JPH10120043A - Container for use in microwave oven - Google Patents

Container for use in microwave oven

Info

Publication number
JPH10120043A
JPH10120043A JP9108255A JP10825597A JPH10120043A JP H10120043 A JPH10120043 A JP H10120043A JP 9108255 A JP9108255 A JP 9108255A JP 10825597 A JP10825597 A JP 10825597A JP H10120043 A JPH10120043 A JP H10120043A
Authority
JP
Japan
Prior art keywords
container
lid
pressure
container body
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP9108255A
Other languages
Japanese (ja)
Other versions
JP3569860B2 (en
Inventor
Kyoko Mizoguchi
恭子 溝口
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP10825597A priority Critical patent/JP3569860B2/en
Publication of JPH10120043A publication Critical patent/JPH10120043A/en
Application granted granted Critical
Publication of JP3569860B2 publication Critical patent/JP3569860B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Abstract

PROBLEM TO BE SOLVED: To maintain the inside of a body at an internal pressure state lower than a first predetermined pressure state and heat food to a high temperature at a higher pressure state than an atmospheric pressure by providing a through hole in a lid and bringing a packing or a valve which comprises an elastic material which is not induced by high frequency into contact with the through hole from an external face. SOLUTION: A packing 30 comprises a pressed part 31 between an opening end of a container body 10 and a cover 22 of a lid 20 and a seal 33 between an inner side of the opening end of the container body 10 and a protrusion 21a of the lid 20. The seal 33 exhibits an approximately J-shaped cross section, wherein the lower end of the approximate J-shape of the cross section is in contact with a periphery of a lower end of a protrusion 11 of the container 10. In addition, a through hole 23 is provided at a border between the cover 22 and the protrusion 21a of the lid 20, while the seal 33 is in elastic contact with an end of the through hole 23 on an outer peripheral side of the protrusion 21a. A first pressure at a predetermined atmospheric pressure or higher is set by pressing force of the container body 10, the cover 22 of the lid 20 and the pressing part 31 of the packing 30, and an elastic state between the protrusion 11 and the lower end of the container body 10 serves as a safety valve, setting a second pressure.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【産業上の利用分野】本発明は食品容器に関するもの
で、特に、電子レンジ等で誘電加熱を行うものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a food container, and more particularly to a method for performing dielectric heating in a microwave oven or the like.

【0002】[0002]

【従来の技術】従来のこの種の食品容器として、実公昭
57−57016号公報に掲載の技術を挙げることがで
きる。即ち、上記技術は、円錐面または回転曲線面を有
する頭部と、当該円錐面または回転曲線面の中心におい
てこの頭部から延びる柄部と、この柄部の下端より斜立
する複数個の弾性突起とを可とう性材料で一体に成形し
てなる食品容器の気密栓に関するものである。
2. Description of the Related Art As a conventional food container of this kind, there is a technique disclosed in Japanese Utility Model Publication No. 57-57016. That is, the above-described technique includes a head having a conical surface or a rotation curve surface, a shank extending from the head at the center of the conical surface or the rotation curve surface, and a plurality of elastic members inclined from the lower end of the shank. The present invention relates to an airtight stopper for a food container in which a projection and a flexible material are integrally formed.

【0003】上記のように構成された食品容器の気密栓
は、食品容器内の食品を加熱することができ、かつ、加
熱によって水蒸気を発生するものであれば、容器を加熱
することによって水蒸気を発生せしめ、その蒸気圧によ
って食品容器内の空気を排出することができる。食品容
器内の空気が排出されると、頭部の上面に大気圧が作用
し、頭部の下部を円孔の上縁に圧着させ、真空状態を維
持することができる。
[0003] The airtight stopper of a food container configured as described above can heat the food in the food container, and if it generates steam by heating, the steam can be released by heating the container. The air in the food container can be discharged by the generated vapor pressure. When the air in the food container is exhausted, atmospheric pressure acts on the upper surface of the head, and the lower part of the head is pressed against the upper edge of the circular hole to maintain a vacuum state.

【0004】[0004]

【発明が解決しようとする課題】しかし、上記従来の食
品容器の気密栓は、円錐面または回転曲線面を有する頭
部と、当該円錐面または回転曲線面の中心においてこの
頭部から延びる柄部と、この柄部の下端より斜立する複
数個の弾性突起とを可とう性材料で一体に成形してなる
ものであるが、その形態が複数であり、空気が排出され
た食品容器内の圧力にバラツキが生じる。
However, the above-mentioned hermetic plug of a conventional food container has a head having a conical surface or a rotation curve surface and a handle portion extending from the head at the center of the cone surface or the rotation curve surface. And, a plurality of elastic projections inclined from the lower end of the handle portion are formed integrally with a flexible material, but the form is plural, and in the food container from which air is discharged. The pressure varies.

【0005】また、電子レンジで加熱する際には、食品
容器の蓋を閉鎖して行なうことができるものの、食品加
熱状態の蒸気圧が大気圧に略等しくなるため、食品の加
工時間が短くなるものではない。そこで、本発明は簡単
な構造で、しかも、食品加熱状態の容器内の蒸気圧を高
くできる電子レンジ用容器の提供を課題とするものであ
る。
[0005] In addition, when heating in a microwave oven, it can be performed with the lid of the food container closed, but the processing time of the food is shortened because the vapor pressure in the heated state of the food is substantially equal to the atmospheric pressure. Not something. Therefore, an object of the present invention is to provide a microwave oven container having a simple structure and capable of increasing the vapor pressure in a container in a food heated state.

