JPH0739431Y2 - Instant food in containers - Google Patents

Description

[Detailed Description of the Invention] [Industrial field of application] The present invention, for example, treats dried foods such as shimai, gyoza, yak buckwheat, and fusumaimo which are dehydrated after draining with hot water or water. It relates to instant foods contained in a container with a lid for pouring.

[Conventional technology]

Conventionally, the dry food is simply stored in a container with a lid, hot water or water is poured into the container to return the dry food, and then the container is tilted to discharge excess water from the container.

[Problems to be solved by the device]

However, it is troublesome to tilt the container to completely discharge hot water or water, and it cannot be applied to those that require steaming after draining, such as shimai, and there is room for further improvement. It was

It is an object of the present invention to easily carry out draining after returning dried food by pouring water, and to make it possible to cook deliciously a food that needs to be steamed after draining.

[Means for Solving the Problems]

The feature of the present invention is that the container and the lid are turned upside down, a receiver for receiving food is provided on the lid, and excess water from the container is stored at a lower level than the food on the receiver. The water chamber is formed in the lid, and the function and effect are as follows.

[Action]

If the dried food is sufficiently returned by pouring water into the container, flipping the container and lid upside down with the lid attached to the container puts the returned food on the receiving device, and excess water moves to the water collection chamber. , Dried food can be easily drained.

In addition, if the dried food requires steaming after draining, the dried food should be rehydrated with hot water, and after reversing the container and lid upside down, the water from the hot water stored in the water collection chamber should be rehydrated. It can be supplied and can be steamed sufficiently.

[Effect of device]

As a result, you can easily cook dried food that is drained after boiling with water or hot water, and even if you need food that needs steaming after draining, you can enjoy instant food with a higher commercial value and convenient container. It is now available.

〔Example〕

 Next, examples will be shown.

(A) Example 1 As shown in FIGS. 1A and 1B, the dry food (3) is contained in the container (1) and the container (1) is covered (5).
It is sealed with.

The lid (5) is provided with a receiving tool (2) made of a perforated plate such as a net or a perforated plate, and when the container (1) and the lid (5) are turned upside down, the food (3) is received by the receiving tool (2). It is structured so that it can be stopped.

As the container (1) and the lid (5) are turned upside down, the water collection chamber (4) that stores the excess water from the container (1) at a lower level than the food (3) on the receiver (2) is covered ( 5).

In other words, it is necessary to pour hot water or water into the container (1) to return the dried food (3) to a delicious condition,
For example, after 3 to 4 minutes have passed, the container (1) and the lid (5) are turned upside down with the lid (5) attached to the container (1), and the returned food (3) is received in the receiving tool (2). It is configured so that the excess water is transferred from the container (1) to the water collection chamber (4) and the returned food (3) is drained.

Also, when hot water is poured, the returned food (3) can be steamed with steam generated from the hot water in the water collecting chamber (4).

(B) Second Embodiment Next, a second embodiment will be described with reference to FIGS. 2 (a) and 2 (b). With respect to the same structure as the first embodiment, the reference numerals are the same and the description thereof is omitted.

The receiving tool (2) is formed of a large number of rod-shaped bodies protruding from the lid (5) toward the container (1) side, and the water collecting chamber (4) is formed between the rod-shaped bodies, and the first embodiment described above is used. Similarly, the drainage and steaming of the returned food (3) can be performed even when the container (1) and the lid (5) are turned upside down.

(C) Third Embodiment Next, a third embodiment will be described with reference to FIG. 3. For the same configuration as the first embodiment described above, the reference numerals will be the same and description thereof will be omitted.

Insert the perforated plate-like receiver (2) into the container (1) to prevent the dry food (3) from rising due to water injection so that the entire dry food (3) can be returned to a sufficiently uniform level. In addition, like the first embodiment, the food (3) can be drained or steamed even when the container (1) and the lid (5) are turned upside down.

[Another embodiment]

 Next, another embodiment will be described.

The container (1) and the lid (5) can be appropriately selected in terms of shape, size, material, etc. For example, when pouring hot water, a water-tight and heat-insulating material such as styrofoam is desirable, and when pouring water, paper or Any watertight material such as plastic may be used.

It is desirable to provide a fitting connection portion between the container (1) and the lid (5) so that water does not leak when they are turned upside down. A structure that suppresses leakage may be used.

The specific structure of the receiving tool (2) can be changed appropriately, and for example, the lateral rod-shaped body can be covered with a suitable arrangement such as a letter or a cross.
It can be attached to the table, or can have a table-like shape with an enlarged tip.

The type of dry food (3) is not particularly limited.

It should be noted that reference numerals are added to the claims of the utility model for convenience of comparison with the drawings, but the present invention is not limited to the structure of the accompanying drawings by the entry.

[Brief description of drawings]

1 (a) and (b) show a first embodiment of the present invention,
(A) is a sectional view showing an upright state and (B) an inverted state. 2A and 2B show a second embodiment of the present invention, in which FIG. 2A is an upright state and FIG. 2B is an inverted state. FIG. 3 is a sectional view showing a third embodiment of the present invention. (1) …… Container, (2) …… Receiver, (3) …… Food,
(4) …… water collection room, (5) …… lid.

Claims (3)

[Scope of utility model registration request] 1. An instant food product containing a dried food product (3) in a container (1) with a lid (5), wherein the container (1) and the lid (5) are turned upside down, A water collecting chamber for accommodating a receptacle (2) for receiving food (3) on the lid (5) and storing excess water from the container (1) at a lower level than the food on the receptacle (2). An instant food product in a container, wherein (4) is formed on the lid (5). 2. The container-containing instant food product according to claim 1, wherein the receiving member (2) is made of a perforated plate. 3. The container-containing instant food product according to claim 1, wherein the receiving member (2) is a rod-shaped member protruding from the lid (5) toward the container (1).