JPH10155A - Rice boil controlling method - Google Patents

Abstract

PROBLEM TO BE SOLVED: To provide a rice boil controlling method which eliminates wastefulness in rice boiling and the dipping water and achieves rice boiling in the type, quantity, and at the time required by the orderer. SOLUTION: The name of orderer, the type and quantity of rice boiling, and the specified time at which the rice boil should be completed, are entered in a computational processing means 25. The processing means calculates the rice boiling amount from the unit volume of the goods ordered by the orderer on the basis of the cooking data stored in a storing means in the processing means and emits command signals of the rice type, quantity, and specified time corresponding to the ordered number of goods from the rice boiling amount. A control means fed with these command signals holds the rice corresponding to the type of rice boiling while the rice is measured by a measuring means 8 so that the specified quantity is obtained from a rice tank 1a or 1b, and this is discharged to a rinsing means 4 and rinsed and cast into a kettle 6, to which the specified amount of water is supplied, and upon dipping in each kettle 6 for the specified period of time, boiling is accomplished at the specified time.

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

The present invention relates to a method for controlling rice cooking in a rice cooking line.

[0002]

2. Description of the Related Art A conventional rice cooker is shown in FIG. 4, wherein reference numerals 1a and 1b denote a plurality of rice storage tanks capable of accommodating several tons of rice corresponding to different types of rice, and 2 'a rice storage tank. The rice supply means 4 provided with a manual cock for discharging on the roller chain type conveying means 3 ', and the rice was discharged from the corresponding rice delivery tanks 1a, 1b in accordance with the kind and quantity of rice cooked ordered by the orderer. Rice washing machine capable of washing about 100 kg of rice for each type, 5
_1-n is an immersion tank that can hold about 100kg-500kg, 6 'is
A large number of rice cookers, each of which cooks 10 to 20 kg, 7 is a supply device for rice cookers 5 ', 8 is a rice quantity measuring means for weighing rice for each rice cooker, 9 is a water supply having a water supply tank 9'. Device, 10 is a water amount measuring means for measuring the weight of water supplied by the water supply device 9, 11 is a seasoning supply device, 12 is a stirrer, 13
Is a lid feeder for the rice cooker 6 ', 14 is a number of gas burners 15
, A rice cooker with a horizontal arrangement, 16 is a waste room, 17 is a rice cooker lid removal device, 18 is a vinegar supply device, 19 is a cooking room, 20 is a reversing process, and 21 is a cleaning of a rice cooker. Machine.

[0003] In the reversing loosening step 20 for loosening the cooked rice in the rice cooking step, the cooked rice taken out of the rice cooker 6 'is loosened. The reversing loosening machine 30 and the reversing loosening machine which are almost the same as the embodiment of the present invention shown in FIG. The machine 30 is provided with a slug cooler conveyor 32 disposed below the machine 30. Usually, the rice cooker discharged from the machine direction reversing machine 30 is set so as to be conveyed to the work table 35. Reference numeral 33 denotes a sterilizing brush for sterilizing and disinfecting the shark cooler conveyor 32, and reference numeral 34 denotes a drainer scraper.

An arithmetic processing means 25 'is provided in the rice cooker,
Data of the type of rice cooked (eg, rice ball, lunch, sushi, etc.) is stored in advance in the storage unit of the arithmetic processing unit 25 ′, and the type of rice cooked by the orderer is stored in the arithmetic processing unit 25 ′. Information on the order quantity is input, and based on this information, the type of rice cooker and the number of rice cookers 6 'required for rice cooker corresponding to the order quantity are displayed on the display means 26'. However, the display is not automatically updated in synchronization with the progress of the rice cooking process.

