JPH08107824A - Electric kettle - Google Patents

Electric kettle

Info

Publication number
JPH08107824A
JPH08107824A JP24574494A JP24574494A JPH08107824A JP H08107824 A JPH08107824 A JP H08107824A JP 24574494 A JP24574494 A JP 24574494A JP 24574494 A JP24574494 A JP 24574494A JP H08107824 A JPH08107824 A JP H08107824A
Authority
JP
Japan
Prior art keywords
temperature
time
heating
container
boiling
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP24574494A
Other languages
Japanese (ja)
Other versions
JP3195998B2 (en
Inventor
Kazuyuki Shimada
一幸 島田
Yuichi Yoshida
裕一 義田
Masamichi Komada
雅道 駒田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP24574494A priority Critical patent/JP3195998B2/en
Publication of JPH08107824A publication Critical patent/JPH08107824A/en
Application granted granted Critical
Publication of JP3195998B2 publication Critical patent/JP3195998B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Abstract

PURPOSE: To detect the proper boiling of liquid in a container irrespective of the capacity and heat retaining temperature. CONSTITUTION: There are provided a container 1 for receiving liquid, a temperature detecting means 3 for detecting liquid temperature in the receptacle, a heating means 2 for heating the liquid in the container, an electrifying means 4 for electrifying the heating means and a timing means 6 for timing and continuously clearing the time to raise every first predetermined temperature. Thus, there are provided a memory means 7 for storing the time to raise the first predetermined temperature width timed by the timing means 6, a boiling detecting means 8 for stopping the heating means 2 when the time timed by the timing means 6 becomes larger than a fixed rate of a value of the memory means 7, an ON-OFF means 5 for electrifying the heating means 2 for a predetermined time, redriving the same after a second predetermined time and then driving the timing means 6 and a heating starting means 9 for driving the ON-OFF means 5.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は、容器内に収容された液
体を加熱・保温する電気湯沸かし器に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to an electric water heater for heating and retaining the temperature of a liquid contained in a container.

【0002】[0002]

【従来の技術】従来この種の電気湯沸かし器は、有底筒
状の容器に容器内の液体を加熱する加熱手段が当接さ
れ、さらに容器に当接された温度検知手段が容器内の温
度を検知する。加熱開始手段により加熱開始を検知する
と、前記加熱手段は通電手段によって駆動され、前記計
時手段が計時した第1の所定温度幅上昇する時間を記憶
手段が記憶し、その後前記沸騰検知手段が前記計時手段
の計時している時間が前記記憶手段の値の一定割合より
大きくなると前記加熱手段を停止させて沸騰検知させて
いた。
2. Description of the Related Art Conventionally, in this kind of electric water heater, a heating means for heating the liquid in the container is brought into contact with a cylindrical container having a bottom, and a temperature detecting means brought into contact with the container controls the temperature in the container. Detect. When the heating start means detects the start of heating, the heating means is driven by the energizing means, the storage means stores the time during which the first predetermined temperature width rises measured by the timing means, and then the boiling detection means measures the time. When the time measured by the means exceeds a certain ratio of the value of the storage means, the heating means is stopped to detect boiling.

【0003】[0003]

【発明が解決しようとする課題】しかし、このような従
来の構成では、加熱開始時の湯の温度により誤って沸騰
を検知する恐れがあり、それを解決する手段として特開
平3−4815号公報が開示されている。
However, in such a conventional structure, there is a possibility that boiling may be erroneously detected depending on the temperature of the hot water at the start of heating, and as a means for solving the problem, Japanese Patent Laid-Open No. 3-4815. Is disclosed.