【0006】[0006]

【課題を解決するための手段】高周波によって誘電加熱
されない材料からなる容器本体及び蓋体と、容器本体の
開口端と蓋体との間に配設された、且つ、高周波によっ
て誘電加熱されない弾性材料からなるパッキングとを具
備し、該パッキングによって蓋体と容器本体とを係着す
る又は係合する又は付設する又は一体化する電子レンジ
用容器において、上記蓋体に貫通孔を設け、該貫通孔
に、上記パッキング又は、高周波によって誘電されない
弾性材料からなる弁を、外面から当接させたことによる
電子レンジ用容器の、上記パッキング又は、上記弁によ
って、容器本体の内圧が設定された、所定の大気圧以上
の第一の圧力状態のとき、容器本体の内圧を所定の圧力
に低下させる。又、容器本体の内圧が大気圧より低い状
態のとき、容器本体と蓋体と又はその間を装着・圧着又
は封止状態とするものである。
SUMMARY OF THE INVENTION A container body and a lid made of a material that is not dielectrically heated by high frequency, and an elastic material disposed between an opening end of the container body and the lid and not dielectrically heated by high frequency. A microwave oven container comprising: a packing comprising: a lid body and a container body that are engaged with, engaged with, attached to, or integrated with the lid body by the packing; The packing or the valve made of an elastic material that is not insulated by high frequency, of the microwave oven container by contacting from the outer surface, the packing or the valve, the internal pressure of the container body is set, the predetermined When the first pressure state is equal to or higher than the atmospheric pressure, the internal pressure of the container body is reduced to a predetermined pressure. Further, when the internal pressure of the container body is lower than the atmospheric pressure, the container body and the lid or the space between the lid and the container are brought into the mounted, crimped or sealed state.

【0007】[0007]

【作用】本発明においては、容器本体内に収容した食品
が、例えば、容器本体内に収容した食品が、電子レンジ
等の超高周波によって誘電加熱されるとき、容器本体の
開口端と其れを覆う蓋体との間に配設された弾性材料か
らなるパッキングは、容器本体の内部を所定の第一の圧
力状態より低い内圧状態に維持し、大気圧よりも高い高
圧状態で食品を高温加熱する。この状態変化に応じて上
記パッキングは、容器本体・蓋体に圧着状態となる。容
器本体が所定の第一の圧力状態以上の内圧状態になった
とき、容器本体の内圧を低下させ、容器本体の内部を所
定の第一の圧力状態とする。また、容器本体内の食品の
温度降下等で内圧が所定の第一の圧力以下に低下する
と、容器本体と蓋体との間を封止状態とする。
In the present invention, when the food contained in the container body is, for example, the food contained in the container body is dielectrically heated by an ultra-high frequency such as a microwave oven, the open end of the container body and the opening end thereof are separated. The packing made of an elastic material disposed between the cover and the cover keeps the inside of the container body at an internal pressure lower than a predetermined first pressure state and heats the food at a high temperature higher than the atmospheric pressure. I do. In response to this state change, the packing is brought into a pressure-bonded state to the container body / lid. When the container main body has reached an internal pressure state equal to or higher than the predetermined first pressure state, the internal pressure of the container main body is reduced, and the inside of the container main body is set to the predetermined first pressure state. Further, when the internal pressure is reduced to a predetermined first pressure or less due to a temperature drop of the food in the container body or the like, the space between the container body and the lid is sealed.

【0008】したがって、食品加熱状態の容器内の圧力
を大気圧以上に高くでき、食品加熱温度を上昇させるこ
とができる。または、一旦、加熱した容器内の食品の温
度を低下させることによって、容器内の圧力を容易に低
下状態にさせる事も出来得るので、保存に適する減圧状
態にもなる。又、食品が、例えば、容器本体内に収容し
た食品が、電子レンジ等の超高周波によって誘電加熱さ
れるとき、蓋体に設けた貫通孔の外方面に密接する弾性
材料からなる弁部材は、容器本体の内部を所定の第一の
圧力状態より低い内圧状態に維持し、大気圧よりも高い
高圧状態で食品を高温加熱する。容器本体が所定の第一
の圧力状態以上の内圧状態になったとき、容器本体の内
圧を低下させ、容器本体の内部を所定の第一の圧力状態
とする。
[0008] Therefore, the pressure in the container in the food heated state can be increased to the atmospheric pressure or higher, and the food heating temperature can be increased. Alternatively, since the pressure in the container can be easily reduced by lowering the temperature of the food in the heated container, the reduced pressure is suitable for storage. Further, when the food is, for example, food stored in the container body is dielectrically heated by an ultra-high frequency such as a microwave oven, the valve member made of an elastic material that is in close contact with the outer surface of the through-hole provided in the lid, The inside of the container body is maintained at an internal pressure state lower than a predetermined first pressure state, and the food is heated to a high temperature in a high pressure state higher than the atmospheric pressure. When the container main body has reached an internal pressure state equal to or higher than the predetermined first pressure state, the internal pressure of the container main body is reduced, and the inside of the container main body is set to the predetermined first pressure state.

【0009】また、容器本体内の食品の温度降下等で内
圧が所定の第一の圧力以下に低下すると、容器本体と蓋
体との間を封止状態とする。したがって、食品加熱状態
の容器内の圧力を大気圧以上に高くでき、食品加熱温度
を上昇させることができる。または、一旦、加熱した容
器内の食品の温度を低下させることによって、容器内の
圧力を容易に低下状態にさせる事も出来得るので、保存
に適する減圧状態にもなる。
When the internal pressure drops below a predetermined first pressure due to a temperature drop of food in the container body or the like, the space between the container body and the lid is sealed. Therefore, the pressure in the container in the food heating state can be increased to the atmospheric pressure or higher, and the food heating temperature can be increased. Alternatively, since the pressure in the container can be easily reduced by lowering the temperature of the food in the heated container, the reduced pressure is suitable for storage.

