JPH08131110A - Simple cooking of confection raw material such as corn seasoned with arbitrary season source using microwave oven - Google Patents

Simple cooking of confection raw material such as corn seasoned with arbitrary season source using microwave oven

Info

Publication number
JPH08131110A
JPH08131110A JP6305342A JP30534294A JPH08131110A JP H08131110 A JPH08131110 A JP H08131110A JP 6305342 A JP6305342 A JP 6305342A JP 30534294 A JP30534294 A JP 30534294A JP H08131110 A JPH08131110 A JP H08131110A
Authority
JP
Japan
Prior art keywords
corn
taste
confection
raw material
seasoned
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP6305342A
Other languages
Japanese (ja)
Inventor
Naonori Yamazaki
直徳 山崎
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
RIDEIATSUKU KK
Original Assignee
RIDEIATSUKU KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by RIDEIATSUKU KK filed Critical RIDEIATSUKU KK
Priority to JP6305342A priority Critical patent/JPH08131110A/en
Publication of JPH08131110A publication Critical patent/JPH08131110A/en
Pending legal-status Critical Current

Links

Landscapes

  • Package Specialized In Special Use (AREA)
  • Grain Derivatives (AREA)

Abstract

PURPOSE: To provide a method for simply cooking the confection raw material such as corn seasoned with an arbitrary season source by the utilization of a microwave oven. CONSTITUTION: This method for simply cooking the confection raw material such as corn seasoned with an arbitrary season source using a microwave oven into the inflated corn, etc., having a desired season comprises closing and sealing a confection raw material such as the corn preliminarily seasoned with an arbitrary season source such as the source having a salty taste, butter taste, caramel taste or fruit taste with a packing paper sheet whose inner surface is covered with the extremely thin coating film of a resin such as nylon, inserting the sealed confection raw material into a hollow container such as a paper container, porcelain container or heat-resistant container, and subsequently heating the inserted container as such with the microwave oven to thermally break the packing paper sheet sealing the confection raw material and further thermally inflate the confection raw material such as the corn.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は、電子レンジを利用して
固形または半液状または液状の任意の味源で味付けした
トウモロコシなどの菓子素材を簡単に調理する方法に関
する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a method for simply cooking a confectionery material such as corn seasoned with any source of solid, semi-liquid or liquid using a microwave oven.

【0002】[0002]

【従来の技術】金属箔を利用した火で調理するポップコ
ーン用調理容器、カップ容器の底に鋼板製の皿を固定し
て塩とバターで練り込んで味付けしたトウモロコシを入
れ蓋をした電子レンジ式ポップコーン用調理容器、紙ふ
うせんの中に味が自然のままのトウモロコシを入れた電
子レンジ用ポップコーン調理容器などの各種のポップコ
ーン用調理容器が商品化され、大量に市販されている。
2. Description of the Related Art A cooking container for popcorn that is cooked by fire using metal foil, a steel plate plate is fixed to the bottom of a cup container, and a microwave oven type with a lid and corn seasoned with salt and butter Various types of popcorn cooking containers, such as popcorn cooking containers and microwave popcorn cooking containers in which corn with a natural taste is placed in a paper bag, have been commercialized and are commercially available in large quantities.

【0003】[0003]

【本発明が解決しようとする課題】本発明は、上記市販
の各種ポップコーン用調理容器のそれぞれの欠点に鑑
み、顧客の嗜好に合わせるべく工夫したもので、解決し
ようとする課題は、次のとおりである。 その1:火を使わないで電子レンジを使用して調理する
ものであること。 その2:ポップコーンに所定の味付けが簡単に出来るこ
と。 その3:コンパクトに安全にかつ衛生的に密封出来て、
梱包や輸送に際してかさ張らず、運送コストを最小限に
出来ること。 その4:夢のある任意の形状・デサインが可能であるこ
と。 その5:遊び感覚、インテリア感覚に訴えることの出来
るものであること。 その6:製造コストを極力安く出来ること。 そして、従来のものはいずれも、これらの全てを完全に
満足するものではなかった。
SUMMARY OF THE INVENTION The present invention has been devised to meet the tastes of customers in view of the respective drawbacks of the above-mentioned various commercially available popcorn cooking containers. The problems to be solved are as follows. Is. Part 1: Cooking using a microwave oven without using fire. Part 2: Easy to add a certain amount of seasoning to popcorn. Part 3: Compact, safe and hygienic sealing,
Being bulky in packaging and shipping, and minimizing shipping costs. Part 4: It is possible to have any shape and design with dreams. Part 5: Being able to appeal to a sense of play and a sense of interior. Sixth: Manufacturing cost can be reduced as much as possible. And none of the conventional ones completely satisfy all of these.