In such a process, as shown in FIG. 5 of the process flow, the worker can use the rice feed tanks 1a and 1b corresponding to the type of rice cooked on the basis of the above-mentioned information to determine an appropriate amount of rice. (A),
(B) After washing the rice with the rice washing machine 4 (c), the rice is transported to the immersion tanks ₅₁ to _n for each type of different rice, and water is immersed for the time necessary for immersion so that the average immersion is performed. After the immersion is completed, the rice is washed and discharged into a rice cooker 6 'in an appropriate amount. (E) The net weight of the rice is measured by the rice amount measuring means 8 (f). When it is determined that the amount of water is approximately equivalent to the order amount, an appropriate amount of water is supplied by the water supply device 9 while being measured by the water amount measuring means 10 (g), and the rice is cooked by the rice cooker 14 (h). And perform the reversal of the cooked rice (i),
After all preceding rice cookers of the same type have been unraveled by the reversing machine, before the subsequent rice cooker of the new type is started,
A reversing loosening machine 30 and a shark cooler conveyor 32 so that the remainder of the preceding cooked rice does not mix with the new type of cooked rice in the following line.
Are manually washed (j), and arranged in the cooking chamber 19 (k) and delivered to the orderer (l). However, the arithmetic processing means 25 'does not automatically control processes such as discharge of rice corresponding to the number of commodities, washing of rice, the amount of water required for cooking rice to be supplied to the rice cooker 6', and soaking time.

[0006] In the above, the orderer orders the number of products, such as the number of rice balls, the number of lunch boxes, and the number of sushi, for example, at what time of the day, for example, By classifying into delivery time zones such as early morning, morning, afternoon, etc., the arithmetic processing means 25 ′ can also provide different orderers with different types of rice, such as rice balls, total lunches, etc. The total number of products is summed up for each type, and the number of cooked rice is calculated by summing the number of each product, and only the type of rice cooked on the display means and the number of rice cookers necessary to cook the rice cooked weight are displayed. In accordance with the number of rice cookers, that is, the required rice weight corresponding to each of the rice cookers is empirically determined from the number of rice cookers, the corresponding type of rice is discharged from the rice storage tank 1a or 1b. Release water only for time Perform the immersion Te cook has performed up.

In addition, when different types of rice are cooked, the type of cooked rice is separated between a rice cooker that performs the same type of preceding rice cooker and a rice cooker that performs a new type of subsequent rice cooker. In order to clarify, and to take the time to wash the reversing unraveling machine 30 and the shark cooler conveyor 32, put the rice cooker filled with water on the conveyor, transport it at the same time, cook rice, and put it in the rice cooker. The water conveyed (although it is heated during cooking) is simply discarded when the reversing and unraveling machine 30 and the scoop cooler conveyor 32 are washed. The number of rice cookers filled with water is a number determined from the conveyor speed required to take the time required to clean the reversing loosening machine 30 and the washing cooler conveyor 32.

[0008]

In the conventional rice cooking method as described above, the operator visually recognizes the display as described above, selects the type of rice, and orders each product ordered by a plurality of orderers. Each type is cooked together in a large rice cooker, so it is difficult for the orderer to cook at the desired time for each type of rice corresponding to each product. Because rice is brewed according to rules of thumb, there is a possibility that waste will be generated or there will be a shortage of rice, and rice will be cooked collectively for each type of product. In the case of rice balls and lunch boxes, only the packing of lunch boxes is required, so the work of laying rice balls and lunch boxes is difficult, and the desired number of products are supplied at the time requested by the orderer. In addition to the difficulty, the type of cooked rice, the number of products, the wrong delivery destination, etc. may occur, and water may be released for the required time to perform immersion. When cleaning,
Since the water in the rice cooker is discarded, there is a problem that a very large amount of water is wasted.

Therefore, an object of the present invention is to solve the problems of the conventional rice cooking method as described above, eliminate waste of water such as rice cooking and immersion, and reduce the number of products required by the orderer and the number of products. It is an object of the present invention to provide a rice cooking control method capable of cooking and shipping at a time required by an orderer.