【0010】[0010]

【実施例】以下、本発明の実施例を説明する。第1図は
本発明の実施例の電子レンジ用容器の要部中央縦断面図
である。第1図において、パッキング30は容器本体1
0の開口端と蓋体20の覆部22間に配設された挟圧部
31と、容器本体10の開口端の内側と蓋体20の突出
部21aとの間に配設された封止部33とから構成され
ている。前記封止部33は断面略j字状をしており、そ
の断面略j字状の下端部と容器本体10の開口端の内側
の凸条部11の下端の周囲に当接している。また、前記
蓋体20の覆部22と突出部21aとの境界部には、単
数または複数の突出部21aの内側から外側に貫通した
貫通孔23が設けられており、その突出部21aの外周
側の貫通孔23の端部には、貫通孔23の端部に弾接す
る前記封止部33が位置している。
Embodiments of the present invention will be described below. FIG. 1 is a central longitudinal sectional view of a main part of a microwave oven container according to an embodiment of the present invention. In FIG. 1, the packing 30 is a container body 1.
And a sealing portion disposed between the inside of the opening end of the container body 10 and the protruding portion 21 a of the lid 20. And a unit 33. The sealing portion 33 has a substantially j-shaped cross section, and is in contact with the lower end of the substantially j-shaped cross section and the periphery of the lower end of the ridge 11 inside the open end of the container body 10. At the boundary between the cover 22 and the protruding portion 21a of the lid 20, a through-hole 23 penetrating from the inside to the outside of the one or more protruding portions 21a is provided, and the outer periphery of the protruding portion 21a is provided. At the end of the through hole 23 on the side, the sealing portion 33 elastically contacting the end of the through hole 23 is located.

【0011】したがって、このように構成した本実施例
の電子レンジ用容器は、容器本体10と蓋体20の覆部
22とパッキング30の挟圧部31との間の挟圧力によ
って、所定の大気圧以上の第一の圧力が設定される。ま
た、パッキング30の封止部33は断面略j字状の下端
部が、容器本体10の開口端の内側の凸条部11の下端
の周囲に当接しているから、容器本体10の凸条部11
の下端との弾接状態によって、容器本体10と蓋体20
との接合状態、即ち、安全弁としての機能させる所定の
第二の圧力を設定することができる。
Therefore, the microwave oven container according to the present embodiment constructed as described above has a predetermined large pressure due to the clamping force between the container body 10, the cover 22 of the lid 20, and the clamping portion 31 of the packing 30. A first pressure above atmospheric pressure is set. Further, since the lower end of the sealing portion 33 of the packing 30 has a substantially j-shaped cross section, the lower end of the sealing portion 33 abuts around the lower end of the ridge 11 inside the opening end of the container main body 10. Part 11
The container body 10 and the lid 20 depend on the state of elastic contact with the lower end of the container.
, That is, a predetermined second pressure to function as a safety valve.

【0012】第2図は本発明の第二実施例の電子レンジ
用容器の腰部中央縦断面図である。第2図において、蓋
体20cは容器本体10cの開口端部12に嵌合可能
で、段部13に載置可能な略円板状の形態を有してお
り、そして、蓋体20cの外周付近には、容器本体10
cの内側から外側に貫通した単数または複数の貫通孔2
5aが設けられている。また、蓋体20cは外周から前
記単数または複数の貫通孔25aに対して均圧孔25b
が穿設されている。前記均圧孔25bは、パッキング3
0の外周湾曲部35cと蓋体20cの外周との間の空間
に連通している。
FIG. 2 is a longitudinal sectional view of a waist center of a microwave oven container according to a second embodiment of the present invention. In FIG. 2, the lid 20c has a substantially disc-like shape that can be fitted to the opening end 12 of the container body 10c and that can be placed on the step portion 13, and the outer periphery of the lid 20c. In the vicinity, the container body 10
one or more through holes 2 penetrating from inside to outside of c
5a is provided. Further, the lid 20c is provided with a pressure equalizing hole 25b from the outer periphery with respect to the single or plural through holes 25a.
Are drilled. The pressure equalizing hole 25b is provided in the packing 3
0 and communicates with the space between the outer peripheral curved portion 35c and the outer periphery of the lid 20c.

【0013】したがって、容器本体10c内の蒸気圧が
高くなると、貫通孔25aの一部及び均圧孔25bを介
して、パッキング30の外周湾曲部35cと蓋体20c
の外周との間の空間に前記蒸気圧を供給する。これによ
って、外周湾曲部35cと蓋体20cの外周との間の空
間の圧力を高くして、容器本体10c内の蒸気圧が高く
なっても、パッキング30は内圧により、容器本体10
cと蓋体20cとに内着・装着する機能を生じて、容器
本体10cと蓋体20cとの装着状態を安定化してい
る。又、故に、安全弁としての機能させる所定の第二の
圧力である容器本体10cの内部蒸気圧を、必要に応じ
て任意の高い圧力に決定できる。
Therefore, when the vapor pressure in the container main body 10c increases, the outer peripheral curved portion 35c of the packing 30 and the lid 20c pass through a part of the through hole 25a and the equalizing hole 25b.
The vapor pressure is supplied to a space between the outer periphery and the outer periphery of the steam. As a result, even if the pressure in the space between the outer peripheral curved portion 35c and the outer periphery of the lid 20c is increased and the vapor pressure in the container main body 10c is increased, the packing 30 retains the container main body 10c due to the internal pressure.
The function of attaching / detaching to / c and the lid 20c is provided to stabilize the mounting state of the container body 10c and the lid 20c. Therefore, the internal vapor pressure of the container main body 10c, which is the predetermined second pressure that functions as a safety valve, can be determined to an arbitrarily high pressure as needed.

【0014】第3図は本発明の第三実施例の電子レンジ
用容器の部分縦断面を含む正面図である。なお、図中、
上記各実施例と同一符号及び同一記号は同一または相当
部分を示すものであるから、ここでは重複する説明を省
略する。第3図において、蓋体20Dは容器本体10に
嵌合可能で下方に行くに従って広がっている突出部21
a、及び容器本体10の開口端以上の外形の覆部22、
及び覆部22の中心に位置する取手27とから構成され
ている。そして、前記蓋体20Dの覆部22の取手27
の周囲には、単数または複数の容器本体10の内側から
外側に貫通した貫通孔26が設けられている。
FIG. 3 is a front view including a partial longitudinal section of a microwave oven container according to a third embodiment of the present invention. In the figure,
Since the same reference numerals and symbols as those in the above-described embodiments indicate the same or corresponding parts, duplicate description will be omitted here. In FIG. 3, a lid 20D is fittable to the container body 10 and extends downward as it goes down.
a, and a cover portion 22 having an outer shape equal to or larger than the open end of the container body 10,
And a handle 27 located at the center of the cover 22. The handle 27 of the cover 22 of the lid 20D
Is provided with a through-hole 26 penetrating from the inside to the outside of one or more container bodies 10.