【0004】また例えば、水量が十分に入れられた容器
が保温温度まで徐々に冷やされていくと、温度の下がっ
た湯が容器の底にたまり、湯の上層部との温度差を生じ
る。この状態において再加熱されると、しばらくは発熱
体に温められた底部を中心とした対流が続き、やがて上
層部までの対流に変わる。この底部を中心とした対流の
ときにはあたかも少量の湯を加熱しているようなもので
図8(a)に示すように温度曲線が非常に急であり、対
流が全体に変わると温度曲線も緩やかになるため、この
温度曲線の急なところで計時された短い時間を基準にす
ると対流が全体になったところで誤って沸騰検知するの
である。特にこの要因は、最近ウエートの大きくなりつ
つある大容量化あるいは85℃,70℃といった保温温
度までの自然冷却を行うという機能によって一層大きな
問題となってくる。
Further, for example, when a container containing a sufficient amount of water is gradually cooled to a heat retention temperature, hot water having a lowered temperature accumulates at the bottom of the container, causing a temperature difference from the upper layer of the hot water. When reheated in this state, convection centered on the bottom heated by the heating element continues for a while, and eventually changes to convection to the upper layer. At the time of convection centering on this bottom, it is as if a small amount of hot water is being heated, and the temperature curve is very steep as shown in Fig. 8 (a). Therefore, if the short time measured at the steep portion of this temperature curve is used as a reference, boiling will be erroneously detected when convection becomes complete. In particular, this factor becomes even more serious due to the increase in capacity, which has been increasing in weight lately, or the function of performing natural cooling to a heat retention temperature of 85 ° C. or 70 ° C.

【0005】また別の例では、沸騰検知動作は基準値を
作成するとその後は所定の温度上昇するまでの時間を無
条件で測定しているために、図8(b)に示すように湯
沸かし中に水が追加されると水温は温度低下して再度上
昇を行うが、それを考慮せずに時間測定をしてしまうた
め計時時間が基準値の一定割合より大きくなってしま
い、その時点で誤って沸騰検知するのである。
In another example, the boiling detection operation unconditionally measures the time until the temperature rises to a predetermined value after the reference value is created. Therefore, as shown in FIG. When water is added to the water temperature, the water temperature decreases and rises again, but since the time is measured without considering it, the time measurement time becomes larger than a certain percentage of the reference value, and at that point The boiling is detected.

【0006】本発明は上記課題を解決するもので、容器
内の液体を容量、保温温度に関係なく正しい沸騰を検知
することを目的としている。
The present invention has been made to solve the above-mentioned problems, and an object of the present invention is to detect the correct boiling of the liquid in the container regardless of the volume and the heat retention temperature.

【0007】[0007]

【課題を解決するための手段】上記目的を達成するため
に本発明は、液体を収容する容器と、前記容器内の液体
温度を検知する温度検知手段と、容器内の液体を加熱す
る加熱手段と、前記加熱手段を通電する通電手段と、第
1の所定温度幅ごとの上昇する時間を計時しクリアし続
ける計時手段と、前記計時手段が計時した第1の所定温
度幅上昇する時間を記憶する記憶手段と、前記計時手段
の計時している時間が前記記憶手段の値の一定割合より
大きくなると前記加熱手段を停止させる沸騰検知手段
と、前記加熱手段を第1の所定時間通電し、第2の所定
時間後に再駆動し、その後で前記計時手段を駆動するオ
ンオフ手段と、前記オンオフ手段を駆動する加熱開始手
段を備えたものである。
In order to achieve the above object, the present invention provides a container for containing a liquid, a temperature detecting means for detecting the temperature of the liquid in the container, and a heating means for heating the liquid in the container. And an energizing means for energizing the heating means, a time keeping means for keeping and clearing an increasing time for each first predetermined temperature width, and a time for increasing the first predetermined temperature width measured by the time keeping means. Storage means, a boiling detection means for stopping the heating means when the time measured by the time measuring means exceeds a certain ratio of the value of the storage means, and the heating means is energized for a first predetermined time, It is provided with an on / off means for re-driving after a predetermined time of 2 and thereafter for driving the timing means, and a heating start means for driving the on / off means.

【0008】また、温度検知手段が第2の所定温度幅低
下を検知すると、オンオフ手段を再駆動させる低下検知
手段を備えたものである。
Further, the temperature detecting means includes a decrease detecting means for re-driving the on / off means when the second predetermined temperature width decrease is detected.

【0009】さらに、加熱開始手段によって加熱が開始
されるときに前記温度検知手段が検知した温度が所定温
度より高いときは計時手段を、低いときはオンオフ手段
を駆動させるものである。
Further, when the temperature detected by the temperature detecting means when the heating is started by the heating starting means is higher than a predetermined temperature, the time measuring means is driven, and when the temperature is low, the on / off means is driven.

