JPH08236270A - Microwave range - Google Patents

Microwave range

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Publication number
JPH08236270A
JPH08236270A JP3875195A JP3875195A JPH08236270A JP H08236270 A JPH08236270 A JP H08236270A JP 3875195 A JP3875195 A JP 3875195A JP 3875195 A JP3875195 A JP 3875195A JP H08236270 A JPH08236270 A JP H08236270A
Authority
JP
Japan
Prior art keywords
heating chamber
bottom wall
microwave
heating
ring
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP3875195A
Other languages
Japanese (ja)
Inventor
Motoo Sakai
始夫 酒井
Hiroyuki Uehashi
浩之 上橋
Hidefumi Nomura
英史 野村
Katsu Noda
克 野田
Yoshiyo Sakata
佳代 坂田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sanyo Electric Co Ltd
Original Assignee
Sanyo Electric Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sanyo Electric Co Ltd filed Critical Sanyo Electric Co Ltd
Priority to JP3875195A priority Critical patent/JPH08236270A/en
Publication of JPH08236270A publication Critical patent/JPH08236270A/en
Pending legal-status Critical Current

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Abstract

PURPOSE: To control heating unevenness and at the same time perform the collection and distribution of an electric field due to diffused reflection by providing a plurality of projection parts in a heating bottom wall facing against a food placing base in the lower part of a heating chamber to disperse a microwave. CONSTITUTION: A rotary shaft 11 extended from a rotating motor 10 disposed in the lower surface of the bottom wall 2d of a heating chamber 2 is made to pass through the bottom wall 2d to make a turn table engage with the rotary shaft 11. A ring-like seat pushing part 12 is provided in the bottom wall 2d by adopting the rotary shaft as a center to reinforce the bottom wall 2d. Ring-like seat pushing parts 12a, 12b having different diameters are formed in the ring-like seat pushing part 12 concentrical to the center of the rotary shaft 11, and a plurality of projection parts 13 projected in a spherical surface-like form are formed between both of them. Since a microwave supplied to the heating chamber 2 has a different reflecting direction depending upon its hit position on the projection parts 13, the microwave is dispersed by diffused reflection, so that the concentration of an electric field is reduced. A microwave diffusely reflected by the projection parts 13 irradiates foods without being intertwined with a microwave from the upper part of the heating chamber, so that heating unevenness is not generated.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は、電子レンジの加熱ムラ
改善に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to improvement of uneven heating of a microwave oven.

【0002】[0002]

【従来の技術】この種の電子レンジは、実公昭48−2
4206号公報及び特公昭62−44396号公報に示
されている。
2. Description of the Related Art Microwave ovens of this kind are known from Jitsuko 48-2.
No. 4206 and Japanese Patent Publication No. 62-44396.

【0003】まず、実公昭48−24206号には、加
熱室の側壁及び上壁に多数の凸凹を設け、この凸凹によ
りマイクロ波を乱反射させてマイクロ波を撹拌させるも
のである。
First, in Japanese Utility Model Publication No. 48-24206, a large number of irregularities are provided on a side wall and an upper wall of a heating chamber, and the irregularities diffusely reflect microwaves to stir the microwaves.

【0004】また、特公昭62−44396号公報に
は、食品を載置する載置台の下部に位置する加熱室底壁
のほぼ中央部に、前記載置台に近接する方向に突設した
直径Φdの突出部を形成して、加熱室中央部の電界集中
を解消し、加熱ムラを改善しようとするものである。
Further, in Japanese Patent Publication No. 62-44396, a diameter Φd is provided in a substantially central portion of a bottom wall of a heating chamber located below a placing table on which food is placed, in a direction approaching the placing table. In order to improve the uneven heating, it is possible to eliminate the electric field concentration in the central portion of the heating chamber by forming the protruding portion.

【0005】[0005]

【発明が解決しようとする課題】前記従来の技術におい
て、加熱室の側壁及び上壁に多数の凸凹部を設けると、
確かに凸凹部に当たったマイクロ波は乱反射するが、凸
凹部と加熱する食品との距離が開いているため、食品に
当る前に他の壁面から乱反射してきたマイクロ波と交わ
って、電界が密な部分と疎な部分ができてしまい、加熱
ムラの原因となっていた。
In the prior art described above, if a large number of convex and concave portions are provided on the side wall and the upper wall of the heating chamber,
Certainly, microwaves that hit bumps and dips are diffusely reflected, but because the distance between the bumps and dips and the food to be heated is large, the microwaves that have been diffusely reflected from other wall surfaces before hitting the food intersect and the electric field is dense. There was a rough part and a sparse part, which caused uneven heating.