【0004】[0004]

【課題を解決するための手段】本発明は、上記課題を次
の手段によって解決するものである。その1につぃて
は、外容器として紙製、陶器製、耐熱ガラス製などの任
意の容器を使用し、その中に極めて薄いナイロンなどの
樹脂皮膜をコーティングしたパック詰め包装紙で任意の
味源で味付けした菓子素材を密閉封入したものを挿入し
て、電子レンジで調理するので火は使わない。その2に
ついては、任意の外容器の中に予め塩・バター味、キャ
ラメル味、果実味など固形または半液状または液状の任
意の味源で味付けをした菓子材料を密閉封入したパック
詰め包装品を挿入し、外容器とパック包装された菓子素
材をそのままの状態で電子レンジに入れて調理するだけ
で、好みの味付けを実現する。その3については、極め
て薄いナイロンなどの樹脂皮膜をコーティングしたパッ
ク包装紙を使用するので、菓子素材はコンパクトに安全
にかつ衛生的に密封出来て、梱包や輸送に際してかさ張
らず、運送コストを最小限に出来る。その4とその5に
ついては、デザインを必要とするものについては、紙を
使用するので、如何なる成型も・印刷も可能であるその
6については、安価な紙製のパック包装紙を利用し、一
方菓子材料そのものも大量に市販されている穀類であ
る。すなわち、本発明の最大のポイントは、ポップコー
ンにとって最も重要な味付け材料(味源)を極めて薄い
紙製のパック包装紙でパック包装することでその梱包と
輸送を容易にし、且つ外容器に紙製のパック包装品をい
れてそのまま電子レンジで調理するだけで簡単に好みの
味付けができるようにした点にある。
The present invention solves the above problems by the following means. The first is to use any container made of paper, earthenware, heat-resistant glass, etc. as the outer container, and pack it with a packaging film coated with a resin film such as an extremely thin nylon. Don't use fire as you insert a hermetically sealed confectionery material seasoned with the source and cook it in the microwave. Regarding No. 2, a packed packaged product in which a confectionery material that has been seasoned with a salt, butter taste, caramel taste, fruit taste, or any other solid or semi-liquid or liquid taste source is hermetically sealed in an optional outer container. Simply insert, put the outer container and the packed confectionery material in the microwave as they are, and cook them to achieve the desired flavor. For No.3, pack wrapping paper coated with an extremely thin resin film such as nylon is used, so the confectionery material can be compactly, safely and hygienically sealed, does not bulky during packing and transportation, and minimizes transportation costs. You can As for No.4 and No.5, paper is used for those requiring design, so any molding and printing is possible. For No.6, use cheap paper pack wrapping paper, while The confectionery material itself is a grain that is commercially available in large quantities. That is, the most important point of the present invention is that the seasoning material (taste source), which is the most important for popcorn, is packed in an extremely thin paper pack wrapping paper to facilitate its packing and transportation, and the outer container is made of paper wrapping paper. The point is that you can easily add your favorite flavors by simply putting the packaged items in the pack and cooking them in the microwave.

【0005】[0005]

【実施例】本発明では、内側に極めて薄いナイロンなど
の樹脂皮膜をコーティグした紙製のパック包装紙で予め
塩味、バター味、キャラメル味、果実味などの任意の味
源で味付けをしたトウモロコシなどの菓子素材を密閉封
入する。次いでパック包装された菓子素材を紙製、陶器
製、耐熱ガラス製などの中空容器中に挿入する。そし
て、そのまま電子レンジで加熱することにより、熱で菓
子素材が密閉封入されたパック包装を破壊させる。最後
に中身のトウモロコシなどの菓子素材を膨らませ、膨ら
んだポップコーンなどに所定の味を付与する。
[Examples] In the present invention, a corn, etc., which is previously seasoned with an arbitrary taste source such as salty taste, buttery taste, caramel taste, and fruit taste in a paper pack wrapping paper coated with an extremely thin resin film such as nylon The confectionery material is sealed and enclosed. Then, the packed and packed confectionery material is inserted into a hollow container made of paper, earthenware, heat-resistant glass or the like. Then, by heating in a microwave oven as it is, the pack packaging in which the confectionery material is hermetically sealed is destroyed by heat. Finally, the confectionery material such as corn inside is inflated to give the inflated popcorn a predetermined taste.