【0010】[0010]

【作用】本発明は上記した構成において、所定時間通電
手段をオンオフさせることで湯沸かし開始時の容器内の
水温の差を少なくし、対流を一定にした後基準値を作成
することにより安定した沸騰検知を行うことができる。
According to the present invention, in the above structure, the energizing means is turned on and off for a predetermined time to reduce the difference in water temperature in the container at the start of boiling water, and the convection is made constant, and then a reference value is created to stabilize boiling. Detection can be performed.

【0011】また、すでに基準値を作成した後で基準値
と計時時間を比較しているときに、水が追加されて温度
上昇がなく計時時間が大きくなる場合でも、再度安定し
たところで基準値を作り直すことができる。
Further, when comparing the reference value with the clocking time after the reference value has already been created, even if water is added and there is no temperature rise and the clocking time increases, the reference value is set again when it stabilizes. Can be recreated.

【0012】さらに、湯沸かし開始の温度が高いときに
は加熱手段をオンオフさせないので安定した基準値を作
成することができる。
Further, since the heating means is not turned on and off when the temperature at which the boiling water starts is high, a stable reference value can be created.

【0013】[0013]

【実施例】【Example】

(実施例1)以下、本発明の第1の実施例について図1
を参照しながら説明する。
(Embodiment 1) Hereinafter, a first embodiment of the present invention will be described with reference to FIG.
Will be described with reference to.

【0014】図1は本発明の第1の実施例の電気湯沸か
し器のブロック図で、1は液体を収容する容器、2は前
記容器1に当接し容器1内の液体を加熱する加熱手段、
3は前記容器1に当接され容器1内の液体の温度を検知
する温度検知手段、4は前記加熱手段2を通電する通電
手段である。
FIG. 1 is a block diagram of an electric water heater according to a first embodiment of the present invention, in which 1 is a container for containing a liquid, 2 is heating means for contacting the container 1 and heating the liquid in the container 1,
Reference numeral 3 is a temperature detecting means for contacting the container 1 and detecting the temperature of the liquid in the container 1, and 4 is an energizing means for energizing the heating means 2.

【0015】9は加熱開始手段で、強制的に湯沸かしを
開始させたりあるいは温度がある値よりも低くなったら
自動的に湯沸かし開始させる手段である。
Reference numeral 9 is a heating starting means for forcibly starting the boiling or automatically starting the boiling when the temperature becomes lower than a certain value.

【0016】5はオンオフ手段、6は計時手段、7は記
憶手段、8は沸騰検知手段であり、前記オンオフ手段5
は前記加熱開始手段9の加熱開始信号を入力すると、前
記通電手段4を第1の所定時間(本実施例では10秒
間)通電させ、その後第2の所定時間(本実施例では1
0秒間)前記通電手段4をオフさせる。第2の所定時間
経過すると前記通電手段4を再駆動させ、前記計時手段
6に計時を開始させる。前記計時手段6は第1の所定の
温度幅(本実施例では0.5℃単位)上がる時間を計時
し続け、最初の計時した時間(以後基準値と呼ぶ)を前
記記憶手段7に記憶させる。前記記憶手段7が基準値を
記憶すると前記沸騰検知手段8は、この基準値の一定倍
(本実施例では3倍とする)と前記計時手段6の測定す
る0.5℃上昇時間を比較し、前記計時手段6の計時し
ている時間が大きくなると、前記通電手段4に通電を停
止させるように構成されている。
Reference numeral 5 is an on / off means, 6 is a time counting means, 7 is a storage means, and 8 is a boiling detection means.
When the heating start signal of the heating start means 9 is input, the energization means 4 is energized for a first predetermined time (10 seconds in this embodiment) and then for a second predetermined time (1 time in this embodiment).
The energizing means 4 is turned off for 0 seconds. When the second predetermined time has elapsed, the energizing means 4 is re-driven, and the time counting means 6 starts time counting. The time measuring means 6 continues to measure the time during which the first predetermined temperature range (0.5 ° C. unit in this embodiment) rises, and stores the first time measured (hereinafter referred to as a reference value) in the storage means 7. . When the storage means 7 stores the reference value, the boiling detection means 8 compares a fixed multiple of this reference value (three times in this embodiment) with the 0.5 ° C. rise time measured by the clock means 6. The energizing means 4 is configured to stop energization when the time measured by the time measuring means 6 increases.