【0006】また、加熱室中央部分に電界集中の起こら
ないように載置台下部の加熱室底壁に突出部を設けたと
しても、マイクロ波を乱反射させるものでなく、突出部
の突出した距離だけ電界集中部分が持ち上がって移動す
ることになり、これでは電界集中の解消にならず、加熱
ムラのできる位置は異なるだけで加熱ムラの解消とはな
らない。
Even if a protrusion is provided on the bottom wall of the heating chamber below the mounting table so that electric field concentration does not occur in the central portion of the heating chamber, it does not diffusely reflect microwaves, but only the protruding distance of the protrusion. The electric field concentration portion is lifted and moved, and this does not eliminate the electric field concentration, but does not eliminate the heating irregularity only at the different positions where the heating irregularity occurs.

【0007】さらに、前記従来の技術においては、凹凸
部や突出部を設けるためには加熱室の壁面を歪ませなけ
ればならず、これが加熱室の変形の原因となる恐れもあ
った。
Further, in the above-mentioned conventional technique, the wall surface of the heating chamber must be distorted in order to provide the uneven portion and the protruding portion, which may cause deformation of the heating chamber.

【0008】本発明は斯る課題を解決しようとするもの
である。
The present invention is intended to solve such problems.

【0009】[0009]

【課題を解決するための手段】前述の課題を解決するた
めの本発明の手段は、マグネトロンで発生したマイクロ
波が供給される加熱室と、該加熱室の下部に収納され、
前記マイクロ波を透過する材料から形成された食品の載
置台と、該載置台と対向する前記加熱室の底壁に設け、
前記マイクロ波を散乱させる複数の凸部とを備えた構成
である。
Means for Solving the Problems The means of the present invention for solving the above-mentioned problems include a heating chamber to which microwaves generated by a magnetron are supplied, and a lower part of the heating chamber.
A placing table for food formed from a material that transmits the microwave, and provided on the bottom wall of the heating chamber facing the placing table,
It is the structure provided with the some convex part which scatters the said microwave.

【0010】また、前記加熱室の底壁に補強用の座押部
を設け、前記凸部は、前記座押部近傍に設けた構成であ
る。
Further, a reinforcing seat pressing portion is provided on the bottom wall of the heating chamber, and the convex portion is provided in the vicinity of the seat pressing portion.

【0011】さらに、前記加熱室の外底部に設け、前記
載置台を回転させる回転モータと、前記加熱室の底壁に
設けた貫通口と、該貫通口を介して前記載置台と前記回
転モータを連結する回転軸と、前記貫通口周囲に貫通口
と同心円のリング状座押部と、を備え、前記凸部は、前
記リング状座押部近傍に設けた構成である。
Further, a rotation motor provided on the outer bottom of the heating chamber for rotating the mounting table, a through hole provided on the bottom wall of the heating chamber, and the mounting table and the rotation motor through the through hole. And a ring-shaped seat pressing portion that is concentric with the through-hole around the through-hole, and the convex portion is provided near the ring-shaped seat pressing portion.

【0012】さらに、前記凸部は、球面状に突設した形
状として構成である。
Further, the convex portion is formed as a spherically projecting shape.

【0013】[0013]

【作用】即ち、加熱室底壁の凸部で乱反射したマイクロ
波は、他の壁面から乱反射してきたマイクロ波と絡む前
に近くにある食品に照射されるので、電界集中の余り起
こっていない状態で食品を加熱でき、加熱ムラは少な
い。
Action: That is, the microwaves diffusely reflected by the convex portion of the bottom wall of the heating chamber are irradiated to the food nearby before being entangled with the microwaves diffusely reflected from other wall surfaces, so that the electric field concentration is not so large. Food can be heated with and there is little uneven heating.

【0014】また、突部は加熱室底部の座押部付近に設
けられているので、突部を設けても座押部で補強され、
底壁が変形することを抑制している。
Further, since the protrusion is provided in the vicinity of the seat pusher at the bottom of the heating chamber, even if the protrusion is provided, it is reinforced by the seat pusher,
It suppresses the deformation of the bottom wall.