【0015】また、このパッキング30は容器本体10
の開口端と蓋体20Dの覆部22間に配設された挟圧部
31と、前記容器本体10の開口端の内側と蓋体20D
の突出部21aとの間に配設された封止部34と、蓋体
20Dの覆部22の外周を覆う外周湾曲部35と、蓋体
20Dの覆部22の上面の外周部分を覆う上面弾性部3
6とで一体に構成されている。このパッキング30によ
って安全弁としての機能させる所定の第二の圧力である
容器本体10の内部蒸気圧が決定されている。前記蓋体
20Dの覆部22の上面の外周部分を覆う上面弾性部3
6は、前記蓋体20Dの覆部22に設けられた貫通孔2
4の端部から離れて形成されている。
The packing 30 is provided on the container body 10.
A pressing portion 31 disposed between the open end of the container body and the cover portion 22 of the lid 20D, the inside of the open end of the container body 10 and the lid 20D.
Sealing portion 34 disposed between the projection portion 21a, the outer curved portion 35 covering the outer periphery of the cover 22 of the lid 20D, and the upper surface covering the outer peripheral portion of the upper surface of the cover 22 of the lid 20D. Elastic part 3
6 and are integrally formed. The internal vapor pressure of the container body 10, which is a predetermined second pressure to function as a safety valve, is determined by the packing 30. Upper surface elastic portion 3 covering the outer peripheral portion of the upper surface of cover portion 22 of lid 20D
6 is a through-hole 2 provided in the cover 22 of the lid 20D.
4 is formed away from the end of the fourth.

【0016】そして、前記蓋体20Dの取手27の付近
に設けた貫通孔26は、前記蓋体20Dの取手27に配
設した前記貫通孔26の外面端部に密接する弾性材料か
らなる弁部材40の上面弾性部41によって密接されて
いる。これによって、容器本体10が維持できる所定の
大気圧以上の第一の圧力の蒸気圧を設定している。な
お、前記弁部材40は弾性に富み、高周波によって誘電
加熱されないシリコ−ンゴム等の封止部材で形成され、
前記貫通孔26の外面端部に密接する個所を有する上面
弾性部41と、前記上面弾性部41を前記蓋体20Dの
取手27に位置決めする拘持部42で構成される。特
に、本実施例の場合は、前記弁部材40は上面弾性部4
1及び拘持部42をシリコ−ンゴムで一体成形し、拘持
部42の弾性力で取手27を固持している。
The through-hole 26 provided near the handle 27 of the lid 20D is a valve member made of an elastic material which is in close contact with the outer surface end of the through-hole 26 provided in the handle 27 of the lid 20D. The upper surface elastic part 41 of 40 is in close contact. With this, the vapor pressure of the first pressure equal to or higher than the predetermined atmospheric pressure that can be maintained by the container body 10 is set. The valve member 40 is formed of a sealing member such as silicone rubber which is rich in elasticity and is not dielectrically heated by high frequency.
An upper surface elastic portion 41 having a portion closely contacting the outer surface end of the through hole 26 and a holding portion 42 for positioning the upper surface elastic portion 41 on the handle 27 of the lid 20D. Particularly, in the case of the present embodiment, the valve member 40 is
1 and the holding portion 42 are integrally formed of silicone rubber, and the handle 27 is held by the elastic force of the holding portion 42.

【0017】したがって、このように構成した本実施例
の電子レンジ用容器は、パッキング30は蓋体20Dの
覆部22の外周部に配設され、挟圧部31と上面弾接部
36の弾性によって挟持されているから、パッキング3
0が蓋体20Dから容易に離脱し難くなる。また、この
とき、パッキング30の弾性力を大きくしても、弁部材
40はそれとは独立しており、貫通孔23bの端部に弾
接する上面弾接部41の弾性力を変化させないから、容
器本体10の内部蒸気圧は、弁部材40の上面弾接部4
1が蓋体20Dの上面に弾接する弾性力として独立に設
定でき、所定の大気圧以上の第一の圧力の蒸気圧設定が
極めて容易となる。
Therefore, in the microwave oven container according to the present embodiment thus configured, the packing 30 is disposed on the outer peripheral portion of the cover portion 22 of the lid 20D, and the elasticity of the pressing portion 31 and the upper surface elastic contact portion 36 is provided. Packing 3
0 is not easily detached from the lid 20D. Further, at this time, even if the elastic force of the packing 30 is increased, the valve member 40 is independent of the valve member 40 and does not change the elastic force of the upper surface elastic contact portion 41 elastically contacting the end of the through hole 23b. The internal vapor pressure of the main body 10 is controlled by the upper elastic contact portion 4 of the valve member 40.
1 can be independently set as the elastic force elastically contacting the upper surface of the lid 20D, and setting the vapor pressure at the first pressure equal to or higher than the predetermined atmospheric pressure becomes extremely easy.