[0010]

Means for Solving the Problems According to the present invention, in order to achieve the above object, the invention according to claim 1 is characterized in that in the above rice cooking method, a plurality of rice cookers are small. Then, a control means to which the output of the arithmetic processing means is input is provided, the cooking data is stored in advance in the memory means of the arithmetic processing means (a '), and the rice is discharged and held in each of the rice storage tanks. Is provided in the container, and the detection output of the rice quantity measuring means is input to the arithmetic processing means (b '), and the name of the orderer, the type of rice cooked and the number of commodities are input to the arithmetic processing means. And the designated time of completion of cooking, and the arithmetic processing means calculates the amount of rice cooked from the unit weight of the product ordered by the orderer based on the cooking data, and requests the orderer from the amount of rice cooked. Types and amounts of rice corresponding to the products The control means, which outputs a command signal of the corresponding water quantity and the designated time, receives the output, selects the rice storage tank containing the rice corresponding to the type of rice cooking in response to the command signal, and The rice is held in the container while being measured by the measuring means so as to be the amount of rice, and the rice is washed by discharging the rice to the rice washing means, and then put into a rice cooker to correspond to those rice types and the amount of rice. Water is supplied, and after the time required for the rice in each rice cooker has elapsed, the heating source is operated to cook the rice at the designated time.

According to a second aspect of the present invention, in the first aspect of the present invention, a display means is provided which can be displayed in synchronization with the movement of the rice cooker. , The type of cooked rice, the number of products, and the time of completion of cooking.

According to a third aspect of the present invention, in the first aspect of the present invention, the arithmetic processing means stores the unit weight of rice corresponding to the unit weight of cooked rice as cooking data, and the arithmetic processing means The rice weight value calculated from the cooked rice weight calculated from the number of items ordered by the user was compared with the rice weight value discharged from the rice storage tank and measured and input by the measuring means, and the two values were matched. At this time, the matching is displayed on the display means, and rice washing, water supply, and heating are permitted.

According to a fourth aspect of the present invention, in the first aspect of the present invention, the arithmetic processing means is provided when the remaining amount of rice in the rice storage tank stored in the arithmetic processing means becomes equal to or less than a set value. Calculate the amount of rice required for replenishment, and output a command to the rice supplier to order the rice of the type of the rice delivery tank in an amount required for replenishment.

According to a fifth aspect of the present invention, in the first aspect of the present invention, the arithmetic processing means comprises: a total rice weight calculated from the total rice weight calculated from the number of products ordered by the orderer; From the weight value of the rice that can be cooked in one rice cooker, based on a program preset in the storage means of the arithmetic processing means so that the surplus rice cooking amount is minimized, Calculate the number of rice cookers required to cook the rice cooker and the weight value of the rice to be put into each rice cooker, and based on the calculation result, the control means calculates the weight to be put into each of the rice cookers calculated above. 2. The rice cooking control method according to claim 1, wherein the rice having a value is cooked by each rice cooker.

According to a sixth aspect of the present invention, in the first aspect of the invention, the arithmetic processing means determines the rice cooking type based on the cooking data in accordance with the rice cooking type of the product ordered by the orderer. The required seasonings, ingredients, etc. are calculated, and based on the calculation result, the control means supplies the seasoning, ingredients, etc. to the rice cooker to cook rice.

According to a seventh aspect of the present invention, in the first aspect of the present invention, there is provided a washing machine for washing a reversing loosening machine in the reversing loosening step in which the cooked rice is loosened in the rice cooking process, and different types of rice are cooked. The arithmetic processing means cleans the reversing disintegrator for a preset time after a lapse of a predetermined time from the designated cooking time of the preceding same type of cooked rice, in which all the preceding same type of cooked rice is disentangled by the reversing disintegrator. The control means operates the cleaning device based on the cleaning command signal to clean the reversing disintegrator before the subsequent unraveling of a new type of cooked rice is started ( j ′).

According to an eighth aspect of the present invention, in the invention according to the seventh aspect, the rear end portion of the transfer of the cooling cooler conveyer is located below the reversing unraveling machine and discharged from the reversing unraveling machine. The present invention is characterized in that the operation of a shampoo cooler conveyor for transporting rice is switched to a moving direction opposite to a normal rice transporting direction when the reversing machine is washed.