【0015】さらに、突部は球面状になっているので、
まんべんなくマイクロ波を反射できる。
Further, since the projection has a spherical shape,
Can reflect microwaves evenly.

【0016】[0016]

【実施例】図1及び図2において、1は電子レンジ本
体、2は食品3を収納する加熱室、4は加熱室2内で食
品を載置するためにガラスあるいはセラミックなどのマ
イクロ波を透過する材料から形成された載置台となるタ
ーンテーブル、5は表示部6及びメニュー選択兼スター
トボタン7を有する操作部である。
1 and 2, 1 is a microwave oven main body, 2 is a heating chamber for accommodating a food 3, 4 is a microwave for transmitting glass or ceramic for placing food in the heating chamber 2. A turntable 5 serving as a mounting table made of the material described above is an operation unit having a display unit 6 and a menu selection / start button 7.

【0017】前記加熱室2は上壁2a、左側壁2b、右
側壁2c、底壁2d、後壁2eから形成され、前面開口
は左端部を軸支し横開き自在に固定されたドア8で閉塞
している。また、右側壁2cには、操作部3後部の電装
室に配置された後述のマグネトロンで発生させたマイク
ロ波を加熱室内に供給する給電口9が設けられている。
The heating chamber 2 is formed by an upper wall 2a, a left side wall 2b, a right side wall 2c, a bottom wall 2d and a rear wall 2e, and a front opening is a door 8 which is pivotally supported at its left end portion and is openably opened laterally. It is blocked. Further, the right side wall 2c is provided with a power supply port 9 for supplying a microwave generated by a magnetron, which will be described later, which is arranged in an electric equipment room at the rear of the operation section 3 into the heating room.

【0018】前記加熱室2の底壁2dの下面には回転モ
ータ10が配置されており、この回転モータ10から延
設した回転軸11を加熱室2の底壁2dを貫通して設
け、この回転軸11に前記ターンテーブル4を係合し
て、ターンテーブル4を回転させる。従って、調理中タ
ーンテーブル4を回転させながら加熱調理し、加熱ムラ
を改善するのである。加熱室2の底壁2dには回転軸1
1を中心にリング状の座押部12を設けて底壁2dの補
強を行っている。
A rotary motor 10 is arranged on the lower surface of the bottom wall 2d of the heating chamber 2, and a rotary shaft 11 extending from the rotary motor 10 is provided through the bottom wall 2d of the heating chamber 2. The turntable 4 is engaged with the rotating shaft 11 to rotate the turntable 4. Therefore, heating cooking is performed while rotating the turntable 4 during cooking to improve heating unevenness. The rotating shaft 1 is provided on the bottom wall 2d of the heating chamber 2.
The bottom wall 2d is reinforced by providing a ring-shaped seat pressing portion 12 with the center of 1 as the center.

【0019】該リング状座押部12は、図3に示すよう
に、回転軸11の中心と同心で直径の異なる2つのリン
グ状座押12a、12bとから形成している。そして、
このリング状座押12aと12bとの間に球面状に突設
させた複数の凸部13を形成している。この位置に凸部
13を設けるのは、座押し12aと12bとで底へ気2
dが補強されており、この近傍に設けて、底へ気の変形
の防止を計りたかったためである。特に、ヒータ加熱が
できるオーブンレンジ(本実施例では説明していない)
のような高温調理器では、加熱室が200℃以上の高温
となるので、加熱室の壁部が膨張し、そのために熱的変
形が起こりやすい。そのような状態において、凸部13
のような加熱室を歪ませるような構成を有していると、
加熱室が簡単に変形するからである。
As shown in FIG. 3, the ring-shaped seat pusher 12 is formed of two ring-shaped seat pushers 12a, 12b which are concentric with the center of the rotary shaft 11 and have different diameters. And
A plurality of convex portions 13 projecting in a spherical shape are formed between the ring-shaped seat pushers 12a and 12b. Providing the convex portion 13 at this position is because the pushers 12a and 12b push the air to the bottom.
This is because d is reinforced, and it is desired to provide it in the vicinity thereof to prevent the deformation of air toward the bottom. In particular, a microwave oven capable of heating the heater (not described in this embodiment)
In such a high-temperature cooker, the temperature of the heating chamber reaches 200 ° C. or higher, so that the wall of the heating chamber expands, which easily causes thermal deformation. In such a state, the convex portion 13
If you have a configuration that distorts the heating chamber like
This is because the heating chamber is easily deformed.

