JPH09206228A - Cooking utensil - Google Patents
Cooking utensilInfo
- Publication number
- JPH09206228A JPH09206228A JP5071496A JP5071496A JPH09206228A JP H09206228 A JPH09206228 A JP H09206228A JP 5071496 A JP5071496 A JP 5071496A JP 5071496 A JP5071496 A JP 5071496A JP H09206228 A JPH09206228 A JP H09206228A
- Authority
- JP
- Japan
- Prior art keywords
- bag
- cooking
- glove
- mitten
- fastener
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Food-Manufacturing Devices (AREA)
Abstract
Description
【0001】[0001]
【発明の属する技術分野】本発明はネットにて形成され
た手袋部(4)が拡大された略ミトン形の袋の、手袋部
(4)の外表面上に複数組の留め具を装着した調理具に
関するものである。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention mounts a plurality of sets of fasteners on the outer surface of a glove part (4) of a substantially mitten-shaped bag in which the glove part (4) formed of a net is enlarged. It concerns cooking utensils.
【0002】[0002]
【従来の技術】従来ヌルヌルしたり、滑りやすい食品を
扱いやすくする調理用手袋として、実開昭62−210
14号や実開昭62−75014号又は実開平02−4
6809号があった。また、イカの薄皮剥きは布巾で擦
っていた。とろろ芋をおろす時は鋭利なもので掴む構造
の専用器具を用いていた。更に野菜の即席漬けは重石を
のせたり、重石機能つきの漬物容器を用いていた。2. Description of the Related Art Conventionally, as a cooking glove that makes slippery foods slippery and slippery, it is actually used as a cooking glove.
No. 14 and No. 62-75014 or No. 02-4
There was No. 6809. In addition, thin skin of squid was rubbed with a cloth. When I grated the grated yam, I used a special tool with a sharp structure to grab it. Furthermore, for the instant pickling of vegetables, heavier stones were placed or a pickle container with a heavier function was used.
【0003】[0003]
【発明が解決しようとする課題】実開昭62−2101
4号や実開昭62−75014号又は実開平02−46
809号は食品に接する面が略平織りの布や不織布を用
いているために、摩擦力が弱く皮を剥いたり長いもや里
芋等を持つのには不十分であった。イカなどの薄皮や里
芋の皮は更に剥きにくかった。とろろ芋をおろす専用器
具は掴んだ箇所はおろすことができなかったり、掴んだ
箇所で芋が割れてしまったりした。また、小さい芋を擦
りおろすことは出来ず、手で掴んでおろすことは危険で
あった。また、漬物容器で漬ける浅漬けは即席漬けとは
いえ、刻んで漬けた野菜は重石等で上から押されるだけ
なので、ある程度の時間を必要とし、食べたいときにす
ぐ間に合わない。重石機能つきの漬物容器は特有な形状
のために使用しない時の保管に困ることが多かった。ヌ
ルヌルした食品や滑りやすい食品をより確実で安全に扱
える調理具と、より短時間内に即席漬けができ、保管に
場所を取らない漬物用調理具が望まれていた。[Problems to be solved by the invention] Japanese Utility Model Laid-Open No. 62-2101
No. 4 and No. 62-75014 or No. 02-46
Since No. 809 uses a cloth or a non-woven cloth whose surface in contact with food is substantially plain woven, it has insufficient frictional force and is insufficient for peeling or having long haze or taro. It was even more difficult to peel thin skins such as squid and taro. I couldn't grate the grated portion of the special grated yam equipment, or the potato was broken at the grabbed area. Also, small potatoes could not be rubbed down, and it was dangerous to grab them with your hands. Also, although lightly pickled pickled in a pickle container, it is an instant pickle, but since the pickled vegetables are only pushed from above with heavy stones, it takes a certain amount of time and it will not be in time when you want to eat. Due to the unique shape of pickle containers with the weight function, they were often difficult to store when not in use. There has been a demand for a cooking tool that can handle slimy foods and slippery foods more reliably and safely, and a cooking tool for pickles that can be instantly pickled in a shorter time and does not take up much space for storage.
