing device. 7. A crescent chain (14) for circulating and transporting commodities is provided above the base (12), and a heater (26) connected to a power supply is provided at an appropriate position on the crescent chain (14). In the rotating table, a water container (28) filled with water or hot water (W) is placed on the heater (26), and a small hole (40) is placed inside the paper cylinder (32).
A paper mounting plate (36) having a large number of perforations is disposed, and a notch (38) for stacking upwards at the lower edge of the paper cylinder (32).
The paper mounting plate (36) in the steamed food container (11) provided with
The steamed foods such as sashimi are placed on the top, and the steamed food containers (11) containing the steamed foods are stacked in multiple stages through the notches (38) for stacking and placed on the water retention container (28). By heating the heater (26), the water or hot water (W) in the water retention container (28) is diverged as steam, and the steam is used to steam and provide the steamed food in the steamed food container (11). An apparatus for providing steamed foods in a rotating dining table. 8. A paper mounting plate (36) inside a steamed food container (11).
8. The steamed foods in the rotary eating and drinking table according to claim 7, wherein a large number of ridges (34) are formed to prevent the steamed foods from adhering to the paper mounting plate (36) and to make it easy to take out. Providing device. 9. A paper mounting plate (36) inside a paper cylinder (32).
And a cutout (38) for stacking upwards at the lower edge of the paper cylinder (32). 10. A paper mounting plate (36) having a large number of ridges (34) formed thereon to prevent sticky products from adhering to the paper mounting plate (36) and to facilitate removal. Claim 9
A roasted food container in the rotary dining table according to the above. 11. A paper mounting plate (36) having a number of small holes (40) perforated therein is disposed inside a paper cylinder (32). A steamed food container in a rotary dining table provided with a notch (38) for stacking upward. 12. The paper mounting plate (36) is formed with a large number of ridges (34) to prevent the pottery from adhering to the paper mounting plate (36) and to facilitate removal. Claim 1
A steamed food container in the rotary dining table according to claim 1.