【0017】図2は本発明の第1の実施例の電気湯沸か
し器の回路図である。図2において、12は交流電源で
ある。加熱手段2は、容器内の液体を加熱する第1の発
熱体2aと、第1の発熱体2aよりも加熱電力が小さく
容器内の液体を加熱保温する第2の発熱体2bで構成さ
れる。通電手段4は前記加熱手段2のそれぞれの発熱体
と交流電源12と直列に接続されたリレー接点4a,4
bと、このリレー接点4a,4bの制御を行うリレーコ
イル4c,4dで構成され、このリレーコイル4c,4
dに電流を流し、前記リレー接点4a,4bを閉じるよ
うになっている。温度検知手段3は、温度を抵抗値に変
換する感温素子3aと、この感温素子3aの値を2進符
号に変換するAD変換器3bで構成されている。9は加
熱開始手段の一部で、強制的に湯沸かしを開始させるス
イッチで構成されている。13はマイクロコンピュータ
(以後マイコンと略する)である。
FIG. 2 is a circuit diagram of the electric water heater according to the first embodiment of the present invention. In FIG. 2, reference numeral 12 is an AC power supply. The heating means 2 is composed of a first heating element 2a that heats the liquid in the container and a second heating element 2b that has a smaller heating power than the first heating element 2a and that heats and keeps the temperature of the liquid in the container. . The energizing means 4 is a relay contact 4a, 4 connected in series with each heating element of the heating means 2 and the AC power source 12.
b, and relay coils 4c and 4d for controlling the relay contacts 4a and 4b.
A current is passed through d to close the relay contacts 4a and 4b. The temperature detecting means 3 is composed of a temperature sensitive element 3a for converting temperature into a resistance value and an AD converter 3b for converting the value of the temperature sensitive element 3a into a binary code. Reference numeral 9 is a part of the heating starting means, which is composed of a switch for forcibly starting the boiling of water. Reference numeral 13 is a microcomputer (hereinafter abbreviated as a microcomputer).

【0018】図3は本発明の第1の実施例のマイコン1
3に記憶されたプログラムの湯沸かし中の制御部分のフ
ローチャートを示したもので、こりによって動作を説明
する。
FIG. 3 shows a microcomputer 1 according to the first embodiment of the present invention.
3 shows a flow chart of a control part during boiling water of the program stored in FIG.

【0019】保温中に強制的にまたは温度がある特定の
温度以下であることを検知すると、加熱手段2をオンさ
せる(ステップ1)。その後無条件で前記加熱手段2を
オンさせる時間が経過するのを待ち(ステップ2)、オ
ンさせる時間を経過すると前記加熱手段2をオフさせて
(ステップ3)、無条件でオフさせる時間を経過するの
を待ち(ステップ4)、オフさせる時間を経過すると前
記加熱手段2を再オンさせ、計時手段6をクリアして
(ステップ5)、0.5℃上昇する時間を測定する(ス
テップ6,7)。ステップ7で0.5℃上昇を検知する
とそのときの前記計時手段6の値を記憶手段7に記憶す
る(ステップ8)。
When it is detected that the temperature is forcibly or lower than a specific temperature during heat retention, the heating means 2 is turned on (step 1). After that, the heating means 2 is unconditionally waited for the time to turn on (step 2), and when the time to turn on elapses, the heating means 2 is turned off (step 3) and the time to turn off unconditionally elapses. The heating means 2 is turned on again after a lapse of the turning-off time (step 4), the time-keeping means 6 is cleared (step 5), and the time for increasing the temperature by 0.5 ° C. is measured (step 6, 7). When a 0.5 ° C. rise is detected in step 7, the value of the clock means 6 at that time is stored in the storage means 7 (step 8).

【0020】次にステップ9から12までで、前記計時
手段6は0.5℃温度上昇する時間を計時し、0.5℃
上昇すると計時した値をクリアし、再度0.5℃上昇す
る時間を計時し始める。その間に前記記憶手段7に記憶
された時間の3倍の値と前記計時手段6の計時中の時間
を比較し続けて、前記計時手段6の値が大きくなると沸
騰とみなして前記加熱手段2をオフさせる(ステップ1
3)構成になっている。
Next, in steps 9 to 12, the time measuring means 6 measures the time during which the temperature rises by 0.5 ° C. to 0.5 ° C.
When the temperature rises, the measured value is cleared, and the time to rise 0.5 ° C again starts to be measured. During that time, the value three times the time stored in the storage means 7 is continuously compared with the time during which the timekeeping means 6 is counting, and when the value of the timekeeping means 6 becomes large, the heating means 2 is regarded as boiling. Turn off (Step 1
3) It is structured.