【0006】[0006]

【発明の効果】以上説明したように、本発明は、内側に
極めて薄いナイロンなどの樹脂皮膜をコーティグした紙
製のパック包装紙で予め塩味、バター味、キャラメル
味、果実味などの任意の味源で味付けをしたトウモロコ
シなどの菓子素材を密閉封入し、それを紙製、陶器製、
耐熱ガラス製などの中空容器中に挿入し、そのまま電子
レンジで加熱することにより、熱で菓子素材が密閉封入
されたパック包装を破壊させ、次いで中身のトウモロコ
シなどの菓子素材を膨らませ、膨らんだポップコーンな
どに所定の味を付与するようにしたから、業務用は勿論
一般用もその取扱いが極めて簡単であり、機械的に且つ
流れ作業で製造できるので極めて安価であり、菓子素材
が極めて薄いナイロンなどの樹脂皮膜でコーティングさ
れたパック包装紙でパック詰めされるので輸送に便利で
ある。
As described above, the present invention is a pack wrapping paper made of paper coated with an extremely thin resin film such as nylon on the inside, and any desired taste such as salty taste, buttery taste, caramel taste, and fruit taste is preliminarily obtained. Enclose a confectionery material such as corn seasoned with a source in a hermetically sealed manner, and make it from paper, pottery,
Insert it in a hollow container such as heat-resistant glass and heat it in a microwave oven as it is to destroy the pack packaging in which the confectionery material is hermetically sealed by heat, and then inflate the confectionery material such as corn inside, and popped popcorn It is very easy to handle for commercial use as well as general purpose because it is given a predetermined taste, and it is extremely inexpensive because it can be manufactured mechanically and in line work. Convenient for transportation as it is packed with pack wrapping paper coated with resin film.

Claims (1)

【特許請求の範囲】[Claims] 【請求項1】 内側に極めて薄いナイロンなとの樹脂皮
膜をコーティグした紙製のパック包装紙で予め塩味、バ
ター味、キャラメル味、果実味などの任意の味源で味付
けをしたトウモロコシなどの菓子素材を密閉封入し、そ
れを紙製、陶器製、耐熱ガラス製などの任意の形状の中
空容器中に挿入し、そのまま電子レンジの強で4〜6分
間加熱することにより、熱で菓子素材が密閉封入された
パック包装品を破壊させ、次いで中身のトウモ口コシな
どの菓子素材を膨らませ、膨らんだポップコーンなどに
所定の味を付与するようにしたことを特徴とする電子レ
ンジで任意の味源で味付けしたトウモロコシなどの菓子
素材を簡単に調理する方法。
1. A confectionery product such as corn, which is pre-seasoned with an arbitrary taste source such as salty taste, buttery taste, caramel taste or fruit in a paper pack wrapping paper coated with a resin film made of an extremely thin nylon. The material is hermetically sealed, inserted into a hollow container of any shape such as paper, ceramics, heat-resistant glass, etc., and heated in a microwave oven for 4 to 6 minutes, so that the confectionery material is heated. A microwave oven characterized by destroying the hermetically sealed pack package and then inflating the confectionery material such as the corn content of the corn to give a predetermined taste to the inflated popcorn etc. How to easily cook confectionery materials such as corn seasoned in.
JP6305342A 1994-11-02 1994-11-02 Simple cooking of confection raw material such as corn seasoned with arbitrary season source using microwave oven Pending JPH08131110A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP6305342A JPH08131110A (en) 1994-11-02 1994-11-02 Simple cooking of confection raw material such as corn seasoned with arbitrary season source using microwave oven

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP6305342A JPH08131110A (en) 1994-11-02 1994-11-02 Simple cooking of confection raw material such as corn seasoned with arbitrary season source using microwave oven

Publications (1)

Publication Number Publication Date
JPH08131110A true JPH08131110A (en) 1996-05-28

Family

ID=17943964

Family Applications (1)

Application Number Title Priority Date Filing Date
JP6305342A Pending JPH08131110A (en) 1994-11-02 1994-11-02 Simple cooking of confection raw material such as corn seasoned with arbitrary season source using microwave oven

Country Status (1)

Country Link
JP (1) JPH08131110A (en)

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