【0018】また、本実施例の電子レンジ用容器では、
容器本体10の内部圧力を大きく減圧した場合には、貫
通孔26の端部に弾接する弁部材40の上面弾接部41
の端部を持ち上げることによって、容器本体10の内部
に大気を導くことができるから、減圧状態の解除が容易
となる。このように、第1図から第3図に示した第一実
施例から第三実施例の電子レンジ用容器は、極超短波等
の高周波によって誘電加熱されない構成部材からなる容
器本体10,10B,10C及び前記容器本体10,1
0B,10Cの開口端を覆う蓋体20,20B,20C
と、前記容器本体10,10B,10Cの開口端とそれ
を覆う蓋体20,20B,20Cとの間に配設された弾
性材料からなるパッキング30とを具備する電子レンジ
用容器において、前記パッキング30は容器本体10,
10B,10Cの内圧が設定された所定の大気圧以上の
第一の圧力状態のとき、容器本体10,10B,10C
の内圧を所定の圧力に低下させ、容器本体10,10
B,10Cの内圧が大気圧より低い状態のとき、前記容
器本体10,10B,10Cと蓋体20,20B,20
Cとの間を封止状態とする。この種の発明の実施例で
は、容器本体10,10B,10C内に収容した食品が
加熱されるとき、容器本体10,10B,10Cの開口
端とそれを覆う蓋体20,20B,20Cとの間に配設
された弾性材料からなるパッキング30は、容器本体1
0,10B,10Cの内部を装圧着、所定の第一の内圧
状態に維持し、容器本体10,10B,10Cの内部を
所定の内圧の高圧状態で食品を高温加熱することができ
る。また、容器本体10,10B,10C内の食品を温
度降下等で内圧が低下すると、容器本体10,10B,
10Cと蓋体20,20B,20Cとの間を封止状態と
することができる。故に、食品加熱状態の容器内の圧力
を所定以上に高くでき、食品加熱温度を上昇させること
ができる。また、一旦、加熱した容器本体10,10
B,10C内の食品の温度を低下させることによって、
容器本体10,10B,10C内の圧力を容易に低圧状
態にでき、保存に適する減圧状態とすることができる。
Further, in the container for a microwave oven of this embodiment,
When the internal pressure of the container body 10 is greatly reduced, the upper surface elastic contact portion 41 of the valve member 40 elastically contacting the end of the through hole 26.
By raising the end of the container body, the atmosphere can be introduced into the container body 10, so that the decompression state can be easily released. As described above, the microwave oven containers of the first to third embodiments shown in FIGS. 1 to 3 are container main bodies 10, 10B, and 10C made of components that are not dielectrically heated by a high frequency such as an ultrashort wave. And the container body 10, 1
Lids 20, 20B, 20C covering the open ends of 0B, 10C
And a packing 30 made of an elastic material disposed between the open ends of the container bodies 10, 10B, 10C and the lids 20, 20B, 20C covering the opening ends. 30 is the container body 10,
When the internal pressure of 10B, 10C is in a first pressure state equal to or higher than a set predetermined atmospheric pressure, the container bodies 10, 10B, 10C
Of the container body 10, 10
When the internal pressure of B, 10C is lower than the atmospheric pressure, the container bodies 10, 10B, 10C and the lids 20, 20B, 20
C is sealed. In an embodiment of this type of the invention, when the food contained in the container bodies 10, 10B, 10C is heated, the open ends of the container bodies 10, 10B, 10C and the lids 20, 20B, 20C covering the same are heated. The packing 30 made of an elastic material disposed between the container body 1
The inside of the containers 0, 10B, and 10C can be press-bonded and maintained at a predetermined first internal pressure state, and the inside of the container bodies 10, 10B, and 10C can be heated to a high temperature at a predetermined high internal pressure. Also, when the internal pressure of the food in the container bodies 10, 10B, 10C decreases due to a temperature drop or the like, the container bodies 10, 10B, 10C,
The space between 10C and the lids 20, 20B, 20C can be sealed. Therefore, the pressure in the container in the food heating state can be increased to a predetermined value or more, and the food heating temperature can be increased. Also, once heated container bodies 10, 10
B, By lowering the temperature of the food in 10C,
The pressure in the container bodies 10, 10B, and 10C can be easily reduced to a low pressure state, and a reduced pressure state suitable for storage can be obtained.

【0019】したがって、容器本体10,10B,10
C内に収容した食品が加熱されるとき、容器本体10,
10B,10Cの開口端とそれを覆う蓋体20,20
B,20Cとの間に配設された弾性材料からなるパッキ
ング30は、容器本体10,10B,10Cの内部を所
定の第一の内圧状態に維持し、容器本体10,10B,
10Cの内部を所定の第一の内圧状態、即ち、大気圧よ
りも高い高圧状態で食品を高温加熱できる。また、容器
本体10,10B,10C内の食品を温度降下等で内圧
が低下すると、容器本体10,10B,10Cと蓋体2
0,20B,20Cとの間を封止状態とすることができ
る。故に、食品加熱状態の容器本体10,10B,10
C内の圧力を所定以上に高くでき、食品加熱温度を上昇
させることができる。また、一旦、加熱した容器本体1
0,10B,10C内の食品の温度を低下させることに
よって、容器本体10,10B,10C内の圧力を容易
に低圧状態にでき、保存に適する減圧状態とすることが
できる。
Therefore, the container bodies 10, 10B, 10
When the food contained in C is heated, the container body 10,
Open ends of 10B and 10C and lids 20 and 20 covering them
The packing 30 made of an elastic material disposed between the container body 10, 10B, and 20C maintains the inside of the container body 10, 10B, 10C at a predetermined first internal pressure state, and the container body 10, 10B,
The food can be heated at a high temperature inside the 10C in a predetermined first internal pressure state, that is, a high pressure state higher than the atmospheric pressure. Also, when the internal pressure of the food in the container bodies 10, 10B, 10C decreases due to a temperature drop or the like, the container bodies 10, 10B, 10C and the lid 2
0, 20B and 20C can be in a sealed state. Therefore, the container body 10, 10B, 10
The pressure in C can be made higher than a predetermined value, and the food heating temperature can be raised. Also, once heated container body 1
By lowering the temperature of the food in 0, 10B, and 10C, the pressure in the container bodies 10, 10B, and 10C can be easily reduced to a low-pressure state, and can be reduced to a reduced-pressure state suitable for storage.