【0004】[0004]
【課題を解決するための手段】吸水性がなく、耐水性に
優れ、摩擦に強い素材のネットにて手袋部(4)が小指
方向及び指先方向に拡張された略ミトン形の袋を形成す
る。該略ミトン形の袋の手袋部(4)と袋拡大部(5)
の略境界線にそって、入口(6)から指先にかけて、複
数組の留め具を甲側外表面上と掌側外表面上とで対にな
るように装着する。本発明は以上のような構成よりなる
調理具である。[Means for Solving the Problems] A substantially mittens-shaped bag in which the glove portion (4) is expanded in the little finger direction and the fingertip direction with a net made of a material having no water absorption, excellent water resistance, and resistance to friction. . The glove part (4) and the bag expanding part (5) of the substantially mittens-shaped bag
From the entrance (6) to the fingertips, a plurality of sets of fasteners are attached so as to be paired on the outer surface on the instep side and the outer surface on the palm side along the substantial boundary line. The present invention is a cooking utensil having the above configuration.
【0005】[0005]
【発明の実施の形態】本発明を調理用手袋として使用す
る場合は、袋拡大部(5)を手袋部(4)の内側に凹ま
すように畳み込んで留め具(2)をとめると調理用手袋
となる。親指部(3)と手袋部(4)を手に嵌めて里芋
やイカの表面を親指部(3)と手袋部(4)で擦った
り、滑りやすい食品などを掴む。すると、ネットの網目
の凹凸による摩擦力と、親指や他の指の自由な動きで細
かい部分まで擦りとられる。また、親指と掌とでネット
の網目の凹凸による抵抗を利用して滑りやすい食品を挟
むように掴む。本発明を調理用の袋として使用するとき
は、留め具(2)を外して手袋部(4)と袋拡大部
(5)を一体にし、親指部(3)を内側に押し込むと一
つの大きな調理用袋(1)になる。ここに刻んだ野菜を
入れ、塩をふり入れ、入口を絞って留め具(2)でとめ
る。調理用袋(1)の外側から中の野菜を両手で揉む
と、野菜は手とネットの網目の凹凸によって四方から揉
まれたり押されたりする。また、侵出した水分は網目か
ら直ちに外へ流れ出る。すると、非常に短い時間内に即
席漬けが出来上がる。BEST MODE FOR CARRYING OUT THE INVENTION When the present invention is used as a cooking glove, the bag expanding part (5) is folded inside the glove part (4) so as to be recessed and the fastener (2) is stopped to cook. It becomes gloves. The thumb part (3) and the glove part (4) are fitted into the hand, and the surface of the taro or squid is rubbed with the thumb part (3) and the glove part (4), or a slippery food or the like is grabbed. Then, the frictional force due to the unevenness of the mesh of the net and the free movement of the thumb and other fingers scrape off even the finer parts. Further, the thumb and the palm are used to grip the slippery food by using the resistance due to the unevenness of the mesh of the net. When the present invention is used as a bag for cooking, the fastener (2) is removed, the glove part (4) and the bag expanding part (5) are integrated, and the thumb part (3) is pushed inward to obtain one large bag. It becomes a cooking bag (1). Put the chopped vegetables here, sprinkle with salt, squeeze the entrance and fasten with the fastener (2). When the vegetables inside are cooked from the outside of the cooking bag (1) with both hands, the vegetables are rubbed or pushed from all sides by the unevenness of the mesh between the hands and the net. Also, the leached water immediately flows out from the mesh. Then, you can instantly pickle it in a very short time.
【0006】[0006]
【実施例】図1は本発明の実施例の斜視図、図2は本発
明の留め具を閉じて調理用手袋とした状態の斜視図、図
3は本発明の調理用手袋としての使用例の斜視図、図4
は本発明の調理用袋としての斜視図、図5は本発明の調
理用袋としての使用例の斜視図、図6は本発明の留め具
(2)にフリーマジック(7)(登録商標以下略す)を
使用した場合の図5のA−A断面図である。1は調理用
袋、2は留め具、3は親指部、4は手袋部、5は袋拡大
部、6は入口、7はフリーマジックである。1 is a perspective view of an embodiment of the present invention, FIG. 2 is a perspective view of a state in which the fastener of the present invention is closed to form a cooking glove, and FIG. 3 is an example of use as the cooking glove of the present invention. 4 is a perspective view of FIG.
