JPH10201644A - Processing device - Google Patents

Processing device

Info

Publication number
JPH10201644A
JPH10201644A JP3966597A JP3966597A JPH10201644A JP H10201644 A JPH10201644 A JP H10201644A JP 3966597 A JP3966597 A JP 3966597A JP 3966597 A JP3966597 A JP 3966597A JP H10201644 A JPH10201644 A JP H10201644A
Authority
JP
Japan
Prior art keywords
liquid
impeller
food
tank
processing apparatus
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP3966597A
Other languages
Japanese (ja)
Inventor
Yasuhiro Shimizu
康弘 清水
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Toshin Technical Co Ltd
Original Assignee
Toshin Technical Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Toshin Technical Co Ltd filed Critical Toshin Technical Co Ltd
Priority to JP3966597A priority Critical patent/JPH10201644A/en
Publication of JPH10201644A publication Critical patent/JPH10201644A/en
Pending legal-status Critical Current

Links

Landscapes

  • Frying-Pans Or Fryers (AREA)
  • Physical Water Treatments (AREA)

Abstract

PROBLEM TO BE SOLVED: To easily and continuously cook a food such as fry or boil by providing such a structure as treating a food within an impeller with a liquid, and draining the food according to the rotation of the impeller. SOLUTION: A body 1 has a tank 2, and an impeller 3 the half of which is in the state dipped within a liquid such as water, oil, a seasoning liquid, cold liquid, heated liquid or the like is provided in such a manner as to be rotatably by a driving source through a shaft 4. The impeller 3 radially has a plurality of blades 3a, and it is arranged in the state adjacent to the opening 2a of the tank 2. An input part 5 is provided near the opening 2a of the tank 2 in the state contact with the liquid, so that a food 6 put through the input part 5 can be guided on the liquid by the blades 3a, subjected to a cooking processing such as frying or boiling while it is dipped in the liquid, and drained in a position out of the liquid, and the cooked food 6 can be taken out.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、処理装置に関し、
特に、食品を簡単に連続して調理処理するための新規な
改良に関する。
TECHNICAL FIELD The present invention relates to a processing apparatus,
In particular, it relates to a novel improvement for easily and continuously cooking food products.

【0002】[0002]

【従来の技術】従来のフライヤ等の処理装置は、一般
に、横長形状の無端網ベルトを用いて食品を揚げるか、
又は、U字型に形成された無端ベルトを用いて食品を案
内していた。また、高温、低温に耐久性のある循環ポン
プが存在していなかった。
2. Description of the Related Art A conventional processing apparatus such as a fryer generally uses a horizontally long endless net belt to fry food,
Alternatively, food was guided using an endless belt formed in a U-shape. Further, there is no circulation pump that is durable at high and low temperatures.

【0003】[0003]

【発明が解決しようとする課題】従来の処理装置は、以
上のように構成されていたため、小型化のニーズに対応
することができなかった。
Since the conventional processing apparatus is configured as described above, it cannot meet the needs for miniaturization.

【0004】本発明は、以上のような課題を解決するた
めになされたもので、特に、例えば揚げ物、しゃぶしゃ
ぶ等の食品を簡単に連続して調理処理するようにした処
理装置を提供することを目的とする。
[0004] The present invention has been made to solve the above problems, and in particular, to provide a processing apparatus for easily and continuously cooking foods such as fried food and shabu-shabu. Aim.

【0005】[0005]

【課題を解決するための手段】本発明による処理装置
は、羽根車を回転させることにより、槽内に投入した食
品を1回転させて調理処理することができ、省スペー
ス、省エネルギー型の構成である。
The processing apparatus according to the present invention is capable of cooking food by rotating the impeller by rotating the impeller one time, thereby saving space and energy. is there.

【0006】[0006]

【発明の実施の形態】以下、図面と共に本発明による処
理装置の好適な実施の形態について説明する。図1及び
図2において符号1で示されるものは全体形状が箱形を
なす本体であり、この本体1は槽2を有し、この槽2内
にはその半分が水、油、調味液、冷却液、加温液等の液
体内に浸漬される状態の羽根車3が軸4を介して駆動源
により回転自在に設けられている。この羽根車3は複数
の羽根3aを放射状に有しており、この槽2の開口2a
と近接した状態で配接されている。
DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS Preferred embodiments of a processing apparatus according to the present invention will be described below with reference to the drawings. 1 and 2 is a main body having a box shape as a whole, and the main body 1 has a tank 2, and half of the tank 2 has water, oil, seasoning liquid, and so on. An impeller 3 immersed in a liquid such as a cooling liquid or a heating liquid is rotatably provided via a shaft 4 by a driving source. The impeller 3 has a plurality of blades 3a in a radial shape.
And are placed in close proximity.