【0020】第3図に示した第三実施例の電子レンジ用
容器は、高周波によって誘電加熱されない構成部材から
なる容器本体10と、前記容器本体10の開口端を覆う
高周波によって誘電加熱されない構成部材からなる蓋体
20Dと、前記容器本体10の開口端とそれを覆う蓋体
20Dとの間に配設された弾性材料からなるパッキング
30と、前記蓋体20Dの取手27付近に設けた貫通孔
26と、前記蓋体20Dの取手27に配設した貫通孔2
6の外方面に密接する弾性材料からなる弁部材40とを
具備する電子レンジ用容器において、前記弁部材40は
容器本体10の内圧が設定された所定の大気圧以上の圧
力状態のとき、容器本体10の内圧を所定の圧力に低下
させ、容器本体10の内圧が大気圧より低い状態のと
き、容器本体10と蓋体20Dとの間を封止状態とする
ものである。
The container for a microwave oven according to the third embodiment shown in FIG. 3 is composed of a container body 10 made of a component that is not dielectrically heated by high frequency, and a component that is not dielectrically heated by high frequency that covers the opening end of the container body 10. 20D, a packing 30 made of an elastic material disposed between the open end of the container body 10 and the cover 20D covering the same, and a through hole provided near the handle 27 of the cover 20D. 26 and a through-hole 2 provided in a handle 27 of the lid 20D.
6. A microwave oven container comprising: a valve member 40 made of an elastic material that is in close contact with the outer surface of the container 6; wherein the valve member 40 is a container when the internal pressure of the container body 10 is equal to or higher than a predetermined atmospheric pressure set. The internal pressure of the main body 10 is reduced to a predetermined pressure, and when the internal pressure of the main body 10 is lower than the atmospheric pressure, the space between the main body 10 and the lid 20D is sealed.

【0021】したがって、本発明の実施例では、容器本
体10内に収容した食品が加熱されるとき、蓋体20D
に設けた貫通孔26の外方面に密接する弾性材料からな
る弁部材40は、容器本体10の内部を所定の大気圧以
上の第一の圧力の蒸気圧状態に維持し、容器本体10の
内部を所定の第一の圧力の蒸気圧状態で食品を高温加熱
できる。また、容器本体10内の食品の温度下降等で内
圧が低下すると、容器本体10の外部の圧力が大気圧状
態のとき、容器本体10と蓋体20Dとの間を封止状態
とする。故に、食品加熱状態の容器本体10内の圧力を
所定以上に高くでき、食品加熱温度を上昇させることが
できる。また、一旦、加熱した容器本体10内の食品の
温度を低下させることによって、容器本体10内の圧力
が容易に低圧状態にでき、保存に適する減圧状態とする
ことができる。
Therefore, in the embodiment of the present invention, when the food stored in the container body 10 is heated, the lid 20D
A valve member 40 made of an elastic material that is in close contact with the outer surface of the through hole 26 provided in the container body 10 maintains the inside of the container body 10 in a vapor pressure state at a first pressure equal to or higher than a predetermined atmospheric pressure, and The food can be heated to a high temperature in a vapor pressure state of a predetermined first pressure. When the internal pressure decreases due to a decrease in the temperature of the food in the container body 10 or the like, when the pressure outside the container body 10 is in the atmospheric pressure state, the space between the container body 10 and the lid 20D is sealed. Therefore, the pressure in the container body 10 in the food heated state can be increased to a predetermined value or more, and the food heating temperature can be increased. In addition, once the temperature of the food in the heated container body 10 is lowered, the pressure in the container body 10 can be easily reduced to a low pressure state, and the reduced pressure state suitable for storage can be achieved.

【0022】ところで、上記各実施例の高周波によって
誘電加熱されない構成部材からなる容器本体及び前記容
器本体の開口端を覆う蓋体は、電子レンジによる極超短
波の誘電加熱による使用を前提としたものであるが、本
発明を実施する場合には、電子レンジによる使用に限定
されるものではない。しかし、電子レンジで使用する
と、そのエネルギ−が比較的安定して供給されるから、
電子レンジ用容器を規格化することができる。また、電
子レンジで食品等を収容した状態で加熱するだけで、手
軽に食品等の長期保存容器としても使用できる。
In the above embodiments, the container body made of a component that is not dielectrically heated by high frequency and the lid covering the open end of the container body are premised on the use of microwaves for dielectric heating of microwaves. However, the practice of the present invention is not limited to use with a microwave oven. However, when used in a microwave oven, the energy is supplied relatively stably,
Microwave oven containers can be standardized. Further, it is possible to easily use it as a long-term storage container for food or the like simply by heating the food or the like in a microwave oven.

【0023】そして、上記実施例の容器本体の開口端と
それを覆う蓋体との間に配設された弾性材料からなるパ
ッキングは、極超短波の誘電加熱されないもので、しか
も、弾性材料からなる合成ゴム及び合成樹脂の使用が可
能であり、また、それらを発泡させて使用してもよい。
そして、パッキングは容器本体側に取付けてもよいし、
蓋体側に取付けてもよい。或いは、容器本体及び蓋体の
両者に取付けず独立させたものとしてもよい。
The packing made of an elastic material disposed between the opening end of the container body and the lid covering the container body in the above-mentioned embodiment is made of a material which is not ultra-high-frequency dielectrically heated and is made of an elastic material. Synthetic rubber and synthetic resin can be used, and they may be foamed before use.
And the packing may be attached to the container body side,
It may be attached to the lid side. Alternatively, they may be independent without being attached to both the container body and the lid.

【0024】更に、本発明の実施例の蓋体の取手付近に
設けた貫通孔は、単数及び複数穿設したものであるが、
本発明を実施する場合には、貫通孔の数及び位置及び形
状は限定されるものではない。更にまた、本発明の実施
例の蓋体の取手に配設し、貫通孔の外方面に密接する弾
性材料からなる弁部材は、上記パッキングと同一部材の
使用が可能であるが、貫通孔を蓋体と別部材で構成する
場合には、その構成部材によっては上記パッキングと別
部材で構成することもできる。
Further, the through holes provided near the handle of the lid according to the embodiment of the present invention are formed by singly and plurally.
In practicing the present invention, the number, position, and shape of the through holes are not limited. Furthermore, the same member as the above-described packing can be used for the valve member which is disposed on the handle of the lid of the embodiment of the present invention and is made of an elastic material which is in close contact with the outer surface of the through hole. In the case where it is composed of a lid and a separate member, it may be composed of the above-mentioned packing and another member depending on its constituent members.