【0021】以上のように第1の実施例によれば、湯沸
かし開始時に湯の上下の温度差が生じたときの湯沸かし
で誤って短めの沸騰検知用の基準値を作らないような構
成にすることが可能となる。
As described above, according to the first embodiment, the boiling water is not erroneously set to the reference value for detecting a short boiling when the temperature difference between the upper and lower water is generated at the start of the water boiling. It becomes possible.

【0022】(実施例2)本発明の第2の実施例につい
て図4および図5を参照しながら説明する。なお、第1
の実施例で説明したものと同一構成部材には同一番号を
用い、その説明を省略する。
(Second Embodiment) A second embodiment of the present invention will be described with reference to FIGS. 4 and 5. The first
The same components as those described in the above embodiment are designated by the same reference numerals, and the description thereof will be omitted.

【0023】図4は本発明の第2の実施例の電気湯沸か
し器のブロック図で、第1の実施例と異なるところは低
下検知手段10を付加した点である。前記低下検知手段
10は温度検知手段3が第2の所定温度幅(本実施例で
は3℃とする)以上低下するのを検知すると、計時手段
6、記憶手段7および沸騰検知手段8の動作を停止さ
せ、オンオフ手段5から再駆動させるように構成してい
る。
FIG. 4 is a block diagram of an electric water heater according to a second embodiment of the present invention. The difference from the first embodiment is that a drop detecting means 10 is added. When the decrease detecting means 10 detects that the temperature detecting means 3 has decreased more than a second predetermined temperature range (3 ° C. in the present embodiment), the operation of the clocking means 6, the storing means 7 and the boiling detecting means 8 is performed. It is configured to be stopped and to be restarted from the on / off means 5.

【0024】図5は第2の実施例のマイコン13に記憶
されたプログラムの湯沸かし中の制御部分のフローチャ
ートを示したもので、これによって動作を説明する。
FIG. 5 shows a flow chart of the control portion during the boiling of the program stored in the microcomputer 13 of the second embodiment, and the operation will be described with this.

【0025】図3と同様に湯沸かしが開始されるとステ
ップ21から24までで加熱手段2のオンオフが行われ
る。
As in the case of FIG. 3, when the boiling of water is started, the heating means 2 is turned on / off in steps 21 to 24.

【0026】ステップ25で前記加熱手段2が再駆動さ
れると、計時手段6をクリアして、0.5℃上昇する時
間を測定する(ステップ27,28)。そしてこの間に
温度検知手段3が3℃以上の温度低下を検知すると、ス
テップ21から再動作を開始するようになっている(ス
テップ26)。また、ステップ28で0.5℃上昇を検
知するとそのときの前記計時手段6の値を記憶手段7に
記憶する(ステップ29)。
When the heating means 2 is restarted in step 25, the timekeeping means 6 is cleared and the time for which the temperature rises by 0.5 ° C. is measured (steps 27 and 28). When the temperature detecting means 3 detects a temperature decrease of 3 ° C. or more during this period, the operation is restarted from step 21 (step 26). When a 0.5 ° C. rise is detected in step 28, the value of the clock means 6 at that time is stored in the storage means 7 (step 29).

【0027】次にステップ30から34までで、前記計
時手段6は0.5℃温度上昇する時間を計時し、0.5
℃上昇すると計時した値をクリアし、再度0.5℃上昇
する時間を計時し始める。その間に前記記憶手段7に記
憶された時間の3倍の値と前記計時手段6の計時中の時
間を比較し続けて、前記計時手段6の値が大きくなると
沸騰とみなして前記加熱手段2をオフさせる(ステップ
35)構成になっている。そしてこの間にも前記温度検
知手段3が3℃以上の温度低下を検知すると、ステップ
21から再動作を開始するようになっている(ステップ
31)。
Next, in steps 30 to 34, the time measuring means 6 measures the time during which the temperature rises by 0.5.degree.
When the temperature rises by 0 ° C, the measured value is cleared, and the time when the temperature rises by 0.5 ° C is restarted. During that time, the value three times the time stored in the storage means 7 is continuously compared with the time during which the timekeeping means 6 is counting, and when the value of the timekeeping means 6 becomes large, the heating means 2 is regarded as boiling. It is configured to be turned off (step 35). In the meantime, if the temperature detecting means 3 detects a temperature decrease of 3 ° C. or more, the operation is restarted from step 21 (step 31).