Is a perspective view as a cooking bag of the present invention, FIG. 5 is a perspective view of an example of use as a cooking bag of the present invention, and FIG. 6 is a fastener (2) of the present invention with a free magic (7) (registered trademark or less) FIG. 6 is a cross-sectional view taken along line AA of FIG. 5 when (abbreviated) is used. 1 is a cooking bag, 2 is a fastener, 3 is a thumb part, 4 is a glove part, 5 is a bag expanding part, 6 is an entrance, and 7 is a free magic.
【0007】本発明は吸水性がなく、耐水性に富み、摩
擦に強い素材のネットを用いて形成する。素材はナイロ
ンやポリエステル又はアクリル等の化学繊維が考えられ
る。ネットの網目の大きさは特に指定しないが刻んだ野
菜が網目からこぼれ出ないように配慮されたものとす
る。ネットはレース状に織ったものや編まれたもの、ま
たは型押しによってカットされたものなど考えられる
が、食品を傷付けない程度のものとし、特に指定しな
い。上記条件のネットを用いて略ミトン形の袋を形成す
る。袋の深さや幅は目的によって決定するので特に指定
しないが、手袋部(4)の幅は調理時の四本の指及び掌
の動きを妨げないように配慮したものとし、袋拡大部
(5)の幅は調理用袋(1)を漬物用として使うことを
考えて適宜決定する。親指部(3)の大きさは無理なく
親指が出し入れできるサイズとする。The present invention is formed by using a net made of a material which has no water absorption, is highly water resistant and is resistant to friction. The material may be chemical fiber such as nylon, polyester or acrylic. The size of the mesh of the net is not specified, but it is considered that the chopped vegetables do not spill out of the mesh. The net may be woven in a lace shape, knitted, or cut by embossing, but is not specified as it does not damage food. A substantially mitten-shaped bag is formed using the net under the above conditions. The depth and width of the bag are not specified because they are determined by the purpose, but the width of the glove part (4) should be designed so as not to interfere with the movement of the four fingers and palm during cooking, and the bag expansion part (5 The width of) is appropriately determined considering that the cooking bag (1) is used for pickles. The size of the thumb (3) should be such that the thumb can be easily taken in and out.
【0008】留め具(2)は、調理用袋(1)の甲側の
外表面上と掌側の外表面上とで対になるように、手袋部
(4)と袋拡大部(5)の略境界に沿って入口(6)か
ら指先にかけて複数組装着する。使用される留め具
(2)はフリーマジック(7)や面ファスナーやスナッ
プ又は紐あるいはファスナー、或いは又これらの組み合
わせなど考えられる。The fastener (2) is paired with the outer surface on the instep side and the outer surface on the palm side of the cooking bag (1) so that the glove portion (4) and the bag expansion portion (5) are paired. A plurality of sets are attached from the entrance (6) to the fingertips along substantially the boundary. The fastener (2) used may be a free magic (7), a hook-and-loop fastener, a snap or a string or a fastener, or a combination thereof.
【0009】フリーマジック(7)を手首附近や入口
(6)付近に使用する時は、入口(6)附近の袋拡大部
(5)を横断するように入口(6)と略平行に装着す
る。入口(6)付近以外でもこの方法で行なう場合もあ
る。When the free magic (7) is used near the wrist or near the entrance (6), the free magic (7) is attached substantially parallel to the entrance (6) so as to traverse the bag expanding portion (5) near the entrance (6). . This method may be performed even in the vicinity of the entrance (6).
【0010】本発明の構造は以上のような構造である。
これを調理用手袋として使用する時は、先ず、袋拡大部
(5)を手袋部(4)の内側に折り込んで留め具(2)
を留め合わせる。すると大きめのミトン形の手袋が出来
上がる。これを手に嵌めて滑りやすい食品を、親指部
(3)と手袋部(4)で挟んで押さえたり、持ったり、
掌で擦ったりする。指先附近の留め具(2)を外すと指
の動きが更に自由になる。又、即席漬などの調理用の袋
として使用するときは留め具(2)を外して親指部
(3)を手袋部(4)に挿入すると調理用袋(1)にな
る。ここに刻んだ野菜等を入れ、入口(6)を絞って入
口(6)付近の留め具(2)で留める。The structure of the present invention is as described above.