【0025】[0025]

【発明の効果】以上のように、本発明の電子レンジ用容
器は、高周波によって誘電加熱されない構成部材からな
る容器本体及び前記容器本体の開口端を覆う高周波によ
って誘電加熱されない構成部材からなる蓋体と、前記容
器本体の開口端とそれを覆う蓋体との間に配設された弾
性材料からなるパッキングとを具備する電子レンジ用容
器において、前記パッキングは容器本体の内圧が設定さ
れた所定の大気圧以上の圧力状態のとき、容器本体の内
圧を所定の圧力に低下させ、容器本体の内圧が大気圧よ
り低い状態のとき、容器本体と蓋体との間を封止状態と
するものである。
As described above, the microwave oven container according to the present invention has a container body made of a component that is not dielectrically heated by high frequency and a lid body made of a component that is not dielectrically heated by high frequency and covers the open end of the container body. A packing made of an elastic material disposed between an opening end of the container body and a lid covering the container, wherein the packing is a predetermined pressure in which the internal pressure of the container body is set. When the pressure is equal to or higher than the atmospheric pressure, the internal pressure of the container main body is reduced to a predetermined pressure, and when the internal pressure of the container main body is lower than the atmospheric pressure, the space between the container main body and the lid is sealed. is there.

【0026】したがって、容器本体内に収容した食品が
加熱されるとき、容器本体の開口端とそれを覆う蓋体と
の間に配設された弾性材料からなるパッキングは、容器
本体の内部を容器本体が維持できる所定大気圧以上の第
一の圧力の蒸気圧状態に維持し、容器本体の内部を所定
の第一の圧力の蒸気圧状態で食品を高温加熱できる。ま
た、容器本体内の食品の温度降下等で内圧が低下する
と、容器本体と蓋体との間を封止状態とすることができ
る。故に、食品加熱状態の容器本体内の圧力を所定以上
に高くでき、食品加熱温度を上昇させることができる。
また、一旦、加熱した容器本体内の食品の温度を低下さ
せることによって、容器本体内の圧力を容易に低下状態
にでき、保存に適する減圧状態となる。
Therefore, when the food contained in the container body is heated, the packing made of an elastic material provided between the open end of the container body and the lid covering the container body allows the inside of the container body to be in the container. The food can be heated to a high temperature at a predetermined first pressure vapor pressure inside the container main body by maintaining the vapor pressure at a first pressure higher than a predetermined atmospheric pressure that can be maintained by the main body. Further, when the internal pressure decreases due to a temperature drop of the food in the container body, the space between the container body and the lid can be sealed. Therefore, the pressure in the container body in the food heating state can be increased to a predetermined value or more, and the food heating temperature can be increased.
Further, once the temperature of the food in the heated container main body is lowered, the pressure in the container main body can be easily reduced to a reduced pressure suitable for storage.

【0027】本発明の電子レンジ用容器は、高周波によ
って誘電加熱されない構成部材からなる容器本体と、前
記容器本体の開口端を覆う高周波によって誘電加熱され
ない構成部材からなる蓋体と、前記容器本体の開口端と
それを覆う蓋体との間に配設された弾性材料からなるパ
ッキングと、前記蓋体の取手付近に設けた貫通孔と、前
記蓋体の取手に配設した前記貫通孔の外方面に密接する
弾性材料からなる弁部材とを具備する電子レンジ用容器
において、前記弁部材は容器本体の内圧が設定された所
定の大気圧以上の圧力状態のとき、容器本体の内圧を所
定の圧力に低下させ、容器本体の内圧が大気圧より低い
状態のとき、容器本体と蓋体との間を封止状態とするも
のである。
[0027] The microwave oven container of the present invention comprises a container body made of a component that is not dielectrically heated by high frequency, a lid made of a component that is not dielectrically heated by high frequency that covers an opening end of the container body, A packing made of an elastic material disposed between the open end and the lid covering the opening, a through-hole provided near a handle of the lid, and an outside of the through-hole provided in the handle of the lid. And a valve member made of an elastic material that is in close contact with the direction, when the internal pressure of the container body is a predetermined atmospheric pressure or higher when the internal pressure of the container body is a predetermined pressure, the internal pressure of the container body is increased to a predetermined value. When the pressure is reduced and the internal pressure of the container main body is lower than the atmospheric pressure, the space between the container main body and the lid is sealed.

【0028】したがって、容器本体内に収容した食品が
加熱されるとき、蓋体に設けた貫通孔の外方面に密接す
る弾性材料からなる弁部材は、容器本体の内部を容器本
体が維持できる所定の大気圧以上の第一の圧力の蒸気圧
状態に維持し、容器本体の内部を所定の第一の圧力の蒸
気圧状態で食品を高温加熱できる。また、容器本体内の
食品の温度降下等で内圧が低下すると、容器本体の外部
の圧力が大気圧状態のとき、容器本体と蓋体との間を封
止状態とする。故に、パッキングが容器本体・蓋体とに
内圧に依る圧着・装着の機能を生じ、食品加熱状態の容
器本体内の圧力を所定以上に高くでき、食品加熱温度を
上昇させることができる。また、一旦、加熱した容器本
体内の食品の温度を低下させることによって、容器本体
内の圧力を容易に低下状態にでき、保存に適する減圧状
態となる。
Therefore, when the food contained in the container body is heated, the valve member made of an elastic material which is in close contact with the outer surface of the through hole provided in the lid body is capable of maintaining the inside of the container body in a predetermined state. , The food can be heated at a high temperature inside the container body under the predetermined first pressure vapor pressure state. Further, when the internal pressure is reduced due to a temperature drop of the food in the container body or the like, when the pressure outside the container body is in the atmospheric pressure state, the space between the container body and the lid is sealed. Therefore, the packing has a function of crimping / attaching to the container body / lid body depending on the internal pressure, the pressure in the container body in the food heated state can be increased to a predetermined value or more, and the food heating temperature can be increased. Further, once the temperature of the food in the heated container main body is lowered, the pressure in the container main body can be easily reduced to a reduced pressure suitable for storage.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明の第一実施例の電子レンジ用容器の要部
中央縦断面図
FIG. 1 is a central longitudinal sectional view of a main part of a microwave oven container according to a first embodiment of the present invention.