【0020】凸部についてもう少し説明すると、一般に
マイクロ波は、図5に示すように、平面板に対して入射
角度α°で入射すれば、反射角度α°で反射する。従っ
て、従来の平面板で形成された加熱室においては、給電
口から加熱室に供給されたマイクロ波は、加熱室のどの
壁面でも方向に反射して加熱室内に充満するだけで、マ
イクロ波の拡散にはならず、どうしても電界の集中する
部分と分散する部分ができて加熱ムラの原因となってい
た。
Explaining the convex portion a little further, in general, as shown in FIG. 5, when a microwave is incident on a plane plate at an incident angle α °, it is reflected at a reflection angle α °. Therefore, in the conventional heating chamber formed of a flat plate, the microwave supplied from the power supply port to the heating chamber is reflected by any wall surface of the heating chamber in a direction to fill the heating chamber. The diffusion did not occur, and a portion where the electric field was concentrated and a portion where the electric field was dispersed were inevitably formed, which caused uneven heating.

【0021】しかし、図6の本実施例のように球面状の
凸部があると、凸部の当たる位置によって反射する方向
が異なるため、その分マイクロ波が乱反射して分散さ
れ、電界集中が少なくなる。そして、食品は加熱室2の
底壁近傍に載置されているため、凸部で乱反射したマイ
クロ波は、加熱室上部からのマイクロ波とあまり絡むこ
となくすぐに食品に照射されるので、加熱ムラを改善す
ることができる。
However, if there is a spherical convex portion as in the present embodiment of FIG. 6, the direction of reflection differs depending on the position where the convex portion hits, so that the microwaves are diffusely reflected and dispersed, and the electric field concentration. Less. Since the food is placed near the bottom wall of the heating chamber 2, the microwaves diffusely reflected by the convex portions are immediately radiated to the food without being entangled with the microwaves from the upper part of the heating chamber. The unevenness can be improved.

【0022】図4において、14は加熱室2にマイクロ
波を導波管(図示しない)を介して供給するマグネトロ
ン、15は前述のドアが開放しているか閉塞しているか
を検知するドア開閉検知器、16は終了報知または異常
報知を行うブザー、17は電子レンジを制御する例えば
マイクロコンピュータから構成された制御部である。
In FIG. 4, reference numeral 14 is a magnetron for supplying microwaves to the heating chamber 2 through a waveguide (not shown), and reference numeral 15 is a door opening / closing detection for detecting whether the door is open or closed. Reference numeral 16 is a buzzer for giving an end notification or abnormality notification, and 17 is a control unit for controlling the microwave oven, which is composed of, for example, a microcomputer.

【0023】斯る構成の動作は、まず使用者は食品3を
加熱するとき食品3を加熱室2内のターンテーブル4上
に載置した後、使用者はドア8を閉じる。そして、メニ
ュー選択兼スタートボタン7を操作して例えばあたため
調理と加熱時間を設定し、再びスタートボタン7を操作
して加熱調理を開始させる。
In the operation of such a structure, first, when the user heats the food 3, the food 3 is placed on the turntable 4 in the heating chamber 2, and then the user closes the door 8. Then, the menu selection and start button 7 is operated to set, for example, warming cooking and heating time, and the start button 7 is operated again to start heating and cooking.

【0024】このとき制御部17は、まずドア開閉検知
器15よりドア8が閉塞されていると検知されているこ
とを確認し、マグネトロン14の駆動と回転モータ10
の回転を開始させる。もし、ドア開閉検知器15でドア
開放と検知されていれば、マグネトロン14の駆動を禁
止し、ブザー16により異常報知を行って使用者に知ら
せる。
At this time, the control section 17 first confirms that the door open / close detector 15 detects that the door 8 is closed, and drives the magnetron 14 and rotates the rotary motor 10.
To start the rotation. If the door open / close detector 15 detects that the door is open, the driving of the magnetron 14 is prohibited, and the buzzer 16 notifies the user of the abnormality.