[0018]

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS FIGS.
In FIG. 2, the same parts as those in the related art are referred to by the same reference numerals, and description thereof will be omitted, and different parts will be mainly described. In the embodiment of the present invention, a conventional rice immersion tank is removed, and a small rice cooker 6 having a capacity of about 6 to 7 kg is cooked, and a rice cooker 6 discharged from the rice delivery tanks 1a and 1b.
22 provided in each of the rice delivery tanks 1a and 1b for measuring and storing the rice to be supplied to the container and the respective containers.
Rice supply means 2 having rice quantity measuring means 8 for measuring rice weight provided in rice processing means 22 and arithmetic processing means 25 having storage means
, A plurality of display means ₂₆₁ to _n for displaying the output, a control means (not shown ₎ , a pallet type transfer means 3 as a transfer means for transferring and circulating the rice cooker 6 in process order, and a plurality of rice cookers 14a, It has 14b. The detection output of the rice quantity measuring means 8 is input to the arithmetic processing means 25. A plurality of such rice cooking lines may be installed.

As shown in FIG. 2, a washing machine 31 having a jet shower 31a for washing the reversing machine 30 in the reversing process 20 in the rice cooking process is provided. Washer 3
When 1 operates, the transport direction of the shower cooler conveyor 32 is switched to a movement direction opposite to the normal transport direction. The reason is that the position of the cooler conveyor immediately below the reversing and unraveling machine 30 is set lower than the position of the other cooler conveyor, so that it is easy to remove the leftovers and drain the washing water.

The storage means of the arithmetic processing means 25 stores the name of the orderer, the name of the product, and the type of rice cooked (for example,
White rice, taste rice, rice balls, sushi rice, etc.), the rice type required to cook these, the single weight of rice for each product, the single weight of rice required to obtain this single weight of rice Conversion factor, weight of rice to be discharged for each rice cooker 6, amount of water required for each rice cooker 6 and water soaking time, calorific value control data corresponding to the type and amount of rice, and method of placing products (Lunch box, rice ball, sushi, fried rice, etc.) cooking data,
Further, data of the rice weight when the rice storage tank 1a (or 1b) is full, that is, the initial value, and the minimum stock weight of the rice storage tank 1a (or 1b) are stored.

Information such as the name of the orderer, the name of the product, the number of products, the date and time of cooking, and the like are input to the arithmetic processing means 25. The arithmetic processing means 25 minimizes the information, the cooking data, and the surplus amount of cooked rice. Based on the program that is set to be, the type of cooked rice (for example, white rice, flavored rice, onigiri, sushi rice, etc.) and the number of products for each product are provided for each cooked date and time zone. Calculate the weight of rice of the rice varieties, discharge the rice with the calculated weight and put it into each rice cooker 6 so that the rice is cooked at the designated time, and into each rice cooker 6 of water necessary for rice cooking. Supply of rice, washing and soaking time, supply amount of seasoning in case of cooked rice, etc., optimal calorific value control for cooking rice, and output command signals such as the washing time and washing time of the reversing machine 30 The command signal is input to the control means, and the control means responds to the command signal. Actuating the device respectively.

From the total rice weight calculated from the total rice weight obtained from the number of items ordered by the orderer and the weight of rice that can be cooked in one rice cooker 6, the amount of surplus rice cooked is minimized. Based on a program set in advance in the storage means of the arithmetic processing means 25, the arithmetic processing means 25, the number of rice cookers required to cook the rice of the total weight of the rice,
Calculate the weight of rice to be put into each rice cooker 6 and
Based on the result of the calculation, the control means supplies the rice of the calculated weight value to be put into the rice cooker 6 to the rice supply means 2.
Is discharged to the rice washing machine 4 to wash the rice, and then put into each rice cooker to cook rice.

An arithmetic processing means 25 based on the program
An example of the calculation of the number of rice cookers and the value of the rice weight to be put into each rice cooker is as follows. That is, the cooking capacity of the rice cooker 6 is 11
115.4 kg (5-7 kg in terms of rice weight). For example, when cooking rice weighing 100 kg, the arithmetic processing means 25
Is 4kg of 7kg (rice weight), that is, 4 ×
15.4 = 61.6kg and 6kg (rice weight) 3 kettles, ie 3 × 13.2 = 39.6kg in terms of rice cooking weight, total 101.2kg, rice weight value and rice cooker so that the loss at that time is the minimum 1.2kg The combination with the number is determined. On the basis of this result, the control means controls so as to discharge 7 kg of rice in 4 kettles and 6 kg of rice in 3 kettles.