【0028】以上のように第2の実施例によれば、湯沸
かし中の水追加による温度低下で誤って沸騰させない構
成にすることが可能となる。
As described above, according to the second embodiment, it is possible to adopt a configuration in which the boiling point is not accidentally boiled due to the temperature drop due to the addition of water during boiling.

【0029】(実施例3)本発明の第3の実施例につい
て図6および図7を参照しながら説明する。なお、第2
の実施例で説明したものと同一構成部材には同一番号を
用い、その説明を省略する。
(Embodiment 3) A third embodiment of the present invention will be described with reference to FIGS. 6 and 7. The second
The same components as those described in the above embodiment are designated by the same reference numerals, and the description thereof will be omitted.

【0030】図6は本発明の第3の実施例の電気湯沸か
し器のブロック図で、第2の実施例と異なるところは比
較手段11を付加した点である。前記比較手段11は加
熱開始手段9の加熱開始信号を入力すると、そのとき温
度検知手段3の温度が所定温度(本実施例では92℃と
する)以上のときは計時手段6を、所定温度未満のとき
はオンオフ手段5をそれぞれ駆動するものである。
FIG. 6 is a block diagram of an electric water heater according to a third embodiment of the present invention, which differs from the second embodiment in that a comparison means 11 is added. When the comparison means 11 inputs the heating start signal of the heating start means 9, when the temperature of the temperature detection means 3 is equal to or higher than a predetermined temperature (92 ° C. in the present embodiment) at that time, the timer means 6 is set to a temperature lower than the predetermined temperature. In this case, the on / off means 5 is driven respectively.

【0031】図7は第3の実施例のマイコン13に記憶
されたプログラムの湯沸かし中の制御部分のフローチャ
ートを示したもので、こりによって動作を説明する。
FIG. 7 shows a flow chart of the control part during the water heating of the program stored in the microcomputer 13 of the third embodiment, and the operation will be described by the dust.

【0032】保温中に強制的にまたは温度がある特定の
温度以下であることを検知すると、温度検知手段3が所
定の温度(本実施例では92℃とする)未満か以上かを
判断し(ステップ41)、所定温度未満のときには図5
と同様にステップ42から45までで加熱手段のオンオ
フが行われる。
When it is detected that the temperature is forcibly or lower than a certain temperature during heat retention, the temperature detecting means 3 determines whether the temperature is lower than a predetermined temperature (92 ° C. in this embodiment) or higher ( Step 41), when the temperature is lower than the predetermined temperature, FIG.
Similarly to the above, the heating means is turned on and off in steps 42 to 45.

【0033】そしてステップ41で所定温度以上であっ
たとき、あるいは加熱手段のオンオフが終了すると、ス
テップ46で前記加熱手段2を駆動し、計時手段6をク
リアして、0.5℃上昇する時間を測定する(ステップ
48,49)。そしてこの間に前記温度検知手段3が3
℃以上の温度低下を検知すると、ステップ41に戻りそ
のときの温度が所定温度以上か未満によって再動作を開
始するようになっている(ステップ47)。また、ステ
ップ49で0.5℃上昇を検知するとそのときの前記計
時手段6の値を前記記憶手段7に記憶する(ステップ5
0)。
When the temperature exceeds the predetermined temperature in step 41, or when the heating means is turned on and off, the heating means 2 is driven in step 46 to clear the timekeeping means 6 and increase the temperature by 0.5 ° C. Is measured (steps 48 and 49). During this time, the temperature detecting means 3
When the temperature decrease of ℃ or more is detected, the process returns to step 41 and the re-operation is started depending on the temperature at that time being higher than or lower than the predetermined temperature (step 47). Further, when the increase of 0.5 ° C. is detected in step 49, the value of the time measuring means 6 at that time is stored in the storage means 7 (step 5).
0).