【0025】加熱中、制御部17は、ターンテーブル4
に載置された食品3を回転させながらマイクロ波を供給
し加熱する。この動作と同時に加熱時間の計時も行って
いる。
During heating, the control unit 17 controls the turntable 4
The microwave is supplied and heated while rotating the food 3 placed on. Simultaneously with this operation, the heating time is measured.

【0026】設定された加熱時間が経過したとき、制御
部17は、マグネトロン14の動作を停止させ、ブザー
16により終了報知を行い、使用者に終了を報知し、加
熱動作を終了するのである。
When the set heating time elapses, the control unit 17 stops the operation of the magnetron 14, notifies the end by the buzzer 16, notifies the user of the end, and ends the heating operation.

【0027】前述の実施例では、加熱室2の上壁2a、
左側壁2b、右側壁2c、後壁2eに凸部13と同様な
凸部を設けていないが、この各壁面にも凸部を設けると
よりマイクロ波の乱反射が促進され、より良い結果が得
られる。
In the above embodiment, the upper wall 2a of the heating chamber 2 is
The left side wall 2b, the right side wall 2c, and the rear wall 2e are not provided with protrusions similar to the protrusions 13. However, if protrusions are also provided on these wall faces, diffuse reflection of microwaves is further promoted and better results are obtained. To be

【0028】尚、ここで複数個の冷凍シュウマイのあた
ためを例にあげると、加熱室の各壁面に凸部を全く設け
ていないときは、最高温度のシュウマイと最低温度のシ
ュウマイとの温度差が26.9℃あったのが、ドア以外
の壁面全てに凸部を設けた加熱室で加熱すると、この最
高温度と最低温度との差が10.4℃まで縮まり、さら
に加熱室底壁の凸部を本発明の位置に配置したときは、
7.9℃となることが実験により得られており、このデ
ータからも加熱ムラを改善していることが分かる。
Here, taking the warming of a plurality of frozen Shumai as an example, when there is no convex portion on each wall of the heating chamber, the temperature difference between the maximum temperature Shumai and the minimum temperature Shumai The temperature was 26.9 ° C, but when heated in a heating chamber with convex portions on all wall surfaces except the door, the difference between this maximum temperature and the minimum temperature was reduced to 10.4 ° C, and the convexity on the bottom wall of the heating chamber further decreased. When the part is arranged in the position of the present invention,
It has been experimentally obtained that the temperature is 7.9 ° C., and this data also shows that the heating unevenness is improved.

【0029】[0029]

【発明の効果】本発明によれば、加熱室底壁に凸部を設
けたので、加熱ムラが抑制されるとともに、座押し部の
近傍に凸部を設けているので、加熱室邸へ気の変形が防
止できる。凸部を球面状にすることで、マイクロ波の拡
散がよく行われ、乱反射による電界集中の分散が行え
る。
According to the present invention, since the convex portion is provided on the bottom wall of the heating chamber, uneven heating is suppressed and the convex portion is provided in the vicinity of the seat pushing portion. Can be prevented from deformation. By forming the convex portion into a spherical shape, microwaves are well diffused, and electric field concentration due to irregular reflection can be dispersed.

【図面の簡単な説明】[Brief description of drawings]

【図1】本発明の電子レンジの外観図である。FIG. 1 is an external view of a microwave oven of the present invention.

【図2】図1でターンテーブルを取ったときの電子レン
ジの外観図である。
FIG. 2 is an external view of the microwave oven when the turntable is taken out in FIG.

【図3】図2の加熱室底壁を上から見た図である。3 is a view of the bottom wall of the heating chamber of FIG. 2 seen from above.

【図4】本発明の制御ブロック図である。FIG. 4 is a control block diagram of the present invention.

【図5】平面に当ったときのマイクロ波の反射を示す図
である。
FIG. 5 is a diagram showing reflection of microwaves when hitting a flat surface.

【図6】凸部に当ったときのマイクロ波の反射を示す図
である。
FIG. 6 is a diagram showing reflection of microwaves when hitting a convex portion.