【図2】本発明の第二実施例の電子レンジ用容器の要部
中央縦断面図
FIG. 2 is a central longitudinal sectional view of a main part of a microwave oven container according to a second embodiment of the present invention.

【図3】本発明の第三実施例の電子レンジ用容器の部分
縦断面図を含む正面図である
FIG. 3 is a front view including a partial vertical sectional view of a microwave oven container according to a third embodiment of the present invention.

【符号の説明】[Explanation of symbols]

10,10B,10C 容器本体 20,20B,20C,20D 蓋体 26 貫通孔 27 取手 30 パッキング 40 弁部材 なお、図中、同一符号及び同一記号は同一または相当部
分を示すものである。
10, 10B, 10C Container main body 20, 20B, 20C, 20D Lid 26 Through hole 27 Handle 30 Packing 40 Valve member In the drawings, the same reference numerals and symbols indicate the same or corresponding parts.

Claims (1)

【特許請求の範囲】[Claims] 【請求項1】 高周波によって誘電加熱されない材料か
らなる容器本体及び蓋体と、容器本体の開口端と蓋体と
の間に配設された、且つ、高周波によって誘電加熱され
ない弾性材料からなるパッキングとを具備し、該パッキ
ングによって蓋体と容器本体とを係着する又は係合する
又は付設する又は一体化する電子レンジ用容器におい
て、上記該パッキングは、容器本体の内圧の変化に応じ
て、容器本体と蓋体との間を封止状態とする、または、
容器本体と蓋体とに装着・圧着状態とすることを特徴と
する電子レンジ用容器。
1. A container body and a lid made of a material that is not dielectrically heated by a high frequency, and a packing made of an elastic material that is arranged between an opening end of the container body and the lid and that is not dielectrically heated by a high frequency. Wherein the packing engages, engages, attaches, or integrates the lid and the container body by the packing, wherein the packing is performed in accordance with a change in the internal pressure of the container body. The space between the body and the lid is sealed, or
A microwave oven container, wherein the container is attached and crimped to a container body and a lid.
JP10825597A 1997-04-09 1997-04-09 Microwave container Expired - Lifetime JP3569860B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP10825597A JP3569860B2 (en) 1997-04-09 1997-04-09 Microwave container

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP10825597A JP3569860B2 (en) 1997-04-09 1997-04-09 Microwave container

Related Parent Applications (1)

Application Number Title Priority Date Filing Date
JP63299340A Division JP2714828B2 (en) 1987-11-27 1988-11-26 Microwave oven container

Publications (2)

Publication Number Publication Date
JPH10120043A true JPH10120043A (en) 1998-05-12
JP3569860B2 JP3569860B2 (en) 2004-09-29

Family

ID=14480028

Family Applications (1)

Application Number Title Priority Date Filing Date
JP10825597A Expired - Lifetime JP3569860B2 (en) 1997-04-09 1997-04-09 Microwave container

Country Status (1)

Country Link
JP (1) JP3569860B2 (en)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7413099B2 (en) 2001-06-08 2008-08-19 Shin-Etsu Polymer Co., Ltd. Sealing element with a protruding part approximately obliquely outward and a hermetic container using the same
KR100870960B1 (en) 2007-09-21 2008-12-01 주식회사 대우테크 Gasket for airtight container
JP2011031931A (en) * 2009-07-31 2011-02-17 Yoshino Kogyosho Co Ltd Container
KR101032334B1 (en) 2010-12-02 2011-05-06 손진 Lid of airtight container for microwave range
CN102266193A (en) * 2010-06-01 2011-12-07 膳魔师(中国)家庭制品有限公司 Heat insulation cooking vessel
US8360256B2 (en) 2006-04-18 2013-01-29 Packaging Innovation Limited Storage and drinking container having cap and retaining ring
WO2017110897A1 (en) * 2015-12-25 2017-06-29 アロン化成株式会社 Food container and method for manufacturing same
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Cited By (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7413099B2 (en) 2001-06-08 2008-08-19 Shin-Etsu Polymer Co., Ltd. Sealing element with a protruding part approximately obliquely outward and a hermetic container using the same
US8360256B2 (en) 2006-04-18 2013-01-29 Packaging Innovation Limited Storage and drinking container having cap and retaining ring
KR100870960B1 (en) 2007-09-21 2008-12-01 주식회사 대우테크 Gasket for airtight container
JP2011031931A (en) * 2009-07-31 2011-02-17 Yoshino Kogyosho Co Ltd Container
CN102266193A (en) * 2010-06-01 2011-12-07 膳魔师(中国)家庭制品有限公司 Heat insulation cooking vessel
JP2011250954A (en) * 2010-06-01 2011-12-15 Thermos Kk Thermal insulation cooker
KR101032334B1 (en) 2010-12-02 2011-05-06 손진 Lid of airtight container for microwave range
WO2017110897A1 (en) * 2015-12-25 2017-06-29 アロン化成株式会社 Food container and method for manufacturing same
CN107614391A (en) * 2015-12-25 2018-01-19 安隆化成株式会社 Food containers and its manufacture method
KR20180098249A (en) 2015-12-25 2018-09-03 이와사키 고교 가부시키가이샤 Food container and manufacturing method thereof
JPWO2017110897A1 (en) * 2015-12-25 2018-10-18 アロン化成株式会社 Food container and manufacturing method thereof
CN107614391B (en) * 2015-12-25 2020-04-07 安隆化成株式会社 Food container and method for manufacturing same
US11046489B2 (en) 2015-12-25 2021-06-29 Iwasaki Industry Inc. Food container and method for manufacturing same
JP2022153402A (en) * 2015-12-25 2022-10-12 岩崎工業株式会社 Food container and method of manufacturing the same
JP2022528830A (en) * 2019-03-22 2022-06-16 イリノイ トゥール ワークス インコーポレイティド Vacuum system for epoxy embedding of material samples

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