The display means 26 1 to _n comprise a liquid crystal panel,
It is installed for each step of the pallet transport means 3 and corresponds to the above information input to the arithmetic processing means 25,
Based on the data and information, the orderer name of the rice cooker 6, the type of rice cooked in the rice cooker 6, the destination, the product name, the number of products, in synchronization with the movement of the rice cooker 6 accompanying the movement of the pallet, And the arrangement method are displayed. The display means 26
_{1 to n} are not limited to liquid crystal panels, but may be CRTs or display panels having a large number of light emitting units.

In such a rice cooker, the rice cooking process is as shown in FIG.
In response to the command signal output from the above, the corresponding rice, for example, for sushi rice, the predetermined rice calculated for each rice cooker 6 by the rice amount measuring means 8 from the rice delivery tank 1b as described above. While measuring the amount, the discharge means (not shown) is driven to be held in the container 22 (a '), (f),
(B ') Further, the rice weight value detected by the rice quantity measuring means 8 is sequentially input to the arithmetic processing means 25, and the rice weight value is compared with the number of items ordered by the orderer to cook rice. as long as proper for each hook 6 (a _'2), performs display that is appropriate to the display unit 26 _3, to allow progression to the next step (a'_2; YES), improper (a '₂; NO), a warning display is issued (a " ₂ ).

In addition, the arithmetic processing means 25 includes a rice delivery tank 1a.
(Or 1b), the rice weight value detected by the rice quantity measuring means 8 is integrated, and the integrated value is divided from the initial value to obtain the remaining amount of rice in the rice storage tank 1a (or 1b). calculating a, when the remaining amount becomes equal to or less than a predetermined value (a _'1; YES), calculates the rice weight value required to replenish, rice ordering slip of the weight values by the supplier Issue and deliver (a " ₁ ) and maintain proper inventory.

The arithmetic processing means 25 corresponds to the type of rice cooked for the product ordered by the orderer, and includes seasonings necessary for the rice cooked,
An appropriate amount of ingredients and the like is calculated based on the cooking data, and based on the calculation result, the control means operates the seasoning supply device 11 to supply the seasoning and ingredients to the rice cooker 6 to cook rice.

After the control means discharges the rice held in each container 22 onto the pallet transport means 3 in response to the command signal input from the arithmetic processing means 25,
Pallet conveying means 3 to the position where rice washing machine 4 is installed
Is transferred to the rice washing machine 4 for each unit of the transferred rice, and the rice is washed (c), and the transferred rice cooker 6 is charged for each unit of rice. (E), the required amount of water is supplied by the water supply unit 9 while being measured by the water amount measurement unit 10 provided in the water supply unit 9 (g '), and the time required for the pallet transfer unit 3 to transfer from rice washing to heating. (D '). The processing speed of the pallet transfer means 3 is adjusted by the arithmetic processing means 25 so that the immersion time becomes a predetermined time required for immersion. Then, it is transferred to the rice cooker 14a (or 14b), and the cooker 6 controls the heat generation based on the heat generation control data for each rice cooker 6 to cook at the designated time (h).

In addition, the reversing loosening step 20 in the rice cooking step
A washing machine 31 having a jet shower 31a for washing the reversing machine 30 is provided, and when a different kind of rice is cooked, the arithmetic processing means 25 starts from the designated cooking time of the preceding kind of cooked rice. After the elapse of a predetermined time period during which all the same type of cooked rice is unraveled by the reversing disintegrator, a cleaning command signal for cleaning the reversing reversing device for a preset time is output. Is operated to wash the reversing disintegrator with a jet stream before the disintegration of a new type of cooked rice is started (FIG. 3j '). At this time, the shower cooler conveyor 32 is also washed by the jet water flow of the jet shower 31a. When the washer 31 operates, the transport direction of the shower cooler conveyor 32 is switched to a direction opposite to the normal transport direction. That is, the position of the cooler conveyor immediately below the reversing and unraveling machine 30 is set lower than the position of the other cooler conveyor, thereby facilitating removal of leftovers and draining of washing water. In such a thing, the washing of the reversing and unraveling machine 30 is completely performed without manual work, and the washing of the shark cooler conveyor 32 is also simultaneously performed.
Workability is improved.