【符号の説明】 2 加熱室 2d 底壁 10 回転モータ 11 回転軸 12 リング上座押部 13 凸部 14 マグネトロン 17 制御部[Explanation of symbols] 2 heating chamber 2d bottom wall 10 rotary motor 11 rotary shaft 12 ring upper seat pressing portion 13 convex portion 14 magnetron 17 control unit

フロントページの続き (72)発明者 野田 克 大阪府守口市京阪本通2丁目5番5号 三 洋電機株式会社内 (72)発明者 坂田 佳代 大阪府守口市京阪本通2丁目5番5号 三 洋電機株式会社内Front page continuation (72) Inventor Katsushi Noda 2-5-5 Keihan Hon-dori, Moriguchi-shi, Osaka Sanyo Electric Co., Ltd. (72) Kayo Sakata 2-5-5 Keihan-hondori, Moriguchi-shi, Osaka Sanyo Electric Co., Ltd.

Claims (4)

【特許請求の範囲】[Claims] 【請求項1】 マグネトロンで発生したマイクロ波が供
給される加熱室と、該加熱室の下部に収納され、前記マ
イクロ波を透過する材料から形成された食品の載置台
と、該載置台と対向する前記加熱室の底壁に設け、前記
マイクロ波を散乱させる複数の凸部とを備えたことを特
徴とする電子レンジ。
1. A heating chamber to which microwaves generated by a magnetron are supplied, a placing table for foods contained in a lower portion of the heating chamber and formed of a material that transmits the microwaves, and an opposing face to the placing table. A microwave oven provided on the bottom wall of the heating chamber, wherein the microwave oven is provided with a plurality of convex portions for scattering the microwave.
【請求項2】 前記加熱室の底壁に補強用の座押部を設
け、前記凸部は、前記座押部近傍に設けたことを特徴と
する請求項1に記載の電子レンジ。
2. The microwave oven according to claim 1, wherein a reinforcing seat pressing portion is provided on the bottom wall of the heating chamber, and the convex portion is provided in the vicinity of the seat pressing portion.
【請求項3】 前記加熱室の外底部に設け、前記載置台
を回転させる回転モータと、前記加熱室の底壁に設けた
貫通口と、該貫通口を介して前記載置台と前記回転モー
タを連結する回転軸と、前記貫通口周囲に貫通口と同心
円のリング状座押部と、を備え、前記凸部は、前記リン
グ状座押部近傍に設けたことを特徴とする請求項1に記
載の電子レンジ。
3. A rotary motor provided on an outer bottom portion of the heating chamber for rotating the mounting table, a through hole provided on a bottom wall of the heating chamber, and the mounting table and the rotary motor via the through hole. 2. A rotary shaft that connects the ring-shaped seat and a ring-shaped seat pressing portion that is concentric with the through-hole around the through-hole, and the convex portion is provided in the vicinity of the ring-shaped seat pressing portion. Microwave oven described in.
【請求項4】 前記凸部は、球面状に突設した形状であ
ることを特徴とする請求項1または請求項2のいずれか
に記載の電子レンジ。
4. The microwave oven according to claim 1, wherein the convex portion has a spherical shape.
JP3875195A 1995-02-27 1995-02-27 Microwave range Pending JPH08236270A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP3875195A JPH08236270A (en) 1995-02-27 1995-02-27 Microwave range

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3875195A JPH08236270A (en) 1995-02-27 1995-02-27 Microwave range

Publications (1)

Publication Number Publication Date
JPH08236270A true JPH08236270A (en) 1996-09-13

Family

ID=12534011

Family Applications (1)

Application Number Title Priority Date Filing Date
JP3875195A Pending JPH08236270A (en) 1995-02-27 1995-02-27 Microwave range

Country Status (1)

Country Link
JP (1) JPH08236270A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006210132A (en) * 2005-01-28 2006-08-10 Oshikiri:Kk Microwave heating device
JP2011222279A (en) * 2010-04-08 2011-11-04 Toyo Eng Works Ltd Microwave heating device and microwave heating method
JP2012181152A (en) * 2011-03-02 2012-09-20 Tokyo Metropolitan Industrial Technology Research Institute Auxiliary heating instrument, heating device, measuring method of chemical oxygen consumption and heating method

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006210132A (en) * 2005-01-28 2006-08-10 Oshikiri:Kk Microwave heating device
JP2011222279A (en) * 2010-04-08 2011-11-04 Toyo Eng Works Ltd Microwave heating device and microwave heating method
JP2012181152A (en) * 2011-03-02 2012-09-20 Tokyo Metropolitan Industrial Technology Research Institute Auxiliary heating instrument, heating device, measuring method of chemical oxygen consumption and heating method

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