【0007】前記槽2の開口2aの近傍には液面に接す
る状態で投入部5が設けられており、この投入部5から
投入した食品6はこの羽根3aに案内されて液体中を案
内され、この液体に浸漬している間に揚げられるかゆで
られる等の調理処理を受け、液体外の位置で液体切りが
行われ、調理処理済の食品6を取り出すことができるよ
うに構成されている。
A charging section 5 is provided in the vicinity of the opening 2a of the tank 2 so as to be in contact with the liquid surface. Food 6 supplied from the charging section 5 is guided by the blades 3a to be guided in the liquid. It is configured such that it is subjected to a cooking process such as frying and boiled while being immersed in the liquid, the liquid is cut off at a position outside the liquid, and the cooked food 6 can be taken out. .

【0008】前記槽2の底部2bには、底部開口2cが
形成され、この底部開口2cは摺動自在な蓋2dによっ
てその開口状態を任意に可変できるように構成され、こ
の底部開口2cの下方には、案内片7が設けられ、この
案内片7上には、酸化マンガン等を含みα、β、γ等を
WHOの基準以下で放出する周知の希有元素鉱石8(粉
末を焼成したセラミックよりなる)が設けられている。
この案内片7の下方にはヒータ9が設けられ、この槽2
の羽根車3の隣には着脱自在のかご型をなす網からなる
フィルタ10が設けられ、このフィルタ10は取手11
によって自在に着脱ができる構成である。また、前記本
体1の上部には上方に伸びるダクト12aを有する排気
ファン12が設けられ、操作盤13には、温調部14、
スピードコントローラ15、ブレーカ16等が設けられ
ている。
[0008] A bottom opening 2c is formed in the bottom 2b of the tank 2, and the bottom opening 2c is configured so that its opening state can be arbitrarily changed by a slidable lid 2d. Is provided with a guide piece 7 on which a well-known rare element ore 8 containing manganese oxide or the like and emitting α, β, γ, etc. at a WHO standard or less (from a ceramic fired powder). ) Is provided.
A heater 9 is provided below the guide piece 7.
Next to the impeller 3, a filter 10 made of a removable cage-shaped net is provided.
It is a structure that can be freely attached and detached. An exhaust fan 12 having a duct 12a extending upward is provided at an upper portion of the main body 1, and a temperature control unit 14,
A speed controller 15, a breaker 16, and the like are provided.

【0009】前述の構成において、投入部5から食品6
を投入すると、ヒータ9により加熱された液体中に羽根
車3によって強制的に浸漬され、揚げ、ゆで等の調理処
理が行われ、回転すると共に、液体から離れた状態で液
体切りが行われ取り出される。この場合、羽根車3の回
転により、液体は矢印で示す流れを発生して循環ポンプ
の作用を有しており、希有元素鉱石18との接触により
液体の腐敗が防止され、活性度が向上して、液体の寿命
を著しく向上させることができる。この羽根車3で案内
された液体は、前記フィルタ10内に案内され、液体中
の汚れやゴミ等が除去される。なお、このフィルタ10
は取手11によって本体1から外部に離脱させることが
できる。また、ヒータを用いることなく、周知のブライ
ン等の冷却媒体を用いると急速冷凍装置となる。また、
前記液体が周知のブライン等の冷却液(浸漬した瞬間に
冷凍できる)の時は、例えばそのアルコール成分を排気
ファン12で引き、図示しない回収部で回収することが
でき、冷却と殺菌を同時に行うことができる。
[0009] In the above-described configuration, the food 6 is supplied from the input section 5.
Is put into the liquid heated by the heater 9, the impeller 3 is forcibly immersed in the liquid, cooking processing such as frying and boiling is performed, and the liquid is removed while being rotated and separated from the liquid. It is. In this case, the rotation of the impeller 3 causes the liquid to generate a flow indicated by an arrow and has a function of a circulation pump, and the contact with the rare element ore 18 prevents the liquid from being putrefactive and improves the activity. Thus, the life of the liquid can be significantly improved. The liquid guided by the impeller 3 is guided into the filter 10 to remove dirt, dust and the like in the liquid. Note that this filter 10
Can be detached from the main body 1 to the outside by the handle 11. If a known cooling medium such as brine is used without using a heater, a rapid refrigeration apparatus can be obtained. Also,
When the liquid is a known cooling liquid such as brine (which can be frozen at the moment of immersion), for example, the alcohol component can be pulled by an exhaust fan 12 and collected by a collecting unit (not shown), and cooling and sterilization are performed simultaneously. be able to.