In the rice cooking process as described above, the rice cooker 6 on the pallet transporting means 3 to be transferred has the name of the orderer of the rice in the rice cooker 6, the name of the product, the number of the products, and the method of placing the rice. in synchronism with the movement of the cooking pot 6 are respectively displayed each step disposed in the display unit 26 ₄ to 31 _n, and the display means 26 ₁ provided in the cooking chamber, the operator thereof According to the display, the rice cooking in the rice cooker 6 can be started, and the product ordered by the orderer, the number of the items, and the time can be strictly adhered to and delivered to the orderer without fail. In addition, the amount of rice corresponding to the product and the number of products is properly managed, so that there is no waste or shortage of mass disposal due to an excessive amount of cooked rice.

A small rice cooker 6 and a plurality of rice cookers 14
Since a and 14b are used, the amount of rice cooked in each rice cooker 6 can be accurately managed based on the ordering information of the orderer, and the type of rice cooked, the number of products, and the time of completion of cooking can be precisely handled. Moreover, the waste of rice cooking can be minimized.

[0032] Seasonings and ingredients can be appropriately supplied, and cooked rice of uniform quality can be obtained.

Further, when the immersion is performed for a required period of time, water is not discharged as in the prior art, so that a large amount of immersion water is not wasted and the rice cooker 6 containing water is not used.
It is not necessary to prepare water and water is not wasted.

[0034]

The present invention is as described above, and the invention according to claim 1 is a method for cooking rice as described above.
A plurality of rice cookers are small, and a control means to which an output of the arithmetic processing means is input is provided, and cooking data is stored in advance in a storage means of the arithmetic processing means (a '), and each of the rice storage tanks is A container for discharging and holding rice is provided, and the container is provided with a rice quantity measuring means. A detection output of the rice quantity measuring means is inputted to the arithmetic processing means (b '), and the ordering person is provided to the arithmetic processing means. By inputting the name, the type of rice, the number of products, and the designated time of completion, the arithmetic processing means calculates the amount of rice cooked from the unit weight of the product ordered by the orderer based on the cooking data. From the cooked rice amount, a command signal of the rice type and the rice amount corresponding to the product requested by the orderer, the corresponding water amount, and the designated time is output, and the control means to which this output is input is the command signal. Accommodates rice corresponding to the type of rice cooked The rice delivery tank is selected and held in a container while being measured by the measuring means so that the rice amount becomes the above-mentioned rice amount.After discharging the rice to the rice washing means and washing the rice, it is put into a rice cooker, and the After supplying the water corresponding to the rice type and the amount of rice, and after the time required for the rice in each rice cooker has elapsed, the heating source is activated and the rice is cooked at the designated time, so the amount of rice stored It is possible to perform the management accurately, from the time of rice delivery to the time of cooking, can be performed accurately for each rice cooker, and it is possible to perform different types of rice or different types of rice at the same time in parallel. It is possible to supply the required amount of cooked rice when needed according to the serving time,
There is an effect that shortage does not occur, the yield is good, and a large amount of water is not wastefully discharged for immersion.

According to a second aspect of the present invention, there is provided a display means capable of displaying in synchronization with the movement of the rice cooker.
The display means displays the orderer of the rice, the type of the rice, the number of the products, and the cooking time, so that the orderer, the type of the cooked rice, the amount, and the cooking time are incorrect. There is an effect that it does not occur.

According to a third aspect of the present invention, the arithmetic processing means stores the unit weight of rice corresponding to the unit weight of cooked rice as cooking data, and the arithmetic processing means obtains the number of products ordered by the orderer. The rice weight value calculated from the cooked rice weight and the rice weight value discharged from the rice storage tank and measured and input by the measuring means are compared, and when they match, the matching is displayed on the display means. In addition to displaying, rice washing, water supply and heating are permitted, so there is no error in the orderer, the type of cooked rice, the amount and the time of cooking, the disposal due to the excessive amount of cooked rice, There is an effect that shortage does not occur.