When using this as a cooking glove, first, fold the bag expansion part (5) into the inside of the glove part (4) and fasten it with the fastener (2).
Fasten. Large mittens-shaped gloves are completed. Put this on your hand and hold slippery food by sandwiching it with your thumb (3) and glove (4), holding,
I rub it with my palm. Removing the fasteners (2) near the fingertips further frees the movement of the fingers. When used as a bag for cooking such as instant pickles, the fastener (2) is removed and the thumb portion (3) is inserted into the glove portion (4) to become the cooking bag (1). Put the chopped vegetables etc. here, squeeze the entrance (6) and fasten it with the fastener (2) near the entrance (6).
【0011】フリーマジック(7)を入口(6)付近の
留め具(2)として用いる場合は、フリーマジック
(7)の装着していない部分の入口(6)を纏めるよう
に絞り、これをフリーマジック(7)を装着している箇
所で束ねるように包み、フリーマジック(7)の両端を
反り返すように内側に巻き込んで両面を合わせて閉じ
る。When the free magic (7) is used as a fastener (2) near the entrance (6), the entrances (6) where the free magic (7) is not attached are squeezed so that they are free. Wrap the velcro (7) so that it is bundled at the place where it is attached, and wrap it inward so that both ends of the free velcro (7) are bent back, and close both sides together.
【0012】袋の外側から手で縦横に揉んで即席漬けを
作る。[0012] From the outside of the bag, knead vertically and horizontally by hand to make instant pickles.
【0013】[0013]
【発明の効果】本発明は調理用手袋としては、留め具
(2)が外表面上についているので袋拡大部(5)を手
袋部(4)の内部に折り込んで収納でき、手袋として使
用する際に邪魔にならない。留め具(2)にフリーマジ
ック(7)を使用すれば調理者の手の幅に合わせた対応
がしやすく、手首周辺がしっかり締まって作業がしやす
い。吸水性がなく、耐水性に優れ、摩擦に強いネットで
形成された略ミトン形なので、親指が自由に動けるとと
もに、ネットの凹凸による適度な抵抗も加わって、滑り
やすい食品を掴んだり、イカや里芋の薄い皮を剥くのが
容易で安全確実な作業ができ、食品も傷つけない。例え
ば新じゃがの薄皮は親指と掌で包むように擦ると実に早
くきれいに剥ける。また、とろろ芋を持っておろすと全
く滑らず安全に最後まで擦りおろすことができる。EFFECTS OF THE INVENTION As the cooking gloves of the present invention, since the clasps (2) are provided on the outer surface, the bag expanding portion (5) can be folded and stored inside the glove portion (4) and used as gloves. It doesn't get in the way. If a free magic (7) is used for the fastener (2), it is easy to adapt to the width of the hand of the cook, and the area around the wrist is tightly tightened for easier work. Since it is a substantially mitten type that is formed of a net that does not absorb water, has excellent water resistance, and is resistant to friction, the thumb can move freely and moderate resistance due to the unevenness of the net is added to grasp slippery food, squid and squid. It's easy to peel off the taro and it's safe and secure, and it doesn't damage the food. For example, the thin skin of a new potato can be peeled off very quickly and cleanly by rubbing it with the thumb and palm. Also, if you have grated yam, you can rub it to the end safely without slipping.
【0014】調理用手袋の別の利用法としては、洗濯の
手洗いに用いると網目の抵抗が適度な摩擦となり、ネッ
トが簡単な洗濯板の働きをして靴下や襟の汚れがよく落
ち、生地も傷まない。更に、食器洗いにも利用でき、洗
剤を使う回数も少なく、たわしに比べて汚れ落ちの様子
が手肌に伝わり易く洗い残しなどもない。As another method of using cooking gloves, when used for hand-washing laundry, the resistance of the mesh causes an appropriate friction, and the net acts as a simple washing plate to remove stains on socks and collars well. Also does not hurt. Furthermore, it can be used for washing dishes, uses less detergent, and is easier to convey the state of stain removal to the skin than scrubbing brushes, leaving no wash residue.