【0010】[0010]

【発明の効果】本発明による処理装置は、羽根車を用い
て食品を液体中に浸漬させて処理しているため、全体形
状が極めて小型化され、高効率で省エネルギー、省スペ
ースを達成することができる。また、この羽根車を循環
ポンプとして用いてるため、高温及び低温においても安
定した動作を得ることができる。
According to the processing apparatus of the present invention, since food is immersed in a liquid using an impeller for processing, the overall shape is extremely miniaturized, and high efficiency, energy saving and space saving are achieved. Can be. Further, since the impeller is used as a circulation pump, stable operation can be obtained even at high and low temperatures.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明による処理装置を示す構成図である。FIG. 1 is a configuration diagram showing a processing apparatus according to the present invention.

【図2】図1の右側図面である。FIG. 2 is a right side view of FIG.

【符号の説明】[Explanation of symbols]

2 槽 3 羽根車 9 ヒータ 10 フィルタ 18 希有元素鉱石 2 tank 3 impeller 9 heater 10 filter 18 rare element ore

Claims (4)

【特許請求の範囲】[Claims] 【請求項1】 液体を収容する槽と、前記槽(2)内に
回転自在に設けられ前記槽(2)に取付けた駆動源によ
り回転駆動される羽根車(3)とを備え、前記羽根車
(3)内に入れた食物(6)を前記液体で処理し、前記
羽根車(3)の回転に応じて前記食物の液体切りするよ
うに構成したことを特徴とする処理装置。
1. A blade for storing a liquid, and an impeller (3) rotatably provided in the tank (2) and rotatably driven by a driving source attached to the tank (2), wherein the blade is provided. A processing apparatus characterized in that food (6) placed in a car (3) is processed with the liquid, and the food is drained in accordance with the rotation of the impeller (3).
【請求項2】 前記槽(2)内には希有元素鉱石(1
8)が設けられていることを特徴とする請求項1記載の
処理装置。
2. The rare element ore (1) is contained in the tank (2).
8. The processing apparatus according to claim 1, further comprising (8).
【請求項3】 前記槽(2)内にはヒータ(9)及びフ
ィルタ(10)が設けられていることを特徴とする請求
項1又は2記載の処理装置。
3. The processing apparatus according to claim 1, wherein a heater (9) and a filter (10) are provided in the tank (2).
【請求項4】 前記液体は、油、調味液及び冷却液、加
温液の何れかであることを特徴とする請求項1ないし3
の何れかに記載の処理装置。
4. The liquid according to claim 1, wherein the liquid is one of an oil, a seasoning liquid, a cooling liquid, and a heating liquid.
A processing device according to any one of the above.
JP3966597A 1997-01-17 1997-01-17 Processing device Pending JPH10201644A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP3966597A JPH10201644A (en) 1997-01-17 1997-01-17 Processing device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3966597A JPH10201644A (en) 1997-01-17 1997-01-17 Processing device

Publications (1)

Publication Number Publication Date
JPH10201644A true JPH10201644A (en) 1998-08-04

Family

ID=12559391

Family Applications (1)

Application Number Title Priority Date Filing Date
JP3966597A Pending JPH10201644A (en) 1997-01-17 1997-01-17 Processing device

Country Status (1)

Country Link
JP (1) JPH10201644A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003038358A (en) * 2001-08-01 2003-02-12 Ohyama Foods Machinery Co Ltd Drum fryer

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003038358A (en) * 2001-08-01 2003-02-12 Ohyama Foods Machinery Co Ltd Drum fryer
JP4632146B2 (en) * 2001-08-01 2011-02-16 株式会社オオヤマフーズマシナリー Drum flyer

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