According to a fourth aspect of the present invention, the arithmetic processing means calculates the amount of rice required for replenishment when the remaining amount of rice in the rice storage tank stored in the arithmetic processing means becomes equal to or less than a set value. Then, a command is output to the rice supplier to order the necessary amount of rice for replenishment of the rice in the rice delivery tank, so that the rice inventory is properly managed and the rice inventory investment is not wasted. This has the effect of not hindering cooking.

According to a fifth aspect of the present invention, the arithmetic processing means calculates the total rice weight calculated from the total rice cooking weight obtained from the number of commodities ordered by the orderer and the rice cooking pot of one rice cooker. From the rice weight value, a rice cooker necessary to cook rice of the total rice weight value based on a program preset in the storage means of the arithmetic processing means so that the surplus rice cooking amount is minimized. The number and the weight value of the rice to be put into each rice cooker are calculated, and based on the calculation result, the control means calculates the calculated rice value to be put into each rice cooker by each rice cooker. Since rice is cooked, there is an effect that waste of cooked rice is minimized.

According to a sixth aspect of the present invention, the arithmetic processing means corresponds to the type of rice cooked for the product ordered by the orderer,
Based on the cooking data, the seasoning necessary for the rice cooking type, ingredients, and the like are calculated, and based on the calculation result, the control unit supplies the rice cooking pot with the seasoning, the ingredients, etc., and cooks the rice. There is an effect that the ingredients can be supplied appropriately and the cooked rice of uniform quality can be obtained.

The invention according to claim 7 is characterized in that a washing machine is provided for washing a reversing loosening machine in the reversing loosening step for loosening cooked rice in the rice cooking step, and when different types of rice are cooked, the arithmetic processing means is provided with a preceding processing means. From the specified time of cooking the same type of cooked rice, after a lapse of a predetermined time in which all preceding same type of cooked rice is loosened by the reversing disintegrator, a cleaning command signal for cleaning the reversing disintegrator for a preset time is output,
On the basis of the washing command signal, the control means activates the washing machine to wash the reversing unraveling machine before the subsequent unraveling of a new type of cooked rice is started (j '). 8
The invention described in (1) is characterized in that the rear end of the conveying of the slug cooler conveyor is located below the reversing unraveling machine, and the operation of the slapping cooler conveyor that conveys the rice cooked discharged from the reversing unraveling machine is performed by the reversing loosening machine. When washing the rice, the direction of movement is switched to the direction opposite to the normal rice-cooking conveyance direction, so that the reversing machine and the cooler conveyer can be cleaned easily and automatically. There is no need to prepare a rice cooker containing the water, and there is an effect that water is not wasted.

[Brief description of the drawings]

FIG. 1 is a schematic block diagram of an embodiment of the present invention.

FIG. 2 is an enlarged schematic view of a portion A in FIG.

FIG. 3 is a flowchart of a rice cooking process according to the embodiment of the present invention.

FIG. 4 is a schematic block diagram of a conventional rice cooker.

FIG. 5 is a flowchart of a conventional rice cooking process.

[Explanation of symbols]

1a, 1b Rice delivery tank 2 Rice supply means 3 Pallet transport means 4 Rice washing machine 6 Rice cooker 8 Rice quantity measuring means 14a, 14b Rice cooker 15 Gas burner 22 Container 25 Arithmetic processing means 26 1- _n display means 30 Inverting unwinder 31 Washing machine

Claims (8)