【0034】次にステップ51から54までで、前記計
時手段6は0.5℃温度上昇する時間を計時し、0.5
℃上昇すると計時した値をクリアし、再度0.5℃上昇
する時間を計時し始める。その間に記憶手段7に記憶さ
れた時間の3倍の値と前記計時手段6の計時中の時間を
比較し続けて、前記計時手段6の値が大きくなると沸騰
とみなして前記加熱手段2をオフさせる(ステップ5
6)構成になっている。そしてこの間にも前記温度検知
手段3が3℃以上の温度低下を検知すると、ステップ4
1から再動作を開始するようになっている(ステップ5
2)。
Next, in steps 51 to 54, the time measuring means 6 measures the time during which the temperature rises by 0.5 ° C. to 0.5
When the temperature rises by 0 ° C, the measured value is cleared, and the time when the temperature rises by 0.5 ° C is restarted. During that time, the value three times the time stored in the storage means 7 is continuously compared with the time during which the timekeeping means 6 is counting, and when the value of the timekeeping means 6 becomes large, it is regarded as boiling and the heating means 2 is turned off. Allow (Step 5
6) It is structured. During this time, if the temperature detecting means 3 detects a temperature decrease of 3 ° C. or more, step 4
The re-operation is started from 1 (Step 5
2).

【0035】以上のように第3の実施例によれば、湯沸
かし開始時の温度が高いときにはオンオフ加熱を行わず
に沸騰検知用の基準値を作ることができる。
As described above, according to the third embodiment, when the temperature at the start of boiling water is high, the reference value for boiling detection can be created without performing on / off heating.

【0036】なお、本実施例では加熱手段として加熱
用,保温用を一まとめとして、同時オンさせるようにし
ているが、加熱用の発熱体のみで行っても同様の効果を
得ることができる。
In this embodiment, the heating means and the heat retaining means are collectively set as the heating means and are turned on at the same time, but the same effect can be obtained by using only the heating element for heating.

【0037】[0037]

【発明の効果】上記実施例の説明から明らかなように本
発明は、湯沸かし開始時に加熱手段を所定の時間オンオ
フさせて対流を安定させるため、沸騰検知用の基準値を
安定して作ることができ、それによって確実に沸騰を検
知することができる。
As is apparent from the description of the above embodiments, the present invention turns on and off the heating means for a predetermined time at the start of boiling water to stabilize the convection, so that the reference value for boiling detection can be stably created. It is possible to detect boiling properly.

【0038】また、湯沸かし途中に水が追加されても水
温を安定させた後で沸騰検知用の基準値を再度作るよう
な構成にしているために、より確実に沸騰検知させるこ
とができる。
Further, even if water is added in the course of boiling water, since the water temperature is stabilized and the reference value for boiling detection is recreated, boiling can be detected more reliably.

【0039】そして、湯沸かし開始温度が高いときに
は、加熱手段のオンオフをさせないので安定した沸騰検
知の基準値を作らせることができ、安定した沸騰検知を
させることができる。
When the boiling water start temperature is high, the heating means is not turned on and off, so that a stable boiling detection reference value can be created and stable boiling detection can be performed.

【0040】そして以上のようなことから使い勝手の良
い品質の高い電気湯沸かし器を提供することができる。
From the above, it is possible to provide a high-quality electric water heater that is easy to use.

【図面の簡単な説明】[Brief description of drawings]

【図1】本発明の第1の実施例の電気湯沸かし器のブロ
ック図
FIG. 1 is a block diagram of an electric water heater according to a first embodiment of the present invention.

【図2】同、電気湯沸かし器の回路図FIG. 2 is a circuit diagram of the electric water heater.

【図3】同、電気湯沸かし器の動作を示すフローチャー
FIG. 3 is a flowchart showing the operation of the electric water heater.

【図4】本発明の第2の実施例の電気湯沸かし器のブロ
ック図
FIG. 4 is a block diagram of an electric water heater according to a second embodiment of the present invention.

【図5】同、電気湯沸かし器の動作を示すフローチャー
FIG. 5 is a flowchart showing the operation of the electric water heater.

【図6】本発明の第3の実施例の電気湯沸かし器のブロ
ック図
FIG. 6 is a block diagram of an electric water heater according to a third embodiment of the present invention.

【図7】同、電気湯沸かし器の動作を示すフローチャー
FIG. 7 is a flowchart showing the operation of the electric water heater.

【図8】(a)は電気湯沸かし器のセンサーと水温の関
係を示す説明図 (b)は電気湯沸かし器の湯沸かし中に水を追加したと
きの水温を示す説明図
FIG. 8 (a) is an explanatory diagram showing the relationship between the sensor of the electric water heater and the water temperature. FIG. 8 (b) is an explanatory diagram showing the water temperature when water is added to the water heater of the electric water heater.