【0015】漬物などの調理用袋(1)としては、フリ
ーマジック(7)によって入口がきっちり絞り留められ
るので揉んでいる最中に野菜がこぼれ出ることがなく安
心である。また、入口以外にもフリーマジック(7)を
留め具(2)として用いると野菜を揉む時に邪魔になら
ない。非常に短い時間内に即席漬けができるので調理者
にとって朗報である。小さく畳めるので場所を選ばずに
保管できる。As the cooking bag (1) for pickled vegetables, the free magic (7) closes the entrance tightly, so it is safe that the vegetables do not spill out while rubbing. In addition to the entrance, using the free magic (7) as the fastener (2) will not get in the way when rubbing the vegetables. It is good news for cooks that they can pickle instantly in a very short time. Because it can be folded small, it can be stored anywhere.
【0016】吸水性のない素材を用いているので乾燥も
早く、臭いも残らない。Since a material having no water absorption is used, it dries quickly and leaves no odor.
【0017】以上のように本発明は手際よく、手早く、
安全で確実な作業ができ、しかも収納場所を選ばず、使
用頻度の多い便利な調理具である。As described above, the present invention is quick, quick, and
It is a convenient and convenient cooking tool that can be used safely and reliably, and can be stored anywhere.
【図1】本発明の実施例の斜視図FIG. 1 is a perspective view of an embodiment of the present invention.
【図2】本発明の留め具を閉じて調理用手袋とした状態
の斜視図FIG. 2 is a perspective view showing a state in which the fastener of the present invention is closed to form a cooking glove.
【図3】本発明の調理用手袋としての使用例の斜視図FIG. 3 is a perspective view of an example of use as a cooking glove of the present invention.
【図4】本発明の調理用袋とした状態の斜視図FIG. 4 is a perspective view of a cooking bag according to the present invention.
【図5】本発明の調理用袋としての使用例の斜視図FIG. 5 is a perspective view of an example of use as a cooking bag of the present invention.
【図6】本発明の入口の留め具にフリーマジックを使用
した図5のA−A断面図FIG. 6 is a sectional view taken along the line AA of FIG. 5 in which a free magic is used for the fastener of the inlet of the present invention.
1 調理用袋 2 留め具 3 親指部 4 手袋部 5 袋拡大部 6 入口 7 フリーマジック 1 Cooking bag 2 Fasteners 3 Thumb part 4 Gloves part 5 Bag expansion part 6 Entrance 7 Free magic
Claims (2)
素材のネットにて手袋部(4)が小指方向及び指先方向
に拡張された略ミトン形の袋を形成し、略ミトン形の袋
の手袋部(4)と袋拡大部(5)の略境界線にそって、
入口(6)から指先にかけて、複数組の留め具を甲側外
表面上と掌側外表面上とで対になるように装着したこと
を特徴とした調理具。1. A substantially mitten-shaped bag in which the glove portion (4) is expanded in the little finger direction and the fingertip direction with a net made of a material that is not water-absorbing, has excellent water resistance, and is resistant to friction. Along the approximate boundary between the glove part (4) and the bag expanding part (5) of
A cooking utensil comprising a plurality of sets of fasteners mounted on the outer surface of the instep and the outer surface of the palm in pairs from the entrance (6) to the fingertip.
ック(登録商標)であることを特徴とした請求項1の調
理具。2. The cooking utensil according to claim 1, wherein at least one set of the fasteners is Free Magic (registered trademark).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5071496A JPH09206228A (en) | 1996-02-01 | 1996-02-01 | Cooking utensil |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5071496A JPH09206228A (en) | 1996-02-01 | 1996-02-01 | Cooking utensil |
Publications (1)
Publication Number | Publication Date |
---|---|
JPH09206228A true JPH09206228A (en) | 1997-08-12 |
Family
ID=12866565
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP5071496A Pending JPH09206228A (en) | 1996-02-01 | 1996-02-01 | Cooking utensil |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH09206228A (en) |
-
1996
- 1996-02-01 JP JP5071496A patent/JPH09206228A/en active Pending
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