[Claims] Claims: 1. Information on the type and amount of cooked rice is input to an arithmetic processing unit having storage means in which the type data of cooked rice is stored in advance, and based on this information, the type of cooked rice and the amount required for cooking rice are calculated. (A) displaying the number of rice cookers to be displayed on the display means, and a discharging step of discharging a desired amount of rice from a plurality of rice storage tanks from a rice storage tank of a rice type corresponding to the type of rice cooking based on the display ( b), a rice washing step of washing the discharged rice with rice washing means, a throwing step of throwing the rice after washing into each rice cooker, and supplying a water necessary for rice cooking and operating a heating source to cook rice. In a rice cooking method having a rice cooking process, a plurality of rice cookers are small, a control unit to which an output of an arithmetic processing unit is input is provided, and cooking data is stored in advance in a storage unit of the arithmetic processing unit (a ′), Add A container for discharging and holding the rice is provided, and a rice amount measuring means is provided in the container. A detection output of the rice amount measuring means is input to the arithmetic processing means (b '), and the arithmetic processing means , The name of the orderer, the type of rice, the number of products, and the designated time of cooking, and the arithmetic processing means calculates the amount of rice cooked from the unit weight of the product ordered by the orderer based on the cooking data. The control means outputs the command signal of the rice type and the rice quantity corresponding to the product requested by the orderer from the cooked rice quantity, the water quantity corresponding to the rice quantity and the designated time, and the output is inputted to the control means. In response to the command signal, a rice delivery tank containing rice corresponding to the type of rice cooked is selected and held in a container while being measured by the measuring means so as to have the rice amount, and the rice washing means is then washed. And then put it into a rice cooker, The rice is supplied by supplying water corresponding to the rice type and quantity of rice, and after the time required by the rice in each rice cooker has elapsed, the heating source is operated to cook the rice at the designated time. Control method. 2. A display means which can display in synchronization with the movement of the rice cooker is provided, and the arithmetic processing means displays on the display means the orderer of rice, the type of rice, the number of products, and the time of completion of cooking. The rice cooking control method according to claim 1, wherein the method is displayed. 3. The cooking data is stored in the arithmetic processing means as a unit weight of rice corresponding to the unit weight of rice cooked, and the arithmetic processing means is calculated from the cooked rice weight obtained from the number of products ordered by the orderer. The weight value of the rice is compared with the weight value of the rice discharged from the rice storage tank and measured and input by the measuring means, and when the two values match, the matching means is displayed on the display means, and the rice washing and water supply are performed. The rice cooking control method according to claim 1, wherein heating and heating are permitted. 4. The arithmetic processing means calculates the amount of rice required for replenishment when the remaining amount of rice in the rice storage tank stored in the arithmetic processing means becomes equal to or less than a set value, and supplies the rice to the rice supplier. 2. The rice cooking control method according to claim 1, further comprising: outputting a command for ordering the rice of the kind of the rice delivery tank in an amount necessary for replenishment. 5. The arithmetic processing means calculates the total weight of rice calculated from the total weight of rice cooked by the number of products ordered by the orderer, and the weight of rice that can be cooked in one rice cooker. Based on a program preset in the storage means of the arithmetic processing means so that the surplus amount of cooked rice is minimized, the number of cookers required to cook the rice of the total weight of the rice, and each cooker And the weight value of the rice to be put into the rice cooker, and based on the calculation result, the control means causes the rice of the calculated weight value to be put into each of the rice cookers to be cooked by each of the rice cookers. The rice cooking control method according to claim 1. 6. The arithmetic processing means calculates a seasoning, an ingredient, and the like necessary for the type of cooked rice based on the cooking data in accordance with the type of cooked rice of the product ordered by the orderer, and based on the calculation result. The rice cooking control method according to claim 1, wherein the control means causes the rice cooker to supply the seasoning, ingredients, and the like to cook the rice. 7. A washing machine for washing a reversing loosening machine in a reversing loosening step for loosening cooked rice in a rice cooking process, wherein when different types of rice are cooked, the arithmetic processing means comprises:
From the specified time of the preceding cooked rice of the same type, after a lapse of a predetermined time in which all preceding cooked rice of the same type is released by the reversing disintegrator, a cleaning command signal for cleaning the reversing disintegrator for a preset time is output. On the basis of the washing command signal, the control means activates the washing machine to wash the reversing machine before jigging of a new type of cooked rice is started (j '). The rice cooking control method according to claim 1. 8. A reciprocating unraveling machine, wherein a rear end portion of the transfer of the slug cooler conveyer is located below the reversing unraveling machine. 8. The rice cooking control method according to claim 7, wherein the washing direction is switched to a moving direction opposite to a normal rice cooking conveying direction.