【符号の説明】[Explanation of symbols]

1 容器 2 加熱手段 3 温度検知手段 4 通電手段 5 オンオフ手段 6 計時手段 7 記憶手段 8 沸騰検知手段 9 加熱開始手段 10 低下検知手段 11 比較手段 DESCRIPTION OF SYMBOLS 1 Container 2 Heating means 3 Temperature detecting means 4 Energizing means 5 On / off means 6 Timing means 7 Storage means 8 Boiling detection means 9 Heating start means 10 Decrease detection means 11 Comparison means

Claims (3)

【特許請求の範囲】[Claims] 【請求項1】 液体を収容する容器と、前記容器内の液
体温度を検知する温度検知手段と、容器内の液体を加熱
する加熱手段と、前記加熱手段を通電する通電手段と、
第1の所定温度幅ごとの上昇する時間を計時しクリアし
続ける計時手段と、前記計時手段が計時した第1の所定
温度幅上昇する時間を記憶する記憶手段と、前記計時手
段の計時している時間が前記記憶手段の値の一定割合よ
り大きくなると前記加熱手段を停止させる沸騰検知手段
と、前記加熱手段を第1の所定時間通電し、第2の所定
時間後に再駆動し、その後で前記計時手段を駆動するオ
ンオフ手段と、前記オンオフ手段を駆動する加熱開始手
段を備えた電気湯沸かし器。
1. A container for containing a liquid, a temperature detecting means for detecting the temperature of the liquid in the container, a heating means for heating the liquid in the container, and an energizing means for energizing the heating means.
Time keeping means for keeping and clearing the rising time for each first predetermined temperature range, storage means for storing the first rising time for the first predetermined temperature range kept by the time measuring means, and for keeping time by the time keeping means The boiling detection means for stopping the heating means when the remaining time becomes larger than a certain ratio of the value of the storage means, and the heating means is energized for a first predetermined time, and is re-driven after a second predetermined time, and then the An electric water heater equipped with an on / off means for driving a clocking means and a heating start means for driving the on / off means.
【請求項2】 温度検知手段が第2の所定温度幅低下を
検知すると、オンオフ手段を再駆動させる低下検知手段
を備えた請求項1記載の電気湯沸かし器。
2. The electric water heater according to claim 1, further comprising: drop detecting means for re-driving the on / off means when the temperature detecting means detects a decrease in the second predetermined temperature range.
【請求項3】 加熱開始手段によって加熱が開始される
ときに温度検知手段が検知した温度が所定温度より高い
ときは計時手段を、低いときはオンオフ手段を駆動させ
る比較手段を備えた請求項1または2記載の電気湯沸か
し器。
3. A comparison means for driving the clocking means when the temperature detected by the temperature detecting means when the heating is started by the heating starting means is higher than a predetermined temperature, and the on-off means when the temperature is lower than the predetermined temperature. Or the electric water heater described in 2.
JP24574494A 1994-10-12 1994-10-12 Electric water heater Expired - Fee Related JP3195998B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP24574494A JP3195998B2 (en) 1994-10-12 1994-10-12 Electric water heater

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP24574494A JP3195998B2 (en) 1994-10-12 1994-10-12 Electric water heater

Publications (2)

Publication Number Publication Date
JPH08107824A true JPH08107824A (en) 1996-04-30
JP3195998B2 JP3195998B2 (en) 2001-08-06

Family

ID=17138157

Family Applications (1)

Application Number Title Priority Date Filing Date
JP24574494A Expired - Fee Related JP3195998B2 (en) 1994-10-12 1994-10-12 Electric water heater

Country Status (1)

Country Link
JP (1) JP3195998B2 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2002100223A1 (en) * 2001-06-09 2002-12-19 Braun Gmbh Electric kettle for heating water
US6818867B2 (en) 2001-06-09 2004-11-16 Braun Gmbh Method for heating liquid in an electric kettle

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2002100223A1 (en) * 2001-06-09 2002-12-19 Braun Gmbh Electric kettle for heating water
US6818867B2 (en) 2001-06-09 2004-11-16 Braun Gmbh Method for heating liquid in an electric kettle

Also Published As

Publication number Publication date
JP3195998B2 (en) 2001-08-06

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